Family Nursing Care Plan
HealthProblemsFamily NursingProblemGoal of Care (General)Objective of care(specific)InterventionMeasuresMethod of Nurse-FamilyContactResourcesRequiredEvaluation
UnderweightBMI of thefollowingfamilymembers:=
Candy (17years old) -
16.23=Cindy (12years old) -13.65=Mary Jane(8 years old)- 13.56=Aldren (2years old) -14.87
- Inability torecognize the problemof malnutrition dueto:
Ignorance of facts thatsome of thefamilymembers aremalnourished
Fear of Consequencesof diagnosis of problemrelated toeconomic.- Inability to makedecisions with respectto taking appropriatehealth actions due to:
Low salienceof the familyabout theexisting problem of - After the nursingintervention, the familywill be able to:
Performtheimportance of nutritionamong thefamilymembersthrough their actions of abstainingunhealthyfood.
Identifycheaper yetnutritious andhealthy foods
-After a month of nursing intervention,the family will be ableto:
Improve theweight of themalnourished childwith the help of thehealth teachingsbeing taught to eatvarious kinds of food.
Demonstrate theproper way of preparing nutritiousfood.
-Emphasize theimportance of proper nutrition-Teach thefamily on proper food preparation- Enumerate theadvantages anddisadvantagesof malnutrition- Identifycheaper nutritious andhealthy foodsHome Visit-Time-Effort-Money-Camera-WeighingScale-Tape Measure(for BMI)-Notebook -Pen-BMI chart Goals partiallymet: -They are ableto perform theimportance of nutritionthroughabstainingunnecessaryfood like“junk” foods.and able toidentifycheaper nutritious andhealthy foods but fail todemonstratethe importanceof food preparation dueto the locationof their kitchenand the lack of necessaryutensils.