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NFAM Broc07c

NFAM Broc07c

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Published by aptureinc

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Published by: aptureinc on May 10, 2008
Copyright:Attribution Non-commercial


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Snakeroot Organic Farm
Coco Page, Jack Cozart, Tom Roberts & Lois Labbe, 27 Organic Farm Road, Pittsfield 04967, ph. 487-5056, coco@snakeroot.net,www.snakeroot.net/farm
Our 2 acres of MOFGA certified organicgardens provide shoppers with the finestvegetables, and culinary herbs, as well aslupines & other perennials in recycled plant pots. Visit our gardens and greenhouse anytime,directions are on our website. At market allseason, and at the Orono, Pittsfield, Waterville,& Unity Farmers’ Markets. Ask about our CSA plan and about bulk purchases of tomatoes, basil, parsley, carrots, beans, cukes, garlic, etc.Coco will be attending the market for our farmon most market days
er’s Wild Blueberries
 Everett & Lee Worcester, 29 W. Main St., MiloME 04463, 943-5501 or 943-8804, RE503@aol.com,www.wildblueberryproducts.com
Our blueberry lands and roadside stand arelocated in Orneville just south of the Milo townline on Rte. 11. Fresh, clean berries ready to useout of the box in pints, quarts, and freezer-ready5 lb. boxes. Delicious wild blueberry blossomhoney which honey lovers will find especialytasty. Our blueberry jam and jellies are availablein 3 lb sizes and our blueberry syrup is perfectfor pancakes. We sell wholesale and retail mid-July through August. We also attend theWaterville and Orono Farmers’ Market.
GoingShopping?Stop by theFarmers'Market
On the web at
Buy locally grown……right from the farmer!
When you go shopping,stop first at the 2007…
All Summer and FallMid-May – Mid-October
at the
Paris Farmers Union
in Progress Park.
EverySaturday9 am – 2 pm
Rain or shine!
Going to market
is a rich experience in meeting and greeting produce and people. One can see and tastewhat’s in season and learn to prepare theseason’s local best with respect.Farmers universally love to share recipes, soshoppers should be unafraid to ask what todo with one foodstuff or another.Today the thrill of outdoor markets issweeping American towns and cities fromSanta Monica to Newport.
Locally Produced
Practically everything you find at the Newport Farmers’ and Artisans’ Market is produced locally by the farmer and artisanmembers of the market. Whether you arelooking for jewelry or quilts, tomatoes or garlic, bread or bouquets, sausage or berries,you will find someone in the market whospecializes in what you are looking for. Andthey love to talk about what they do!Shopping at the Market keeps your dollarsin the community, too, by supporting inde- pendent small family farms and micro businesses, many of whom depend on mar-keting directly to the public for a significant portion of their livelihood. They do it be-cause they love it, and invite you to join inthe fun of Market Day. 
Every One Bring One…
Do you know just one person who wouldenjoy the benefits of shopping at the Newport Farmers’ and Artisans’ Market?We would love to welcome your friend asour newest shopper!
Avalon Acres Orchard & Farm
Wendy & Mark Sheriff, 234 Dexter Rd., St. Albans, ME 04971, ph. 938-2501,avalonacres@adelphia.net,www.mainehighlandsfarmers.com/  Avalon%20Acres.html 
Apple Orchard with over 250 trees of old andnew varieties. Highbush blueberries, Raspberries,and Bartlett Pears. Fresh Vegetables, pumpkins,and gourds in season. Farm store with honey, jams and jellies, maple products, all producedlocally in Maine.
Call of the Wild Farm
C. Diane Boretos, 592 East Sangerville Rd.,Sangerville, ME 04479, ph. 564-2966,Callwild2@hotmail.com
