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Year: $25

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Valid Now Through December 30, 2011


www.raleighcitipass.com
Welcome!
Your Citipass membership is an invitation to explore food and fun in and around the
greater Raleigh area. The merchants contained herein have extended invitations in the
form of discount certificates in the hopes that you will visit and enjoy your experience.
Please read carefully the rules of use below and on each certificate.
We sincerely appreciate our participating merchants’ efforts in supporting our community.

Your Membership & Savings Start Today!


Visit www.raleighcitipass.com and register your book to:
• Subscribe to Our Online Coupon Membership to Access Additional
Merchant Offers Throughout the Year
• Receive Savings & News From Raleigh Citipass Including Alerts for Our
Popular Annual “Holiday Special” and “Scratch and Dent” Sale
• Receive Specials on Pre-Orders & Close-Outs
• And More!
Remember, Raleigh Citipass NEVER shares or sells our mailing lists.

Rules of the Road for the Greater Raleigh Citipass offers


When do I present my coupon? Discount certificates should be presented to the
establishment prior to ordering goods or services.
What about at restaurants? How do those offers work? When dining out, order two
or more main course entrees (may include sandwich, salad, or pizza items unless
otherwise noted.) Your server will deduct the least expensive item (up to the maximum
dollar amount stated on the certificate).
What if a restaurant offers other specials? Unless otherwise noted on the discount
certificate, certificates cannot be used in conjunction with any other offers or discounts.
When dining in groups? a maximum of three (3) discount certificates will be accepted
by the restaurant. For example, if there are six (6) or more people dining together, the
restaurant will accept three (3) discount certificates and deduct the three (3) least
expensive items.
Gratuity? In general, the tip should total 15 to 20% of your bill prior to deducting the
discount. Also, some restaurants do reserve the right to automatically add gratuity when
a discount certificate is used.
Holidays are excluded from the use of discount certificates. All offers are invalid
on Christmas Eve and Day, New Years Eve and Day, Thanksgiving, Valentines Day,
Mothers Day, Fathers Day, Sweetest Day, Easter, St. Patrick’s Day. Regional events such
as Race Weeks may also be excluded at the individual restaurant’s discretion.
All participating merchants have entered into a legal agreement with Greater Raleigh
Citipass. Greater Raleigh Citipass cannot be held liable for any events beyond its control.
This includes the failure of a business to honor the certificate due to a change in
management or ownership, closing of a business or any other circumstances.
We hope you enjoy!
Holly & Ryan Armstrong

The Greater Raleigh Citipass Team


5448 Apex Peakway, #105, Apex, NC 27502 • Phone: 919-332-4141
E-mail: info@raleighcitipass.com • Web: www.raleighcitipass.com
Featured Restaurants Index
1750 Ordinary ............................................64-65, 357 Hi Five ..........................................................66-67, 359
Baba Ghannouj ................................................95, 387 Homegrown Pizza ..............................................78, 371
Baba Grill ........................................................102, 397 Il Bacio ..............................................................88, 381
Babymoon Café ..........................................36-37, 341 Inchin’s Bamboo Garden ............................40-41, 343
Backyard Bistro .................................................71, 361 La Shish ...........................................................89, 383
Bear Rock Café .................................................98, 391 Lemongrass Thai Restaurant ..............................80, 367
Bistro 64 .....................................................10-11, 329 Michael Dean’s Seafood Grill & Oyster Bar .....20-21, 333
Bloomsbury Bistro ...........................................8-9, 327 Moe’s Southwest Grill.......................................109-113
Blue Fins Bistro ................................................70, 365 NOFO at the Pig.................................................79, 373
Bogarts American Grill ..................................16-17, 331 Old Bar............................................................104, 399
Bombay Kitchen ..............................................107, 363 Oliver Twist....................................................52-53, 351
Brasa Brazilian Steakhouse ..........................50-51, 349 Posta Tuscan Grille...................................... 42-43, 345
Brio Tuscan Grille ..........................................14-15, 329 Red Bowl Asian Bistro..................................30-31, 339
Brixx Pizza ........................................................73, 365 Red Hot & Blue................................................87, 375
Bruegger’s Bagels ..........................................101, 393
Red Room Tapas and Lounge.........................32-33, 339
Buffalo Brothers ..........................................38-39, 343
Restaurant Savoy.........................................22-23, 333
Buffalo Wings & Rings ........................................92, 385
Roma’s Italian..................................................100, 395
Café Asia ...........................................................72, 367
Ruckus Pizza................................................60-61, 355
Café Capistrano - Cary ..................................54-55, 351
Rudy’s...............................................................84, 379
Café Carolina & Bakery.......................................81, 375
Shane’s Rib Shack.............................................90, 381
Carolina Sushi & Roll..........................................91, 385
Solas...........................................................28-29, 335
Champa Thai & Sushi........................................85, 373
Solomon’s..........................................................69, 337
Char-Grill...........................................................99, 389
Chatham Street Café Catering..................75, 361 & 363 Sunflower’s Café...........................................62-63, 357
Coffee & Crepes .............................................106, 397 Tangerine Café...................................................93, 391
Cooley’s Restaurant & Pub..................................74, 369 The Big Easy.................................................48-49, 347
Cozumel Mexican Grille......................................83, 377 The Diner.........................................................105, 399
Crazy Fire Mongolian Grill.................................108, 143 The Melting Pot............................................26-27, 337
Dickey’s Barbecue.............................................97, 387 Tobacco Road Sports Café...........................56-57, 353
Dixie Belle’s Smokehouse..................................94, 383 Tokyo House Japanese Restaurant & Sushi Bar......86, 379
Edwards Mill Bar & Grill..................................58-59, 353 Tribeca Tavern...............................................46-47, 347
Flying Biscuit ......................................................76, 371 Twisted Fork.................................................24-25, 335
Fox & Hound ....................................................77, 369 Tyler’s Taproom............................................34-35, 341
Georgio ........................................................12-13, 327 Uncle Fatty’s....................................................103, 395
Ginza Japanese Steak House & Sushi Bar.......18-19, 331 Wildfour Boston Pizza.........................................82, 377
Globe ................................................................68, 359 Z Pizza.........................................................44-45, 345
Greek Fiesta .....................................................96, 135
Quick Bites Index
A Slice of NY Pizza.......................171 Georgina’s Pizzeria......................185 Quizno’s Subs.............................129
Abbey Road Grill...........................169 Goodberry’s Frozen Custard..........127 Randy’s Pizza..............................213
Amante Gourmet Pizza.................165 Gordon’s BBQ.............................183 Remington Grill...........................185
Andy’s Cheesesteaks & Cheeseburgers Great American Cookie................191 Rita’s Italian Ice..........................207
..............................................137 Great Harvest Bread Company.......175 River Rock Coffee Lounge.............235
Anzio’s Pizza................................187 Greek Fiesta...............................135 Roly Poly.....................................149
Ashworth Pharmacy......................177 Henry’s Gelato............................199 Rosati’s Authentic Chicago Pizza....225
Auntie Anne’s..............................175 IHOP................................145 Royal Beans Coffee.....................231
Bacci’s Italian Ice.........................205 It’s A Grind..................................163 Rudino’s Pizza & Grinders...........167
Backyard Burgers.........................173 Java Divine Italian Café.................157 Salsarita’s Fresh Cantina.............141
Baskin Robbin’s...........................139 Jerry’s Grill..................................219 Sam & Wally’s Eatery & Bar..........205
Ben & Jerry’s Ice Cream...............159 Jersey Mike’s..............................121 Schlotzsky’s Deli..........................187
BNC...............................177 Jumpin’ Java Café........................227 Screaming Coyote Café................147
Bruster’s Real Ice Cream..............191 Jumpin Johnny’s..........................213 Shish Kabob...............................181
Burger King.................................131 Keva Juice..................................149 Smoothie King............................199
Café Curryleaves..........................179 Kilwin’s Chocolate & Ice Cream......195 Sonic Drive in.............................181
Café Helios..................................209 Kroger...........................115-117
Spinner’s Grill..............................221
Cancun Grill................................197 La Cocina...................................151
Spring Café................................223
Chubby’s Taco..............................203 La Racherita...............................197
Steak ‘N’ Shake...........................169
CiCi’s Pizza.................................183 Las Palmas.................................189
Stick Boy Bread Company............197
Classy Kids Cook.........................189 Little Caesars Pizza......................159
Subway...............................133
Coffee Lodge..............................229 Los Portales................................233
Sunny’s Diner..............................191
Coldstone Creamery.....................151 Los Tres Magueyes......................193
Sweet Tomatoes..........................153
Common Grounds.......................203 Lubrano’s........................153
Dallas Chicken ‘N’ Biscuits............211 Maggie Moo’s Ice Cream..............163 Tacos Mexico..............................231
Daylight Donuts...........................165 Marble Slab Creamery.................201 Taza Grill.....................................177
Dinner Savvy...............................161 McDonald’s.....................125 The Cupcake Shoppe...................215
Doc Greens.................................119 Morrisville Deli.............................195 The Honey Baked Ham................193
Dolphin’s...........................235 Nestle Toll House........................201 The Ice Cream Shop...................171
Dominic’s NY Pizzeria....................179 New World Coffee House..............209 The Lollipop Shop of Raleigh.........189
Domino’s Pizza............................123 New York Bagels & Deli...............227 The Meat House.........................147
DQ Gril & Chill..............................211 Ole Time Barbecue......................155 The Q Shack...............................173
Dunkin Donuts............................139 Orange Julius..............................209 The Wake Zone Espresso.............223
El Dorado Mexican Restaurant......217 Papa John’s................................141 Tomato Jake’s.............................145
El Meson Mexican Restaurant.......155 Papa Murphy’s............................219 Torero’s Authentic Mexican Cuisine....161
El Rodeo Mexican Restaurant........225 Pelican’s SnowBalls ....................219 Tropical Smoothie Café................223
El Rodeo Grill...............................221 Penn Station East Coast Subs.......215 Wake Forest Coffee....................233
Electric Beanz Coffee Bar.............217 Peppers Market & Sandwich Shop...143 Wing Zone..................................205
Fiesta Mexicana..........................229 Pretzel Time................................191 Wok N Grille................................231
Gandolfo’s Deli............................157 PTA Pizza & Hoagie......................207 Zaxby’s.............................167
Fun Stuff & Services Index
401 Par Golf...........................271 Green Kids.............................287 Omega Sports.........................251
A Sea of Learning.....................321 Hallmark..........................249 Paint Your Pot.........................283
AAA Car Care Center.................275 Hollywood Nails.......................319 Pattywhacks........................323
Ace Hardware..........................257 Hoops City U...........................311 Planet Beach Contempo Spa.....317
Adventure Landing...................255 Hopper’s House......................313 Play ‘N’ Trade...........................315
Always Summer Tan................269 Inflate-A-Party........................271 Polar Ice House.......................281
Autowash Express....................273 Jaspers Place..........................325 Project 58..............................305
Bounce U...............................285 Jelly Beans Super Skate Center.....267 Raleigh Little Theatre...............301
Brothers Cleaners....................303 Jiffy Lube................................261 Raleigh Symphony Orchestra....301
Buffaloe Lanes........................269 JJ’s Kids Cuts.........................291 Regal Entertainment Group......253
Burage Music..........................325 Jump Zone.............................263 Science Safari.........................315
Carolina Ballet........................301 Jumpin Beans. . . . . . . . . . . . .317 Seagrove Pottery.....................277
Carolina Bead Company...........309 Kastaway Swimwear.................321 Skin Institute..........................321
Carolina Hurricanes.................259 Kid to Kid...............................291
Snip its...................................279
Carolina Jump & Slide...............323 Klaystation..........................307
Sports Clips............................265
Carolina Railhawks...........241-243 Knights Play Golf Center............293
Stone Theatre Group...............305
Carolina Silver.........................281 Lake Winds Golf Course...........297
The Athlete’s Foot...................263
Cathy’s Paint Your Own.............289 Learning Express.....................277
The Neuse Golf Club...............295
Clay Fusion.............................325 Lily Mae’s Gifts, Jewelry & Shoes.....323
Cool Sports.............................309 Lochmere Golf Course.............295 The Tumble Gym.................... 321
Crazy Glaze & Art Education......311 Marbles Kids Museum............287 The UPS Store........................275
Dick’s Sporting Goods..............245 Mathnasium..........................279 Theatre In The Park.................299
Dolphin’s........................235 MEI Travel..............................303 TK’s Jungle.............................311
Dreamsports Center.................307 Michelle at Shonells................319 Tookie’s Toys............................317
Durham Bulls..........................259 Monkey Joe’s..........................267 Triangle Tutors.........................285
Eminence Day Spa..................283 Museum of Life & Science.......265 Vertical Urge...........................305
Falls River Music.....................235 NailTek..........................319 Victory Trophy & Gifts...............313
Falls Village Golf Club...............297 Natural Body Spa & Shop.........261 Wachovia Imax Theatre at Marbles.....287
Five Hole Sports.....................289 NC Zoo..................................277 Wakefield Nails........................319
Goodnights Comedy Club..........303 NOFO.............................311 Wildwood Greens Golf Club.......293
Great Clips.............................273 North Carolina Theatre.............299 WJ’s Toy Stop..........................313
Great Wolf Lodge..............237-239 Office Depot...........................247

Save Even More!


Introducing Citipass Online Coupons!
Visit www.raleighcitipass.com to subscribe to a one year
membership and receive additional savings throughout the year!
Many of your favorite restaurants, fun places and services!
Print coupons from your computer!
Apex/Cary/Crossroads/Holly Springs/Fuquay Varina
1750 Ordinary...............64-65, 357 El Meson Mexican Restaurant...155 Orange Julius..........................209
A Slice of NY Pizza.......................171 Eminence Day Spa..................283 Paint Your Pot........................283
AAA Car Care Center...................275 Five Hole Sports......................289 Papa John’s Pizza....................141
Abbey Road Grill......................169 Georgio........................12-13, 327 Papa Murphy’s Pizza................219
ACE Hardware........................257 Ginza Japanese Steakhouse & Sushi Bar Pattywhacks..................321
Always Summer Tan................269 ...................................18-19, 331 Pelican’s SnowBalls.................219
Andy’s Cheesesteaks & Cheeseburgers Goodberry’s Frozen Custard......127 Plan ‘N’ Trade.........................315
............................................137 Gordon’s BBQ.........................183 Planet Beach Contempo Spa....317
Ashworth Pharmacy.................177 Great American Cookie............191 Polar Ice House.......................281
Baba Ghannouj.................95, 387 Great Clips.............................273 Quizno’s Subs.........................129
Baskin Robbin’s......................139 Great Harvest Bread Company...175 Red Bowl Asian Bistro.....30-31, 339
Bear Rock Café.................98, 391 Greek Fiesta......................96, 135 Regal Entertainment Group......253
Bistro 64......................10-11, 329 Hallmark........................249 Remington Grill.......................185
BNC.............................177 Henry’s Gelato........................199 Rita’s Italian Ice......................207
Bounce U...............................285 Hollywood Nails......................319 Roly Poly................................149
Bruegger’s Bagels............101, 393 Homegrown Pizza...............78, 371 Roma’s...........................100, 395
Buffaloe Lanes.......................269 Hopper’s House.......................313 Ruckus Pizza................60-61, 355
Burger King............................131 Inflate-A-Party.....................271 Rudino’s Pizza & Grinders..........167
Café Capistrano-Cary....54-55, 351 It’s A Grind..............................163 Rudy’s...............................84, 379
Café Carolina & Bakery........81, 375 Java Divine Gelato & Coffee Bar..157 Salsarita’s Fresh Cantina.........141
Cancun Grill............................197 Jellybeans Super Skate Center....267 Schlotzsky’s Deli.....................187
Caolina Silver..........................281 Jersey Mike’s..........................121 Science Safari.........................315
Carolina Bead Company...........309 Jiffy Lube................................261 Skin Institute..........................321
Carolina Jump & Slide..............323 Jump Zone..............................263 Smoothie King........................199
Carolina RailHawks...........241-243 Kid to Kid...............................291 Snip-its............................279
Char-Grill...........................99, 389 Kilwin’s Chocolate & Ice Cream...195 Sonic Drive In..........................181
Chatham Street Café..75, 361 & 363 Knight’s Play Golf Center........293 Sports Clips............................265
CiCi’s Pizza.............................183 Kroger.............................115-117 Stick Boy Bread Company........197
Classy Kids Cook.....................189 La Cocina...............................151 Subway............................133
Coffee & Crepes...............106, 397 La Rancherita..........................197 Sweet Tomatoes.....................153
Cold Stone Creamery..............151 La Shish...........................89, 383 Tacos Mexico..........................231
Common Grounds...................203 Learning Express.....................277 Tangerine Café..................93, 391
Cooley’s Restaurant & Pub..74, 369 Little Caesar’s Pizza.................159 The Honey Baked Ham.............193
Crazy Glaze & Art Education....311 Lochmere Golf Club................295 The Ice Cream Shop.................171
Dallas Chicken ‘N’ Biscuits......211 Los Tres Magueyes..................193 The Meat House.....................147
Dickey’s Barbeque Pit.........97, 387 Maggie Moo’s Ice Cream..........163 The UPS Store.........................275
Dick’s Sporting Goods.............245 Mathnasium....................279 Torero’s Authentic Mexican Cuisine
Dinner Savvy...........................161 McDonald’s.......................125 ...................................161
Dixie Belle’s Smokehouse..94, 383 MEI Travel...............................305 Triangle Tutors.........................285
Dolphin’s.....................235 Moe’s Southwest Grill........109-113 Tribeca Tavern...............46-47, 347
Domino’s Pizza........................123 Monkey Joe’s..........................267 Tyler’s Taproom............34-35, 341
Dreamsports Center................307 Nail Tek..................................319 Wake Zone Expresso...............223
Dunkin Donuts........................139 Office Depot...........................247 Z Pizza.........................44-45, 345
El Dorado Mexican Restaurant...217 Omega Sports........................251 Zaxby’s.............................167

Go to www.raleighcitipass.com to register your book


and receive updates and specials throughout the year!
Morrisville/RTP/Southpoint/Durham/Chapel Hill
A Sea Of Learning....................321 El Dorado Mexican Restaurant....217 Omega Sports.........................251
AAA Car Care Center................275 Falls Village Golf Club..............297 Papa John’s Pizza....................141
ACE Hardware.........................257 Georgina’s Pizzeria...................185 Pepper’s Market & Sandwich Shop
Amante Pizza..........................165 Goodberry’s Frozen Custard.......127 .........................................143
Andy’s Cheesesteaks & Cheeseburgers. Great Clips..............................273 Planet Beach Contempo Spa....317
........................................137 Greek Fiesta......................96, 135 Quizno’s Subs.........................129
Auntie Anne’s.........................175 Green Kids.............................287
Randy’s Pizza..........................213
Baba Ghannouj..................95, 387 Hallmark.............................249
Regal Entertainment Group.......253
Babymoon Café............36-37, 341 Hoops City U...........................311
Baskin Robbin’s......................139 Inchin’s Bamboo Garden....40-41, 343 Rita’s Italian Ice.......................207
Bear Rock Café...................98, 391 Inflate-A-Party.........................271 Rosati’s Authentic Chicago Pizza..225
Ben & Jerry’s Ice Cream............159 Jersey Mike’s..........................121 Rudino’s Pizza & Grinders.........167
Brixx Pizza..........................73, 365 Jiffy Lube................................261 Schlotzsky’s Deli......................187
Bruegger’s Bagels............101, 393 Jump’n Java Café....................227 Screaming Coyote Café............147
Buffalo Wings & Rings.........92, 385 Kroger....................115-117 Sports Clips........................... 265
Burger King.............................131 Lake Winds Golf Club...............297 Stone Theatres........................305
Café Carolina & Bakery........81, 375 Las Palmas.............................189 Subway...............................133
Café Curryleaves......................179 Learning Express.....................277 The Athlete’s Foot...................263
Char-Grill...........................99, 389 Los Portales............................233 The Honey Baked Ham............193
Chubby’s Taco.........................203 Los Tes Magueyes....................193
The Melting Pot............26-27, 337
CiCi’s Pizza..............................183 Lubrano’s........................153
The UPS Store........................275
Cold Stone Creamery...............151 Marble Slab Creamery.............201
Dickey’s Barbeque Pit.........97, 387 Mathnasium........................279 TK’s Jungle.............................311
Dick’s Sporting Goods..............245 McDonald’s........................125 Tobacco Road Café........56-57, 353
Doc Green’s Salads & Grill........119 MEI Travel...............................305 Tomato Jake’s.........................145
Dolphin’s.............................235 Moe’s Southwest Grill.......109-113 Torero’s Authentic Mexican Cuisine..161
Domino’s Pizza........................123 Morrisville Deli........................195
Triangle Tutors.........................285
DQ Grill & Chill.......................211 Museum of Life & Science........265
Dunkin Donuts........................139 Nestle Toll House....................201 Tyler’s Taproom.............34-35, 341
Durham Bulls..........................259 Office Depot............................247 Wok N Grill..............................231
Southeast Raleigh/Garner/Clayton/Knightdale/Wendell/Zebulon
401 Par Golf............................271 El Dorado Mexican Restaurant...217 Papa John’s Pizza....................141
A Slice of N.Y. Pizza..................171 Electric Beanz Coffee Bar..........217 Pelican’s SnowBalls..................219
AAA Car Care Center................275 Fiesta Mexicana.......................229 Polar Ice House......................281
ACE Hardware.........................257 Goodberry’s Frozen Custard.......127 Quizno’s Subs.........................129
Andy’s Cheesesteaks & Cheeseburgers Great Clips..............................273 Regal Entertainment Group.......253
........................................137 Inflate-A-Party..........................271 Remington Grill........................185
Baskin Robbin’s.......................139 Jersey Mike’s..........................121
Rudino’s Pizza & Grinders.........167
Bruegger’s Bagels...........101, 393 Jiffy Lube.................................261
Sonic Drive In.........................181
Buffaloe Lanes.........................269 Kroger...........................115-117
Sports Clips............................265
Burger King.............................131 La Cocina................................151
CiCi’s Pizza..............................183 McDonald’s.........................125 Subway............................133
Cold Stone Creamery................151 MEI Travel...............................305 The Athlete’s Foot....................263
Dick’s Sporting Goods..............245 Moe’s Southwest Grill........109-113 The UPS Store.........................275
Domino’s Pizza........................123 Neuse Golf Club......................295 Triangle Tutors..........................285
DQ Grill & Chill........................211 Office Depot............................247 Zaxby’s.............................167
Dunkin Donuts.........................139 Ole Time Barbeque...................155
Brier Creek/North Raleigh
A Slice of N.Y. Pizza...............171 Daylight Donuts.......................165 New World Coffee House..........209
AAA Car Care Center...............275 Dick’s Sporting Goods..............245 Office Depot............................247
ACE Hardware.........................257 Domino’s Pizza........................123 Oliver Twist...................52-53, 351
Adventure Landing...................255 DQ Grill & Chill........................211 Orange Julius..........................209
Amante Pizza..........................165 Dunkin Donuts........................139 Papa John’s Pizza....................141
Andy’s Cheesesteaks & Cheeseburgers El Dorado Mexican Restaurant....217 Penn Station Subs...................215
.......................................137 El Rodeo Mexican Restaurant....225 Planet Beach Contempo Spa......317
Auntie Anne’s.........................175 El Rodeo Grill...........................221 Project 58..............................305
Autowash Express...................273 Falls River Music......................235 Quizno’s.............................129
Baba Grill........................102, 397 Goodberry’s Frozen Custard......127 Red Hot & Blue..................87, 375
Backyard Burgers...................173 Great Clips..............................273 Regal Entertainment Group.......253
Baskin Robbin’s.......................139 Great Harvest Bread Company...175 Restaurant Savoy..........22-23, 333
Bear Rock Café...................98, 391 Greek Fiesta.....................96, 135 River Rock Coffee Lounge..........235
Ben & Jerry’s Ice Cream...........159 Hallmark...........................249 Rudino’s Pizza & Grinders.......167
Bombay Kitchen & Market..107, 363 Henry’s Gelato.........................199 Shane’s Rib Shack...................381
Brasa Brazillian Steak House........... Inflate-A-Party.........................271 Smoothie King........................199
.................................50-51, 349 It’s A Grind Coffee....................163 Snip-its..............................279
Brixx Pizza.........................73, 365 Jasper’s Place.........................325 Solomon’s.........................69, 337
Brothers Cleaners....................303 Jersey Mike’s..........................121 Sonic Drive In..........................181
Bruegger’s Bagels............101, 393 Jiffy Lube................................261 Sports Clips............................265
Bruster’s Real Ice Cream..........191 JJ’s Kids Cuts..........................291 Spring Café.............................223
Buffaloe Lanes........................269 Jumpin’ Jonny’s Steak & Subs....213 Steak ‘N’ Shake.......................169
Burage Music..........................325 Kastaway Swimwear.................321 Subway...............................133
Burger King.............................131 Klaystation......................307 Sunny’s Diner..........................191
Café Asia..........................72, 367 Kroger.........................115-117 Taza Grill ................................177
Carolina Ballet........................301 Las Palmas.............................189 The Honey Baked Ham.............193
Carolina Silver.........................281 Lemongrass Thai Restaurant..80, 367 The UPS Store.........................275
Carolina Sushi & Roll Japanese............ Little Caesar’s.........................159 Tokyo House Japanese Restaurant
...........................................91, 385 Los Tres Magueyes..................193 & Sushi Bar.......................86, 379
Cathy’s Paint Your Own.............289 Maggie Moo’s Ice Cream..........163 Torero’s Authentic Mexican Cuisine...161
Champa Thai & Sushi..........85, 373 Mathnasium........................279 Triangle Tutors.........................285
Char-Grill...........................99, 389 McDonald’s.........................125 Tropical Smoothie Café............223
CiCi’s Pizza.............................183 MEI Travel...............................305 Vertical Urge............................305
Cold Stone Creamery................151 Michael Dean’s Seafood Grill & Wildflour Boston Pizza..........82, 377
Cool Sports.............................309 Oyster Bar...................20-21, 333 Wildwood Green Golf Club.........293
Cozumel Mexican Grille........83, 377 Moe’s Southwest Grill....... 109-113 Z Pizza..........................44-45, 345
Crazy Fire Mongolian Grill....108, 143 Monkey Joe’s..........................267 Zaxby’s............................167

Introducing the Chapel Hill / Durham Citipass!


