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Recipes from The New American Heart Association Cookbook 8th Edition

Recipes from The New American Heart Association Cookbook 8th Edition

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Published by The Recipe Club
Recipes included in this excerpt - Sesame-Peanut Pasta and Frozen Cocoa Cream with Dark Cherries.

Today more than ever, the scientific community agrees that a healthy diet and lifestyle translate to a healthy body. Because food choices play such an important role in overall heart health, the American Heart Association has been publishing cookbooks for nearly four decades to help Americans eat well. Like the science behind it, this cookbook has undergone many transitions since the first edition was published in 1973. Our understanding of nutrition science has grown, new food products have emerged, and the cooking and eating habits of American families have changed. To keep up with these ongoing shifts, The New American Heart Association Cookbook is continuously revised to reflect the latest developments in cardiovascular science as well as new trends in taste and food preparation.

To read more about the New American Heart Association Cookbook please visit Crown Publishing Group at www.crownpublishing.com.
Recipes included in this excerpt - Sesame-Peanut Pasta and Frozen Cocoa Cream with Dark Cherries.

Today more than ever, the scientific community agrees that a healthy diet and lifestyle translate to a healthy body. Because food choices play such an important role in overall heart health, the American Heart Association has been publishing cookbooks for nearly four decades to help Americans eat well. Like the science behind it, this cookbook has undergone many transitions since the first edition was published in 1973. Our understanding of nutrition science has grown, new food products have emerged, and the cooking and eating habits of American families have changed. To keep up with these ongoing shifts, The New American Heart Association Cookbook is continuously revised to reflect the latest developments in cardiovascular science as well as new trends in taste and food preparation.

To read more about the New American Heart Association Cookbook please visit Crown Publishing Group at www.crownpublishing.com.

More info:

Categories:Types, Recipes/Menus
Publish date: Sep 14, 2010
Added to Scribd: Aug 23, 2010
Copyright:Traditional Copyright: All rights reserved

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08/21/2013

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 Also by the AmericAn heArt AssociAtion
 American Heart Association Complete Guide to Women’s Heart Health American Heart Association Healthy Family Meals American Heart Association Quick & Easy Meals American Heart Association Low-Fat, Low-Cholesterol Cookbook, 4th Edition American Heart Association No-Fad Diet  American Heart Association Low-Salt Cookbook, 3rd Edition American Heart Association Quick & Easy Cookbook American Heart Association One-Dish Meals American Heart Association Low-Calorie Cookbook American Heart Association Low-Fat & Luscious Desserts

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