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Food Purchasing Control

Food Purchasing Control

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Food Purchasing Control
Food Purchasing Control

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Categories:Types, School Work
Published by: Muhammad Salihin Jaafar on Mar 04, 2010
Copyright:Attribution Non-commercial

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12/22/2012

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Copyright © 2006 by John Wiley & Sons,
Food Purchasing Control
 
Copyright © 2006 by John Wiley & Sons,
Responsibility for Purchasing
Who does the purchasing?
 –
Owners
 –
Managers
 –
Chef 
 –
Steward
One person responsible so they can be heldaccountable
 
Copyright © 2006 by John Wiley & Sons,
Perishables & Non-perishables
Perishables; those items that are typicallyfresh foods, and have a relatively short shelf life
Non-perishables; those food items that havea relatively longer shelf life
 –
Groceries
 –
Staples
 –
Storeroom items

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