Over $4,500 in Local Savings in the Chapel Hill / Durham area!
Visit www.trianglecitipass.com to get information about
fundraising or purchasing a book!
Cameron Village/ Downtown Raleigh/Five Points/Glenwood South/ North Hills/Crabtree Valley Mall
AAA Car Care Center................275 Greek Fiesta......................96, 135 Red Hot & Blue.....................375
ACE Hardware.........................257 Henry’s Gelato.........................199 Red Room Tapas & Lounge............
Auntie Anne’s.........................175 Hi Five..........................66-67, 359 ..................................32-33, 339
Backyard Bistro.................71, 361 IHOP...............................145 Regal Entertainment Group.......253
Baskin Robbin’s.......................139 Inflate-A-Party........................271 Roly Poly Sandwiches...............149
Bear Rock Café................98, 391 Jerry’s Grill..............................219 Royal Bean Coffee...................231
Ben & Jerry’s Ice Cream............159 Jersey Mike’s..........................121 Ruckus Pizza...........................355
Bloomsbury Bistro............8-9, 327 Jiffy Lube................................261 Sam & Walley’s Eatery...............205
Bogart’s American Grill...16-17, 331 Keva Juice..............................149 Seagrove Pottery.....................277
Brio Tuscan Grille..........14-15, 329 Kroger........................115-117 Shish Kabob............................181
Brothers Cleaners....................303 La Rancherita.........................197 Smoothie King........................199
Bruegger’s Bagels............101, 393 Learning Express.....................277 Solas ..........................28-29, 335
Buffalo Brothers............38-39, 343 Marbles Kids Museum.............287 Sports Clips............................265
Burger King.............................131 McDonald’s........................125 Subway...........................133
Café Carolina & Bakery........81, 375 MEI Travel...............................305 Sunflower’s..................62-63, 357
Café Helios.............................209 Moe’s Southwest Grill ........109-113 The Big Easy..................48-49, 347
Carolina Hurricanes.................259 Natural Body Salon..................261 The Cupcake Shoppe................215
Carolina RailHawks...........241-243 NOFO at the Pig........... 79, 311 & 373 The Diner........................105, 399
Char-Grill...........................99, 389 North Carolina Theatre.............299 The Lollipop Shop of Raleigh......189
Chubby’s Tacos.......................203 Office Depot...........................247 The Q Shack............................173
Domino’s Pizza........................123 Old Bar at Goodnight’s.......104, 399 The UPS Store.........................275
Dunkin Donuts........................139 Ole Time Barbecue.................155 Theatre In The Park..................299
Edwards Mill Bar & Grill ....58-59, 353 Omega Sports.........................251 Tobacco Road Sports Café...............
El Rodeo Mexican Restaurant....225 Papa John’s Pizza....................141 ...................................56-57, 353
Fiesta Mexicana......................229 Pelican’s SnowBalls.................219 Tookie’s Toys...........................317
Flying Biscuit.....................76, 371 Planet Beach Contempo Spa .....317 Triangle Tutors.........................285
Fox & Hound......................77, 369 Posta Tuscan Grill..........42-43, 345 Uncle Fatty’s...................103, 395
Globe................................68, 359 Pretzel Time............................191 Wachovia Imax at Marbles........287
Goodnight’s Comedy Club........303 Quizno’s Subs.........................129 Wing Zone..............................205
Great American Cookies...........191 Raleigh Little Theatre...............301 Z Pizza..........................44-45, 345
Great Clips.............................273 Raleigh Symphony Orchestra ....301 Zaxby’s..............................167
Capital Blvd./Triangle Town Center/Wakefield/Wake Forest/Rolesville
AAA Car Car Center..................275 Fiesta Mexicana.......................229 Penn Station Subs..................215
Ace Hardware..........................257 Gandolfo’s Deli........................157 Polar Ice House.......................281
Adventure Landing....................255 Goodberry’s Frozen Custard.......127 PTA Pizza & Hoagie................207
Andy’s Cheesesteaks & Cheeseburgers Great Clips..............................273 Quizno’s Subs.........................129
..........................................137 IHOP..............................145 Red Bowl Asian Bistro.....30-31, 339
Anzio’s Pizza............................187 Il Bacio..............................88, 381 Remington Grill........................185
Auntie Anne’s..........................175 Inflate-A-Party.......................271 Rudino’s Pizza & Grinders..........167
Bacci’s Italian Ice....................205 Jellybeans Super Skate Center ...267 Shane’s Rib Shack............90, 381
Baskin Robbin’s.......................139 Jersey Mike’s...........................121 Sonic Drive In..........................181
Blue Fins Bistro..................70, 365 Jiffy Lube.................................261 Spinner’s Grill..........................221
Bruegger’s Bagels.............101, 393 Jumpin’ Beans........................317 Sports Clips............................265
Buffalo Brothers...........38-39, 343 Kroger........................115-117 Steak ‘N’ Shake........................169
Buffaloe Lanes........................269 Las Palmas..............................189 Subway.................................133
Burage Music..........................325 Lily Mae’s Gift Shop.................321 Sweet Tomatoes......................153
Burger King.............................131 Little Caesar’s Pizza..................159 The Athlete’s Foot.....................263
CiCi’s Pizza..............................183 Marble Slab Creamery...............201 The Tumble Gym.......................321
Clay Fusion @ The Factory...........325 McDonald’s.............................125 The UPS Store.........................275
Coffee Lodge...........................229 MEI Travel...............................305 Triangle Tutors.........................285
Cold Stone Creamery...............151 Michelle at Shonells.................319 Twisted Fork................24-25, 335
Daylight Donuts.......................165 Moe’s Southwest Grill........109-113 Victory Trophies & Gifts.............313
Dick’s Sporting Goods..............245 New York Bagels & Deli.............227 Wake Forest Coffee.................233
Dominic’s NY Pizzeria...............179 Office Depot............................247 Wakefield Nails........................319
Domino’s Pizza........................123 Papa John’s Pizza....................141 WJ’s Toy Stop..........................313
Dunkin Donuts.........................139
Conveniently located in the heart of Raleigh at Five Points,
Bloomsbury Bistro serves nationally recognized cuisine
in a comfortable neighborhood setting.
U.S.A.Today: “This restaurant will become a Raleigh landmark”
Southern Living: “This place has made a lot of Raleigh folks happy”
Gourmet Magazine: “Toler has cut loose in the kitchen with some
stunning dishes”
News and Observer: John Toler has proven time and again why
he has earned the right to be called a culinary genius”
Food and Wine: “Keep your eye on this bistro, it is going places”
Raleigh’s Metro Magazine: Best Fine Dining Restaurant, 2006.
Best Chef, 2006 & 2007. Best Wait Staff, 2006.

With a seasonal menu that changes every six weeks John


Toler stretches the bounds of traditional French bistro
cooking by incorporating ethnic ingredients and cooking styles
from around the globe.

Whether you wish to enjoy a special night out or to


just enjoy an intriguing appetizer over a glass of wine,
Bloomsbury Bistro is sure to please.

Turn to Page 327 for Valuable Offers up to $40

Location
509-101 W. Whitaker Mill Rd.
Raleigh, NC 27608

Reservations Recommended
919-834-9011

www.bloomsburybistro.com
8
APPETIZERS
New England’s thick and creamy seafood Marinated fresh goat cheese baked in a crust
bisque with celery seed croutons, backfin crab- of pistachios over chilled baby French beans and
meat, a splash of sherry and smoked acorn squash with roasted red flame grapes, basil
Spanish paprika................................................$6.95 aioli and aged balsamic syrup..........................$8.50
Mediterranean style “chopped salad” of grilled Stir fried beef loin, pork and tiger shrimp
radicchio shaved fennel and chickpeas tossed in “pad thai” style over rice stick noodles and straw
creamy lemon-tahini dressing with crumbled feta, mushrooms with bean sprouts, scrambled egg and
oil cured black olives and crispy fried polenta tofu in fiery aromatic peanut sauce..................$9.25
croutons.............................................................$7.95
Sautéed Maine lobster risotto cakes over
Crispy spring roll filled with teriyaki glazed Granny Smith apple-watercress salad drizzled
salmon, asparagus and black and white sticky rice with tarragon aioli and topped with jumbo lump
over a spicy cucumber–glass noodle salad with crab in lemon-garlic butter.............................$11.95
fresh soy beans and sushi bar style soy-wasabi
dipping sauce....................................................$8.95

entrees
Pan roasted all natural chicken breast stuffed Rustic hand made empanada of wild mushroom,
with wild mushroom and Maytag Dairy blue avocado and añejo cheese over a big bowl of
cheese over sour cream mashed red skin potatoes crispy tortilla soup “Vera Cruz” with grilled corn,
with currants and balsamic glazed pearl onions in refried black turtle beans and roasted poblano
Hunter sauce...................................................$17.95 chili broth.......................................................$16.95
North Carolina winter flounder sautéed in a Grilled filet of organic Maine salmon over
cashew-lemon grass crust over haricots-verts and a sauté of heirloom potatoes and cucumber
roasted sweet potatoes with grilled red onion and with roasted Bermuda onion, fresh horseradish-
black tiger shrimp in soy-passion fruit sauce whole grain mustard butter, dill and cured
........................................................................$21.95 salmon bacon..................................................$22.95
Grilled NY strip steak over rustic mashed winter Skillet roasted breast of all natural chicken
root vegetables and smoked gouda cheese over a bowl of black truffle spiked wild mush-
creamed spinach-n-leeks with rosemary, Granny room broth with rustic buttermilk mashed red
smith apples and cider-Pommeray mustard jus skin potatoes, sugar snap peas and Cremini
........................................................................$24.95 mushrooms......................................................$19.75
Organic Maine salmon stuffed with pesto spiked
Marcona almond crusted snapper “Spanish
ricotta cheese and sautéed in a crispy prosciutto
style” over Chorizo spiked saffron rice & garden
crust over a garlicky white bean purée with
peas with oregano and haricots-verts in roasted
asparagus and sugar beets gnocchi in spring
tomato cherry stone clam broth......................$23.95
vegetable minestrone......................................$19.95
Grilled leg of Montana Sweet Grass lamb
Chinese style grill roasted red “Char sui”
over soft goat cheese polenta with garden
pork loin medallions over stir fried jasmine rice
vegetable ratatouille, flame roasted red pepper,
and shredded roast duckling with crispy wonton
olive tapenade, and fresh marjoram jus.........$22.95
threads, snow peas and hoisin sauce ..............$18.50

Casual Fare
10 oz house-ground Black Angus burger Crispy thigh Coq au Vin
Swiss Gruyère cheese, trimmings on the side........... Mashed potatoes, smoked bacon, pearl onions,
..........................................................................$8.95 exotic mushrooms..........................................$14.95
Bistro’s Beanie Weenies Bar Plate
Grilled fennel sausage, molasses baked beans, Assorted cheeses, sausages & salamis, mixed
beer batter onion rings....................................$12.95 olives, cornichons, Dijon.................................$9.95
Crispy fries
fire roasted red pepper ketchup, lemon
aioli...................................................................$2.95

Partial Menu Sampling - Selection and Prices Subject to Change 9


Welcome to Cary’s most popular, upscale restaurant located in
the MacGregor Village Shopping Center near the intersection of
US 1 and HWY 64.

This impressive, white table-cloth restaurant features New


American cuisine served in an intimate setting along with
extensive wine and martini lists, flawless professional service,
cozy bar with live music on Friday and Saturday nights, and
private dining rooms….All with a fun and friendly atmosphere!

Our Mission at Bistro 64 is to provide an absolutely flawless


“Guest Experience.” This is so much more than serving a simple
meal as it encompasses all facets of dining from the moment you
arrive, until you depart. We strive to always exceed our guests’
expectations on our journey to becoming the area’s most
distinguished restaurant.

Bistro 64 offers daily and weekly specials, so check out our


website at www.Bistro64.com for more information and details.
You can also sign up to receive our newsletters filled with
updates on menus, wine dinners, music performances and be
on lists invited to annual parties and special events.

Turn to Page 329 for Valuable Offers up to $36

Location
MacGregor Village Shopping Center
103 Edinburgh South Dr.
Cary, NC
919-380-1322
Dinner Hours
Sunday - Wednesday 5:00 pm - 9:00 pm
Thursday - Saturday 5:00 pm - 10:00 pm
www.bistro64.com
10
Appetizers Sandwiches / Burgers
Creamy Sweet Onion and Asparagus Bisque ** Barbecue Chicken Pita Wrap with smoked Gouda,
$8 lettuce, tomato, red onion, banana peppers,
bacon and mayo
House Salad - Young mesclun field greens and
$8
fresh organic vegetables with
a roasted garlic balsamic vinaigrette ** Greek Chicken Pita Wrap with lettuce, red onion,
$6 black olives, feta cheese and creamy tzatziki sauce
$8
Traditional Caesar Salad with garlic focaccia
croutons & shaved Romano cheese** Vegetable Pita Wrap with black bean garden burger,
$7 lettuce, tomato, onion, red pepper and mayo
$7
Bistro 64 Spinach Salad - Fresh baby leaf
spinach, candied pecans and red Bermuda onion Chicken Ranch Sandwich with bacon, lettuce,
tossed in a pomegranate - balsamic vinaigrette tomato, onion and ranch dressing
and topped with crumbled Montchevré $8
handcrafted goat cheese Italian Sausage Sandwich with peppers, onions,
$9 spicy mustard and provolone
$9
The “Wedge” - Chilled iceberg, sliced tomatoes,
Clemson blue cheese dressing & applewood bacon Dinner Entrees
$7
Our Signature Wood Roasted Atlantic Salmon Filet
Smoked Mozzarella Ravioli with Italian sausage and served over lemon dill risotto, sautéed spinach,
slow roasted 24 hour tomatoes in a pesto cream grape tomatoes and beurre blanc**
$10 $22
Sliced Rare Beef Tenderloin served chilled with Fresh Carolina Shrimp and Crayfish Tails tossed
red bliss potato salad and horseradish cream with smoked andouille sausage, zucchini & squash
$12 moons, cremini mushrooms and grape tomatoes in
a Cajun lobster cream sauce over linguine pasta
Lunch Entrees $24
Signature Wood Roasted Salmon over lemon dill
Jumbo Sea Scallops pan seared with white wine,
risotto, sautéed spinach and grape tomatoes
hickory smoked bacon and mango chutney
$15
served with herbed jasmine rice
House Smoked Barbecue Ribs – ½ rack with $26
sweet chipotle barbecue sauce served with
Wood Roasted Tilapia with lump blue crab,
Southwestern queso mac and cheese
hickory smoked bacon, beurre blanc,
$13
fresh herbs, lemon and jasmine rice **
Vegetable Pasta Primavera with fresh sautéed $21
vegetables, garlic, olive oil and parmesan over
Garlic and Cashew Crusted Mahi Mahi with sun-
linguine
dried tomatoes, fresh herbs and a Champagne
$11
beurre blanc served over herbed jasmine rice
Shrimp & Crayfish Pasta with andouille sausage, $25
zucchini, squash, mushrooms and grape
Your Choice of an 8oz. Certified Angus Beef Center
tomatoes in a Cajun lobster cream over linguine
Cut Filet Mignon or a 12oz. Certified Angus Beef
$14
New York Strip, wood grilled and served with
Organic Stuffed Chicken with sun-dried tomatoes, sautéed cremini mushrooms, house made sweet &
goat cheese and country ham gravy spicy bourbon steak sauce and topped with flash
$14 fried onion straws
$29
Steak Medallions served with a brandy and pink
peppercorn sauce 12oz. Certified Angus Beef Rib-Eye with gorgon-
$15 zola cream and roasted Red Bliss potatoes
$25
Smoked Mozzarella Ravioli with Italian sausage,
roasted tomatoes & pesto cream Double Cut Pork Chop stuffed with applewood
$12 bacon and Clemson blue cheese finished
with sautéed Granny Smith apples and a hazelnut
Jumbo Sea Scallops pan seared with white wine, brandy sauce**
bacon and mango chutney $23
$14

Partial Menu Sampling - Selection and Prices Subject to Change 11


Located in the heart of Cary, Giorgio brings the flavors of the
Mediterannean to life using the finest local, seasonal ingredients.
Our cuisine reflects our interpretation of the foods of Spain, France,
Italy, Greece, Morocco and North Africa.

Guests can choose to have an authentic tapas experience in our bar


and lounge, or take a seat in the main dining room and choose from
our seasonal, market inspired menu. With healthy “a la plancha”
seafood items, as well as boldly flavored dishes like our Crispy Pork
Osso Bucco, our cooking is sure to please a range of palettes. Large
parties and private functions are welcome, and can easily be
accommodated in one of several private areas throughout the
restaurant.

The bar features $2 beers nightly, as well as specials throughout the


week, including half priced wine on Mondays, and $5 tapas on
Thursdays. Reservations are encouraged but not required.

Turn to Page 327 for Valuable Offers up to $40

Location
4300 NW Cary Parkway
Cary, NC 27513
919-650-2137
www.giorgiocary.com

12
Partial Menu Sampling - Selection and Prices Subject to Change 13
To eat well
is to live well
BRIO brings the pleasures of the Tuscan country villa to the American
city. The Italians built their spacious country villas to escape the pres-
sures of urban life and enjoy “La Dolce Vita” - the good life.

They would mingle with family and friends and eat freshly prepared
food from their grounds while surrounded by natural beauty. In just that
manner, Brio offers its guests “La Dolce Vita.”

BRIO offers a lunch, dinner and Kid’s menu daily along with a brunch
menu on Saturdays and Sundays. The food at BRIO is simply prepared
using the finest and freshest ingredients, with an emphasis on
high-quality steaks, house-made pasta specialties and flatbreads
prepared in an authentic Italian wood-burning oven.

We serve our generous portions of meats, pastas and roasted fish on


a large oval, hand-painted Italian plates. BRIO also caters to large
groups. Our Tuscan Feast Menu with large pans of pasta, house
specialties and bread is great for all your home and office celebrations
or meetings.

Turn to Page 329 for Valuable Offers up to $37

Location
Crabtree Valley Mall
4325 Glenwood Ave. Suite 5000
Raleigh, NC 27612
919-881-2048
www.brioitalian.com

14
Specialita
Della Casa
Grilled Citrus Chicken With Orzo Brio Crab & Shrimp Cakes
With roasted sweet potatoes, zucchini, pepper relish, Jumbo lump crab and Gulf shrimp cakes with
rosemary and pancetta. roasted vegetables and creamy horseradish
16.95 21.95
Chicken Milanese Pomodoro Shrimp & Lobster Fettuccine
Crispy Romano chicken with herb pasta, fresh Mozzarella Shrimp and lobster tossed with mushrooms,
and housemade Pomodoro sauce green onions and a spicy lobster butter sauce
17.95 19.95
Lasagna Bolognese Al Forno Veal Milanese
Oven baked pasta layered with authentic Bolognese Lightly breaded Strauss veal scaloppine with tomatoes
meat sauce, Ricotta and Mozzarella and a white wine lemon caper sauce. Served
16.95 with crispy potatoes and roasted vegetables

Chicken Limone 22.95


Traditional Piccata style with white wine, lemon, capers Veal Marsala Classico
and fettuccine peperonata. Served with crispy potatoes and Tender Strauss veal sauteed with mushroom Marsala sauce.
roasted vegetables Served with crispy potatoes and roasted vegetables
17.95 22.95
Seared Shrimp with Orzo Whole Roasted Chicken
Spicy jumbo shrimp served with orzo, grilled asparagus, Lemon pepper marinade, with mashed potatoes
zucchini, tomatoes and lemon vinaigrette and vegetables
18.95 16.95

The Grille
Chicken “Under The Brick” Roasted Lamb Chops*
With vegetables, mashed potatoes and mushroom Full rack, grilled to order and perfectly seasoned,
Marsala sauce with red wine veal sauce, mashed potatoes and
17.95 grilled asparagus

Wood-Grilled Salmon 25.95


With Romano crusted tomatoes, citrus pesto, Gorgonzola Lamb Chops*
asparagus and crispy shoestring potatoes Individual chops grilled with a Gorgonzola crust,
20.95 sautéed spinach and red wine veal sauce

Tuscan Grilled Pork Chops 26.95


Center-cut, marinated in-house and seared on the grill, Artichoke Crusted Beef Medallions*
with mashed potatoes and asparagus Three 2 oz. beef tournedos with an artichoke crust and
19.95 Mushroom Marsala sauce. Served with crispy potatoes
and roasted vegetables.
18.95
Pasta
Pasta Brio Garganelli Carbonara
Wood-grilled chicken, seared mushrooms and Wood-grilled chicken, crisp bacon, Parmesan cheese
roasted red pepper sauce and sautéed spinach
14.95 15.95
Sweet Potato & Chicken Risotto Shrimp & Scallop Risotto
Creamy risotto with pancetta, roasted sweet potatoes, grilled Gulf shrimp and petite Bay scallops with fresh basil, roasted
asparagus, chicken, Parmigiano-Reggiano and toasted pine nuts garlic pesto, peperonata, fire roasted tomatoes, lobster
14.95 bercy, Parmesan cream and a pesto oil drizzle

Pasta Alla Vodka 18.50


Delicate handmade pasta filled with Ricotta cheese, tossed with Pasta Fra Diavolo
crispy prosciutto, garlic, basil and a Tomato Parmesan cream sauce Penne tossed with a spicy tomato cream
15.95 sauce and green onions

Pesto Primavera SHRIMP - 15.95 CHICKEN - 14.95


Linguine, mushrooms, asparagus, zucchini, carrots,
cilantro pesto and Parmigiano-Reggiano Shrimp Scampi & Angel Hair
Sautéed shrimp with garlic, cherry tomatoes,
SHRIMP - 16.95 CHICKEN - 15.95 white wine and toasted pine nut crumbs

Penne Mediterranean 17.95


Mushrooms, spinach, sundried tomatoes, Mushroom Ravioli Al Forno
caramelized onions, Feta and pine nuts Baked in our creamy Alfredo sauce, topped with toasted
14.95 Parmesan bread crumbs and tomatoes
14.95
Partial Menu Sampling - Selection and Prices Subject to Change 15
Fresh, local, casual...
At Bogart’s, our emphasis is on fresh, local ingredients and
casual fare (and pricing). Comfortable American dining doesn’t
get any better—from premium, rare cuts of meat that are hard to
find anywhere else, to special martinis mixed in house. All set to
live jazz music for a relaxing experience.
It’s pretty simple: Bogart’s wants to be your everyday escape.

Classy and Relaxed...


Bogart’s is a place where you can check your troubles at the
door, sit in a cozy booth and unwind in a relaxing dining
experience. We aim to please, offering our patrons the best in
food selection and a classy atmosphere. Our specialties include
rare cuts of Angus beef, grilled to perfection, and
rotisserie specialties with a gourmet flair. Ask our friendly,
knowledgeable servers about our special infused martini
selection, or grab a seat at our bar and order up your
favorite. And take it slow; we have all the time in the world.

Turn to Page 331 for Valuable Offers up to $48

Location
510 Glenwood Ave.
Ste. 109
Raleigh, NC 27603
919-832-1122
www.bogartsamericangrill.com

16
s a l a d s b ot h b i g & S m a l l
Romaine Hearts with croutons, parmesan and Caesar dressing............................................................ 4/7
poached pear Salad with baby greens, goat cheese, spiced pecans and pomegranate
dressing............................................................................................................................................................................................ 5/8
Spinach Salad with hard cooked egg, grilled red onion, aged swiss, bacon and balsamic
vinaigrette ....................................................................................................................................................................................... 6/9
Wedge Salad with tomato, bacon and blue cheese dressing ......................................................................... 5
Rotisserie “cobb” with chicken, steak, egg, bacon, tomato, cucumber, avocado, and
blue cheese crumbles with garlic and herb dressing ...................................................................................................... 7/11

b o g a rt ’ s s p ec i a lt i e s
Jambalaya “our way” with shrimp, chicken, tasso ham, andouille sausage, and crawfish
in a spicy Creole sauce over parmesan grits........................................................................................................................... 16
Rotisserie roasted chicken with grilled mushrooms............................................................................14
7 Cheese Mac & Cheese with crispy slab bacon and roasted tomato ...................................................11
Seared Jumbo Scallops with pumpkin risotto, golden raisin tapenade and herb broth ............... 24
baby back ribs with Kentucky bourbon BBQ sauce and coleslaw ............................................................15
Shrimp and Grits with mushrooms and Tasso gravy.....................................................................................16
Steak Burger fresh ground Angus beef on a salted pretzel roll with Gouda and smoked bacon.
Served with steak fries................................................................................................................................................................... 11
housemade meatloaf with Yukon Gold mashed potatoes and red wine mushroom gravy..........12

EntrÉes ( Á l a c a rt e )
Grilled atlantic salmon with green apple and bourbon mustard sauce.......................................15
Grilled Pork Loin Medallions with bacon, Vidalia, and blue cheese sauce..........................15
PEcan Encrusted NC Mahi Mahi with maple brown butter.......................................................17
Shrimp and blue crab stuffed flounder with Creole remoulade.................................19
rack of lamb with pomegranate glaze....................................................................................................................... 22
Carolina blue crab cakes with Creole remoulade................................................................................20
stuffed chicken breast with apples, country ham, smoked gouda cheese, spiced pecans
and maple cider sauce..................................................................................................................................................................... 14

s i g n at u r e St e a k s (Á la carte)
Choice of sauce or compound butter
pepper corn crusted flank steak ......................................................................................................15
center cut ribeye “filet” ................................................................................................................................... 19
New York Strip ............................................................................................................................................................. 21
flat iron ................................................................................................................................................................................. 15
Grilled Filet Mignon .......................................................................................................................................... 24
prime cap (limited availability)............................................................................................................ 24
Sauces: bogart’s steak sauce, Red Wine, BÉarnaise, Horseradish,
green pepper corn brandy sauce Butters: Herb, Garlic

Partial Menu Sampling - Selection and Prices Subject to Change 17


Mission Statement
To earn the LOYALTY and TRUST of our Guests by consistently Exceeding
their Expectations by Providing:
1. The FRESHEST Hibachi Cuisine cooked table-side by our expert Hibachi
Chefs with Superb Showmanship...All food is prepared
exactly the way that each Guest orders it.
2. Also, The FRESHEST Sushi and traditional dishes with an
extensive variety of Distinctive House Specialty Dishes.
3. Personal, ATTENTIVE SERVICE, provided in a FUN atmosphere of genuine
Hospitality, where each Guest feels Welcome and
Comfortable.
4. Quick and EFFICIENT TIMING on both the Food and the Service. Never
causing a Guest to wait unnecessarily and allowing each Guest to RELAX,
enjoy the atmosphere and to drink and dine
leisurely.
5. The CLEANEST and most sanitary facilities where all of the
employees are Empowered, Committed and Dedicated to always
EXCEEDING The Expectations Of Every Guest, So That Ginza will always be
YOUR Restaurant of Choice!
Hours of Operation
Lunch Monday - Friday 11 am - 2:30 pm
Sunday 11:30 am - 3 pm
Dinner Monday - Thursday 5 pm - 10 pm
Friday & Saturday 4:30 pm - 11 pm
Sunday 3 pm - 9 pm

Turn to Page 331 for Valuable Offers up to $25

Location
Preston Corners Shopping Center
1077 Darrington Dr.
Cary, NC 27513
919-461-9892
www.ginzanc.com

18
Special Roll Dinner
Spicy Lover’s Roll $10.50
Spicy tuna, avocado, with spicy salmon,
Emperor’s Delight $23.75
Ginza’s Signature Dinner. Shrimp,
crunchy, caviar on the top
Filet Mignon and Chicken
Caterpillar Roll $8.50
Eel, crabstick and cucumber rolled reverse
Hibachi Steak $18.95
Ribeye steak cooked Hibachi-style to
with an avocado exterior
your specifications.
Dragon $11.50
Shrimp tempura and spicy mayo rolled
Filet Mignon $21.95
Petite or Regular cut. Our Specialty!
reverse with eel and avocado
Eel Naruto $11.50 Flaming Shrimp $20.95
Large shrimp prepared
Eel and avocado wrapped in a thin sheet of
cucumber Hibachi Shrimp $18.95
Delicious shrimp cooked to perfection.
Spider Roll $7.00
Tempura soft shell crab, avocado, cucumber Hibachi Chicken $15.95
rolled reverse with smelt roe Succulent chicken grilled with mushrooms.
Shaggy Dog $9.50 Vegetarian $13.95
Crab meat, eel sauce, spicy mayo, cream Mushrooms, carrots, peppers, broccoli and
cheese sauce cauliflower.
Shrimp Tempura Roll $6.50 Choice of Two $21.95
Tempura shrimp ,avocado, cucumber rolled Filet mignon, chicken, shrimp, scallops or salmon.
reverse with smelt roe Lobster $28.95
Ginza Roll $11.75 Two tails.
Soft shell crab, eel, tempura shrimp mix Filet Mignon and Lobster $31.95
and spicy mayo Cooked to perfection with a hint of the grill
Rainbow Roll $9.75
California roll wrapped with salmon, tuna,
white fish and avocado
Dinner for Two
Cary Parkway Roll $11.75 Kanpai $59.95
Soft shell crab, eel, abalone mix, salmon, tuna, Filet Mignon, lobster and chicken.
spicy mayo and tempura bits with smelt roe Ribeye and Chicken $41.95
Sweet heart Roll $10.75 Two tender cuts grilled to perfection
Spicy crunchy tuna inside, tuna on the top
Fire Dragon Roll $11.75 Tempura Entrees
Shrimp tempura avocado inside spicy tuna
Vegetable Tempura $15.95
on the top
A tempting combination of fried vegetables.
Dancing Eel Roll $10.75 Chicken Tempura $16.95
Eel, cucumber inside eel, avocado on the
Chicken and vegetables.
top with eel sauce
Shrimp Tempura $19.95
Sunny Roll $10.75 Shrimp and vegetables.
Salmon tempura, avocado inside , fresh
salmon on the top with spicy sauce.
Bagel Roll $8.75 Sushi &Sashimi
Deep fried roll, Eel, smoked salmon,
cheese, scallion Dinner Entrees
Firecracker $9.75 Sushi Regular $15.25
Deep fried roll, Salmon, tuna, white fish, 7 pieces nigiri , California roll
crab meat, avocado
Sushi Deluxe $19.25
Volcano Roll $9.80 9 pieces nigiri , tuna roll
California roll reverse with spicy cooked scallop
Sashimi Regular $17.75
Tiger Roll $9.80 12 pieces of 4 types
Tuna, cucumber wrapped with shrimp
and avocado on the top
Sashimi Deluxe $22.75
15 pieces of 5 types
Crazy Roll $10.75
Yellowtail, scallion with spicy tuna on the top
Sushi & Sashimi Combo $24.50
7 pieces nigiri , 9 pieces sashimi California roll

Partial Menu Sampling - Selection and Prices Subject to Change 19


Reinventing casual -
With a flair for seafood specialties, wood-fired eats and an impeccable
oyster bar, Michael Dean’s has been a famous Raleigh mainstay for over
a decade. We use only the freshest food products and innovative
preparation techniques. And you’ll certainly be able to tell. But there’s no
glitzy formalities here. Our service is flawless, but we remain laid-back.
We want you to relax and enjoy your meal; we’ll take care of the rest.

Michael Dean’s opened in 1998 as the culmination of a dream


envisioned by owner Dean Ogan. Designed to be an alternative to the
chains proliferating across the country, we provide guests with a superior
dining experience, and a menu featuring casual American fare, fresh
seafood and specialties prepared in the wood-fired oven. Check out the
oyster bar or our hearty Sunday brunch, just a couple of options that
note our variety.

