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The potential of spatial planning tools to support the ecosystem approach to aquaculture

The potential of spatial planning tools to support the ecosystem approach to aquaculture

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Published by Suhana Nana

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Published by: Suhana Nana on Jul 02, 2010
Copyright:Attribution Non-commercial

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11/26/2012

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Copies of FAO publications can be requested from:
SALES AND MARKETING GROUPOffice of Knowledge Exchange, Research and ExtensionFood and Agriculture Organization of the United NationsViale delle Terme di Caracalla00153 Rome, Italy
E-mail:
publications-sales@fao.org
Fax:
+39 06 57053360
Web site:
http://www.fao.org
Cover illustration by Emanuela D’Antoni.
 
This illustration aims to convey the main ecosystem approach to aquaculture (EAA)spatial scales (i.e. the farm, the aquaculture waterbody/watershed or aquaculturezone and the global market) and the power of Geographic Information Systemsto spatially represent, integrate and analyze the natural and human environmentsat any scale. Shrimp aquaculture ponds in Mexico were used here as an exampleto highlight the need to address environmental and socio-economic issues withinhigher strategic planning and management frameworks as part of an EAA.
 
17
José Aguilar-Manjarrez
Aquaculture ServiceFAO Fisheries and Aquaculture Department
James McDaid Kapetsky
Consultantand
Doris Soto
Aquaculture ServiceFAO Fisheries and Aquaculture Department
FOOD AND AGRICULTURE ORGANIZATION OF THE UNITED NATIONSRome, 2010
FAOFISHERIES ANDAQUACULTUREPROCEEDINGS
The potential of spatial planningtools to support the ecosytemapproach to aquaculture
FAO/Rome Expert Workshop19–21 November 2008Rome, Italy

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