Call of the Wild Farm is a small farm thatspecializes in unusual salad greens,squashes andheirloom tomatoes. The farm is managed usingno chemicals and is ecologically designed toshare space with other native resident.
Cloudy Mountain Farm
Grace Keown, 277 Simpson Corner Road, Dixmont, ME 04932, ph.234-2243,swancreek@uninets.net 
Original art, prints, cards and handmade silver  jewelry inspired by the Maine landscape, createdon our 20-acre homestead where we raise dairygoats, chickens, bunnies, pigs, veggies and 2-legged kids.
Dilly Dally Organic Farm
Carol Wolinski & Tracey Brousseau, PO Box172, Plymouth, ME 04969, ph. 257-3009,dillydally@midmaine.com
Mixed vegetables, herbs, chicken, eggs.
Meet the members of the Newport Farmers’ and Artisans’ Market for the 2007 seasonhttp://www.NewportFarmersAndArtisansMarket.org
W h  o s  OUR  f  a  r  m  e  r ?
Finale Farm
 Joan Carkhuff, 46 Graffam Road, Newport ME 04953, ph. 341-7909, jcarkhuf@tds.net,www.mainehighlandsfarmers.com/FinaleFarm.html 
Boer goats, fresh produce, potatoes, veg.seedlings, herbs, strawberries, flower seedlings,hanging baskets, cut flowers, annuals, perennials,dried flowers.
Glory Girl Gems
Gloria DeNicola, 215 Pratt Road, Newport 04953, ph. 341-1305, Gloria@glorygirlgems.com
I focus most of my efforts on creating jewelryfrom the beautiful and bountiful supply of minerals from Maine quarries, mines and beaches, which include green, pink, black andwatermelon tourmaline, picture jasper, stripedagate, amethyst, beryl, morganite, red jasper, pink quartz, smoky quartz, and many more!My work also includes some jewelry restoration.
Mapleshade Farm
 Linda & Raechel Clewley & Emil Lucas, 248Corinth Road (Rt. 94), Garland, ph. 924-5506, shadym@gwi.net 
www.mainehighlandfarmers.com/Mapleshade2.htmlMapleshade Farm is a small, family oriented farmestablished in 1995. The mother and daughter managed farm began as a simple 4-H Dairy GoatProject which has grown into a thriving threegeneration farming endeavor.Knitted & sewn items, soaps & lotions, mixedvegetables, seedlings, herbs, strawberries, blackberries, flower seedlings, hanging baskets,cut flowers, annuals, perennials, eggs.
Midsummer Night’s Meadow Farm
Susan Elizabeth Watson, 67 McComb Road,Garland, ME 04939, ph. 924-3756  susanwatson1@verizon.net,www.mainehighlandsfarmers.com/SueWatson.html.
I am in the process of reclaiming pastures for mysheep using organic practices.I maintain a flock of predominantly coloredCorriedale sheep with excellent bloodlines andfine fiber. I also have a flock of Cotswold sheepand Cotswold cross ewes from the Kelmscot RareBreeds Conservancy Farm in Lincolnville,Maine.I shear, wash, and dye my wool for my handfelted pieces and locker-hooked rugs. Most of myfarm income is derived from the one of a kindwearable art that I create and can be seen at juriedexhibits and arts festivals throughout Maine.I also sell sheepskins, rug hooking supplies andcuts of lamb and lamb sausage at the NewportFarmers’ & Artisans’ Market on Saturdays and atmy farm.
R Family Farm & R Family Breads
 Karl and Laurie Rau & Family, 215 Palmer Rd., Newport ME 04953, ph. 368-4788,karlrau@gwi.net 
We have a small homestead farm and bakeshopon 20 acres in Newport where we raise children, plants, animals and breads. We offer tasty Hearthand Yeast breads crafted from natural and organicflours including, Foccacias, Sourdoughs, FreshBavarian Pretzels, Jewish Rye, Wheat, Oatmeal,Cinnamon Raisin, White breads, Rolls and lots of other delicious items. We also sell beef by thewhole or half and offer Turkeys in the fall. Our animals are raised with lots of fresh pasture andwater. We also offer Raspberries in season andRaspberry plants in the spring and fall.We plan on supplying the market every Saturdayuntil the end of the season.
Some market members acceptMaine Farmers' Market WIC checks.
O u  r   f  i  r  s  t   y  e  a  r !

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