Hours:
Lunch: Monday - Friday 11 am - 2 pm
Dinner: Sunday - Thursday 5 pm - 10 pm
Friday - Saturday 5 pm - 11 pm
Oyster Bar: Monday - Thursday 4 pm - 12 am
Friday & Saturday 4 pm - 2 am
Sunday 4 pm - 10 pm
Sunday Brunch: 10 am - 2 pm

Turn to Page 333 for Valuable Offers up to $50

Location
6004 Falls of Neuse Rd.
Raleigh, NC 27609
919-790-9992
www.michaeldeans.com

20
RAw Bar fresh fish
Blue Point Oysters Salmon North Atlantic .............................16
Long Island, NY. ........(1/2 doz) 11/ ( doz) 17 Mahi Mahi Gulf Stream .............................19
House Oysters Yellow Fin Tuna Gulf Stream...................22
Chef’s Selection .......... (1/2 doz) 9/ (doz) 12 Swordfish Gulf Stream .............................22
Steamed Little Neck Clams Sea Scallops Bogue Inlet, NC ................23
Pamlico Sound, NC ..............................12 doz Escolar Hawaii .........................................22
Snow Crab Legs ..................................19 lb Wild Sea Bass Chef’s selection ..............24

pizzas & pastas


Roasted Garlic and Vegetable Pizza with roasted red peppers, artichokes, kalamata
olives, zucchini, and roasted garlic with parmesan and mozzarella cheeses.........................10
Shrimp Pizza with pesto cream sauce, asparagus, grape tomato, mushrooms, fontina
and fresh basil .............................................................................................................................12
Roasted Chicken Pizza with herb oil, spinach, roasted red pepper, sautéed onion
and gruyere..................................................................................................................................10
Sauteed Shrimp Risotto with mushrooms, roasted garlic, butternut squash,
roasted tomato, spinach and parmesan....................................................................................17

Seafood specialties
Seafood Newburg with salmon, tuna, mahi, and shrimp, topped with crispy calamari
in a lobster mornay sauce over rice pilaf.................................................................................. 17
Pistachio Encrusted Salmon with a papaya, tarragon and grilled shrimp salsa.
Served with rice pilaf and seasonal vegetables........................................................................ 21
Hoisin Glazed Swordfish with wild rice pilaf, seasonal vegetables, lump crab and
red chili béarnaise....................................................................................................................... 23
Sushi Grade Tuna seared in peppercorn and coriander served with wakame and daikon
salad, pickled ginger, wasabi, sweet soy reduction, and rice pilaf......................................... 22
Prosciutto Wrapped Escolar served with warm spinach and tomato orzo, seasonal
vegetables, and a sweet balsamic reduction ........................................................................... 22

steaks, chops, & More


Grilled Johnston County Pork Chops with bourbon mustard glaze, apple relish
and whipped sweet potatoes..................................................................................................... 15
Baby Back Ribs served with Napa slaw and whipped sweet potatoes.............................. 17
Center Cut Angus NY Strip with seasonal vegetables, blue cheese potato cakes
and Garlic-Sage butter............................................................................................................... 21
Slow Roasted Prime Rib (upon availability) served with a baked potato, seasonal
vegetables, and au jus................................................................................................................ 24
Wood Grilled Filet Mignon with garlic mashed potatoes, seasonal vegetables
and bearnaise.............................................................................................................................. 24
7-Herb Chicken 1/2 chicken slow roasted in our wood oven with garlic mashed
potatoes, sauteed spinach and lemon caper butter................................................................. 15
Shaved Prime Rib Sandwich with Provolone, sautéed onion, lettuce, and tomato
with horseradish créme. Served in a toasted hoagie roll with au jus.....................................12
Partial Menu Sampling - Selection and Prices Subject to Change 21
Contemporary and classic, SAVOY is your place for casual dining
and elegant events. Great food fits every occasion.

At SAVOY Chef Pete and Chef Marshall create exciting dishes


that satisfy every appetite, SAVOY courses are perfectly sized
and designed for you to enjoy a multicourse experience. Menu
offerings are influenced by seasonal availability and our Chef’s
Tasting Menu changes weekly. Menus are representative of
SAVOY offerings.

SAVOY is your place for the most casual spur of the moment
meal to the biggest special event because great food fits every
occasion! Come celebrate your life at SAVOY no matter what
mood strikes you. You’re always welcome here.

Turn to Page 333 for Valuable Offers up to $30

Location
Greystone
7713-39 Lead Mine Rd.
Raleigh, NC 27615
919-848-3535
www.restaurantsavoy.com

22
Dinner Menu
Ala Carte

Partial Menu Sampling - Selection and Prices Subject to Change 23


Play with your food...

The Twisted Fork is a family-friendly restaurant that celebrates


playing with food. But that doesn’t mean we don’t take our cuisine
seriously. It’s your plate, and you should have it any way you like it.
So we want you to play with the possibilities and get the exact
gourmet meal you’re craving. We perfect each plate straight from
our self-proclaimed “scratch kitchen,” where everything you eat is
made fresh and in house.
Grand ceilings, an open atmosphere and the expansive display of
signature meats and desserts show that the Twisted Fork is full of
gourmet possibilities. Our chefs are standing by, ready to whip up
something per your request. That’s not to say you won’t be
completely satisfied by something hand-picked from our menu.
And with over 30 draft beers at our bar, and an incredible patio for
enjoying the sunshine, you will feel comfortable just hanging out
and enjoying the day. Twisted Fork is a place for the whole family,
with something for everyone.

Turn to Page 335 for Valuable Offers up to $50

Location
Triangle Town Center
3751 Sumner Blvd.
Ste. 170
Raleigh, NC 27616
919-792-2535
www.thetwistedfork.com
24
Twisted Burgers & Sandwiches
‘Certified Angus Beef’ Burger Dagwood Club Piled high with turkey,
with smoked bacon and cheddar cheese 9.99 ham, sprouts, lettuce, tomato, and a bacon
brie spread on sourdough bread 11.99
Ground Lamb Sirloin Burger
ground lamb infused with fresh rosemary Grilled Buffalo Chicken Sandwich
topped with Tzatiki sauce 10.99 Topped with bleu cheese crumbles and
julienne carrots 9.99
Black and Bleu Burger Grilled Vegetable Wrap
Cajun dusted certified Angus beef with An assortment of grilled vegetables wrapped
Gorgonzola and fried onions 9.99 in an herb tortilla shell with mixed greens,
tomato and a balsamic reduction 8.99
Fresh Ground Salmon Burger
with ginger, green onions and a spicy
remoulade 10.99
Steaks
Wood Fired Filet Mignon Steak and Crab Cake
served with classic bearnaise sauce, garlic A grilled sirloin steak topped with a crab cake
mashed potatoes and asparagus 24.99 served with hollandaise, asparagus and garlic
mashed potatoes 22.99
Smothered Chop Steak
stuffed with mozzarella and bleucheeses and Grilled Ribeye Wood Grilled Ribeye
topped with mushroom gravy and fried onion with rosemary and garlic butter,
strings; served with garlic mashed potatoes curly fries, and asparagus 23.99
and asparagus 12.99
Poultry, Pork and Ribs
Teriyaki Chicken Grilled Boneless Pork Chops
pan seared breast of chicken finished in a with a Bourbon mustard glaze served with a
sweet pineapple teriyaki sauce, served on a roasted apple, bacon, and brie risotto cake
bed of rice with a medley of vegetables 14.99 15.99
BBQ Pork Baby Back Ribs Jerk Spiced Chicken
Served with fries and Southern style slaw and smothered in pepperjack cheese sauce with a
basted in our homemade smoky BBQ sauce. warm black bean corn salsa and served on a
1/2 rack 15.99 bed of rice pilaf 14.99

Seafood
Teriyaki Chicken Grilled Boneless Pork Chops
pan seared breast of chicken finished in a with a Bourbon mustard glaze served with a
sweet pineapple teriyaki sauce, served on a roasted apple, bacon, and brie risotto cake
bed of rice with a medley of vegetables 14.99 15.99
BBQ Pork Baby Back Ribs Jerk Spiced Chicken
Served with fries and Southern style slaw and smothered in pepperjack cheese sauce with a
basted in our homemade smoky BBQ sauce. warm black bean corn salsa and served on a
1/2 rack 15.99 bed of rice pilaf 14.99

Twisted Pastas
Chef’s Pasta garlic pepper rotini with Twisted Baked Lobster Mac and
chicken, sun dried tomatoes, and broccoli Cheese small shells tossed in an asiago
florets sautéed in garlic and olive oil and brie cream sauce with wedges of grape
lunch 9.99 / dinner 14.99 tomato and bacon; topped with lobster
Mesquite Grilled Chicken Pasta meat, panko bread crumbs and parmesan
with mushrooms and a smoked tomato and cheese
chili cream sauce over fresh tomato rigatoni lunch 12.99 / dinner 20.99
lunch 9.99 / dinner 14.99
Partial Menu Sampling - Selection and Prices Subject to Change 25
A whole new experience...
The Melting Pot is the most unique and interactive dining experience that is
perfect for any occasion. We’re perfect for that romantic evening for two,
celebration of memorable events, a gathering of cherished friends, corporate
parties or even a late night chocolate fondue and cocktail.

“Thanks so much for the great time afforded to the Corporate Affairs office at RTI
International last week. I have had nothing but rave reviews from everyone. The
food and service were great and we look forward to fondue-ing again some time.
We appreciate the special effort you and your team put in to making our event a
memorable one!”
- Paige Woods

“It was great meeting you and dining at your restaurant... I immediately knew
this was going to be a deliciously, fun evening. Dan, not only was I anxious to
come back, but have already told family, friends and also considered utilizing
your larger fondue dining tables for possible business luncheons and dinners.
Thank you for coming to Durham and thank you for providing such a wonderful
dining experience for all to share.”
- Terri Houston

“It is a luxury to have a dining experience as unique as that at The Melting Pot
so close to RTP. Whether I am entertaining business clients from around the
world, providing my kids with a healthy mac n’ cheese alternative or looking for
a romantic evening with my wife, I can count on the atmosphere, service and
excellent food of The Melting Pot. It is always a memorable experience solidified
with an outstanding selection of fine wines.”
- Patrick Gouhin, Executive Director & CEO ISA

www.meltingpot.com | fondue coast to coast | locally owned and operated

Turn to Page 337 for Valuable Offers up to $20

Location
Renaissance Center
(Across from Southpoint Mall)
7011 Fayetteville Rd.
Durham, NC 27713
919-544-MELT (6358)
www.meltingpot.com
26
Welcome
to The Melting Pot
Your fondue experience... Attentive service, fine wines, the
highest quality fresh ingredients, a variety of cooking styles,
unique sauces, your favorite chocolate fondue. The Melting
Pot... Dip into something different.®

How Your Melting Pot Experience Works...


At The Melting Pot, we make fondue fun and easy! The complete fondue experience is
best served in four courses. Enjoy our Big Night Out, which includes creations by our chef that
are available for a limited time, or create your own four-course experience.
Getting started is as easy as 1, 2, 3, 4!

1 2 3 4
Select your Select your Select you entree Select your
cheese fondue salad and cooking style chocolate fondue

Featured Big Night Out


Four-Course Fondue Dinner for Two

The Big Night Out delivers the truly complete fondue experience.
Featuring four distinct and delicious courses, the Big Night Out takes you on
a culinary journey from start to finish - featuring a creamy cheese fondue,
lively salad, succulent entree and decadent chocolate fondue dessert.
Cheese Fondue
Our featured cheese fondue to share or you choice of our
Cheddar, Traditional Swiss, Fiesta, Spinach Artichoke or Wisconsin Trio Cheese.
Salad
Our featured salad or your choice of our
California, Spinach Mushroom, Caesar or House Salad.
Entree
Your Choice of one of our featured entrees which includes a variety of steak, chicken
and seafood accompanied by homemade dipping sauces and vegetables.
Chocolate Fondue
Our featured chocolate fondue to share or your choice
of any of our luscious chocolate fondues.

Partial Menu Sampling - Selection and Prices Subject to Change 27


For every occasion…Whether celebrating something special or just
stopping by, Solas provides a unique atmosphere for every occasion.

Unlike any other establishment in the Triangle, Solas, Dine-Lounge-


Roof offers three levels of dining and entertainment. We can tailor your
experience with us to fit your group’s dining needs. We offer multiple
styles of dinner service on premise for our main floor restaurant, our
private dining rooms, and our roof top lounge, as well as the ability to
cater off site.
Hours of Operation
Restaurant
Sunday Brunch 10 am - 3 pm
Sunday - Tuesday 4 pm - 12 am, Dinner Served 5 pm - 10 pm
Wednesday - Saturday 4 pm - 2 am, Dinner Served 5 pm - 10 pm
Lounge Menu from 5 pm - 1:30 am
Lounge
Sunday - Tuesday: Closed.
Wednesday - Saturday 8 pm - 2 am, Lounge Menu from 8 pm - 1:30 am
Rooftop
Sunday - Tuesday 4 pm - 12 am, Lounge Menu from 5 pm - 10 pm
Wednesday - Saturday 4 pm - 2 am, Lounge Menu from 5 pm - 1:30 am

Turn to Page 335 for Valuable Offers up to $50

Location
419 Glenwood Ave.
Raleigh, NC 27603
919-755-0755
www.solasraleigh.com

28
• small plates •
Barley Vegetable Soup Crispy Pancetta and Fresh Thyme 7
Lobster Pot Pie Maine Lobster, Root Vegetables, Vanilla Oil 12
Foie Gras Brioche, Cranberry Syrup, Candied Ginger 14
Mushroom Tortellini Ox Tail Ragu, Truffle-Parmigiano Cream 10
She Crab Soup Chive Crème,Warm Lump Crab 7
Hot Rock Tender Beef & Shrimp Seared on Hot Granite 13
BBQ Duck Quesadilla Roasted Pepper, Fontina, Avocado-Mango Salsa 12
Caesar Romaine,White Anchovies, Croutons 7
Kobe Sliders Bacon Cheddar, Vidalia, Blue Cheese 12
Parmesan Portobello Fries Panko Crispy, Tomato Sauce, Chive Cream 9
Roast Beet Salad Duck Prosciutto,Walnut Vinaigrette, Feta 8
Shrimp Cocktail Classic Cocktail Sauce and Lemon 12
Warm Goat Cheese Salad Dried Cranberries, Roast Peppers,White Balsamic Vinaigrette 7
Bison Carpaccio Cornichons, Crostini, Red Sea Salt Block 13
Lobster Tempura Smoked Tomato Aioli, Cucumber Noodles 14
Four Cheese Fondue Crudités, Assorted Meats,Warm Baguette 11
• large plates •
Carolina Rainbow Trout Potato Crusted, Crab-Sage Brown Butter 18
New York Strip Au Poivre 15 oz, Veal Demi, Apple-Brandy Cream 25
Duck Breast Spaghetti Squash, Port Cherry Cipollinis 21
Short Ribs Gorgonzola Crusted, Fried Onions 18
Sautéed Snapper Toasted Orzo, Fennel, Orange-Saffron Jus 22
Lamb Rack New Zealand, Garlic Chimmi, Caramelized Shallots 25
Sea Scallops Sweet Corn Purée, Tempura Asparagus 22
Filet Mignon Tournedos 8 oz, Toast Medallion, Mushroom Jus 25
Vegetarian Risotto Winter Vegetables, Mushrooms, Truffle Oil 16
Chilean Sea Bass Artichoke Ravioli, Tomato Jus, Thyme Cream 24
Lemon-Mustard Chicken Horseradish Fingerlings, Citrus Oil 18
• side plates •
“Loaded”Mashed Potatoes 6
Sugar Snaps Sautéed with Marconas 6
Truffle House Cut Fries Fines Herbs 6
Wild Mushrooms with Madeira 8
Sautéed Spinach with Garlic 6
Creamy Lobster Risotto 8
Steamed Asparagus with Lemon Butter 7
Partial Menu Sampling - Selection and Prices Subject to Change 29
Thank you for choosing Red Bowl Asian Bistro...
the unique approach to Asian cooking.

Red Bowl Asian Bistro is a traditional with a touch of


contemporary setting Asian restaurant with a full service bar
serving Asian-inspired dishes. Each distinctive dish is handcrafted
to order in our immaculate kitchen, only prepared with the finest
and freshest ingredients.

Our combination Asian cooking techniques allow us to


create exceptional pan-Asian cuisine! At Red Bowl Asian Bistro,
you will always discover more than you expect. From our create-
you-own stir-fry-bar, our award winning sushi bar and family-
friendly environment to our wide variety of Asian dishes.

Red Bowl Asian Bistro strives to preserve with best time-


honored Asian cooking traditions while providing a fresh,
flavorful alternative for today’s food connoisseur.

Turn to Page 339 for Valuable Offers up to $39


Locations
Stone Creek Village
(Corner of Davis Dr. & High House Rd.)
2020 Boulderstone Way, Cary, NC 27519
919-388-9977
www.redbowlcary.com
Plantation Point
6360 Plantation Center Dr., Raleigh, NC 27616
919-790-9222
www.redbowlnorthraleigh.com
30
Entree Signature Dishes
Sesame Chicken 9.95 Spicy Thai Red Curry
Crispy fried white meat chicken, coated with Salmon 14.95, Shrimp 13.95, Chicken 10.95
honey sesame sauce. red pepper, onions and zucchini in our famous red
Sweet & Sour Chicken 9.25 curry
Lightly fried chicken with pineapple, bell peppers Asian Steak 14.25
and carrots, with sweet & sour dipping sauce. 8 oz. rib eye steak with onions, mushrooms, bell
Spicy General Tso’s Chicken 9.95 peppers served with a black pepper sauce on a
A famous Chinese dish, invented in the mid sizzling hot plate
1970’s. Fried boneless dark-meat chicken with Royal Dish 14.25
spicy honey brown sauce. Beef, chicken, shrimp, scallops, and crabmeat in
Flower Chicken 10.25 a spicy garlic sauce served on a sizzling hot plate
White meat chicken with mixed vegetable with a hint of basil.
with white wine sauce. Walnut Shrimp 13.95
Thai Basil Quick fried shrimp dipped in light butter, then
Shrimp 13.95, Chicken 10.95, Tofu 10.50 cooked in creamy natural honey glaze sauce and
Wok-fried with mushroom, cabbage, red peppers, tossed with crunchy candied walnuts.
served in a spicy basil brown sauce. Dragon and Phoenix 14.50
Salt and Pepper Our signature red curry shrimp and general tso’s
Soft Shell Crab 14.25, Shrimp 13.95 chicken
Stir-fried jumbo shrimp or soft shell crab with Spicy Seafood Shaguo with Basil 13.95
scallion and pepper Shrimp and Scallop, mixed Veggie, snow peas,
Spicy Scallion Lamb 12.95 mushrooms, onions and broccoli in a hot shaguo
Rich spiced marinated lamb, stir-fried with sauce.
scallion and onion Sea Wonder 14.50
Ginger Beef 12.75 Scallop, shrimp & squid sauteed with broccoli,
Stir-fried beef with ginger, mushrooms, red celery, mushroom, snow pea in white wine sauce.
pepper, zucchini and roasted peanuts in a soy Drunken Noodle 12.95
and oyster sauce Pad Kee Mao - Broad rice noodles, soy sauce,
Spicy Mongolian Beef 11.50 chicken, shrimp and hint of basil to give a bold
Wok-fried sliced beef with onion, scallions and flavor
chilli sauce served on a bed of snow white crispy
rice noodles. Red Bowl Stir Fry Bar
Spicy Beef A La Szechuan 12.95 Your Creation Begins Here!
Twice-cooked beef with celery and carrot resulting Step 1: Pick a sauce: Teriyaki Sauce, Hibachi Sauce, Spicy
in a crispy texture unlike anything you are used to. Sha Cha Sauce, Spicy Kung Pao Sauce
Step 2: Add on its
Pasta and Rice * Chicken 10.50 Salmon 14.95
Pad Thai Noodles 9.75 * Steak 12.50 Sea Bass 15.95
The taste of Thailand - Rice vermicelli sauteed * Shrimp 13.95 Veg. ONLY 8.95
with shrimp and chicken, egg and onion in Thai * Scallop 13.95 Combo 14.25
specialty sweet savory sauce, topped with
(Choose any two item from *)
Peanuts Step 3: Select from fresh seasonal vegetables:
Singapore Rice Noodles 9.25 broccoli, onion, mushroom, zucchini, carrot
Wok-fried shrimp and chicken served with Step 4: Finally, select White Jasmine Rice, Brown Rice or
thin rice noodles in yellow curry Fried Rice.
Chinese Noodle 1.95 extra
Beef Chow Fun 9.50
Marinated beef with fatty rice noodles, onion, Simple defined our sauce
scallion and bean sprouts Teriyaki -
Thai Pad Woor Sen 12.50 are made with tropical fruit combine soy sauce
Shrimp, scallop and calamari stir fry with Hibachi Sauce -
created with lite soy sauce, ginger, garlic and cook wine
fatty rice noodles
Sha cha -
Udon Noodles famous south east Asian BBQ sauce
Shrimp 10.95, Chicken 9.50 kung pao -
Stir fry with onions, napa cabbage and chicken broth and tradition mix of flavorings
(topped with peanut)
mushrooms
All dinner entrees served with your choice:
Zhang Zhang Guo 10.95 White Jasmine Rice or Brown Rice or Fried Rice.
Soup style noodle pot with chicken, shrimp, Chinese Noodle 1.95 extra
and scallops
Partial Menu Sampling - Selection and Prices Subject to Change 31
Raleigh’s Original Tapas Lounge
The Red Room invites you to experience authentic, sophisticated tapas in
a swanky ambiance right on Glenwood South. The tapas tradition
originated in Spain, where local bars serve wine and beer with a bit of
ham or bread on top for nibbling. Now, modern-day tapas are still simple,
served as tasty appetizers made to share. At Red Room, you’ll find
deliciously complex flavors using fresh ingredients in all of our tapas,
entrees and paella. Our delectable food is enhanced with a drink selection
that includes eclectic homemade sangrias and incredible Spanish wines.
Experience all we have to offer in our sophisticated, open dining room or
take in the downtown street scene while dining on our patio.

With a tapas-based menu, Red Room is an integral component of


Glenwood South’s culinary seduction. Let us entice you with numerous
ways to entertain your palate (and your budget). All of our tapas are half
price on Sundays and Mondays, but that doesn’t mean we’re
sacrificing quality. And our distinct flavor transcends over to our
atmosphere. Our lounge is accented by a live DJ spinning chill tunes dur-
ing dinner. The party amps up after 10 pm, especially on Thursday nights
when Red Room transforms into the area’s hottest salsa party, including
free dance lessons early in the evening to get you twisting and turning like
a pro!

Turn to Page 339 for Valuable Offers up to $76

Location
510 Glenwood Ave.
Raleigh, NC 27603
919-835-1322
www.redroomraleigh.com

32
spanish tapas | small plates recommended tapas per person: 2-3
spinach and feta dip $8 Cheese plate $10
with roasted red pepper flatbread An assortment of artisan cheese with olives,
Membrillo and bread
crab and manchego dip $9
with sweet and salty beet and yucca chips baby back ribs $9
in a spicy sherry glaze
Sauteed shrimp $12
with serrano ham and marinated artichokes roasted chicken quesadilla $10
with guacamole, roasted peppers, and
coriander crusted tuna $12 Manchego cheese with salsa and sour cream
with avocado salad and roasted tomato vinaigrette

salads | flatbreads
apple and manchego salad $5 Tomato Flatbread $8
with almonds, raisins and sherry vinaigrette fresh Mozzarella, basil, and balsamic syrup
grilled eggplant Salad $8 Chorizo Flatbread $8
mesclun greens, roasted red pepper, asparagus, artichokes, peppers, sofrito, Manchego
roma tomato, feta, and white balsamic vinaigrette and Spanish paprika
Goatoatoat Cheese Salad $8 Mushroom Flatbread $8
mesclun greens, green beans, toasted almonds, garlic oil, figs, and mozzarella
tomato, cucumber, and a raspberry vinaigrette
Beef Flatbread $9
caramelized onions, pepper, sofrito and Manchego

red room specialties | large plates | entrées


grilled salmon $16 stuffed pork chop $15
with sautéed spinach, apples, pine nuts, with oyster mushrooms, Mahon cheese,
and topped with red wine drizzle spinach, and roasted red peppers; served with a
balsamic demi and sautéed brussel sprouts
Pan Seared NC Mahi Mahi $16
with Blackeyed pea roasted corn salad Seared sea scallops $18
with avocado and chickpea chipotle aioli with sautéed chickpeas, asparagus, artichoke
hearts, chorizo, mixed peppers, and a piquillo pep-
Grilled chicken breast $14 per cilantro vinaigrette
topped with Serrano ham, Manchego
cheese, and Romesco; served with sauteed red grilled filet mignon $17
bliss potato, zucchini, and spinach with a piqillo pepper and compound butter served
with sautéed green beans

paella | (pie-ay-ya)
Our Paella is prepared in the traditional Spanish style using only the finest imported Spanish rice and highest quality
ingredients. We cook our Paella to order so please allow 15 min per order. Priced as HALF PAN/ FULL PAN
Traditional Chicken and Mushroom grilled marinated steak
with chorizo, roasted peppers, sofrito, green with julienne tomato, artichoke hearts, piquillo
beans and pure saffron de la Mancha peppers, red bliss potato, asparagus and sofrito
$18/$35 $19/$36
Seafood Chicken and Shrimp
clams, shrimp, and scallops with chorizo, with Serrano ham, brussel sprouts, sweet peas,
roasted peppers, green beans, sofrito and pure mixed peppers, artichoke hearts, and sofrito
saffron de la Mancha
$21/$38
$21/$38 toasted noodle paella
mixed Vegetable with mahi mahi, shrimp, calamari, chorizo, sweet
mushrooms, green beans, artichokes, peas, mixed peppers, spinach, and sofrito
asparagus, sofrito andpure saffron de la Mancha
$21/$38
$15/$25

33
Comfort . . . Served Daily.
Tyler’s Restaurant & Taproom features the finest selections of craft and specialty import beers.
Serving business paced lunches by day and casual dining by night, our menu features American
comfort food with a seasonal twist. After dinner try the Speakeasy at Tyler’s
with pool tables and big screen TV’s.
Tyler’s can accommodate 40 people for sit-down dining and up to 60 for a social
event in a private room for parties and other events. The Speakeasy is available for pool, games
and private parties for a fee depending on day of the week. Contact Andrea for further information
at Andrea@tylerstaproom.com about catering or reserving any of our spaces for private events.

Tyler’s offers an ever-changing seasonal menu of American Comfort


food and the most unique beer selection in the area, with up to 80 craft and
import beers on draft. Visit us at one of our three locations throughout the
Triangle including our original location in downtown Carrboro, in Durham at
the ATC or at our newest location in Apex. Coming soon to downtown Raleigh.
www.tylerstaproom.com

Turn to Page 341 for Valuable Offers up to $26

Locations
1483 Beaver Creek Commons Drive, Apex, NC 27502
919-355-1380
102 E. Main St., Carrboro, NC 27510
919-929-6881
324 Blackwell St., Durham NC 27701
919-433-0345
www.tylerstaproom.com
Please visit our website for our current menu.
34
Appetizers
Giacomo’s Antipasto 9.59
A selection of locally produced Giacomo’s cured meats and provolone cheese served with scratch-made
pimento cheese, crostini and red onion marmalade
Pimento Cheese Plate 5.99
A Southern classic, scratch-made and served with crackers and celery
Tyler’s Carolina Nachos 10.59
We take our house smoked pulled pork and pile it on a mountain of tortilla chips then smother it all with our
spicy queso dip and top the whole thing with green onions, BBQ spice and North Carolina’s own
Durn Good™ hot sauce

soups & salads


Vegetarian Four-Bean Chili Cup 4.09 Bowl 6.99
Spicy veggie chili topped with cheddar and jack cheeses and sour cream. Served with tortilla chips
Brewer’s Chili Cup 4.09 Bowl 6.99
A hearty mixture of meat, beans and chiles topped with cheddar and jack cheeses and sour cream.
Served with tortilla chips
Blackened Salmon Salad 9.99
Chilled blackened salmon over mixed field greens with Tyler’s spicy mustard vinaigrette and garnished
with red onions and grated Parmesan cheese
Pear Salad 8.29
Mixed greens, slivers of pear, candied walnuts, crumbled Gorgonzola cheese and shaved red onions
with Tyler’s spicy mustard vinaigrette
Add steak, shrimp or grilled chicken 3.00 each
Cobb Salad 9.99
Romaine lettuce, hardboiled egg, bleu cheese crumbles, diced tomato, chopped bacon, smoked turkey,
avocado and house-made ranch

sandwiches
Ultimate Pork Sandwich 8.59
Tender slow-braised pork crisped to perfection, topped with butter fried pickles and North Carolina’s
own Durn Good™ hot sauce on a toasted Kaiser roll
Shrimp Po’ Boy 8.99
A Louisiana classic served on a rustic roll with shredded lettuce, tomatoes, pickles and Creole dressing
The Portabella 7.99
Portabella mushroom roasted with a touch of oil, balsamic vinegar and herbs sliced then topped with fresh
mozzarella, roasted red pepper and pesto mayonnaise on foccacia bread with a small mixed green salad
Rippers 8.29
Straight outta Jersey…Two deep-fried premium hot dogs each served on a griddled bun with coleslaw on the side.
‘Nuff said! Add chili 1.50
Cordon Bleu Ch icken Sandwich 8.99
Crispy hand-breaded chicken breast topped with smoky ham and melted Swiss cheese on a Kaiser roll with
lettuce, tomato, red onion and a tangy Creole sauce
Buffalo Chicken 8.59
Crispy chicken tenders tossed in our 2 beer wing sauce, topped with melted cheddar and served on a
Kaiser roll with lettuce, tomato, red onion and a side of house-made buttermilk ranch

burgers
Original Taproom 7.99
Served with lettuce, tomato, red onion and melted cheddar cheese
Old West 9.09
Topped with smoked bacon, crispy fried onion strings, melted cheddar cheese, tangy BBQ sauce, lettuce, and tomato
Carolina 9.09
Loaded with meaty chili, coleslaw, red onion and melted cheddar cheese
Bleu Cheese and Bacon 9.09
Garnished with lettuce, tomato and red onion

Entrees
Smoked Meatloaf 12.99
Our juicy house smoked meatloaf served over braised mustard greens and mashed potatoes topped with
grilled onion gravy
Beef Brisket Plate 11.99
Slow smoked in house, served with brown ale-baked beans, jalapeño hushpuppies, coleslaw and
house-made black pepper BBQ sauce
Chicken Fried Chicken 11.29
Over mashed potatoes, braised mustard greens and topped with peppery white gravy

Partial Menu Sampling - Selection and Prices Subject to Change 35


www.babymooncafe.com

Our Mission at Babymoon Cafe is to give our guests the highest quality
food and service at a reasonable price. We are always seeking innovative
ways to keep our menu fresh and exciting. Babymoon is a full service
restaurant. We offer a variety of pizzas, pastas, grilled seafood, veal and
chicken dishes, steaks and sandwiches. We also offer pizza pops and
gourmet salads such as grilled portabella, caesar, and grilled chef salads
(just to name a few).

