Our latest free cookbook, "Stir-Fry Recipes" is a collection of membersubmitted recipes that will rival your favorite take out creations. WIthsome basic ingredients and a little imagination, you will be sure to winthe praise of your family and friends. Try one of the recipes outtonight, it is easier then you might think.
Tips for cooking stir-fry
1.Make sure you have all theingredients cut and readybefore you start cooking.2.For best results, cut all theingredients into bite sizepieces3.Make sure your wok isproperly heated beforecooking. You will want topreheat your wok overmedium to high heat beforeyou add any oil orvegetables4.Make sure all ingredientsare pre-washed and patteddry to avoid any excesswater splattering with oil.
A delicious stir-fry recipe thatyou can make without a wok.
Plum Chicken Stir-Fry
Scrumptious chicken andvegetables in yummy plumsauce!
Ramen Stir Fry
A very quick and inexpensivedinner. that can be made onthe stove top, electric skilletor microwave.
Minestrone Stir Fry
This is a tasty vegetarian dishwith a splash of imagination.
Sweet & Sour ChickenStir-Fry
Enjoy a taste of the Orientwith this quick stir-fry.
Shrimp Stir Gumblette
A mix between oriental stir-fryand soul food gumbo. Perfectfor the melting pot culture ofAmerica!
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