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LUNCH
(11am - 4pm)
G
= Gluten-Free /
V
= Vegan
THE LIGHTER SIDE
V
Hummus Plate
Spicy Garlic Hummus, Carrot Sticks, Cucumber Slices, & 6-Grain Bread 6.25
Crimini Mushroom Bruschetta
Sherried Crimini Mushrooms sautéed with Caramelized Onions and Garlic, Topped with LocalGoat Cheese, Served over Slices of Toasted Baguette6.95
G
“Blooming” Goat Cheese Plate
Local Avalanche Cheese, “Lamborn Bloomers” – a Soft, Robiola Style Goat Cheese. Served Warm with Seasonal Fruit and a drizzle of Balsamic Honey Reduction Sauce, with 6-grain toast 9.50
Wild Salmon Pate’
House-Made Wild Alaskan Salmon Pate’ – a blend of salmon, cream cheese, and spices – served with lettuce, red onion, and capers, with 6-grain toast 9.25
Soup-O-the-Day
16 Ounces of Our House-Made Soup, Includes Goddess Cornbread or Flax Crackers 5.50…. with a Mixed Green Salad 8.95
SALADS
(Served with Cornbread or Flax Crackers)
House-Made Dressings:
Balsamic Vinaigrette, Honey lime, or Goddess Dressing
G
Kwan Yin Salad
(Goddess of Compassion)
Mixed Greens Topped with Tomatoes, Toasted Walnuts, Shredded Carrots, Local Goat Cheese, &Toasted Sesame Seeds
Larg
e 8.95
Small
6.25
GV
Demeter Salad
(Goddess of Grain & Fertility)
Honey-Lime Quinoa Salad (Mixed With Shredded Carrots, Tomatoes, Red Onion, & Spinach)Over Seasonal Greens 8.50 add Shrimp 3.50
G
The Isis
(Egyptian Goddess of Love & Beauty)
Mixed Greens Crowned with our Wild Alaskan Salmon Salad, Cucumbers & Toasted SesameSeeds 13.50
PASTA
(Served with 6-Grain Bread)
V
The Vesta
(Greek Goddess of Hearth & Home)
Semolina Linguini Noodles with Hearty Marinara Sauce & Sautéed Spinach 8.95
V
The Diana
(Roman Goddess of Wild Places)
Semolina Linguini Topped with Sautéed Spinach & Rich Crimini Mushroom Gravy. Served withTofu or Tempeh 10.95
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