At Babymoon Cafe we take great pride in up holding the tradition of “Italian


Cooking” and at the same time and with the same pride add some inovation
to keep things on the cutting edge.

At Babymoon Cafe we bake our bread fresh daily, make our desserts from
scratch and we even make homemade mozzarella.

We offer “Fine Dining In a Casual Atmosphere”. Our full service staff


offers the finest in service and Italian cuisine.

We also Cater, “from Brown bag to Black Tie Anytime Anywhere We Will
Be There”

We offer express delivery to the hotel rooms on Airport Blvd and the rapidly
growing companies & residential ~ulations of Morrisville. For your
convenience you can fax your orders for delivery or pickup.

Turn to Page 341 for Valuable Offers up to $28

Location
100 Jerusalem Dr.
Suite 106
Morrisville, NC 27560
919-465-9006
www.babymooncafe.com

36
Appetizers Entrees
Mussels Marinara $8.95 Grilled Salmon $16.95
Served hot, medium or sweet Topped with herb butter, over risotto and
Spicy Grilled Shrimp $9.95 grilled veggies
Perfectly grilled and finished with Sauteed Salmon Filet $16.95
cayenne pesto ailoli Sauteed in an oven-roasted Roma tomato
Fried Calamari $8.95 sauce, served over herbed risotto with
Lightly dusted and served with fresh sauteed spinach
tomato sauce Shrimp Portafino $16.95
Babymoon Bruschetta $8.95 White wine, basil, tomato, linguini
Grilled foccacia, topped with fresh Seafood Fri Diablo $17.95
mozzarella, tomato, basil olive oil Clams, mussels, calamari, shrimp, hot
Beef Carpaccio $10.95 or sweet or linguni
Wafer thin, topped with baby greens, Chicken Marsala $14.95
shaved parmesan, and cayenne pesto aioli Served with vegetable and angel hair
Chicken Parmesan with Spaghetti $14.95
Salads
Pesto Salmon Salad $9.95 Pizza
Mixed greens, lemon herb vinaigrette BBQ Chicken Pizza 10” $8.95
Babymoon Salad $8.95 16” $13.95
Herbed chicken, roasted peppers, zucchini, Babymoon BBQ sauce, chicken,
olives, tomato, ranch caramelized onion and mozzarella
Italian Salad $7.95 Pizza Margherita 10” $8.95
Romaine, artichokes, olives, prosciutto, 16” $16.95
mozzarella & balsamic vinaigrette Roma tomatoes, fresh basil, olive oil
Verdura Salad $8.95 and fresh mozzarella
Grilled Chicken, roasted peppers, goat White Pizza 10” $8.95
cheese, & walnuts on mixed greens with 16” $13.95
raspberry vinaigrette 4 Cheeses with Garlic
Malinas Salad $8.95 Marco’s Pizza 10” $8.95
Grilled Chicken, eggplant, Portobello & 16” $14.95
Romaine with balsamic vinaigrette Ricotta, eggplant, Portobello, sun-dried
Portobello Salad $8.95 tomatoes & mozzarella
Sliced Portobello mushrooms, gorgonzola Jennie’s 10” $10.95
vinaigrette, roasted Roma tomatoes, fresh 16” $16.95
mozzarella & mixed greens Olive oil, tomato, fried shrimp, calamari,
fresh basil
Pasta
Penne alla Vodka $11.95 Sandwiches
Vodka sauce with peas and prosciutto Veal Cutlet $8.95
Whole Wheat Linguini $15.95 Topped with prosciutto, roasted peppers
Roasted tomato sauce, zucchini, shrimp & shaved parmesan
Lobster Ravioli $16.95 Sliced Steak & Cheese $7.95
With shrimp, crab, and saffron wine Sliced sirloin & romaine tossed with
Porcini Mushroom Ravioli $16.95 Caesar dressing & shaved parmesan cheese
Sautéed with filet mignon, roasted roma Grilled Portobello $6.95
tomatoes and a roasted garlic gorgonzola Portobello,eggplant, roasted peppers,
demi-glaze provolone & basil infused olive oil
Josephs’s Best $16.95 Herb-Crusted Chicken $7.95
Red clam sauce, shrimp, Roma tomatoes Roasted peppers, caramelized onion,
& pesto provolone
Alfonso’s Best $16.95 Grilled Chicken $7.95
Shrimp, roasted Roma tomatoes, and Fresh mozzarella, baby greens, balsamic
zucchini sauteed and tossed with linguini vinaigrette
Pasta ala Eric $16.95 Chicken Club $7.95
Crab, artichokes & sun-dried tomatoes Herbed chicken, provolone, bacon,
sauteed in a sherry cream sauce, tossed lettuce, tomato, ranch
with angel hair Partial Menu Sampling - Selection and Prices Subject to Change 37
We welcome you to our place and we hope you have a great time!

We got our start in the Buffalo, New York area in 1997 when we
decided to buy the pizza & wing place we had been working at while in
college. Over the next five years we strengthened and developed our
menu (and a strong distaste for snow!)

So in 2002 we headed south and opened up a small place in Cary,


North Carolina. Two years later we opened here on
Capital Boulevard, adding a few more Western New York
favorites along with ribs, burgers, salads and soups.

We are working hard to keep our menu fresh and exciting. We hope
you enjoy.

Thank you for coming and we look forward to seeing you again soon.

Sincerely,
Matty Gray and Matt Boyd - The “Brothers”
Hours
Monday to Thursday: 11am to 11pm
Friday and Saturday: 11am to 1am • Sunday: Noon to 11pm

Turn to Page 343 for Valuable Offers up to $30

Locations
3111 Capital Blvd.
Raleigh, NC
919-878-4800
4025 Lake Boone Trail
Raleigh, NC
www.buffbrothers.com
38
PASTAS Burgers
Lasagna 10.99 8 oz. Angus Burger 6.99
Traditional lasagna with meat sauce just like Mom used
to make. This huge portion of the Italian classic comes Build Your Own 6.99
smothered in cheese Add: American, Swiss, cheddar, provolone,
blue cheese crumbles, bacon, fried onion strings,
Chicken & Broccoli Alfredo 10.99 sautéed onions, sautéed mushrooms, coleslaw
Penne pasta smothered in our creamy Alfredo sauce, or jalapeños 0.50 each
topped with grilled chicken & broccoli & served with a
side of our homemade garlic toast Loaded Burger 8.25
This baby comes loaded with fried Onion Strings, steak
Baked Ziti 8.99 sauce, sour cream, chopped bacon & american cheese
Mom’s favorite!! Ziti pasta covered with marinara &
melted mozzarella cheese Cheese Burger 7.49
Our 8 oz. Angus burger topped with American cheese
Spaghetti with Meatballs 8.99
A huge bowl of spaghetti covered with our new and 3 Cheese Burger 7.79
improved marinara sauce & accompanied by 2 meatballs. American, Swiss & Cheddar cheeses
Served with 2 pieces of garlic toast
Mushroom Swiss Burger 7.79
Crispy BBQ Chicken Sandwich 7.99 Swiss cheese & sauteed mushrooms
A lightly battered 5oz chicken breast fried golden brown,
topped BBQ sauce & melted cheddar. Served on a kaiser Inside Out Burger 7.99
roll with ranch, lettuce, tomato & onion with your choice We take an 8 oz burger patty and stu” it with American
of side. cheese. Meat on the outside but the center is gooey cheese.
Served with your choice of side
Specialt y Pizzas Bacon Cheddar Burger 7.99
9” Personal 6.99 • 12” Medium 13.99 • 14” Large 16.99 Crispy bacon & cheddar cheese
Jack’d Chicken Pizza Teriyaki Burger 7.99
Our traditional crust with a southwest ranch base topped with An 8oz. charbroiled patty that is dressed with red onion,
mozzarella, cheddar & pepper jack cheese, marinated chicken, tomato, lettuce and then topped with teriyaki sauce and a
bacon & onion juicy slice of grilled pineapple
Buffalo Chicken Pizza Pepper Jack Burger 7.49
Our number 1 seller! Diced chicken breast tossed in our Jalapeño peppers covered in melted pepper Jack cheese
famous Buffalo sauce, with blue cheese & mozzarella
Western Burger 7.79
Bacon Cheddar Cheeseburger Pizza Cheddar, BBQ sauce & fried Onion Strings
Classic American taste without the drive-thru. Hamburger,
bacon & onion with mozzarella & cheddar over a light blue Entrées
cheese base Baby Back Ribs Half Rack - 11.99 Full Rack - 17.99
Tender baby back pork ribs, grilled & smothered in
Fly’n Hawaiian our signature BBQ sauce. Served with French Fries &
Aloha! Mozzarella, ham, bacon, pineapple & cherries coleslaw
The “Perfect” Pizza Buffalo Chicken Tenders 7.99
What we consider the perfect combo of toppings: Mozzarella, A half-pound of breaded chicken tenders in your choice
pepperoni, sausage, mushrooms, black olives, banana peppers of Buffalo Brothers sauces (see wings section). Served
& onions with French Fries & your choice of ranch or blue cheese
dressing
Sausage Rustica Pizza
A traditional based pizza topped with salami size Pepperonis, Buffalo Shrimp 11.99
fresh Italian rope sausage, crubled Italian sausage, roasted red A half-pound of breaded fried shrimp, tossed in Buffalo
peppers and sliced onions. sauce & served w/ French Fries, slaw & ranch or blue
cheese dressing
4 Cheese Steak Pizza
Marinated steak topped w/ mozzarella, cheddar, Swiss & Build Your Own Combo
American cheeses. Finished o” w/ banana peppers & Add any of the following to your ribs:
mushrooms.
Half order of Buffalo Shrimp 4.00
BBQ Chicken Pizza 6 Wings (any style) 4.50
So good the chains stole the recipe! Chicken breast
Grilled Chicken 3.00
smothered in BBQ sauce with mozzarella, cheddar,
bacon & onions.
Partial Menu Sampling - Selection and Prices Subject to Change 39
We invite you to join us for a Unique dining experience featuring Indian-
Style Chinese Cuisine served in a Bistro Style Ambiance and Courtyard
Dining in season!

Our cuisine is an Artful blend of Hong Kong Style Chinese Cuisine accented
with Indian Influences; bursting with Flavor, Rich Texture and Distinctive
Taste.

Our menu features all-time favorite Chinese dishes as well as an extensive


selection of Indian-Style Chinese dishes.

Our menu features over 100 dishes:


• Including a large selection of Soups and Appetizers
• Over 40 Vegetarian Dishes! A special Kids menu
• Popular Indian-Style Chinese Dishes such as, Pan Fried Chili Paneer,
Cauliflower Manchurian, Chili Chicken, Shrimp Tobanjan, Cilantro Fish,
Szechwan Lamb, Hakka Noodles.
• Delicious favorites such as, Mongolian Beef, Kung Pao Chicken, Hunan
Chicken, and more….
• Lunch Specials

Our flavorful and cooked to order FRESH cuisine will bring you back time
and again. Since, all dishes are made from scratch, we can customize
your order to adjust Spice Levels and Ingredients.

Indian-Style Chinese Cuisine


Extensive Vegetarian Selection
Family Friendly
Courtyard Dining
Bar/Lounge
Catering

Turn to Page 343 for Valuable Offers up to $24

Location
Morrisville Market Shopping Center
Corner of Davis Dr. and Morrisville-Carpenter Rd.
3532 Davis Dr., Morrisville, NC 27560
919-467-6705
www.Bamboo-Gardens.com
Hours (Dine In or Carryout)
Monday thru Thursday: 11:00 – 10:00 Friday: 11:00 – 11:00
Saturday: 12:00 – 11:00 Sunday: 12:00 – 10:00

40
Soups Crispy Chicken in Chili
Vegetable Sweet Corn Soup $3 Honey Sauce $11
Crispy sliced white chicken tossed with
Shrimp Manchow Soup $4
peppers & pineapple in a sweet & spicy
Chicken Cilantro Thick Soup $4
sauce flavored with dry red chilies, honey
and vinegar
Appetizers
Garlic Pepper Chicken - Dry $11
Crispy Chili Baby Corn $6
Sliced chicken in freshly ground black
Crispy baby corn tossed with onions and
pepper, green pepper and red pepper.
chilies in a tangy mixture
Diced Chicken Hot Garlic $11
Dry Cooked Water Chestnuts $6
Diced chicken with green peppers and red
Crispy and crunchy water chestnuts with
onions in a classic Szechwan style chili
onions and chilies in a tangy mixture
garlic sauce.
Chili Mustard Paneer $7
Marinated Indian cheese, pan grilled topped Beef Entrées
with creamy chili mustard sauce on a bed of
Mongolian Beef $12
crunchy vegetables
Caramelized sliced beef tossed with
Lat Mai Kai $8 shredded red onions and flavored with black
Marinated diced chicken, tossed in a tongue- pepper served over fried rice noodles
teasing blend of green onions, ginger and
Shredded Beef Hot Garlic $12
garlic. Shredded beef with diced green peppers
Dragons Fire $8 and red onions in a classic Szechwan style
Skewered chicken tenders marinated in chili garlic sauce
spicy Szechwan BBQ sauce tossed with
chopped red onions and chilies. Lamb Entrée’s
Ku-Chow Chicken $8 Shredded Lamb in Chili
Tender white chicken tossed with red chili Mustard Sauce $13
powder and served ouver a bed of crispy Shredded lamb in a pungent chili mustard
spinach. sauce on a bed of blanched bean sprouts
Pan Fried Chili Fish $8 Crispy Lamb Peking $13
A Szechwan special – sliced fish, pan fried Crispy shredded lamb in a spicy sweet and
tossed in wok with mouth watering mixture tangy combination
of chili, garlic, ginger, green peppers and
onions. Seafood Entrées
Crispy Wrapped Shrimp $8 Cilantro Fish $13
Marinated shrimp wrapped in wonton skin Fish in a tangy tongue tingling cilantro
served with spicy dipping sauces flavored sauce
Shrimp Tobanjan $16
Vegetarian Entrées Shrimps prepared in a house special pickled
Crispy Eggplant Chili Honey $8 chili bean sauce
Crispy eggplant fingers tossed with a tangy Jumbo Shrimp Szechwan $21
chili honey sauce Shrimps combined with red and green bell
Cauliflower Manchurian $9 peppers, mushrooms, onions and flavored
Golden fried cauliflower florets in a mildly with dry red chilies and house made
spiced soya garlic sauce cooked with fresh Szechwan oil
cilantro, celery, chilies, ginger and green Lobster Canchow $27
onions Fresh lobster meat cooked in a spicy
Vegetable Coins Szechwan $9 sauce with combinations of chopped
Vegetable dumplings in a sauce flavored vegetables
with house special Szechwan oil combined Lobster Creamy Chili Oil $27
with red peppers, green peppers, House specialty – whole lobster topped
mushrooms, & onions with spicy creamy chili oil
Tofu Kowloon $9
Fried tofu triangles topped with chopped Fried Rice (Basmati Rice)
vegetables in a mildly spiced chili ginger Ginger Capsicum Fried Rice $8
sauce A very flavorful rice with ginger and green
Paneer Hot Garlic $10 peppers
Indian cheese with green peppers and red Chicken Burnt Garlic Fried Rice $9
onions in classic Szechwan style chili garlic A unique preparation with golden fried
sauce minced garlic and crushed red chili –
food critics’ favorite
Chicken Entrées Shrimp Szechwan Fried Rice $10
Chili Chicken $10 Spicy tangy fried rice with chopped
All time favorite – Diced Chicken marinated cabbage, carrots, green peppers and red
in chili cooked in fiery sauce combined with peppers
shredded green pepper, red onions and ginger.

Partial Menu Sampling - Selection and Prices Subject to Change 41


Brothers Marco and Gianni Betti invite you to sample the simple
pleasures of authentic Tuscan cuisine.
The Betti brothers grew up in the Tuscan hills just outside Florence,
working in the family butcher shop with their father, Silvano,
and at the apron of their mother, Rosanna.
The Bettis base their recipes around seasonal fresh
ingredients and the finest meats, fish and poultry.
Their family specialties are the housemade Italian Salami.
Marco hosts wine and culinary tours to Italy and shares Italy’s
treasured ingredients with his American guests, including Porcini
mushrooms, white truffles and a fantastic olive oil. Marco also features
wine dinners with some of Italy’s most prominent winemakers.
The Betti brothers welcome you to enjoy their family recipes paired
with the finest Italian and American wines along with signature
cocktails. Posta Tuscan Grille serves breakfast, lunch and dinner along
with Bar Posta open daily until late night. Remember to book your
next event in one of our Private Dining Rooms.
Hours of Operation:
Breakfast: Monday - Friday 6:30 a.m. to 11 a.m
Saturday and Sunday 7 a.m. to 11 a.m.
Lunch: 11 a.m. to 2 p.m. daily
Dinner: 5 p.m. to 10 p.m. daily

Turn to Page 345 for Valuable Offers up to $45

Location
Inside the Raleigh Marriott City Center
500 Fayetteville St.
Raleigh, NC 27601
919-227-3370
www.postatuscangrille.com

42
Chef Gianni’s Signature Antipasti – Appetizers
Melanzane alla Parmigiana $ 10
Eggplant Parmigiana: oven baked layers of eggplant, tomato sauce, Italian buffalo milk
mozzarella and Parmigiano cheese
Salsicce di vitella con fagioli all’uccelletto $ 10
Housemade veal sausages with cannellini beans sautéed in a light tomato sauce
Gamberetti saltati con asparagi bianchi $ 12
Fresh shrimp sautéed with asparagus and cherry tomatoes

Antipasti
Insalata con rucola e Parmigiano Reggiano $ 9
Salad with arugula lettuce, Parmigiano Reggiano cheese, and Posta Tuscan extra virgin olive oil
Bruschette con pomodori freschi e basilico $ 6
Bruschette with fresh tomatoes, basil and Posta Tuscan extra virgin olive oil
Finocchiona e Coppa dei Betti con Pecorino Toscano e Parmigiano Reggiano$13
The Betti Family air dried cured Tuscan salamis, Tuscan Pecorino and Parmigiano Reggiano

Chef Gianni Signature Pasta dishes


Ravioli al ragù toscano $ 11 Appetizer / $ 18 Main Course
Spinach and ricotta cheese ravioli with traditional Tuscan meat sauce
Farfalle all’aragosta $ 17 Appetizer / $ 27 Main Course
Bow tie pasta with fresh Maine lobster sautéed in a white wine and extra virgin olive oil sauce

Paste e Risotti
Spaghetti al pomodoro $ 9 Appetizer / $ 15 Main Course
Spaghetti with the Betti Family Tuscan tomato sauce
Ravioli al burro e salvia $ 10 Appetizer / $ 17 Main Course
Spinach and ricotta cheese ravioli with house made butter and sage sauce
Bow tie alla polpa di granchio $ 17 Appetizer / $ 25 Main Course
Bow tie pasta with jumbo lump crab meat, sautéed in a white wine and extra virgin olive oil sauce

Chef Gianni’s Signature Secondi Piatti


Lombatine d’agnello “scottadito” $ 27
Grilled rack of lamb marinated with rosemary infused extra virgin olive oil and sautéed vegetables
Filetto di branzino al forno con verdure di stagione $ 30
Oven baked filet of sea bass, served with fresh seasonal vegetables
Scaloppine di vitella con salsa al limone e capperi $ 25
Veal Piccata: scaloppini in a lemon caper sauce with sautéed vegetables

Secondi Piatti
Petto di pollo marinato all’aceto balsamico con radicchio e patate arrosto $ 18
Grilled chicken breast marinated with balsamic vinegar, served with radicchio lettuce and oven roasted potatoes
Filetto di manzo all’aceto balsamico $ 28
Beef filet mignon sautéed with a balsamic vinegar reduction
Ossobuco alla toscana $ 27
Veal shank braised in the traditional Tuscan way
Tagliata di manzo con rucola $ 28
Prime beef rib eye steak, grilled to perfection and sliced on top of arugula lettuce
Bisteca di maiale alla griglia con verdure di stagione $ 19
Grilled pork chop, served with sautéed seasonal vegetables and oven roasted potatoes
Salmone con salsa al burro bianco $19
Pan seared salmon in a white butter sauce, served with mashed potatoes and asparagus
Pizze
Pizza Margherita con mozzarella di bufala $ 12
Pizza with Italian buffalo milk mozzarella and tomato sauce
Pizza con prosciutto San Daniele $ 14
Pizza with tomato sauce and mozzarella topped with San Daniele prosciutto
Partial Menu Sampling - Selection and Prices Subject to Change 43
Combine the freshest, highest quality ingredients with authentic
and original recipes, then serve the food in a timely manner
in a really cool atmoshpere and you get zpizza. It all starts with
a passion for food.
Our dough is made from premium Montana winter organic wheat
prepared fresh every day, hand thrown and fire-baked until unique-
ly crisp. We combine select ingredients such as Wisconsin skim
mozzarella, certified organic tomato sauce, MSG-free pepperoni
and additive-free sausage.
Even our fresh produce sets us apart. But exotic delights like
Cremini and Shitaki mushrooms, roasted eggplant, pili pili and
truffle oil, pine nutes, kalamata olives, roasted red peppers, and
carmelized onions assure you’ll never experience a bland, bor-
ing, blasé pizza. The same holds true for our gourmet salads and
sandwiches.
Come visit one of our three locations located at Falls Pointe
Shopping Center (Next to Starbucks) in Raleigh, Stone Creek
Village (Corner Davis and High House) in Cary and our newest
location at Bank One Plaza. (Downtown Raleigh)
“Best Crust on the Planet” – LA Times
“Pizza Makeover” – ABC News
Featured on Good Morning America

Turn to Page 345 for Valuable Offers up to $25


Locations
Stone Creek Village
90 Cornerstone Way, Cary, NC 27519
919-465-9009
Falls Pointe Shopping Center
9630 Falls of Neuse Rd., #103, Raleigh, NC 27615
919-844-0065
Bank One Plaza
421 Fayetteville St., #103, Raleigh, NC 27601
www.zpizzatriangle.com
44
salads sandwiches & calzones
ARUGULA SALAD $5.95/$8.50 Turkey Sandwich $5.95
Baby arugula, roasted candied walnuts, shredded Turkey, provolone, cranberry, lettuce, tomatoes, dijon and
parmesan, caramelized onions, cucumbers with house mayo
balsamic dressing HOT MEATBALL SUB $5.95
PEAR AND GORGONZOLA Oven-baked meatballs with melted mozzarella and
SALAD $6.50/$8.50 organic marinara sauce
Mixed greens, pear, Gorgonzola cheese, and POLLO LATINO SANDWICH $6.25
candied walnuts served with house balsamic Marinated lime chicken breast, lettuce, fresh salsa
ZBQ SALAD $6.50/$8.50 and avocado
Mixed greens, BBQ chicken, roasted red peppers, Curry Chicken Sandwich $6.50
red onions, sweet corn and fresh cilantro served with Curry Chicken, cucumber, mango chutney, arugula,
Chipotle Ranch caramelized onions, raisins, fresh cilantro and wheat
CALIFORNIA SALAD $5.95/$8.50 bread
Mixed greens, avocado, red onions, crisp cucumber, SUPERSUB $6.50
fresh tomatoes, and black olives with your choice of Smoked ham, salami, provolone, tomatoes lettuce,
dressing pepperoncini, mayo and Italian dressing
Calzone $6.95
pastas Meat: sausage, ricotta, marinara
penne with meatballs $7.50 Veggie $6.95
Penne, marinara, meatballs, parmesan and fresh Artichoke, roasted peppers, ricotta, arugula, marinara
basil
tuna sandwich $6.25
Chicken penne pesto $7.50 Albacore tuna, mayo, cucumbers, tomatoes, arugula,
penne, button mushrooms, grilled chicken, basil caramelized onions and wheat bread
pesto, basil and pine nuts

zpizza creations
Gluten Free Pizza also available.

$9.95 Z 10” $16.95 Z 14” $19.95 Z 18”


NAPOLI PIZZA
Homemade roasted garlic sauce, mozzarella, fresh rounds of tomatoes, parmesan, fresh basil
THAI PIZZA
Peanut sauce, mozzarella, spicy chicken, red onions, cilantro, carrots, fresh bean sprouts, serrano chilies
ZBQ PIZZA
BBQ sauce, mozzarella, BBQ chicken, roasted red peppers, red onions, tomatoes, fresh cilantro, sweet corn
PROVENCE PIZZA
Organic tomato sauce homemade roasted garlic sauce mozzarella, artichoke hearts, capers, tomatoes, basil
WITH CHICKEN SAUSAGE $1.35 / $2.00 / $2.25
greek
Farm-fresh feta cheese and mozzarella, red onions, greek olives, fresh rounds of tomatoes, oregano
California
Organic tomato sauce, mozzarella, fresh rounds of tomatoes, red onions, bell peppers, mushrooms,
zucchini, black olives
ADD GRILLED CHICKED BREAST $1.35 / $2.00 / $2.25
bERKELEY SOY CHEESE VEGGIE
Pesto, soy cheese, veggie burger crumbles, zucchini, tomatoes, mushrooms, red onions, bell peppers
Casablanca
Roasted garlic sauce, mozzarella, ricotta, mushrooms, artichoke hearts, parmesan

$10.50 Z 10” $17.50 Z 14” $19.95 Z 18”


SANTA FE PIZZA
Chipotle pesto, mozzarella, chicken sausage, red onions, corn, serrano chilies, tomatoes, cilantro
MEXICAN PIZZA
Homemade salsa, mozzarella, spicy lime chicken, green onions, red onions, fresh avocado, sour cream, cilantro
TUSCAN MUSHROOM PIZZA
Homemade roasted garlic sauce, mozzarella, Cremini, Shiitake and Button mushrooms, caramelized onions, oregano,
feta, truffle oil and fresh thyme
iTALIAN PIZZA
Pesto, mozzarella, ham, artichoke hearts, tomatoes, black olives

build your own


Cheese Pizza - $7.25 Z 10” $13.50 Z 14” $16.50 Z 18”
Add Your Toppings - small/$1.35 large/$2.00 extra large/$2.25
Partial Menu Sampling - Selection and Prices Subject to Change 45
Fantastic Casual Eats...

Deliciously inventive eats that surpass a typical casual food menu.


A cozy, laid-back tavern atmosphere. A family-friendly budget that
never exceeds $15 per entree. You’re in for a treat. Tribeca Tavern
reinvents everything that defines casual dining, bringing to Cary an
inviting atmosphere to watch sports, enjoy an amazing meal fea-
turing the coolest burgers on the planet, sip a North Carolina brew
and hang out with family (kids, too!) and friends.

We invite you to experience a new form of casual. Tribeca Tavern


is located in the heart of Cary—the perfect spot to grab lunch with
colleagues, watch the game after work with a frosty pint of local
North Carolina beer (choose from 20 drafts) or dine on a seasonal
meal with your family at budget-friendly prices. Tribeca Tavern
reinvents the idea of “casual tavern”, with a state-of-the-art audio/
visual system featuring 32 HD LCD TVs throughout the restaurant
and bar, and even personal TVs at eight different booths perfect
for kids. A large, upper-deck outdoor patio brings an added ele-
ment of relaxation. Come join us at Tribeca Tavern and kick back.

