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Livestock farmers utilizing the Hidden Potentials to offset rising energy costs

Livestock farmers utilizing the Hidden Potentials to offset rising energy costs

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Published by Niels Wandler
Good News to Livestock Farmers
It is possible to reduce GHG production in Livestock without jeopardizing food Efficiency in terms of quality and quantity.
Good News to Livestock Farmers
It is possible to reduce GHG production in Livestock without jeopardizing food Efficiency in terms of quality and quantity.

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Published by: Niels Wandler on Apr 25, 2010
Copyright:Attribution Non-commercial

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04/25/2010

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In an attempt to reduce CO2 emissions the carbon Tax has been introduced. It ishoped it will pressure high emission practices into more efficient methods andthereby reduce the demands on energy and consequently reduce CO2 emissions.Livestock farmers are now faced with an additional tax for their livestock emis-sions as well. They are supposedly emitting 18% of the total Green House Gas(GHG) according to FOA and another tax on these emissions is purported to bethe answer to that problem states the Copenhagen Treaty on Climate Control.Both consumers and processors are dead set against increased costs of the com-modities produced at the farm level and have forced the farm operations togreater efficiencies to battle the rise in operational costs; however, these eco-nomic pressures have reduced the profit margin to virtually zero and there is noroom left to absorb these proposed tax increases.Science and technology are working overtime to find cost effective solutions tothese issues. In the interim Scandinavian livestock farmers are working on apromising cost effective solution to the problem of integrating the livestock indus-try with nature.
The hidden potentials:The solution
Scandinavian producers have discovered that when feed is treated with a fer-mented mixture of microbial solutions the impact on the animals health and foodto weight conversion increases dramatically. An increase of 22% in amino acids,the prerequisite for feed to mass conversion, was observed in the treated animalfeed. Animals are healthier and vet bills are reduced.
Reduced Air emissions
Excrement from livestock who are fed fermented feed produces barely any obnox-ious smell. In research, analyses of poultry excrement and blood, detects morethan a 50 percent drop in ammonia (NH3). This finding may explain the reductionof obnoxious smell, thus less GHG emission.Field applications reveal a direct correlation between applied “non-smelling” ma-nure and improved soil productivity. This suggests that an enhanced microbialpopulation in the manure captures and preserves the Nitrogen within the manurecompound for an extended period of time.
Pamper animals
Scandinavian livestock farmers have also learned that allowing animals’ access totheir natural habitat will lead to a successful production outcomes and reducedneeds for pharmaceuticals and veterinary services. Keeping the herd satisfied in astress free environment, that includes: adequate space for movement, clean sur-roundings with proper bedding and a quiet environment free of loud noises andconstant activity in the animals’ immediate surroundings, has yielded dramaticpositive results.
Fascinating conclusion
The synergistic relationship between the introduction of microbial additives suchas Terra Biosa
®
and the new approach to the animals care and comfort have pro-duced truly amazing results in terms of quality, quantity, reduced GHG emissionsand a definite increase in the bottom line.
A European Approach to restoring the Symbiotic relationshipbetween Livestock and Nature

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