Turn to Page 347 for Valuable Offers up to $20

Location
500 Ledgestone Way
Cary, NC 27519
919-465-3055
www.tribecataverncary.com

46
Appetizers burgers
Artichoke & Spinach Dip with tomato & Tribeca Burger
spinach flatbread 8 fresh ground daily with lettuce, tomato & onion
Crab Dip with parmesan herb flatbread 9 on brioche 8
Crispy Zucchini Chips with scallions, lime, Tribeca Cheeseburger
cilantro & Cholula 6 ask your server for todays cheese selection 9
Fried Green Beans with spicy tomato aioli 6 Fresh Ground Lamb Sirloin Burger
topped with Maytag blue cheese, grilled onions &
Cheesy Poofs puff pastry stuffed with brie, roasted tomatoes on ciabatta 12
cashews & smoked bacon served with raspberry
sauce 8 Salmon Burger
served with grilled red onions, Boursin cheese,
Spicy Peel n’ Eat Shrimp with cocktail sauce 12
capers, lettuce & tomato on brioche 10
P izzas “The” Breakfast Burger
5oz groundbeef, 5oz sausage patty, Tillamook extra
BB Q Chicken with roasted tomato, scallions, sharp cheddar, sliced ham, oven roasted tomatoes,
cilantro, mozzarella & pepperjack cheese 11 pepper bacon, fried egg stacked high on brioche 12
Wild Mushroom with garlic oil, goat cheese, Turkey Burger
mozzarella, roasted peppers & fresh thyme 11 99% lean fresh ground turkey, bean sprouts,
Shrimp with basil cream sauce, mozzarella, avocado & garlicky mayo on brioche 10
prosciutto, fresh basil & crushed red pepper 12 Crab Burger
Sausage with tomato sauce, peppers, red onions, served with chipotle remoulade, lettuce, tomato
mozzarella, mushrooms & fresh sage 10 and onion on brioche 13
Italian with tomato sauce, Genoa salami, Veggie Burger
prosciutto, sausage, capicola, olives, mozzarella & housemade black & white bean patty with carrots,
basil 9 scallions, sprouts, tomato, Cabot sharp cheddar,
avocado, green chilies & ranch on brioche 9
Big Sa lads Entrees
Sesame Seared Tuna Salad with Napa cabbage, Teriyaki Chicken
carrots, wasabi peas, cucumbers, sprouts & tomatoes served with rice pilaf & julienne vegetables with a
with ginger-soy vinaigrette 12 pineapple-soy glaze 13
Grilled Chicken Salad with berries, pistachios, Steak and Potato
goat cheese, tomatoes & cucumbers with Center cut rib-eye “filet” served with blue cheese
pomegranate vinaigrette 10 butter & a loaded baked potato 15
Pear & Gorgonzola with spiced pecans, dried Orecchiette Pasta
cranberries & sugar cane vinaigrette 9 with a meat sauce & baked with a mozzarella &
Chef Salad with prosciutto, turkey, egg, bacon, parmesan crust 14
avocado, tomatoes & onions with herb & Hand Breaded Chicken Tenders
garlic ranch 11 served with honey mustard & mac and cheese 12
Chicken & Risotto
Sa ndwiches with prosciutto, tallegio, basil, olives, spinach, roasted
Traditional or Turkey Reuben with sauerkraut, tomatoes & mushrooms 14
1000 island dressing & Swiss cheese served on Dean’s Shrimp & Grits
marble rye 9 with mushrooms, fried onions in a tasso ham
12 Hour French Dip Super tender short rib gravy 14
topped with provolone & dijon mustard cream on a Healthy Chicken
ciabatta hoagie served with au jus 12 with olives, roasted red peppers, artichokes, spinach
Tuna grilled medium rare served with roasted to- & mushrooms with roasted garlic jus & cous cous 13
mato, olives, capers, mixed greens & aioli served BBQ Pork Ribs
on a ciabatta hoagie 12 with brown sugar whipped sweet potato casserole 15
Grilled Chicken Pesto served with artichokes, Grilled Salmon
roasted red pepper & fresh mozzarella on ciabatta 9 with sesame ginger vegetables, rice pilaf &
Chicken Salad Melt with red grapes, scallions, soy glaze 14
walnuts & provolone on multi-grain 9 Fish Tacos
Dagwood Club with turkey, ham, sprouts, lettuce, blackened whitefish with Napa cabbage, salsa,
tomato & brie spread on multi-grain bread 11 avocado & citrus vinaigrette with rice pilaf 13

Partial Menu Sampling - Selection and Prices Subject to Change 47


Located on newly reopened Fayetteville Street in downtown
Raleigh, The Big Easy is proud to be one of the flagship
restaurants in the exciting revitalization of downtown Raleigh.
With exposed brick walls, intricate ironwork details, and sultry
lighting, The Big Easy brings the sexy vibe of New Orleans to
the heart of Raleigh.

The Big Easy specializes in authentic Cajun and Creole


dishes. New Orleans favorites such as Jambalaya, Seafood
Gumbo, Red Beans and Rice, and Po Boy Sandwiches are
made with only the freshest and highest quality ingredients.
The menu is extensive with a wide variety of choices for every
palate.

The Big Easy has plenty of space to host your private party.
The large back dining area can seat up to 60 for dinner and
the mezzanine upstairs is also a popular spot to hold birthday
parties, meetings, and more! If you are interested in having
your event at The Big Easy, call (919) 832-6082 or email us.

Parking can be found on Fayetteville Street or in the Moore


Square Parking Deck located on Wilmington Street. The
parking deck is free after 7:00 pm.

Turn to Page 347 for Valuable Offers up to $29

Location
222 Fayetteville St.
Raleigh, NC
919-832-6082
www.thebigeasync.com
Check Website For Nightly Events.
Drink Specials Every Night!
48
Starters
Stuffed Shrimp 9.75 Crab Cakes
Dinners 16.75
Butterflied gulf shrimp stuffed with crab and Lump crab meat made with our special spices
fried to a golded brown. Served over a creole and served with delicately fried spinach,
sause with sauteed galic spinach. sauteed seasonal vegetables, seasoned rice and
Louisiana Pretzel 8.75 you choice of a house or caesar salad
We take a large pretzel and smother it with Crawfish Etouffee 14.75
our famous crab and artichoke dip, top it with Plump Lousiana crawfish sauteed in a butter
cheese and bake it bubbly brown. roux with our vegetables and spices to give you
Oyster Fry 8.75 one of New Orleans’ favorite dishes. Served
Spicy corn meal dusted oysters, quick fried with your choice of side.
golden brown and served with our white Chicken Opelousas 15.75
remoulade and mustard sauce. Mama style chicken breast simmered in a
Grilled Shrimp Baton Rouge 7.75 mushroom, artichoke and wine sauce, served
Borrowed from a sister city and done The Big over our seasoned rice. Served with your
Easy way...Spicy sauteed shrimp dressed with choice of a house or ceasar salad
house remoulade. Pork Tendrloin 16.75
Crab Stuffed Poppers 7.75 Medallions of juicy pork tenderloin with
Poppers stuffed with crab and jalapenos, maple and pecan sauce, served with our
breaded and fried. mashed potatoes and sauteed vegetables.
Served with your choice of salad.
Alligator Bites 7.75
Quick fried in a creole breading and served Oysters Bienville 16.75
with a mustard sauce Six oysters stuffed with bacon and baked
with a blend of shrimp, sausage, and New
Oysters on the Half Shell 10.25 Orleans trinity vegetables. Served with your
Eight fresh-shucked and served icy cold with
choice of a house or caesar salad.
cocktail sauce and crackers.

Soup and Salad Seafood Gumbo


Favorites Bowl 12.25
Made with the same love and care as our
She-Crab Soup Cup 5.75 Bowl 8.75
chicken. Catfish, oysters, crawfish tails and
Made from an old low country recipe.
shrimp finish this seafood delight.
Thick and creamy with lots of crab and
sherry. Jambalaya 12.75
Chicken, tasso ham, andouille sausage, New
Big Easy Oyster Salad 11.25 Orleans trinity vegetables, and rice, slow
Crisp hearts of romaine, brie cheese,
cooked, with a hot and spicy creole sauce.
tomatoes, toasted pecans, kalamata olives and
raspberry viniagrette dressing topped with A Taste of Louisiana 13.75
fried oysters A generous portion of jambalaya, gumbo, fried
oysters, and red beans and rice.
Salmon Salad 13.75
A bed of spinach, topped with a filet of grilled Fried Seafood Platter 12.75
salmon, tomatoes, walnuts and our pineapple Our fried catfish, oysters and shrimp served
salsa, then dressed with a chunky pineapple with french fries and cole slaw
vinagrette.

Lobster Ravioli
Pastas
12.75 Chicken & Tasso Pasta 12.75
Ravioli stuffed with lobster and served with Grilled chicken and tasso ham in a red bell
a walnut cream sauce and sauteed seasonal pepper cream sauce over pasta.
vegetables. Louisiana Crab Pasta 13.75
3 Cheese and Lump crabmeat, mushrooms and spinach in a
Spinach Ravioli 9.75 sherry cream sauce served over penne pasta.
Spinach ravioli stuffed with a 3 cheese Pasta Primavera 9.75
blend and served with a gorgonzola and spinach A vegetarian delight, creamy cheese sauce
cream sauce and sauteed seasonal vegetables. served with fresh vegetables over pasta.

Partial Menu Sampling - Selection and Prices Subject to Change 49


Brasa Steakhouse offers a unique dining experience in a
comfortable atmosphere. Our extensive menu, which includes hot
entrees, an appetizer bar and salad bar, has something for
everyone on your guest list.

We are an authentic Brazilian rodizio style restaurant. Rodizio is


a method of serving fire-roasted meat that originates in Southern
Brazil. Brasa offers over 12 different cuts of meat, including beef,
pork, lamb, chicken and seafood. Our inclusive exotic Appetizer
Bar and Salad Bar feature a wide selection of shrimp, mussels,
salmon, grilled and steamed vegetables, salads, marinated
mushrooms and more.

We offer an extensive wine selection and a full cocktail bar. For


our wine list and martini list, please visit our website at
www.brasasteakhouse.com.

Book your event as early as possible to assure we can


accommodate your party.

Reservations
919-544-3344

Turn to Page 349 for Valuable Offers up to $60

Location
Brier Creek Commons Shopping Center
8551 Brier Creek Parkway
Raleigh, NC 27617
919-544-3344
www.brasasteakhouse.com

50
Lunch
Silver $10.95
Includes all inclusive salad bar and appetizer bar.

Gold $18.95
Includes all inclusive salad bar, appetizer bar and rodizio meats
(selection of garlic steak, rodizio sausage, filet wrapped with bacon, chicken
wrapped with bacon).

Platinum $24.95
All of the above and full rodizio meat service.

Dinner
Silver $26.95
Includes all inclusive salad bar and appetizer bar.

Gold $37.95
Includes all inclusive salad bar, appetizer bar and full rodizio meat service.

Platinum $54.95
All of the above and a Lobster Tail too!

You may also select a seafood entrée from our a la carte menu
as a substitute for the rodizio meats. (Same price as Gold
or Platinum Dinners above.)

The Best Sunday Brunch


in the Triangle
Every Sunday 11 am to 4 pm
Cooked to order omelettes, fresh fruit, bacon, sausage, scrambled
eggs, quiche and more!
$18 Adults
$10 Children (12 and under)

Partial Menu Sampling - Selection and Prices Subject to Change 51


Eclectic Tapas and Martinis Served with a Twist of Sophistication

The Oliver Twist Lounge is Raleigh, North Carolina’s premiere


Wine & Martini Bar featuring an extensive wine selection and
more than 50 signature martinis! Lounge seating and Moroccanstyle
serving trays set the stage for an eclectic sampling of
internationally-inspired Tapas guaranteed to excite the taste buds
and elevate your spirit.

Think of us as your sophistication destination without the hassle


of the red velvet rope. Amenities include a VIP lounge,
late-night kitchen, valet service, plenty of close parking options,
and the area’s most talented Bartenders. Entertainment includes
Professional Belly Dancers, Live Music and the Triangle’s
Hottest DJ’s.

Oliver Twist is open six days a week and is always ready to tailor
a special event to fulfill a corporate or individual requirement.
Be it an intimate get-together, a small reunion, or a full-scale
throw-down, Oliver Twist is equipped to fulfill your special event
needs with absolute perfection. Our catering services are available
for any and all types of events and we offer a menu assortment
that will appease virtually every catering need.

Kitchen is open:
Mon & Tues until 10pm | Wed & Thurs until 11pm | Fri & Sat until 1am

Turn to Page 351 for Valuable Offers up to $25

Location
Brennan Station
8111-137 Creedmoor Rd.
Raleigh, NC 27613
919-844-4426
www.theolivertwistlounge.com

52
SESAME SEARED TUNA
Tapas
10- TUSCAN STUFFED MUSHROOMS 9-
Fresh Ahi Tuna crusted in Sesame seeds and Italian sausage, roasted peppers and three
lightly seared, served over an mixed greens and cheeses served with homemade demi glace
drizzled with balsamic vinegar reduction CREOLE SHRIMP & GRITS 9-
NEW ORLEANS SPICY BBQ SHRIMP 9- Creole shrimp and andouille sausage accompanied
Sautéed in a bold & spicy sauce along with a by Asiago cheese grits
ciabatta crostini CHIPOTLE BLACK BEAN DIP 8-
FRIED RAVIOLI 9- Spicy dip topped with chévre & Pico de Gallo
Lightly breaded cheese ravioli served with a & served with warm tortilla chips
trio of sauces - Alfredo, marinara, and pesto CHIPS N SALSA 7-
OLIVER’S CRAB DIP 9- Homemade salsa with warm tortilla chips
Signature dish crab meat and a blend of cheeses & Jamaican jERK CHICKEN TACOS 8-
spice served with warm pita points Spicy Jerk marinated chicken with fresh mango
PORK POTSTICKERS 9- salsa in a crispy wonton shell
Fried Chinese pork dumplings served with BRONZED LAMB CHOPS 11-
dipping sauce Seared Australian lamb chops with chevre
FRIED CALAMARI 9- over rosemary potatoes
Lightly breaded and served with a spicy tHAI COCONUT SHRIMP 9-
remoulade Beer battered & hand rolled in toasted coconut
SPINACH & ARTICHOKE DIP 8- flakes served with Thai sweet chili sauce

salads
Creamy three cheese blend served with warm Filet Mignon Sliders 10-
pita points Three succulent mini-burgers made from fresh
ground filet mignon topped with cheddar and bacon

SALADS
Greek Salad 8-
Romaine Lettuce, Feta cheese, shaved white onions, Kalamata olives, and our chef ’s homemade greek dressing
Add Shrimp 2.5- Add Chicken 2-
Cherry Tomato Caprese 8-
Fresh Mozzarella, cherry tomatoes, basil and shaved red onion, tossed with extra virgin olive oil and drizzled
with balsamic reduction
Oliver’s House Salad 7-
Seasonal wild greens with cherry tomatoes, applewood bacon, feta cheese and grilled apple tossed in
Champagne vinaigrette Add Shrimp 2.5- Add Chicken 2-
The Black & Blue Salad 9-
Tender slices of beef atop mixed field greens,blue cheese crumbles red onion and cherry tomatoes tossed in
our homemade blue cheese dressing

Cioppino
Large Plates 18-
Italian fish stew filled with scallops, shrimp, mussels & white fish served with a ciabatta crostini
Pan Seared Sea Bass 24-
Roasted corn and sherry cream sauce, rösti potato & haricot vert
Thai Experience 17-
Sautéed peanut Chicken & Thai coconut Shrimp served with an Asian slaw and Jasmine Rice
Teriyaki Beef Plate 20-
Succulent 10oz tender marinated and grilled to perfection, served with sautéed sesame haricot vert &
shitake mushrooms on a bed of rice
Chef’s Pasta Du Jour 15-
Ask your Server about today’s selection
Filet Mignon 24-
Perfectly grilled tender filet served with roasted rosemary potatoes and sautéed wild mushrooms
Mesquite Grilled Pork Tenderloin 20-
Seasoned pork loin grilled medium, served with rosemary roasted potatoes, sautéed spinach &
house made demi-glace
Partial Menu Sampling - Selection and Prices Subject to Change 53
Welcome!

Cafe Capistrano, our mexican restaurant in the Carpenter


Village Community (off Morrisville - Carpenter Rd.), takes great pride
in serving delicious California Style Mexican Cuisine. Named after
the beautiful Spanish Mission in Southern California where the
swallows flock every spring, Cafe Capistrano serves fresh, flavorful,
delicious and healthy mexican dishes in a relaxing and appealing
atmosphere.
At Cafe Capistrano our food, salsas and sauces are made FRESH,
twice daily. No animal fat is ever added to our beans. We use only
chicken breast meat and all our beef is 100% certified angus. Our
sauteed items are made with extra virgin olive oil, and only canola
oil is used for our fried items. UNLIKE CHAIN RESTAURANTS, WE
PREPARE OUR FOOD FRESH TO ORDER, NOT PRE-MEASURED,
PRE-CUT OR PREDONE FROM FROZEN. THIS TAKES A BIT LONGER,
BUT WE PROMISE IT WILL BE WORTH THE WAIT! We promise fresh
food, delicious food ... made daily, made healthily in relaxing and
appealing atmosphere. From our fabulous appetizers and entrees to
our incredible desserts, all made in-house, to our vast wine menu ...
you’re certain to enjoy your dining experience at Cafe Capistrano!
Bienvenidos!

Turn to Page 351 for Valuable Offers up to $22

Location
Carpenter Village Community
2250 Gathering Park Circle
Cary, NC 27519
919-467-2320
www.cafecapistrano.com

54
APPETIZERS
Queso Blanco...... Made with fresh Monterey Jack, fresh cream, fresh jaljpenos
and cotija cheese. 4.95
Queso Classico... Made just like our Blanco plus Colby and Cheddar. 4.95
Queso & Bean Dip... Add our delicious beans for a highly recommended treat! 5.95
Queso Bites... Perfect little bites of cheese, spices and peppers in a rolled & fried
6” flour shell.Served with dipping sauce of your choice. Salsa, Santa Fe or Mango sauce.
Four (4) to an order. 4.95
Fresh Guacamole... (each order made with an entire avocado) Chunky and creamy! 5.95
Nachos... Our creamy queso on top of crisp chips, fresh pico de gallo and
sour cream (by request) 5.95
Nachos add Chicken or Beef 7.95
Mango Shrimp... sliced, ripe avocado and JUMBO shrimp in a flash fried mini flour
shell and topped in sweet and spicy Mango Sauce. 7.95
entrees
Tortilla Soup.... a hearty chicken soup bursting with flavor and zing ... topped
with toasty corn tortilla strips, monterey jack cheese, cilantro, chicken and a Cup 2.95
squeeze of lime! Bowl 5.95
Enchiladas Verde.... Seasoned sour cream, three cheeses and your choice of
chicken, shrimp or pork tenderloin make our green enchilada (from fresh anaheim Chicken 11.95
and jalapeno peppers) a fabulous choice! Served with rice and Tenderlion 14.95
beans ... Ay que rico! Shrimp 14.95
Quesadilla.... Two flour tortillas filled with a mound of three cheeses and the
meat filling or bean filling of your choice topped with our fresh pico and
Santa Fe sauce! Big eaters only! Beef, Pork, Chicken or Vegetarian 10.95
Grilled Chicken Fajita or Shrimp or Mahi mahi (served with a creamy lime sauce) 12.95
Chimichanga.... 12” flour tortilla filled with cheeses and your choice of our tender,
succulent meats, lightly fried till golden and puffy. Topped with our fresh Santa
Fe sauce. Served with rice and your choice of beans. Beef, Pork, Chicken or Vegetarian 10.95
Shrimp or Mahi mahi 12.95
Tostada.... A crispy, corn tortilla shell (made here) piled high with meat, cheeses,
beans, greens and smothered in our fresh pico de gallo. Served with rice
and your choice of beans. Beef, Pork, Chicken or Vegetarian 9.95
Tacos.... Our taco shells are made here! Filled with meat of your choice,
greens, cheese, pico de gallo, and fresh cilantro. Served with rice and your
choice of beans. Three tacos of hard shells, soft flour tacos or soft corn tacos.
Beef, Pork, Chicken or Vegetarian 9.95
mahi mahi 11.95
Burrito.... This burrito is called “el Jefe” (the boss) filled with your choice
of meat, rice, beans, three cheeses, Santa Fe sauce, pico de gallo and crispy greens!
Beef, Pork, Chicken or Vegetarian 10.95
Mexican Salad.... A bed of fresh greens, spring mix & romaine, rice, black beans, meat of choice,
cheese and pico de gallo served with Santa Fe or California Lime Dressing surrounded with fresh
tortilla chips. Beef, Pork, Chicken or Vegetarian 9.95
mahi mahi 11.95
Chile Relleno.... Large, plump, poblano pepper roasted and peeled, overstuffed
with three cheeses, chicken and herbs. Covered in our verde sauce and served with beans
and rice OR a small salad. Low Carb. 15.95
Huevos Rancheros.... A layered delight of two fresh eggs (done your way), smashed
beans, cheese, and hash browns on two soft corn tortillas. Covered in our ranchero
sauce and pico de gallo. A California treat!! 9.95
Santa Fe Enchiladas.... Truly traditional, rolled and “baked” enchiladas, made with our
secret mole’ sauce of New Mexico chiles, filled with meat of your choice and three cheeses.
Served with rice and your choice of beans. Chicken or Beef 10.95

Partial Menu Sampling - Selection and Prices Subject to Change 55


Tobacco Road is not a sports bar. Brothers Brian, Alex and Rommie Amra share a
passion for both sports and good food. Unfortunately, they found that their favorite
places to watch the game were never the same as their favorite places to eat, and
decided to remedy this for the people of the Triangle.
As a result, the Amras are unwavering in their insistence that as much emphasis be
placed on the menu as what’s on the wall-to-wall television screens that surround
guests in the Tobacco Road bar. For a quieter and more formal dining experience,
guests can enjoy their meal in the main dining room or reserve Tobacco Road’s
private dining room for special events.
It is our goal to deliver:
1. Fresh, delicious food. You definitely won’t find greasy, fresh-out-of-freezer food
here. Tobacco Road boasts a creative range of dishes crafted lovingly by our
professional chef. From salads to steaks, guests can enjoy an inventive array of
items including down home regional classics (with our own special spin, of course),
gourmet entrees and plenty of healthy alternatives beyond your usual salad
choices.
2. Exceptional service. We know what kind of service we expect when we choose
to dine out and how disappointing it is when restaurants fall short of these
expectations. At Tobacco Road we strive for service perfection.
3. For the sports fan, all that you could ask for. We will carry every single
sports package available—from major league baseball to cricket—shown on
screens throughout the restaurant, situated with your viewing comfort in mind.
Open 7 Days A Week
From 11 am to 2 am
Serving The Full Menu Until 2 am!
www.tobaccoroadsportscafe.com

Turn to Page 353 for Valuable Offers up to $37


Locations
222 Glenwood Ave.
Raleigh, NC 27603
919-832-3688
280 S. Mangum St.
Durham, NC 27701
919-937-9909
www.tobaccoroadsportscafe.com
56
Appetizers Sandwiches,
Southern Hummus and Pimento Cheese $6.95
Black-eyed pea hummus with a side of aged
Burgers & More
cheddar pimento cheese. Served with cucumber, Hurricane Tomato & Avocado Sandwich $7.95
squash and grilled flatbread. Local tomatoes, avocado, Duke’s mayo and cracked
black pepper.
Fresh Salsa $4.95
Tomatoes, jalapeños, onions, cilantro, garlic and Tobacco Road Cheesesteak $8.95
lime juice. Served with house tortilla chips. House roasted beef sautéed with mushrooms, cheddar
and provolone. Topped with fried tobacco onions.
Guacamole $6.95
Avocados, onions, oregano and lime juice. Served Roast Beef Sandwich $7.95
with house tortilla chips. Slices of house roasted beef with grilled red onions,
oven roasted roma tomatoes, parsley and dijon aioli.
Tobacco Road Nachos $6.95
Served cold.
Tortilla chips topped with melted Mexican
cheeses, black beans, lettuce,tomatoes, sour cream Buffalo Chicken Sandwich $8.95
and guacamole. Fried chicken breast smothered in our original buffalo
Add steak or chicken: $3.95 Add shrimp: $5.95 sauce, served with lettuce, tomato, cucumbers and a
side
Shrimp Ceviche $9.95
of blue cheese.
Tomato-based cocktail with a Latin twist.
Served with ceviche of shrimp. Tar Heel Ram Wrap $8.95
Pulled leg of lamb, mixed greens, pickled red onions
Duck Confit Flautas $8.95
and black currant curry aioli. Wrapped in flatbread with
Three corn tortillas filled with onions and duck
a side of mint couscous salad.
confit. Served with guacamole, tomato salsa and
queso fresco. House Made Corn Dogs $7.95
Two all natural beef hot dogs dipped in corn and
Shrimp Lettuce Wrap $8.95
jalapeño batter. Served with dijon aioli.
Grilled sweet and spicy shrimp, toasted cashews,
rice noodles, daikon and carrots wrapped in lettuce. East Carolina BBQ Sandwich $7.95
Served with a Vietnamese dipping sauce. Slow roasted pulled pork topped with our vinegar-
based
Mac & Cheese $6.95
BBQ sauce and cole slaw.
Elbow pasta, sharp cheddar cheese and country ham.
Add steak or chicken: $3.95 Sloppy Joe Sandwich $7.95
8oz. of fresh ground beef in a red pepper, onions and
Soups & Salads garlic tomato sauce.
Tomato Soup Southwest Grilled Chicken Sandwich $7.95
Fresh tomato soup, served with cracked black pepper. Citrus marinated chicken breast, with grilled onions,
Bowl $5.95 Cup $2.95 roasted spicy green chile spread and asadero cheese.
Blue Devil Crab Chowder
Creamy, herbed chowder with chunks of blue crab.
Entrees
BBQ Baby Back Ribs $7.95
Bowl $6.95 Cup $3.95 Dry rubbed, cooked slowly and basted with a sweet
Chopped Salad $6.95 and spicy BBQ sauce. Served with french fries.
Bacon, grape tomatoes, red onion, avocado, toasted Full Rack: $13.95
corn and blue cheese dressing.
Jumbo Black Eyed Pea Cakes $8.95
Add steak or chicken: $3.95
Two cakes seared, on a bed of watercress and citrus
Apple & Spiced Walnut Salad $6.95 salad. Drizzled with olive oil and pine nuts and served
Mixed field greens, candied walnuts, apples and with
a cranberry vinaigrette. a tomato tartar.
Add steak or chicken: $3.95
Tomato Basil Pasta $9.95
Tobacco Road House Salad $3.95 Fettucine pasta with light tomato basil cream sauce
Sliced cucumbers, red onion, grape tomatoes, garnished with grated parmesan cheese.
croutons and tomato vinaigrette. Add steak or chicken: $3.95 Add shrimp: $5.95
Add steak or chicken: $3.95
Demon Deacon Pasta $10.95
Caesar Salad $6.95 Tagliatelle pasta with mushrooms, roasted tomatoes,
Romaine lettuce, parmesan, herbed croutons and peas and country ham in a chipotle cream sauce.
classic Caesar dressing. Marinated white anchovies Add steak or chicken: $3.95 Add shrimp: $5.95
also available.
Fish Tacos $14.95
Add steak or chicken: $3.95
Two corn pockets filled with grilled mahi, cabbage,
Baby Arugula and Beet Salad $6.95 cucumbers, onions and tomatoes. Served with cilantro
Roasted beets, toasted pine nuts, pickled red onion rice, avocado and tomatillo salsa.
and herb vinaigrette.
Steak Frites $15.95
Add steak or chicken: $3.95
Grilled hanger steak and French Fries garnished with
garlic butter.

Partial Menu Sampling - Selection and Prices Subject to Change 57


Welcome to Edwards Mill Bar & Grill
Meet me @ the Mill!

We are a local gathering spot in a casual atmosphere featuring


great food, frosty beverages, and many daily specials.

We are located one mile north of the RBC Center


and one mile south of Crabtree Valley Mall.
We offer a large non-smoking area, a beautiful patio, and sports
bar with 12 flat screens TV’s.
Reservations and large groups are welcome.

Want a place to relax, enjoy great food and drinks, and the warm
summer weather? The Mill has an outdoor patio for you! Hurry out
and enjoy this wonderful weather and all of your
favorite food from Edwards Mill Bar and Grill!!!

Call ahead or ask your server for daily food and drink specials.
Everyday there are draft beer, wine and mixed drink specials.

BUSINESS HOURS
Mon - Wed: 11am - 12:30am | Thurs & Fri: 11am - 12:30am
Sat: 11:30am - 12:30am | Sun: 12pm - 12:30am

Turn to Page 353 for Valuable Offers up to $32

Location
Olde Raleigh Village
3201-153 Edwards Mill Rd.
Raleigh, NC 27612
919-783-5447
www.edwardsmill.com

58
Mill’s Appeteasers SQUARE MEALS
add garden, Caesar salad or bowl of soup $2.50
Dip Trio 9.99
spinach artichoke, jalapeno pimento Grilled Or Baked Salmon 10.99
cheese and salsa with tortilla chips with choice of rice pilaf or potato,
and vegetable du jour
Jalapeno Pimento Cheese Dip 6.99
with tortilla chips and celery Lasagna Or Vegetarian 9.99
Wing Platters small 7.99 Lasagna
meat or spinach layered with pasta and
served BBQ, medium, hot large 10.99
cheese and topped with marinara sauce
or hotter with celery, carrots
and mozzarella
and blue cheese
Beef Or Chicken Quesadillas 8.49 Blackened Crab Cakes 11.99
with choice of rice pilaf or potato and
with sour cream and salsa
vegetable du jour
Creamed Spinach & 7.99 Eggplant Parmesan 8.99
Artichoke Dip fried eggplant over fettuccine
Nachos small 8.49 large 10.99 smothered with marinara sauce
spicy beef or chicken, black beans, and mozzarella cheese
cheese, lettuce, tomato and jalapenos
with salsa
MILL’S SANDWICHES
served with fries and pickle spear $1.50 upcharge to

Lighter Fare substitute salad, fruit, vegetable medley, twice baked


potato or bowl of soup

Quiche Du Jour 8.99 Cajun Grilled Salmon 9.99


with fresh fruit; add garden salad 2.50 with lettuce, tomato, and tartar
Cajun Salmon Caesar Salad 9.99 sauce on a kaiser roll
grilled Cajun salmon on a Caesar salad Blackened Crab Cake 9.99
Chicken Or Tuna Salad Plate 7.99 with lettuce, tomato, and tartar
with fruit du jour, egg and cottage cheese sauce on a kaiser roll
Grilled, Teriyaki, Cajun, BBQ 8.99 BBQ Chicken 8.99
grilled BBQ chicken, cheddar, bacon,
Or Buffalo Chicken Salad
slaw and fried onions on sourdough
greens and vegetables topped with
chicken and cheese Hot Turkey Ranch Club 8.49
hot turkey, bacon, cheddar, Swiss,
Beef Or Chicken Taco Salad 8.49 lettuce, tomato, and ranch dressing
lettuce, beef or chicken, tomatoes, on toasted sourdough
jalapenos, and cheese on nacho chips
with sour cream and salsa
Cheeseburger Club 7.99
burger, cheddar, lettuce, tomato,
bacon, and mayo on toasted light wheat
Grilled ribs & steaks
served with choice of potato, or rice pilaf,
vegetable and bread add garden, Caesar GRILLED BURGERS &
salad or bowl of soup $2.50
CHICKEN
Mill’s Famous Ribs served on a kaiser roll with lettuce, tomato, onion, pickle
spear and fries$1.50 upcharge to substitute salad, fruit,
1/2 Rack 11.99 vegetable medley, twice baked potato or bowl of soup

Full Rack 16.99


Grilled, Teriyaki, Cajun, Buffalo
6 oz. Rib Eye 11.49
Or BBQ Chicken Sandwich 8.49
8 oz. Filet 18.99
6 oz. Burger 7.79
5 oz. Filet 15.99
8 oz. Burger 8.49

Partial Menu Sampling - Selection and Prices Subject to Change 59


Ruckus Pizza Pasta & Spirits is Cary’s Italian food destination of choice
(#2 on urbanspoon). From the homemade Canneloni & Tortellini
Carbonara to Meatball Sliders to Homemade cheese cakes (Twix, Southern
Peach and Pecan & Baklava), it is the food quality and
depth of flavor that wins over the most discerning of
palates. Serving lots of local brews from Lonerider, Big
Boss, Highland & Aviator and housemade Limoncello
it is a great place to come watch live music on the
patio Thursday, Friday, Saturday and Sunday nights.
Come out and check out the new 55’ x 23’ cover over the patio!! With hi-def
plasmas all over the place and 2 10” big screens it is a great place to check
out the game. Throw in great drink specials,
Wednesday night Trivia and $7.77 Any Sandwich, Any Wrap, Any Burger
WITH a side and drink lunch specials and you have something for everyone
(and several thing for most). Robert, Ashley, Ryan & Amy would love to have
you come by for a great time!!

Turn to Page 355 for Valuable Offers up to $52

Location
Tryon Village
8111-208 Tryon Woods Dr.
Cary, NC 27518
919-851-3999
www.ruckuspizza.com

60
Starters & Salads Sandwiches & panini
Bruschetta ala Ruckus 6.5 The Parm Sub
Fresh roma tomatoes, basil, chopped garlic, {chicken-7 meatball-7 eggplant-6}
virgin olive oil and balsamic reduction on Your choice of chicken, meatball or eggplant
homemade crostini parmesan with homemade marinara and
Add fresh mozzarella +2 mozzarella cheese on a toasted hoagie roll
Shark bites 8 The Tuscan {panini} 7
Straight from Woody’s in St. Johns to your Cured ham, salami, provolone, lettuce,
mouth, a plank of blackened Mahi Mahi served tomato, onion, banana peppers, and pesto
with cocktail sauce for dipping mayo on focaccia bread
Giant buffalo shrimp {fried or sauteéd} 9 BBQ Chicken & Gouda {panini} 7
An army of shrimp tossed in our buffalo sauce. Barbecued chicken breast, smoked gouda,
Dunk in our homemade blue cheese – perfect! sweet red onion,tomato and cilantro mayo
on focaccia bread
Salads
Hot & Blue 6.5
Iceberg wedge 6 Your choice of chicken or steak with grilled
Creamy blue cheese dressing, crispy bacon, peppers, mushrooms, onions, house hot sauce,
blue cheese crumbles, tomatoes, balsamic blue cheese, lettuce and tomato served on a
reduction and cracked black pepper toasted hoagie roll
The Ruckus Chopped Salad 7.5
Shredded iceberg and romaine, applewood specialty pizzas
bacon,sweet corn, tomatoes, fresh avocado BBQ Chicken
and Ruckus house dressing topped with crispy Chopped chicken breast, red onions,Vermont
potato straws cheddar, fresh cilantro, roasted red peppers,
spinach salad 6.5 BBQ sauce
Baby spinach, egg, applewood bacon, red 14”..... 15 18”.... 19 24”.... 28
onions, candied pecans and balsamic vinaigrette
Ranch bacon chicken
entrees Applewood bacon, chicken breast, roma
tomatoes, fresh garlic, romano and mozzarella
Four Cheese Tortellini Carbonara 14 cheeses on a homemade ranch base
Toasted pine nuts, prosciutto, fresh garlic, 14”..... 16 18”.... 20 24”.... 29
diced tomatoes and green peas in a light
alfredo cream Margherita
Vine ripe tomatoes, fresh mozzarella, garlic and
Chicken & Ravioli Florentine 14
fresh basil
Ricotta cheese ravioli and grilled chicken
breast with sautéed spinach, romano with 14”..... 15 18”.... 19 24”.... 28
marinara and fresh pesto Mediterranean
mama’s Cannelloni 14 Feta, spinach, chopped chicken breast & diced
Our house specialty—Angus beef and pork, tomatoes on an olive oil base
Italian herbs, sautéed onions rolled in fresh 14”..... 15 18”.... 19 24”.... 28
pasta sheets, dressed with marinara, bechamel
& pesto Wraps
Spicy chicken alfredo 14 Veggie Delicious {cold wrap} 7
Light summer alfredo kicked up a notch. Fresh greens, roma tomatoes, cucumber
Tossed with spinach, mushrooms, sautéed slices, potato straws and avocado tossed in
chicken breast and your choice of pasta balsamic vinaigrette with herbed cream cheese
Substitute shrimp +2 Add grilled or fried chicken +2
chicken olivia 13 Roasted Veggie {grilled wrap} 7
Sautéed chicken breast tossed with pine nuts, Fried eggplant, fire roasted peppers,
sundried tomatoes, chopped garlic, fresh caramelized onions, mushrooms, swiss cheese,
herbs, olive oil, spinach and your choice of pasta lettuce, tomato and pesto mayonnaise
Substitute shrimp +2
mediterranean 8
Blackened Mahi Mahi 15 Grapes, grilled chicken, feta cheese, lettuce
A plank of Mahi Mahi blackened and served and tomato with balsamic vinaigrette
over fusilli alfredo. Topped with a honey and
cilantro salsa
Partial Menu Sampling - Selection and Prices Subject to Change 61
News Flash:

Raleigh News & Observer’s Featured Healthy Lunch Spot offers call
ahead and pick up!

Our restaurant was established on Glenwood Avenue by Deborah and Clay


Ferebee in 1983 and has been responsible for providing outstanding lunches
to our Raleigh neighbors ever since. We recently moved to our new location
beside Peace College at 8 West Peace Street and have expanded our seating
and our offerings. Our specialty has been in the area of healthy sandwiches,
salads, and soups, with a growing catering clientele. Our regular customers
particularly value that we offer a large variety of vegetarian sandwiches in
addition to an expansive non-vegetarian menu. Our business is located in front
of the Seaboard Station shopping area, which includes Logan’s Nursery. Oh,
and please be aware that we currently accept only cash and checks - no credit
cards.

Our current lunch hours are Monday through Saturday from 11 am to 3 pm.
In addition, we offer lunch fare Tuesday through Friday until our dinner service
begins at 5 pm.

Our dinner service is Wednesday through Saturday from 5 pm to 9 pm. Our


dinner and beverage selection is casual bistro-style fare, which is to say
reasonably-priced, healthy comfort food and wine.

Our goal is to create an atmosphere and menu that invites you to come
as you are and dine with us often!

Turn to Page 357 for Valuable Offers up to $22

Location
8 West Peace St.
Raleigh, NC 27603
919-833-4676
www.sunflowersraleigh.com - Visit to check out our video!!
Lunch Monday - Saturday 11 am to 3 pm
Dinner Wednesday - Saturday 5 pm to 9 pm
62
STARTERS
Veggie Quesadilla $6
Grilled squash and portobellos, roasted red bell peppers, shredded pepper jack cheese, served with salsa verde.
Fish Taco $8
Sauteed grouper, pico de gallo, iceberg lettuce, and homemade hot sauce in two corn tortillas.
Pamlico County Barbecued Shrimp $7
Pamlico County shrimp with a spicy/sweet barbeque sauce with mixed greens.

Vegetarian & SALADS


Veggie Plates $12
A sample of all the fresh veggies we can conjure.
Grilled Stuffed Portobello $11
Stuffed with bell pepper, onion and garlic saute with croutons and French feta. Served with grilled
squash and roasted sweet potatoes.
Pear and Pecan Salad small $6 large $10
Mixed greens, peard, pecans, and blue cheese crumbles to the garden salad.
Served with raspberry vinaigrette.

ENTREES
Pamlico County Shrimp with Grilled Portobello $16
Pamlico County shrimp and creamy French feta, atop a large portobello served
with sauteed spinach and grilled vegetables.
Wild Caught Salmon Filet $17
Grilled salmon with Mexican slaw, sauteed spinach, and roasted sweet potatoes.
Caribbean Barbecued Chicken $15
Boneless chicken thighs grilled with a spicy/sweet barbeque sauce, sauteed spinach
and roasted sweet potatoes.
Braised Beef $19
Braised beef tenderloin and carrots in a delicious Merlot reduction, over Gouda mashed potatoes.
Grilled Salmon Caesar Salad $15
Wild caught salmon, grilled and served on hearts of romaine. Served with croutons
and our Caesar dressing.
Roasted Breast of Chicken with Chevre $15
Lemon-infused, pan seared chicken filled with goat cheese and herbs. Served with sauteed spinach,
grilled squash, and roasted sweet potatoes.

Latin entrees
Ropa Vieja $17
Shredded braised beef served on a bed of rice with black beans, mojo sauce, pico de gallo,
and fried plantain strips.
Red Snapper Vera Cruz $16
Pan fried red snapper served with white rice and a Spanish style salsa of roasted tomatoes,
green olives, capers, and sautéed onions. Garnished with sliced avocados.
Pork Adobada $16
Pork shoulder slow roasted and served with white rice, black beans, and Mexican slaw.
Shrimp Quesadilla $15
Pamlico County shrimp with cilantro, Pepper Jack cheese, pico de gallo, iceberg, avocado and salsa verde.
Served with black beans and rice.

Desserts
(All Homemade)
Caramel Flan
Key Lime Pie
Banana Pudding
Beer & Wine also Available!
Visit our website to view our current menus - www.sunflowersraleigh.com

Partial Menu Sampling - Selection and Prices Subject to Change 63


In 1750, a settlement called Bradford’s Ordinary occupied the place we
now call Cary. During Colonial times an ordinary, later called a tavern,
offered a good meal, spirits, and sometimes shelter to travelers. Laws often
encouraged or required an ordinary be established at a crossroads, and one
could usually find an ordinary every 15 to 20 miles.The ordinary became
so central to local life that as settlements developed around them they
often shared the same name - as did Bradford’s Ordinary.This was our
inspiration.

When you visit us at 1750 Ordinary, embrace the past – slow life down,
catch up with friends, and enjoy a meal worthy of your travels.The cuisine
at 1750 Ordinary exemplifies a fresh approach to a classic fare.The
freshest seafood, meats, and produce in combination with our masterful
culinary staff create a harmonious blend for every palate.

We hope that your dining expectations are surpassed by our effort to


provide you with only the best. From us, to you, from the heart.

Turn to Page 357 for Valuable Offers up to $30

Location
Wellington Park
6490 Tryon Rd.
Cary, NC 27518
919-851-5300
www.1750ordinary.com

64
Appetizers
New England Style Seafood Chowder cup 4.00, bowl 5.00
Tomato Bisque cup 3.50, bowl 4.50
Big Basket of Hand Cut Potato Chips with Roasted Garlic Ranch or Warm Blue Cheese 5.00
Buffalo Shrimp with Blue Cheese Cole Slaw 7.00
Fried Black Bay Oysters with Tabasco Remoulade 8.00
Warm Spinach and Artichoke Dip with Grilled Flat Bread 7.00
Steamed Shrimp in the Rough 1/4 lb 6.00
with Old Bay and Beer served with Lemon 1/2 lb 8.50
and Cocktail Sauce 1 lb 15.75
Fried Green Tomatoes with Jumbo Lump Crab and Remick Sauce 9.00
Fish Taco with Spice Rubbed Mahi Mahi, Lettuce and Salsa 7.00
PEI Sauteed Mussels with White Wine Garlic and Tomatoes 8.00
Chesapeake Bay Crab Cakes with Lemon, Tartar Sauce 8.00
Flash Fried Calamari with Lemon Diablo Sauce 7.00
Half Shell Oysters Steamed or Raw 1/2 dozen 6.95
1 dozen 11.95
Salads
House Salad 4.00
with Cucumbers, Tomato, Onion and Choice of Dressing
Chopped Salad 6.00
with Romaine Lettuce, Croutons, Tomatoes, Red Onions, Hard Boiled Egg, Bacon,
Blue Cheese Crumbles and Creamy Dijon Vinaigrette
Baby Mixed Greens 7.00
with Pears, Walnuts and Gorgonzola Dressing in Lemon and Extra Virgin Olive Oil
Sesame Crusted Chicken Cutlet over Mixed Greens 7.00
Grilled Romaine Caesar Salad with White Anchovy 6.00
Market Fish Beef, Chicken & Pork
(Market Price)
8 oz Flat Iron Steak 15.00
Prepared: Grilled, Seared, Blackened, Baked, Broiled
10 oz Strip Steak 18.00
Tuna
8 oz Ribeye 17.00
Salmon
8 oz Filet Mignon 21.00
Tilapia
12 oz BBQ Spice Rubbed Pork Chop 16.00
Grouper
Chicken Fried Chicken Breast 13.00
Mahi Mahi
Choice of Any Two Sides with All Meat Items
Choice of Any Two Sides with all Market Fish
Fried Seafood Sandwiches
All Sandwiches served withYour Choice of Any One Side
small large
Shrimp Platter 8.50 15.00 Fried Flounder Sandwich 7.00
Oyster Platter 8.50 15.00 with Tartar Sauce
Flounder 9.00 17.00 Chicken Salad Sandwich 6.00
Sea Scallops 8.50 15.00 Grilled Pimento Cheese 5.00
Catfish 7.00 13.00 Soft Shell Crab Sandwich 8.00
Fried Seafood Combination 8 oz Burger 7.00
any two combo 18.50 Shrimp Burger 7.00
with Cole Slaw and American Cheese
All Fried Seafood served with Hushpuppies
Fried Grouper Reuben on Rye Bread 8.50
and Choice of Any Two Sides
with Sauerkraut, Swiss and Thousand Island
Sides
Steamed Red Skin Potatoes, Cole Slaw, Green Beans, Sea Salt French Fries, Apple Sauce, Mac &
Cheese, Hoppin’ John, Potato Salad, Collards, Hushpuppies & Honey Butter, Corn Bread
Please Feel Free to MakeYour OwnVeggie Plate
Choice of Three Veggie Plate 7.00
Partial Menu Sampling - Selection and Prices Subject to Change 65
Hi5 Sports Restaurant & Bar
Hi5 does more than just tickle your taste buds. We’re a sports
bar, so we tackle them unexpectedly, with bursts of gourmet
flavor and over 200 beers, including domestic, imported and
locally-brewed. With flat-screen TVs at the bar and at almost
every table, we provide the perfect setting for watching games
and to eat, drink and be merry (that is, if your team wins). Later
on weekend nights, we kick up our glam and host the hottest
party in town.
Gourmet Sports Fare...
Hi5 is more than just a sports bar. With a gourmet menu
boasting fresh ingredients and an array of choices, it’s hard to
believe that every food item is just $5. And a big portion at that.
Pizza, wings, nachos, fresh-made angus beef burgers (or turkey
or kobe if you wish) and the best food you’ll find in any sports
bar in Raleigh. Our entire menu is offered until 2am 7 days a
week. We serve it until closing every night. The atmosphere is
perfect for kicking back and watching the game, right in the
heart of Glenwood South.

Turn to Page 359 for Valuable Offers up to $10

Location
510 Glenwood Ave.
Raleigh, NC 27603
919-834-4335
www.hi5raleigh.com

66
Wings Burgers - The Hi5 Specialty!
Traditional Buffalo Wings
The Classic Cheeseburger
served mild, hot or stupid hot with bleu cheese dressing Cheeses: American, Bleu, Cheddar, Mozzarella, Provolone or Pepperjack.
Add bacon, mushrooms, caramelized onions, chili or extra cheese for $1 each.
Japanese Black Wings
marinated in soy sauce and pineapple juice to create a rich Cajun Burger
black texture and flavorful finish for our signature wings, with pepperjack cheese, sautéed onions, peppers, and
served with ponzu sauce jalapeño peppers.
crispy breaded herb and garlic wings Breakfast Burger
served with buttermilk ranch dressing with a fried egg, smoked bacon and American cheese
Michael Dean’s Asian Barbeque Wings ‘Shroom Burger
served with buttermilk ranch dressing with grilled portabello and Swiss cheese

Pizzas smokehouse burger


with spicy BBQ, smoked bacon and cheddar
Classic Pepperoni
Mushroom Pizza Bruschetta Burger
with herb oil, goat cheese, roasted pepper, mozzarella, and with fried tomato, mozzarella, balsamic reduction and basil
fresh herbs South Texas Blackened Burger
Greek Pizza with pepperjack cheese, guacamole and 3-tomato salsa
with crumbled feta, spinach, red onions, artichoke hearts, Stuffed Burger
roasted red peppers and kalamata olives with Maytag bleu cheese topped with bacon, mushrooms and
Meat Head Pizza caramelized onions
with pepperoni, Ham, Bacon, and ground beef carolina burger
Prosciutto Pizza smothered with chili and coleslaw
with tomato, basil, and fresh mozzarella nacho burger
Italian Pizza with chili, queso, jalapeños, and a mess of other toppings
with prosciutto, spicy salami, sausage, and pepperoni
Grilled Vegetable Pizza
Sandwiches
Buffalo Chicken Wrap
with tomato sauce, mozzarella, and gorgonzola
with romaine lettuce, carrots and ranch dressing in a grilled
BBQ Pizza tomato tortilla
with pepper jack, mozzarella, tomato, red onion, and cilantro
Fried Green Tomato BLT
Soups & Salads with Provolone cheese on sourdough
COld Chicken salad plate Turkey Club
with red grapes, celery, and green onions over mixed greens with ham and bacon, lettuce, tomato, and mayo on sourdough
with fresh fruit and crackers.
Spicy Italian sausage hoagie
chef’s salad with peppers, onions, and spicy mustard
with sliced turkey, ham, roast beef, bacon, bleu cheese
crumbles and egg, Served with ranch dressing. THe Cuban Panini
roasted pork, smoked ham, provolone, pickles, and yellow
Chicken Taco Salad mustard on a grilled hoagie
with guacamole, 3-tomato salsa, pepperjack cheese and
chili-lime vinaigrette Pastrami Panini
with Provolone and spicy brown mustard on pumpernickel
Blackened Chicken Caesar
with parmesan crisps, olive tapenade and crostinis The Roast Beast
thinly sliced roast beef topped Swiss cheese on a hoagie.
Grilled Chicken Salad Served with horseradish aioli and au jus for dipping
with cashews, red grapes and brie, served with
peppercorn ranch Muffuletta - The new orleans classic’
Capicola, Genoa salami, Mortadella, Swiss, and Provolone with
Hi5 Spicy beef chili olive spread on focaccia
topped with pepperjack, scallions and chipotle sour cream

Partial Menu Sampling - Selection and Prices Subject to Change 67


Welcome to Globe Restaurant and Bar

Located in the 510 building on Glenwood Avenue, Heath Holloman,


the Executive Chef and co-owner, has branched out from Bistro 607.

At Globe, Heath and chef Gray Modlin have created a menu that offers
dishes influenced by cuisines from around the world, prepared in their
own style.

The wine list has been thoughtfully put together by Henry Burgess,
Sommelier and co-owner, and offers affordable variety as well as more
prestigious offerings.

Presented in a thoughtfully designed space, diners can enjoy the menu


offerings in the main dining room or order off of the full menu from
the bar or entertain a group in a private wine room.

Have a relaxed experience and pick something from the glass pour
list, or have Henry pair a wine with your dinner. With selections
from France and the rest of Europe as well as Australia, California,
and South America there is a wine on the list everyone can fall in love
with.
Partial Menu Sampling - Selection and Prices Subject to Change

Turn to Page 359 for Valuable Offers up to $40

Location
510 Glenwood Ave., Suite 103 Menu changes with the seasons.
Raleigh, NC 27603 Visit www.globeraleigh.com
919-836-1811 for the freshest menu!
www.globeraleigh.com

68
Appetizers Entrees
Taboulleh Salad $4.59 Chicken Gallo $14.99
Parsley, cracked wheat, tomatoes, onions, mint, cucumbers, olive oil Sliced chicken breast, onions and green peppers tossed in a spicy
and fresh lemon juice. marinara sauce. Served over angel hair pasta and topped with
Hummus Dip $4.29 feta-ricotta cheese.
Ground chickpeas, tahina sauce, garlic, olive oil and fresh lemon Crab Cakes $18.99
juice. Served with toasted garlic pita bread. Maryland style crab cakes topped with a creamy balsamic jerk
Falafel $4.29 sauce. Served with lentil rice pilaf, fresh sautéed vegetables and
Ground chickpeas, parsley, onions, Middle Eastern spices, quick your choice of a Caesar or house side salad.
fried and topped with cucumber, tomatoes and tahina sauce. Served Fresh Salmon $17.99
with toasted garlic pita bread. A generous 9 oz. portion of salmon, grilled or blackened, served
with lentil rice pilaf, fresh sautéed vegetables and your choice of a
Salads Caesar or house side salad.
House $5.99 Shrimp Scampi $15.99
Mixed greens, cucumbers, tomatoes, onions and Succulent sautéed shrimp, tomatoes, parsley, shallots and garlic tossed
fried pita croutons. in a light white wine sauce and served over angel hair pasta.
Spinach $6.99
Fresh spinach, tomatoes, onions, mushrooms, hot bacon dressing, and From The Grill
fried pita croutons. Lamb Sirloin $22.99
Morrocan $7.59 Tender lamb topped with caramelized balsamic onions. Served with
Mixed greens, figs, apricots, raisins, almonds carrots with Honey garlic shallot mashed potatoes, fresh sautéed vegetables and your
Balsamic dressing and fried pita croutons. choice of a Caesar or house side salad.
Lamb Kabobs $22.99
Mediterranean $7.59 A skewer of tender lamb placed atop a bed of lentil rice pilaf and
Mixed greens, cucumbers, tomatoes, onions, kalamata olives, feta fresh sautéed vegetables. Served with your choice of a Caesar or
cheese, lemon juice, olive oil, spices and fried pita croutons. house side salad.
Beef Kabobs $18.99
Customize the salad the way you want with these extras: A skewer of beef tenderloin placed atop a bed of lentil rice pilaf and
Chicken (grilled, blackened, or jerked) $3.59 fresh sautéed vegetables. Served with your choice of a Caesar or
Shrimp (grilled, blackened, or jerked) $4.59 house side salad.
Salmon (grilled, or blackened) $4.59 Shrimp Kabob $20.99
Eggplant $3.59 A skewer of jumbo grilled shrimp placed atop a bed of lentil rice pilaf
Crab Cakes $4.59 and fresh sautéed vegetables. Served with your choice of a Caesar or
Beef $4.59 house side salad.

Partial Menu Sampling - Selection and Prices Subject to Change

Turn to Page 337 for Valuable Offers up to $60

Location
Celebration at Six Forks
7333 Six Forks Rd.
Raleigh, NC
919-844-4977
www.solomons-restaurant.com

69
Appetizers
Coconut Shrimp – butterfly shrimp lightly fried with a golden coconut breading and served
with an orange mandarin ginger sauce. $7.50
Southwestern Egg Rolls – crispy southwestern egg rolls served with our zesty ranch dipping sauce.
$6.95
Bay Wings – half pound of fried chicken wings tossed in bay seasoning and served with your
choice of ranch or bleu cheese. $6.95
Off the Grill
Baby Back Ribs – the best ribs you’ll find! We slow cook a full rack of pork baby back ribs for
tenderness and then finish them off on the grill with our homemade BBQ sauce. $16.95
Surf N’ Turf – our 10oz choice cut ribeye, char grilled and seasoned to perfection. Topped with herb
au jus and garlic butter. $16.95
Citrus Herb Grilled Chicken – two of our 4oz char grilled chicken breasts, marinated
in a citrus herb rub. $12.95
Pastas
Mussels & Sausage Marinara – one full pound of wild mussels simmered in our homemade marinara
sauce with Italian sausage served over linguine. If you like it spicy, ask for our chef to spice it up!
$15.95
Shrimp & Grits Ravioli – fresh ravioli stuffed with shrimp, grits and cheese topped with out
homemade coral sauce. A local favorite. $16.95
Penne Rustico – Italian sausage and mushrooms tossed in a tomato cream sauce over penne pasta.
$13.95
Seafood
The Atlantis – our fresh shrimp, tender scallops and lump crabmeat, all sautéed in our
special white wine sauce. $18.95
Shrimp Scampi – we sauté a half pound of our fresh shrimp in white wine, garlic and butter sauce.
$17.95
King Neptune’s Tuna – our 6oz tuna steak served grilled with house spices
or blackened to perfection. $16.95
Partial Menu Sampling - Selection and Prices Subject to Change

Turn to Page 365 for Valuable Offers up to $20

Location
Heritage Station
3652 Rogers Rd.
Wake Forest, NC 27587
919-562-1118
www.thebluefinbistro.com

70
SANDWICHES entrees
The “JMills” $9.50 St. Louis Style Ribs
6-oz. boneless, skinless chicken breast Full Rack $18.95
buttermilk fried then dipped in our buffalo wing
sauce and served on a toasted Kaiser roll with Half Rack $13.95
shredded lettuce, tomatoes, sliced red onion and These are our specialty!
blue cheese. These are meatier than the Baby Ones! They are
dry rubbed with our patented rub then slow roasted
The Backyard BBQ Sandwich $7.50 by our pit master in our handcrafted cast iron pit
A toasted Kaiser roll topped with the “Q” then smoker and finished with home-made BBQ sauce.
a mound of slaw – can’t go wrong! Served with Tender, moist and guaranteed to be one of the
our secret Western-style sauce. best. Served with your choice of two sides.
Grilled Salmon Sandwich $12.95 Backyard Buzzard $14.50
on a Kaiser roll with lettuce, tomatoes, Roasted half chicken seasoned with our patented
marinated cucumbers, red onions and a side of dry rub then slow roasted ‘til it falls off the bone,
dill mayo. but still full of juice, and finished with our BBQ
Burgers sauce. Served with your choice of two sides.
B.Y.O.B. (Build Your ½ lb. Slow-Roasted
Own Burger) $8.50 Pork BBQ $9.95
We start with 8-oz. beef, ground daily by the We lightly season our pork shoulder with our
master butchers of The Angus Barn®. All burgers patented dry rub, and then roast it overnight
are topped with lettuce, tomato and onion. with just a hint of smoke. This results in an
Add your choice of toppings: Mushrooms, sautéed incredibly tender and moist product. Served
onions, bacon, onion rings, American cheese, with your choice of two sides.
Provolone cheese, Swiss cheese, Jalapeño Jack 12-oz. New York Strip Steak $21.00
cheese, Cheddar cheese, blue cheese, BBQ sauce Aged a minimum of six weeks by the master
or fire-roasted chipotle ranch. 0.95 each butchers at The Angus Barn®. Served with your
Backyard Burger $10.95 choice of two sides.
8-oz. of fresh ground beef, grilled to order then Backyard Cowboy Cut
topped with our pulled pork, slaw and the sweet Rib-eye Steak $23.00
“Q” sauce. 18-oz. aged rib-eye grilled to your desired
The Black and Blue $9.50 temperature, served with horseradish sauce and
Our base burger, with blackening season your choice of two sides.
topped with blue cheese crumbles. Bistro Fish and Chips $16.95
The Alpine $9.50 We serve 3 pieces of fresh white, flaky cod,
Our burger topped with mushrooms and Swiss dipped in an English-style beer batter. Served
cheese. There is even a backyard in Switzerland! with fries, slaw and malt vinegar of course!

Partial Menu Sampling - Selection and Prices Subject to Change

Turn to Page 361 for Valuable Offers up to $135

Location
1235 Hurricane Alley Way
Raleigh, NC 27604
919-851-6203
www.backyardbistro.com

71
APPETIZERS SIGNATURE DISHES
CRISPY GINGER ROLL (4) $4.95 LOBSTER PAD THAI $18.95
Cabbage, ginger, carrot, and glass noodle rolled Stir fried rice noodles with lobster tail, egg, tofu,
in a crispy wrapper, served with sweet and sour bean sprout, and crushed roasted peanut.
sauce.
BARBECUED KOREAN LAMB $22.95
SHRIMP SHUMAI $6.95 Marinated in Kochujang chili, soy sauce, and
Steamed shrimp dumplings. sesame oil served with cucumber relish.
TUNA TATAKI $8.95 THAI GREEN CURRY $12.95
Seared sashimi tuna with tataki vinaigrette. Shrimp with coconut milk, bell pepper, green bean,
bamboo shoot, and basil leave.
Noodles / Rice
CHICKEN FRIED RICE $10.95 LAMB CURRY $22.95
Stir fried rice with chicken, egg, onion, sweet pea Yellow curry paste with coconut milk, fresh ginger,
and scallion. onion, and bell pepper.

SEAFOOD LAKSA $13.95 SIAM DUCK $16.95


Red curry paste with coconut milk, fresh ginger, Pan seared breast of Long Island duckling then
bean sprout and egg noodles. Garnished with fried lightly grilled and topped with basil sauce.
red onion and fresh scallion FISH TERIYAKI $15.95
SINGAPOREAN NOODLE $13.95 Choices of char-broiled marinated Wahoo, Salmon
Stir fried rice vermicelli, chicken and shrimp, egg, or Mahi filet with assorted steamed vegetables.
onion, bean sprout, scallion, and curry powder.
Regular Roll
Maki Sushi Roll Cone Shaped Roll
(Hand Roll)
ANDY ROLL $6.25/ 8 pc $3.75
Crab sticks, cucumber, lettuce, mayo, and sesame seeds.
GALAXY ROLL $9.95/ 8 pc N/A
Fresh water eel stripe over a california roll with sweet eel sauce.
SALMON ROLL $5.95/ 6 pc $4.00
Fresh salmon, scallions and sesame seeds.

Special Roll
BEAUTY ON THE BEACH ROLL I/O $10.95
Chopped Tuna mixed with spicy mayo sauce, masago, and scallions over a california roll.
LOBSTER BOMB $25.95
Lobster roll together martini glass.
SPICY CRAB ROLL $8.95
Crab sticks mixed in spicy mayo sauce, cucumber, and tempura flakes.

Partial Menu Sampling - Selection and Prices Subject to Change

Turn to Page 367 for Valuable Offers up to $32

Location
Harvest Plaza
9650 Strickland Rd.
Raleigh, NC 27615
919-848-6205

72
Starters Wood Fired Pizza
Spinach and Artichoke Dip Roasted Chicken
served warm with garlic crostini 6.95 wood roasted chicken, mozzarella cheese,
roma tomatoes and fresh oregano 9.95
Bruschetta
marinated tomatoes, fresh basil and crumbled Mexican
feta cheese with garlic crostini 5.95 black bean spread with mozzarella & cheddar
cheese, roasted chicken, roma tomatoes and
Wood Fired Pita Chips and Three Dips
fresh jalapenos, topped with sour cream 9.95
traditional hummus, roasted red pepper
hummus and black bean hummus 5.95 Quattro Fromaggio
mozzarella, parmesan, gouda and goat cheese
Salads with sun-dried tomatoes 8.95
Brixx Salad
Artichoke
fresh mixed greens with toasted pine nuts,
marinated artichokes, roasted red peppers,
crumbled goat cheese and croutons tossed with
sun-dried tomatoes, pesto and mozzarella 8.95
balsamic vinaigrette dressing 4.95
Barbecue Chicken
Spinach Salad
wood-roasted chicken with barbecue sauce,
roasted red peppers, feta cheese, croutons and
smoked gouda, red onion and fresh cilantro
pistachios tossed with house-made fat-free
9.95
honey-chipotle dressing 5.95

Sandwiches Pasta
Pasta Pomodoro
Roasted Chicken Club
angel hair with fresh basil, red onions, garlic,
sliced roasted chicken with bacon, tomato,
and tomato concasse 8.95 chicken 9.95 ~
fontina cheese, arugula and aioli. served on
shrimp 11.95
focaccia 7.95
Roasted Chicken Penne
Wild Mushroom Wrap
wood roasted chicken sautéed with sweet
wood-roasted portobello,shitake and button
peppers, onions, cajun spices and gorgonzola
mushrooms with roasted red peppers,
cream sauce 10.95
gorgonzola cheese fresh spinach and sun-dried
tomato aioli. wrapped in pita bread 7.50 Shrimp Carbonara
sautéed shrimp, bacon and sun-dried tomatoes
Fresh House Made Mozzarella Sandwich
tossed with alfredo sauce and penne 11.95
roma tomatoes, red onions, fresh basil and
balsamic vinaigrette. served on baguette 7.95
Partial Menu Sampling - Selection and Prices Subject to Change

Turn to Page 365 for Valuable Offers up to $17

Locations
501 Meadowmont Village Circle, Chapel Hill, NC
919-929-1942
Brier Creek Commons
8511 Brier Creek Pkwy, Ste 101, Raleigh, NC
919-246-0640
www.brixxpizza.com

73
Great While You Wait Burgers
Chipsters ............................................. 4.99 Build the Perfect Burger .................... 5.99
Thin-sliced potatoes quick-fried crispy brown. The All American Classic. Half a pound of pure
ground beef grilled to government specs (sorry).
Mozzarella Cheese Sticks ................. 5.99 Served with lettuce tomato, mayonnaise and your
Quick-fried crisp and served with marinara choice of French fries, spicy fries chips coleslaw
sauce. macaroni or potato salad.

Beer - Battered Mushrooms ............ 5.99 Burger Extras ............................... .99 each
Large mushrooms coated with our special beer Cheddar cheese, American cheese, mozzarella,
batter, served with ranch dressing. provolone, Swiss, onions, sauteed mushrooms,
BBQ, sauteed onions, bacon or anything else in
Sandwiches the kitchen.
Rib-Eye Steak Sandwich..................... 7.99
Grilled to order and served with lettuce tomato Entrees
and mayonnaise on a crusty roll. Prime Rib............................................. 18. 99
Smaller Slice.................................... 14. 99
French Dip ............................................ 6.99 We cook it fresh everyday. We will slice it to
A pile of thin-sliced roast beef and melted order, but we like to serve it no more than
provolone cheese served with a side of au jus. medium.
BLT ......................................................... 5.99 Mixed Grill ........................................... 17.99
Guess what’s on this one! Just tell us whether A trio of your favorites. Marinated sirloin steak.
you want mayonnaise or not. BBQ ribs and grilled Cajun shrimp.
Wrap it Up Seafood Alfredo................................. 16.99
Club Wrap ............................................. 6.99 Shrimp, scallops and lump crabmeat tossed with
Ham, turkey crisp bacon; American and Swiss fettuccine and light cream and parmesan sauce.
cheese with lettuce, tomato and mayonnaise.
Seafood
Chicken Tender Wrap .......................... 6.99 Clam Strips ......................................... 9.99
Deep-fried chicken tenders served on lettuce Lightly breaded and fried to a crispy brown.
with shredded jack and cheddar cheese and
ranch. Small .................................................. 7. 99
Catfish ................................................ 11. 99
Smoked Turkey Wrap .......................... 6.99 We can Cajun-grill or quick-fry this Southern
Turkey, American cheese Crisp bacon on lettuce specialty.
and tomato with mustard.
Small .................................................. 9.99
Partial Menu Sampling - Selection and Prices Subject to Change

Turn to Page 369 for Valuable Offers up to $16

Location
305 S. Main St.
Fuquay-Varina, NC 27526
919-552-0543
www.cooleys.biz

74
Sandwiches
BLT 8.50
Marinated fresh tomatoes, fresh mozzarella, crispy bacon, Iceberg lettuce, and lemon
basil mayonnaise on ciabatta bread
NC Shrimp BLT 10.50
Spice seared shrimp, fresh mozzarella, marinated tomatoes, Iceberg lettuce, crisp bacon
and basil mayo on ciabatta bread
Roast Beef and Brie Panini 9.95
With bacon, balsamic red onions, baby spinach, tomatoes and Mediterranean aioli on
rosemary foccacia

Favorites
Chicken & Shrimp Tostada 9.95
With grilled chicken, shrimp, spinach, white wine and basil cheese blend
Steak or Chicken Quesadilla 9.95
With grilled peppers, onions, salsa, & guacamole (when in season & available)
Spice Seared Shrimp Bruschetta 9.95
On grilled garlic ciabatta bread with walnut pesto, tomatoes, seared shrimp, melted
mozzarella and goat cheese on a bed of fresh spinach
Carolina Shrimp & Grits GF 10.50
With 4 cheese grits, sauté tomatoes, garlic, crispy bacon and white wine butter

Dinner Entrees
Grilled Ribeye Steak GF 19.00
Our best cut of beef, this 10oz steak will be grilled to your liking and served with creamy
homemade horseradish mashed potatoes and fresh asparagus
Garlic Grilled London Broil GF 14.00
Tender strips of our specially seasoned London Broil steak, served with roasted zucchini,
eggplant and summer squash and fresh herb roasted potatoes and Gorgonzola on a bed of
baby spinach
Bourbon Pecan Chicken 14.00
Succulent chicken breast coated in pecan bread crumbs baked and served with Gayla’s
Bourbon sauce, garlic mashed potatoes and sautéed spinach
Killer Shrimp 18.00
Fresh North Carolina peel-n-eat shrimp seasoned and oven roasted, served in a spicy
sauce served with plenty of bread for dipping
Partial Menu Sampling - Selection and Prices Subject to Change

Turn to Page 361 & 363 for Valuable Offers up to $19

Location
140 East Chatham St.
Cary, NC 27511
919-380-1193
www.chathamstreetcafe.com

75
BREAKFAST ALL DAY
tHe flyinG biscuit breakfast 7.99 tofu scramble 7.99
large farm fresh eggs served with our signature Red and green peppers, onions, mushrooms and
chicken breakfast sausage link. spinach sautéed with tamari-marinated tofu.
tHe HiGH flyer 8.99 veGGie scramble 7.99
Two large farm fresh eggs served with our signature Three large farm fresh eggs scrambled with white
chicken breakfast sausage plus a buttermilk pancake cheddar cheese, onions, mushrooms, red and green
served with warm maple syrup and butter. peppers.
soutHern scramble 8.99 eXX-stravaGanZa 9.99
Three large farm fresh eggs scrambled with Two large farm fresh eggs served with our signature
applewood smoked bacon, spicy collard chicken sausage, crisp applewood smoked bacon, plus
greens, onions, and cheddar cheese. whole wheat french toast topped with raspberry sauce
and honey crème anglaise.
sandwich specialties
fried Green tomato blt 7.99 3b cHicken sandwicH 7.99
Crisp applewood smoked bacon, fried green tomatoes, and Bleu cheese, applewood smoked bacon, and basil
lettuce, topped with cashew relish and goat cheese. on a grilled chicken breast with lettuce, tomato, and
bacon and cHeddar cHicken tamari aioli.

sandwicH 7.99 musHroom and swiss turkey


Crisp applewood smoked bacon and cheddar burGer 7.99
cheese on a grilled chicken breast with lettuce, Our grilled turkey burger with melted swiss cheese
tomato, and chipotle mayo. and sautéed mushrooms served with aioli, lettuce,
flyinG banG banG sHrimp wrap 8.99 and tomato.
Tender crispy shrimp, we give them wings with our black anGus burGer 8.99
homemade sauce, with lettuce, tomato, cheddar cheese 6oz of angus ground beef grilled to perfection, served
and artichoke hearts, in a sundried tomato tortilla with lettuce and tomato, add cheese .50

dinner specialties
oven fried cHicken 9.99 sHrimp and Grits 9.99
Herb crusted chicken breast topped with sausage gravy, Creamy dreamy white cheddar cheese grits topped
and served with collard greens and grilled macaroni and with blackened shrimp, diced applewood smoked
cheese. bacon, a touch of chives, and diced sautéed onions.
biscuit pot pie 8.99 classic cHicken fried steak 9.99
Chicken breast mixed with carrots, celery, onions, A hearty portion of lightly breaded lean cube steak,
rosemary potatoes, peas, and a touch of cream. fried and topped with white pepper gravy. Served with
A modern twist of an old southern classic. pomme frites and collard greens.

Partial Menu Sampling - Selection and Prices Subject to Change

Turn to Page 371 for Valuable Offers up to $26

Location
Cameron Village
2016 Clark St.
Raleigh, NC 27605
919-833-6924
www.raleighbiscuit.com
Serving Breakfast, Lunch & Dinner All Day!
76
APPETIZERS
FRESHLY BAKED BAVARIAN PRETZELS 5.59
A classic with a twist! Golden brown and lightly salted, these giant pretzels are served with a side of our queso.
SPICY CHICKEN BILLIARD STICKS 7.99
Thin potato wraps filled with spicy chicken, black beans, corn, spinach, peppers, onions and melted cheese.
Served with poblano sauce for dipping.
PIZZAS
PEPPERONI 9.49
Roasted pomodoro sauce, mozzarella and Parmesan cheeses topped with pepperoni.
FAMOUS BBQ CHICKEN 11.99
Tender char-grilled chicken, BBQ sauce, red onions, cilantro and pepperjack cheese.
Sandwiches
THE BLACK FOREST 7.99
A giant Bavarian pretzel roll topped with grilled turkey, applewood bacon, Monterey Jack cheese, lettuce,
tomatoes and honey mustard dressing. Served with steak fries.
FAMOUS FRENCH DIP AU JUS 9.99
A heaping portion of our thinly sliced roasted London broil, piled high on a toasted ciabatta roll with double
horseradish spread. Served with piping hot au jus and steak fries.
BLACKENED MAHI-MAHI 8.79
Fresh fillet of Mahi-Mahi seasoned and blackened to perfection. Served on a toasted potato roll with lettuce,
creamy coleslaw, poblano remoulade sauce and a side of steak fries.
Entrees
NEWCASTLE FISH & CHIPS 9.39
Our famous Newcastle Brown Ale beer-battered fish fried golden brown. Served with steak fries, coleslaw and
tartar sauce.
BLACKENED MAHI-MAHI & “BIG EASY” RICE 11.59
Mahi-Mahi seasoned with Cajun spice, then grilled and topped with poblano sauce, fresh tomatoes, green
onions and cilantro. Served with our spicy jambalya rice.
CAMPFIRE POT ROAST 14.99
Just one taste and you’ll be hooked on our slow-cooked short rib pot roast. Served on garlic mashed potatoes,
then covered in wine country gravy and topped with crispy fried onion straws.
TEXAS BEEF BRISKET 11.29
A 1/2 lb. of our beef brisket, served on a bed of garlic mashed potatoes with a side of coleslaw and Texas toast.
Partial Menu Sampling - Selection and Prices Subject to Change

Turn to Page 369 for Valuable Offers up to $30

Location
North Hills
4158 Main @ North Hills St.
Raleigh, NC 27604
919-781-4495
www.foxandhound.com

77
Partial Menu Sampling - Selection and Prices Subject to Change

Turn to Page 371 for Valuable Offers up to $15

Location
4928 Linksland Drive
Holly Springs, NC 27540
919-577-5575
www.homegrownpizza.com

78
Small Plates… CHEF – David Mitchell
Fried Green Tomatoes
topped with goat cheese, pimento cheese, scallion cream cheese and pepper jelly – 7.00
Pulled Pork & Cornmeal Pancakes
slow cooked pulled pork tossed with house barbecue sauce served with apple slaw and cornmeal pancakes –
7.00
Cajun Shrimp & fried Grit Cake
sauté of shrimp with peppers, red onions, andouille sausage spicy cream sauce over a fried grit cake – 8.00
Special Hummus
ask your server for this week’s choice served with toasted pita points. – 6.50
SWEET POTATO FRIES
NOFO’s amazing sweet potato fries with Cajun dipping sauce.
Basket order 5.00 Half order 3.00

Dinner Pastas…
Mushroom Pasta
mix of roasted mushrooms, caramelized onions, asparagus tossed with parmesan broth, oven roasted angel
hair pasta and topped with parmesan cheese - 12.00

Smoked Chicken Ravioli


house made smoked chicken ravioli served with sauce of mushrooms, tomatoes, garlic and finished with
truffle oil – 16.00

Dinner Entrees…
Salmon
roasted salmon over a salad of green beans, mushrooms, red onions tossed with country ham vinaigrette
– 17.00
Pork Tenderloin
herb crusted and oven roasted pork tenderloin with blue cheese grits, grilled asparagus and finished with a
pomegranate molasses – 16.00
Chicken
pan-roasted chicken breast served with green beans and roasted fingerling potatoes and chicken jus – 15.00
Bill Neal’s Shrimp and Grits
lightly-dusted shrimp sautéed with bacon, mushrooms, garlic and scallions. Served over cheese grits – 15.00
Grouper
roasted N.C grouper served with sautéed hearts of palm, edamame bean, red onion, fresh spinach and
finished with lemon caper broth - 19.50

Partial Menu Sampling - Selection and Prices Subject to Change

Turn to Page 373 for Valuable Offers up to $18

Location
2014 Fairview Rd.
Raleigh, NC 27608
919-821-1240
Please visit www.nofo.com for menu updates!

79
appetizers
grilled chicken satay (3) $5
topped with peanut sauce and served with cucumber relish
fresh summer rolls (2) $5
lettuce, cucumber, carrot, bean sprout, vermicelli and shrimps rolled in soft rice shells
fried thai egg rolls (3) $5
fried vegetable rolls served with sweet & sour sauce
soups
tom yum goong $4
shrimps and fresh white mushroom in spicy lime juice and lemongrass broth
tom ka kai $4
chicken with fresh white mushroom, coconut milk and lime juice in galangal flavored broth
tofu soup $4
chicken, soft tofu and spinach in chicken broth
salads
thai salad $4.50
fresh garden vegetables topped with peanut dressing
green papaya salad $8
with roasted peanut and chili peppers dressed in lime juice and palm sugar
grilled beef salad $9
grilled beef steak with cucumber, onion, tomato and chili peppers tossed in a lime juice dressing
dinner
pad thai noodle $12
stir-fried rice noodle with shrimps, egg, tofu and crushed roasted peanut
thai bbq chicken + green papaya salad $18
served with steamed sticky rice
salmon in basil sauce $15
with saute’ed snow pea, onion and bell peppers
grilled salmon in thai chili sauce $15
with steamed broccolis, carrots and green beans
grilled duck panang $15
fried to a golden brown duck breast topped with creamy style curry with green bean and carrot
grilled duck with fresh ginger in black bean sauce $15
breast of long island duck topped with saute’ vegetables in black bean sauce
chicken red curry $12
with bamboo shoot, bell peppers and basil leaves in coconut milk base red curry

Partial Menu Sampling - Selection and Prices Subject to Change

Turn to Page 367 for Valuable Offers up to $23.50

Location
Litchford Village Shopping Center
8320 Litchford Rd., Suite 142
Raleigh, NC 27615
919-954-0377
www.lemongrassthairestaurant.net

80
Freshly Made Sandwiches Chicken Fiesta 7.99
all sandwiches served with chips or pretzels mixed greens, corn, black beans, grilled
Charleston Smoked Turkey 7.19 chicken, pasta, bacon, diced jalapeños,
havarti cheese, bacon, lettuce, tomatoes green and red peppers and green onions,
and roasted red pepper pesto mayonnaise served with zesty ranch dressing
on a sun-dried tomato baguette Turkey Berry 7.99
Cafe Chicken Salad 6.59 mixed greens, smoked turkey, havarti
with lettuce, tomato and sprouts on cheese, toasted almonds, diced fresh
a buttery croissant pears, cranberries, bacon, tomatoes,
croutons and sherry shallot vinaigrette
Carolina Turkey Breast 6.59
dressing
with Cafe dressing, lettuce, tomato and
sprouts on cracked wheat sunflower bread
Flatbreads
Grilled Sourdough Paninis thin grilled crust topped with cheeses and
French Dip Panini 7.69 delicious toppings
sliced roast beef, horseradish, roasted Chicken Caesar 7.99
onions and swiss cheese, with warm au classic Caesar salad with grilled chicken
jus for dipping strips and pepperoncetta on a crisp grilled
Chipotle Chicken Panini 7.69 crust
grilled chicken, portabella and button Hawaiian BBQ Pork 7.99
mushrooms, sundried tomatoes, boursin pulled pork, pineapple, bacon, roasted
cheese and chipotle mayonnaise onions and BBQ sauce on a crisp grilled
crust
Hand-Tossed Salads Spinach Artichoke 7.99
tossed to order with our delicious dressings and creamy spinach artichoke dip, garlic,
served with choice of fresh-baked bread
roasted red peppers, parmesan and feta
Cafe Carolina Signature 7.99 cheese on a crisp grilled crust
a unique blend of flavors available Classic Tomato Basil 6.49
exclusively at Cafe Carolina! Mixed tomatoes, fresh basil and marinara
greens with mandarin oranges, on a crisp grilled crust
strawberries, dried cranberries, raisins,
pineapple, pecans and gorgonzola cheese Classic Pepperoni 6.49
tossed with our housemade poppyseed pepperoni and marinara sauce on a
dressing and croutons crisp grilled crust
Partial Menu Sampling - Selection and Prices Subject to Change

Turn to Page 375 for Valuable Offers up to $20


Locations
The Aboretum on Weston Cameron Village
137 Weston Parkway 401 Daniels Street
Cary, NC 27513 Raleigh, NC 27605
919-678-8855 919-821-7117

Meadowmont Village Wachovia Center


601 Meadowmont Village Circle 150 Fayetteville Street
Chapel Hill, NC 27517 Raleigh, NC 27601
919-945-8811 919-834-9117
www.cafecarolina.com
81
Sandwiches Wraps
Boston Pocket 5.95 Chicken Caesar Wrap 7.75
A pita pocket with Cotto salami, ham, fresh Our chicken Caesar salad wrapped in a large
lettuce, white cheddar cheese, black olives, and flour tortilla.
tomatoes. Served with our special house dressing. Santa Fe Chicken Wrap 7.75
Pocket Of Health 6.25 Sliced grilled chicken breast, melted cheddar jack
Crisp lettuce, black olives, avocado, tomatoes, cheese, sautéed onions, diced tomatoes, ranch
and white cheddar cheese stuffed into a fresh pita dressing and a side of salsa.
pocket. Served with our special house dressing. Philly Wrap 7.75
Greek Pocket 7.75 Grilled Roast Beef, onions and green peppers.
A pita pocket stuffed with grilled chicken, Covered with melted cheddar jack cheese. Served
romaine, roma tomatoes, red onion, black olive with a side of barbecue ranch dressing.
and feta cheese. Served with our special house Smokehouse Turkey Wrap 7.75
dressing. Turkey breast, cheddar jack cheese, bacon,
Sausage Sub 7.25 avocado, scallions, lettuce, tomato and honey
Sausages on a sub roll, with marinara sauce and mustard dressing.
melted white cheddar cheese.
Pasta
Wildflour offers a delicious variety of fresh pasta choices: Spaghetti, Fettucine, Spinach Fettucine, or
Penne. (cheese may be added to any pasta dish for $1.50) Add $2.25 for an individual House Salad.
Marinara Sauce 7.60
A flavorful meatless sauce of tomatoes, fresh vegetables and special seasonings, simmered until
just right, and served over your choice of any of our fresh pastas.
Meat Sauce 7.75
A thick, zesty, meaty tomato sauce made from our secret recipe, seasoned with fresh vegetables
and spices, simmered to perfection, and served over your choice of any of our fresh pastas.
Marinara and Mushrooms 8.95
A generous portion of fresh sliced mushrooms, sauteed and heaped with our tasty marinara sauce
over your choice of any of our fresh pastas.

Pizza
We make our white and whole wheat dough fresh twice daily.
Boston Cheese Pizza Plain cheese with tomato sauce.
Small, 7.00 Medium, 9.00 Large, 14.00
Each additional regular topping.
Small, 1.45 Medium, 1.65 Large, 2.00
Each additional gourmet topping.
Small, 1.75 Medium, 2.00 Large, 2.55
Partial Menu Sampling - Selection and Prices Subject to Change

Turn to Page 377 for Valuable Offers up to $25

Location
7456 Creedmoor Road
Raleigh, NC 27613
919-847-8982
www.wildflourcozomel.com

82
Quesadillas Burritos
Large, flour tortillas stuffed with melted Cozumel Burrito 7.50
cheese, green chiles and onions. Red sauce Shredded, seasoned chicken or spicy
upon request. beef, with sautéed onions, bell peppers
Cheese Quesadilla 4.95 and tomatoes rolled in a flour tortilla and
Quesadilla 5.95 topped with red sauce, melted cheese,
Chicken, carnitas or spicy beef. lettuce and tomatoes. Served with rice
and beans.
Fajita Quesadilla 6.95
Beef or chicken. Carnitas Burrito 7.85
Tender chunks of mildly seasoned pork
Veggie Quesadilla 6.25 with sautéed onions, bell peppers and
Spinach Quesadilla 6.75 tomatoes rolled in a flour tortilla and
Sautéed spinach, mushrooms and red topped with red sauce, melted cheese,
onions. White cheese, but no chiles. lettuce and tomatoes. Served with rice
Served with lettuce, tomatoes and sour and beans.
cream.
Shrimp Fajita
Especialidades
Carnitas Plate 9.95
Quesadilla 7.45 Mildly seasoned pork with tortillas,
Medium shrimp sautéed with red, pico de gallo and fresh guacamole.
yellow, and green bell peppers and
onions. Chimichanga 8.50
Your choice of spicy beef or chicken
Fish Quesadilla 7.45 folded in a crisp, flour tortilla. Served
Tilapia sautéed with tomatoes, with guacamole, sour cream, lettuce
mushrooms and onions. and tomatoes.
Wraps Arroz con Pollo 9.50
Veggie Wrap 8.95 Chicken cooked with bell peppers,
A tortilla filled with onions, rice, tomatoes, onions and tomatoes.
mushrooms, peppers and cheese. Served Rio Grande 9.25
with beans. One chile relleno, one chicken enchilada
Chicken Wrap 9.25 and one beef taco.
A flour tortilla filled with chicken, onions, Steak a la Mexicano 9.95
tomatoes, rice and cheese. Served with Tender strips of beef sautéed with
guacamole salad. onions, tomatoes, and beer.
Steak Mexicano Wrap 9.45 Spicy Chicken Tacos
A tortilla filled with strips of steak, two for 6.95
onions, rice, tomatoes, beans and hot
sauce. Served with avocado salad. three for 8.25
Specially seasoned, tender chicken.
Partial Menu Sampling - Selection and Prices Subject to Change

Turn to Page 377 for Valuable Offers up to $13

Location
7468 Creedmoor Road
Raleigh, NC 27613
919-847-8983
www.wildflourcozomel.com

83
Rudy’s Pub & Grille
Sandwiches Burgers
Served with fries ¾ lb 100% Angus beef served on toasted
ciabatta roll served w/ French fries.
Crispy Buffalo Chicken
Lettuce & tomato w/ your choice of Jersey
ranch or blue cheese dressing on a Lettuce, tomato, onion, pickle. $8.51
Add cheese $0.69
ciabatta roll. $8.51
Add bacon $1.15
Pressed Cuban
Carolina
Sliced pit ham, Swiss cheese, pickles w/
Chili, coleslaw, cheddar cheese. $9.20
Dijon mustard on ciabatta roll. $8.05
½# Bison Burger
Pesto Turkey Club
Ground bison, lettuce, tomato, onion
Hand-carved turkey, slab bacon,
& pickle. $9.20
provolone, roasted red peppers,
tomato & pesto mayonnaise on Cowboy
thick-cut white bread. $8.51 Roasted onions, slab bacon, Swiss
cheese, smoky BBQ sauce. $9.20
Philly Cheese Steak
Shaved ribeye, peppers, onions, Bacon Blue Cheese
mushrooms & provolone on a Blue cheese crumbles, slab bacon,
ciabatta roll. $9.20 blue cheese dressing. $9.20

Mains
(Available after 5pm)
Steak Frites
10-ounce ribeye served w/ French fries. $14.94
Fizzula Scampi
Linguine, shrimp, chicken, garlic, tomato, spinach, fresh basil. $11.95
Ribs
Coleslaw, sweet potato fries. $13.10
Fried Chicken
Garlic & buttermilk mashed potatoes, coleslaw. $11.95
Fish & Chips
Beer-battered haddock, coleslaw, house made tartar sauce, French fries. $11.95

Partial Menu Sampling - Selection and Prices Subject to Change

Turn to Page 379 for Valuable Offers up to $17

Location
Haddon Hall Commons
780 West Williams St.
Apex, NC 27502
919-303-5061
www.rudysofapex.com

84
Sushi appetizers
Edamame....3.95
Steamed and salted soybeans.
Green Salad....4.95
Fresh salad with cucumber, tomato, carrots and onions with ginger dressing.
Tuna Tataki....9.95
Seared Ahi Tuna thinly sliced and served with ponzu sauce.
Sashimi Appetizer 12 pcs....9.95
Chef’s selection of fresh sashimi.
Kanisu....7.95
Crabsticks, shrimp, avocado, and masago wrapped in a thinly sliced cucumber.
Baked mussels....6.95
Baked mussels in Japanese spicy mayo.

PLATTERS
Boat for Two....46.95
16 slices of sashimi, 14 pcs of nigiri, 2 chef’s choice California Roll and Japanese Bagel Roll
Champa’s Delight....19.95
Sashimi dish 5 different fishes and one chef’s choice. Served with a side of rice.
Maki Roll Combo....12.95
California Roll, Tekka Maki, and Japanese Bagel Roll.
Sushi Mori....15.95
California Roll and 9 pcs of nigiri.
Unagi Don....13.95
BBQ eel served over sushi rice.
Sample Boat....23.95
3 pcs of Tekka Maki, 4 pcs of California Roll, 3pcs of Japanese Bagel,
9 pcs of sashimi, 3 pcs of nigiri, one chef’s choice
NIGRI SPECIALS.............2 pieces
Mekong Roll 8.95
Crab and cream cheese topped with Champa’s sauce, and baked.
Mexican Roll 9.95
Shrimp tempura, asparagus, cucumber, masago, scallion. Topped with a spicy mayo.
Sake Kawa 5.95
Salmon skin, cucumber, and scallions.
Shrimp Tempura Roll 9.95
Shrimp tempura, asparagus, avocado, scallions, and masago. Topped with eel sauce.
Spider Roll 9.95
Soft-shell crab, masago, asparagus, avocado, and scallions
Partial Menu Sampling - Selection and Prices Subject to Change

Turn to Page 373 for Valuable Offers up to $17

Location
Brier Creek Commons
8521 Brier Creek Pkwy.
Suite 119
Raleigh, NC
919-806-0078
www.champathaiandsushi.com
85
Appetizer From Kitchen Entrees
Vegetable Spring Roll 3.95 Ginger Style
Cabbage, carrots, vermicelli wrapped in spring roll skin, Choice of meat marinated w/ ginger & fresh
served w/ sweet pineapple sauce veggies in black soy sauce
Ika Butter 7.50 Beef 15.95 Chicken 13.95 Pork 13.95
Broiled squid w/ special butter sauce Yakiniku Beef 16.95
Soft Shell Crab 8.95 Sweet marinated grilled beef w/ minced garlic, served w/
Two keep fried soft shell crab served w/ ponzu sauce fresh veggies
Grilled yellowtail cheek Honey Glazed Chicken 13.95
Stir fried chicken breast in sweet & spicy flavor sauce &
Starter From Sushi Bar veggies
Goma Style Chicken 13.95
Dyamite Bowl 7.95 Crispy chicken breast coated w/ Japanese sweet sesame
Cooked clam, shitaki mushroom w/ spicy mayo sauce sauce & fresh vegetable
grilled & pour on top of sushi rice Panang Curry
Ika Sansai 5.95 Selection & vegetable sautéed in panang curry sauce &
Squid w/ mix japanese vegetables coconut milk
Tuna Tataki 9.95 Chicken or Tofu 14.95
Raw tuna lightly grilled, served w/ ponzu Jumbo Shrimp 17.95
sauce Green Curry
Choice of meat & vegetables in green curry sauce
Hibachi Chicken or Tofu
Jumbo Shrimp
14.95
17.95
Hibachi Vegetable 12.95
Hibachi tofu 12.95 Salmon in Sweet Chili Sauce 17.95
Grilled sushi grade salmon topped w/ sweet chili sauce &
Hibachi Chicken 13.95
fresh vegetable
(White Meat)
Seafood Delight in
Hibachi Shrimp 14.95
Thai chili Sauce 18.95
Hibachi RIBEYE Steak 16.95 Shrimp, scallop, crabmeat w/ assorted fresh vegetables
Hibachi Scallop 18.95 in tasty sweet chili sauce
Hibachi Chicken & 16.95 Tokyo House Clay Pot
RIBEYE Steak Thick soy sauce sautéed w/ ginger, scallion & mixed
Hibachi Chicken & 15.95 veggies
Shrimp Tofu & Vegetable 13.95
Mix Seafood 18.95
Hibachi RIBEYE Steak & 16.95
(Crab, Shrimp, Scallop & Mussel)
Shrimp
Emperor’s Delight 17.50
(Steak, Shrimp & Chicken)
Partial Menu Sampling - Selection and Prices Subject to Change

Turn to Page 379 for Valuable Offers up to $28

Location
Celebration at Six Forks
7439 Six Forks Rd.
Raleigh, NC 27615
919-848-3350
www.tokyohousesushi.com

86
STARTERS BBQ Platters
Onion Ring Loaf 5.99 Served with BBQ beans, creamy cole slaw and cornbread muffins.
Fresh cut onion rings shaped in a loaf, lightly battered Add a house salad for 2.49
by hand and fried golden. Served with BBQ ranch for Memphis Half Chicken 9.99
dipping. Smoked with Memphis seasonings and
perfected on the grill.
Catfish Fingers 6.29
Tasty Delta fried catfish fingers, hand-tossed in our Smoked Sausage 9.69
secret breading and fried golden. Two plump, hickory-smoked sausage links topped with
sautéed onions. Served with our Hoochie Coochie Mustard.
RH&B Nachos 7.99
Flour tortilla chips heaped high with your choice of Pulled Pork 9.99
pulled pork, pulled chicken, or chili topped with cheddar Our specialty…hand-pulled, tender, moist pork shoulder.
and jack cheeses, tomatoes, green onions, jalapeños and
sour cream. Served with salsa. Delta Double 12.99
Our St. Louis-style ribs and your choice of one other
hickory-smoked meat: pulled pork, quarter chicken, beef
BBQ Sandwiches brisket, pulled chicken or sausage.
Pulled Pork 7.69
Hickory-smoked pork shoulder, hand-pulled in large Southern Entrees
tender chunks topped with cole slaw and Mojo Mild BBQ Served with cornbread muffins. Add a House salad for 2.49
Sauce. Served with Grandma’s potato salad.
Delta Catfish 11.99
Pulled Chicken 7.99 Two Delta catfish filets hand-tossed in our secret breading
Juicy smoked, hand-pulled chicken topped with cole and fried golden. Served with Memphis fries, creamy cole
slaw and Mojo Mild BBQ Sauce. Served with Grandma’s slaw and garnished with hushpuppies.
potato salad.
Southern Fried
Ribwich Combo 9.79 Chicken Crispers 10.49
Your choice of any BBQ sandwich and two of our Seasoned all white meat chicken breast strips served with
St. Louis-style ribs served wet, dry or sweet, with our Memphis fries and creamy cole slaw.
BBQ beans.
Rib & Crispers Combo 13.99
Pig Squealin’ Combo 8.99 Our Award-winning Ribs and all white meat Southern fried
Pulled pork sandwich and a “personal sized” onion loaf. chicken crispers served with Memphis fries and creamy
Served with Grandma’s potato salad. cole slaw.

Smoked Sausage 7.29 Fried Gulf Shrimp 13.29


Plump grilled hickory-smoked sausage link, served on a Gulf Shrimp, hard-breaded and golden fried Served with
roll with grilled onions. Memphis fries and cole slaw.
Partial Menu Sampling - Selection and Prices Subject to Change

Turn to Page 375 for Valuable Offers up to $17

Location
Falls Village Shopping
6615 Falls of Neuse Rd.
Raleigh, NC 27615
919-846-7427
www.redhotandblue.com

87
~Antipasti~ ~Pollo~ & ~Carne~
Sausage Stuffed Mushrooms 7 Chicken Soprano 15
Brown Butter, Basil and Brandy Sauce Chicken & Sausage with Broccoli, Pepperoncini,
& Cherry Peppers in a Spicy Balsamic Sauce over
Spinach & Ricotta Balls 7.5 Pasta
Lightly fried ricotta & Spinach balls in
Tomato Sauce Chicken Palermo 15
Chicken Breasts rolled with Proscuitto, Spinach
Prosciutto Wrapped Scallops 8 & Provolone in a Rosatto Sauce w/Mushrooms &
In a Lemon Chardonnay Sauce Pasta

Pork Osso Buco 17


~Pasta~ Slow braised Pork shank with Potatoes, Carrots,
Peas, Onions, Celery and Mushrooms in a Savory
Rigatoni Francesca 15 Vermouth and Wine Reduction
Chicken, Proscuitto, Red Peppers, Peas,
Mushrooms & Sundried Tomatoes in a Pink Veal Veneziano 17
Brandy Cream Sauce Served on a Crisp Veal Medallions, Artichokes & Sun-Dried
Parmesan Cheese Bowl Tomatoes In a Sambuca & Black Pepper Sauce,
Potato Croche
Penne alla Vodka 12
Pancetta, Shallots, Pink Vodka Sauce
and Romano Cheese ~Pesce~
Parpadelle al Ragu 15 Seafood Cakes 17.5
Tender Veal Pieces sautéed in a Reduction Crab, Shrimp & Scallop Cakes in a Light Lemon
of Red Wine, Shallots Celery & Carrots, Cream Sauce with Parmesan Risotto
Parpadella Pasta
Shrimp Scampi 15
Gnocchi Siciiano 14 Shrimp with Fresh Diced Tomatoes and
Potato Dumplings, Eggplant, Olives, Mushrooms in a Scampi Lemon Sauce sprinkled
Capers, Marinara With Italian Bread Crumbs over Pasta

Salmon Valentino 17
~Al Forno~ Grilled Salmon topped with a Sun-Dried Tomato
Pesto served with Mashed Potatoes
Manicotti 10
Ricotta Filled Pasta in Tomato Sauce & Lobster Ravioli 16
Mozzarella Striped Pasta Pillows filled with Lobster Meat
with Fresh Basil and Crabmeat in a Shallot &
Baked Lasagna Classico 11 Pink Brandy Cream Sauce
Ricotta, Ground Beef, Meat Sauce &
Mozzarella Tilapia Rustico 16
Sauteed Tilapia with sliced Portobella Mushroom
Rigatoni Al Pacino 13 Roasted Peppers, Spinach in a Pink Brandy Sauce
Rigatoni Baked with Sausage & Mozzarella Served with Cappellini
in a Pink Bolognese Sauce

We also offer:
Square pan pizza, Round Pizza with regular & gourmet toppings, and Calzones
Partial Menu Sampling - Selection and Prices Subject to Change

Turn to Page 381 for Valuable Offers up to $17.50

Location
Heritage Shopping Center
3622 Rogers Rd.
Wake Forest, NC 27587
919-556-7800
www.ilbacio.biz

88
LA SHISH
Appetizers
Hummus 5·75
Hearty garbanzo beans blended with fresh lemon juice, fresh garlic, and tahini
Pita chips 5·50
Seasoned baked pita chips, hummus, and tzatziki dip
Falafel 5·95
4-Vegetable patties of garbanzo mixed with fresh parsley and special spices
Tzatziki 4·95
Refreshing traditional Greek dip. Low fat yogurt, shaved cucumber, mint, fresh garlic
and lemon juice
Stuffed Grape Leaves 5.25
Rolled grape leaves with special filling of rice, thinly diced tomato, fresh parsleyand extra
virgin olive oil

Soup & Salad


Chicken Salad 8·95
Chicken kabob over traditional Greek Salad
Greek Salad (sm 3.95) 6.50
Romaine Lettuce, red onions, tomatoes, cucumbers, Greek olives, feta cheese,
and peppercinis and our own healthy Greek dressing made with Extra Virgin Olive
Oil, fresh squeezed Lemon juice, Garlic, and spices.
Lebanese Salad (sm 3.95) 6·50
Diced tomatoes, cucumbers, red onions, mint, and parsley with our own dressing
Tabbouleh (sm 3.95) 6.50
Traditional Lebanese salad of finely chopped parsley cracked wheat, and
tomatoes dressed with fresh s9ueezed lemon juice and extra virgin olive oil.
Entrees
All entrees come with pita bread. * Add a small Greek. Lebanese, or Tabbouleh salad to your entree for 2.95.
La Shish Combination (enough for two) 27.95
Chef’s favorite. Skewer of chicken souvlaki, beef shawarma, 2 kafta kabobs, 2 stuffed
grape leaves, 2 falafel, tzatziki dip, hummus, and rice pilaf
Lebanese Platter-vegetarian 9.95
Tabbouleh, baba ghanoush, hummus, 2 stuffed grape leaves, and 2 falafel
Spanikopita 11.50
Traditional Greek pastry of spinach with a blend of feta and ricotta cheese, sautéed onions,
and dill in layered in fillo dough baked to perfection. Comes with Tzatziki dip and Hummus.
Vegetarian Delight 13.50
This is your ultimate vegetarian platter: Hummus, Baba Ghanoush, 2 Falafels, 2 Stuffed
Grape Leaves, Tzatziki dip, and Spanikopita

Partial Menu Sampling - Selection and Prices Subject to Change

Turn to Page 383 for Valuable Offers up to $16.50

Location
908 NE Maynard Road, Cary, NC 27513
919-388-8330
www.lashish.net
Enjoy Our All-Natural Mediterranean Cuisine
Dine In Our Relaxed & Cozy Dining Room or Outdoor Patio.
Now Serving Beer and Wine
Catering Available
89
WINGS SANDWICHES
Tossed in your favorite sauce and served w/
celery sticks
“Big Dad” . . . . . . . . . . . . . . . . . . . . . $4.99
our famous chopped pork
10 Piece . . . . . . . . . . . . . . . . . . . . . . . $7.99 Smothered Pork . . . . . . . . . . . . $5.79
20 Piece . . . . . . . . . . . . .. . . . . . . . . $15.49 chopped pork covered w/ slaw
additional dipping sauce . . . . . . . . . .. . . 25¢
Cheeseburger . . . . . . . . . . . . . . $5.49
Tossed Sausces add bacon . . . . . . . . . . . . . . . . . . . . . . . .50¢
Buffalo (mild, medium & hot) • Buff-Q
Lemon Pepper • Teriyaki • Original BBQ
BBQ Chicken . . . . . . . . . . . . . . . . . $4.99
Chicken Salad . . . . . . . . . . . . . . $4.99
TENDERS Chicken Tender fried or grilled . . . $4.99
(Grilled or Fried)
Served w/ fries & your choice of dipping sauce. Make It A Combo
Also available tossed in your favorite sauce.
Small . . . . . . . . . . . . . . . . . . . . . . . . . $1.99
3 Piece . . . . . . . . . . . . . . . . . . . . . . . . $5.00 small side & 20oz. drink
4 Piece . . . . . . . . . . . . . . . . . . . . . . . . $6.49 Medium . . . . . . . . . . . . . . . . . . . . . . . $2.99
6 Piece . . . . . . . . . . . . . . . . . . . . . . . . $8.49 medium side & 32oz. drink
additional dipping sauce . . .. . . . . . . . . . 25¢

Plates Meat Only


Includes two sides & Texas Toast Half Pound . . . . . . . . . . . . . . . . . . $5.99
Pork . . . . . . . . . . . . . . . . . . . . . . . . . . $8.99 pork or BBQ chicken
BBQ Chicken . . . . . . . . . . . . . . . . . $8.99 Full Pound. . . . . . . . . . . . . . . . . . $10.99
pork or BBQ chicken
Half Chicken . . . . . . . . . . . . . . . . $8.99
Half Chicken . . . . . . . . . . . . . . . . $5.99
Shack Sampler . . . . . . . . . . . . $11.99
1/4 rack of ribs, 2 tenders & 1/4lb. Half Rack Ribs . . . . .. . . . . . . . $10.99
of pork or BBQ chicken Full Rack Ribs . . . . . . . . . . . . . $17.99
Two Meat Plate . . . . . . . . . . . . $13.99
Half Rack Ribs . . . . . . . . . . . . $13.99 PARTY PLATTERS AVAILABLE!
Full Rack Ribs . . . . . . . . . . . . . $20.99
Partial Menu Sampling - Selection and Prices Subject to Change

Turn to Page 381 for Valuable Offers up to $35

Location
Poyner Place
(located behind Triangle Town Center Mall)
5811 Poyner Village Pkwy.
Raleigh, NC 27616
919-850-9900
www.shanesribshack.com

90
Fresh Fish Roll Baked Roll
Rainbow Roll $10.95 Caterpillar Roll $10.50
bottom: California Roll, top: Assorted Fish bottom: Eel & Cucumber, top: Sliced Avocado
Osaka Roll $9.75 Baked Salmon Roll $9.75
bottom: California Roll, top: Smoked Salmon bottom: Cream Cheese, Avocado & Asparagus,
White Tuna Roll $11.95 top: Baked Salmon
bottom: Spicy Tuna, top: White Tuna &
Avocado
Scream Roll $11.75
bottom: Shrimp T. Avocado, Cream Cheese,
Mary Roll $10.95 top: Baked Salmon
bottom: California Roll, top: Spicy Tuna
Sneak Roll $12.75
Yogo Roll $12.50 bottom: Shrimp Tempura & Cucumber,
in: Shrimp Tempura, Cream Cheese, Avocado, top: Broiled Eel
out: White Tuna
Spring Forest Roll $11.50 Eel Special Roll $11.95
bottom: California Roll, top: Fresh Tuna, bottom: California Roll, top: Broiled Eel
Salmon & Sauce Sexy Roll $9.75
bottom: Shrimp Tempura & Cucumber,
Tempura Roll top: Spicy Tuna

Shrimp Lover Roll $11.75 Hungry Roll $9.75


in: Shrimp Tempura, Cucumber top: Steamed in: Spicy Tuna, out: Crispy Seaweed
Shrimp
Hot Kitchen Food
Tempura Roll
Crab, Cucumber & Avocado Teriyaki
a. Vegetable $6.95 Served with Soup or Salad, Rice with Home-
b. Tofu $7.95 made Teriyaki Sauce
c. Salmon $8.25 a. Vegetable $9.95
d. Shrimp $8.75 b. Tofu $10.95
e. Calamari $8.75 c. Chicken $11.95
d. Beef $12.95
Soft Shell Crab Roll $10.95 e. Shrimp $13.95
Premium whole Crab, Avocado & Cucumber
Partial Menu Sampling - Selection and Prices Subject to Change

Turn to Page 385 for Valuable Offers up to $22

Location
Northridge Shopping Center
6008 Falls of Neuse Rd.
Raleigh. NC 27609
919-981-5835
www.carolinasushi.com

91
Boneless Wings, Tenders & Burgers
Traditional Wings The Buffalo Ringer Burger 7.99
Our signature Angus beef smothered in our
1. Pick you sauce: famous BBQ hot sauce, topped with cheddar
Original, Sweet BBQ, teriyaki, roasted cheese, bacon and an onion ring.
garlic, lemon pepper, ragin’ cajun,
garlic parmesan, sweet & sour, crazy Black & Bleu Burger 7.99
2. How hot: Cajun spices, served with a healthy dose
Mild, Medium, hot, xtra hot, atomic of our homemade bleu cheese.
3. Choose Boneless, Tenders or Traditional
Old Chicago Gyro Burger 7.99
Wings: Gyro meat freshly sliced and piled high
on a bun with thousand island dressing.
Boneless Tenders Wings
Qty: Qty: Qty: Bacon Cheese Burger 7.99
5 — 4.49 5 — 4.49 Fresh sliced bacon and melted cheddar
10 — 7.99 3 — 4.49 10 — 7.99 cheese make this burger a delicious classic.
15 — 10.99 15 — 10.99
25 — 15.79 5 — 6.99 25 — 15.79 Mozzarella Mushroom Burger 7.99
50 — 30.79 50 — 30.79 A new twist on a classic, topped with
mushroom sauce and mozzarella cheese.
Sandwiches Dinner Baskets
Chicken Tender Sandwich 7.49 Boneless Wings Basket 8.99
Choose grilled or fried. Fresh, boneless
5 boneless wings.
chicken tenders with all the trimmings.

Pulled BBQ Pork Sandwich 6.49 Tenders Basket 8.99


3 pieces of tenders.
Pulled pork smothered in our sweet BBQ
and piled high on a bun.
Fish Basket 8.99
3 pieces of fish fillet.
Fish Sandwich 7.99
Filet of Cod, battered and fried, served
with tartar sauce and topped with all the
Shrimp Basket 8.99
6 pieces of shrimp.
trimmings.

Tuna Salad Sandwich 6.49 Ribs — BWR Style 8.99


2 giant pork ribs smothered with our famous
Our delicious homemade tuna salad, piled
BBQ sauce. Served with your choice of two
high on a bun with all your favorite trimmings.
sides.

Partial Menu Sampling - Selection and Prices Subject to Change

Turn to Page 385 for Valuable Offers up to $20

Location
Grace Park
4101 Grace Park Dr.
Morrisville, NC 27560
919-460-1297
www.buffalowingsandrings.com

92
Appetizers Entrees
Curry Chicken Lettuce Wrap $5.95 Grilled Teriyaki NY Steak $14.95
Minced chicken breast sauteed with peas and or Chicken $11.95
carrots and seasoned with Indian curry powder. Grilled NY strip steak (or chicken) in a ginger
Served with crisp lettuce cups and tamarind sauce. teriyaki sauce. Served with mixed vegetables,
Chicken Satay $5.95 topped with toasted sesame seeds.
Grilled marinated chicken served on skewers. Seafood with Thai Basil $14.95
Served with a peanut sauce. Scallop, shrimp, and calamari sauteed with
Imperial Rolls $3.50 grilled vegetables in a spicy fish sauce flavored
Vietnamese-style rolls filled with seasoned with Thai basil.
minced pork and vegetables. Served with a Honey Walnut Shrimp $14.95
sweet and spicy dipping sauce. Stir fried shrimp served in a tangy sauce topped
with candied walnuts. Served with assorted grilled
Crispy Calamari $5.95
vegetables.
Crispy squid in a tempura batter, served
with a sweet chili sauce. Indian Curry Fish $14.95
Crispy Fish $5.95 or Chicken $11.95
Crispy fish strips marinated in Indian spices, Marinated tilapia fillet pan fried and served in a
with a spicy dipping sauce curry sauce accompanied by a cucumber relish.
Can be served with chicken.
Soup
Rice and Noodles
Indian Lentil Soup (Dal) $1.95
Lentils cooked in a vegetable broth, topped with Vietnamese Vermicelli Bowl $10.95
grilled vegetables and cilantro. Pork chop and shrimp served atop a bed of
vermicelli, cucumber, bean sprouts, lettuce and
Miso Soup $1.95 fresh mint.
Tofu, shitaki mushrooms and wakemei in a
delicate miso broth. Pad Thai $10.95
Rice noodles stir fried with shrimp, scallion, and
Crab and Asparagus Soup $3.95 eggs in a slightly sweet and spicy sauce. Can also
Sweet crabmeat and asparagus in a silken broth. be prepared vegetarian.
Seafood Tom Yum Soup $3.95 Nasi Goreng $9.95
Shrimp, scallops and squid in a fragrant Indonesian style fried rice with chicken, shrimp,
lemongrass broth. onion and eggs.
Thai Coconut soup $2.95 Mee Goreng $9.95
Chicken, baby corn, mushroom, and tomato in Indonesian style stir fried noodles, with chicken,
a coconut broth flavored with lemongrass and shrimp, egg, and vegetables.
galangal.

Partial Menu Sampling - Selection and Prices Subject to Change

Turn to Page 391 for Valuable Offers up to $19

Location
Parkway Pointe
2422 SW Cary Parkway
Cary, NC 27513
919-468-8688
www.tangerinecafecary.com

93
House Smoked Meats The Big Dixie
our meats are hickory smoked, low and slow on premises Our Signature sandwich. Any house smoked
meat served on Texas toast topped with
Plate $7.99
french fries, slaw & tomato.
Double Combo $9.99 Served w/1 fixin’ and
Triple Combo $11.99 hushpuppies or jalapeño cornbread $5.49
All served with 2 fixins’ & hushpuppies, texas toast, or


jalapeño cornbread
Sandwiches w/ 1 fixin $5.99
Sandwich w/ 1 fixin & hushpuppies $4.99 D.B. Club
house smoked turkey, crispy bacon, provolone,
pork bbq beef brisket lettuce, tomato & dijonnaise on texas toast
turkey breast bratwurst
pulled chicken smoked sausage The Western
1/2 chicken beef brisket, sautéed onions & mushrooms,
american cheese, cowboy sauce, & horse-radish
Fixins’ mayo on grilled texas toast
creamy cole slaw baked beans Chicken Supreme
lexington bbq slaw mac & cheese breaded chicken cutlet, crispy bacon, american
loaded potato salad sweet potato fries cheese, lettuce, tomato & mayo on grilled bun
mashed potatoes & gravy green bean casserole
Buffalo Bill
sweet collard greens seasoned fried okra
breaded chicken cutlet, buffalo sauce,
cinnamon apples french fries provolone cheese, lettuce, tomato & cool ranch
corn-on-the-cob deviled eggs on grilled bun
crispy onion rings fried pickle spears
brunswick stew jalapeño cornbread Brisket Philly
Our smokehouse brisket, grilled onions &
St. Louis Ribs mushrooms, melted provolone cheese, lettuce &
horseradish-mayo
dry rubbed & slow smoked for six hours,
finished on the open flame grill to caramelize
served w/ 2 fixins & texas toast
Seafood
1/3 - $7.99 1/2 - $10.99 Full - $14.99 Fried or Grilled
1/3 rack ribs & choice of any smokehouse meat shrimp - flounder - catfish
w/ 2 fixins’ & texas toast $9.99 plate w/ 2 fixins & hushpuppies

Chicken Wings reg. 2pc. $7.99 - lg. 3 pc. $9.99


buffalo— mild, medium, hot or superhot sandwich on bun with lettuce, tomato & tartar
– teriyaki – bbq w/ 1 fixin & hushpuppies $5.99
8pc-$6.99 12pc-$8.99 16pc-$10.99
Partial Menu Sampling - Selection and Prices Subject to Change

Turn to Page 383 for Valuable Offers up to $25

Location
Davis Drive Village
1001 Davis Dr.
Apex, NC 27523
919-303-6676
www.dixiebellessmokehouse.com

94
RICE PLATTERS Pita Wraps & Su bs
(1 Skewer, Basmati Rice, 2 Side Items & Pita)
Chicken Kabob Wrap
Lamb or Beef Tenderloin Kabob Marinated in a Garlic Dressing, Served with Potato
Marinated in Fresh Citrus & Herbs with Roasted Strips, Parsley and Pickles
Tomato and Red Onions 5.50
10.99 Beef Tenderloin Kabob Wrap
Chicken Kabob Seasoned Tenderloin served with Red Onion, Tomato,
Chicken Breast Marinated in a Lemon Yogurt Sauce Parsley, Cucumber, Tahini Sauce
with Roasted Tomato, Red Onions 5.99
9.99 Chicken Shawirma Wrap
Shrimp Kabob Garlic Dressing, Potato Strips, Parsley & Pickles
Marinated in a Mango Chutney, Herbs with Sauteed 5.50
Peppers & Onions Lamb Shawirma Wrap
10.99 Tomato, Red Onions, Parsley & Tahini Sauce
Kaftah Kabob 5.99
Seasoned Ground Beef Mixed with finely diced On- Kaftah Kabob Wrap
ions and Served with Roasted Tomato & Red Onions Tahini Sauce, Red Onion, Tomato, Cucumber &
9.99 Parsley 5.50

Baba ghannouj Salads & Pizz a


PLATTERS Baba GhannoujVeggie Platter
(1 Skewer & Pita Bread) Salad of Choice, Baba Ghannouj, Hummus, 3 Falafel,
2 Grape Leaves, Cucumber Sauce & a pita
Chicken Kabob Platter 9.99
Baba Ghannouj, Greek Salad, Hummus, Cucumber Grilled Chicken Salad
Sauce 10.99 Marinated Chunks of Chicken Served over Choice of
Beef Tenderloin Kabob Platter Salad 7.99
Baba Ghannouj, Greek Salad, Hummus, Cucumber Fattoush
Sauce 11.99 Toasted Pita Bread, Tomato, Cucumber, Red Onion
Lamb Kabob Platter and Bell Peppers in a garlic Herb Vinaigrette
Baba Ghannouj, Greek Salad, Hummus, Cucumber Reg 3.59 or Lrg 6.99
Sauce 11.99 Tabouli (Bulghur & Parsley Salad)
Lamb Kabob Platter Parsley, Cracked Wheat, Tomato, Red Onion &
Baba Ghannouj, Greek Salad, Hummus, Cucumber Lemon Juice
Sauce 11.99 Reg 3.59 Lrg 6.99
Partial Menu Sampling - Selection and Prices Subject to Change

Turn to Page 387 for Valuable Offers up to $19

Locations
Centrum Shopping Center, 2468 Walnut St., Cary, NC
919-233-0907
Harrison Square, 1851 N. Harrison Ave., Cary, NC
919-677-6159
Erwin Square, 2200 West Main St., Durham, NC
919-286-6699
www.babaghannouj.net
95
grilled pita sandwiches $5.49 -$6.99
Grilled Chicken Breast
Fresh Chicken Breast Marinated & Grilled
Superbly, Served with Lettuce, Tomato,
Tangy Cucumber Sauce. Fresh & Healty!
Steak Pita
Lettuce, Tomatoes & Cucumber Sauce.
Authentic Lamb Pita
Ground Lamb & Steak Mixture Mildly Spiced specialty platters $8.99 - $12.99
& Char-broiled to Perfection, Served with Greek Platter
Lettuce, Tomato, Tangy Cucumber Sauce. Greek Salad, Choice of Chicken Breast and/
As Authentic as it gets! or Steak and/or Lamb Kabob, Cucumber
Original Gyro Sauce & Grilled Pita.
Tender, Sliced Lamb & Steak Mixture, Grilled Kabob Platter
& Served with Lettuce, Tomatoes, Tangy French Fries, Choice of Chicken Breast and/
Cucumber Sauce. or Steak and/or Lamb Kabob, Cucumber
Always a Delicious Favorite! Sauce & Grilled Pita.
Mediterranean Platter
veggie platters $6.99 - $9.49 Our House Specialty! Fresh Greek Salad,
greek veggie Hommous, Stuffed Grape Leaves, Tangy
Greek Salad, Stuffed Grape Leaves, Cucumber Sauce, Grilled Pita, Topped with
Cucumber Sauce & Grilled Pita. Marinated Fresh Chicken Breast and/or
Fiesta Veggie Steak Kabob and/or Authentic Lamb Kabob.
Hommous, Stuffed Grape Leaves, Tabouli & Healty & Refreshing!
Grilled Pita Fiesta Platter
Gourmet Veggie Hommous, Stuffed Grape Leaves, Tabouli,
Fresh Greek Salad, Hommous, Tabouli, Choice of Chicken Breast and/or Steak and/
Stuffed Grape Leaves, or Lamb Kabob & Grilled Pita.
Cucumber Sauce, Grilled Rice platter
Pita. Rice, Cucumber Sauce, Tabouli, Choice of
Light & Healthy! Chicken Breast and/or Steak and/or Lamb
Kabob & Grilled Pita.
Partial Menu Sampling - Selection and Prices Subject to Change

Turn to Page 135 for Valuable Offers up to $23


Locations
NC State - 3904 Western Blvd., Raleigh, NC
919-833-0100
Crossroads Plaza - 319 Crossroads Blvd., Cary, NC
919-851-1995
Stonecreek Village - (corner of High House & Davis Dr.) 1400 Boulderstone Way, Cary, NC
919-467-7330
Brier Creek Commons - (Hwy. 70 & 540) 8521 #109 Brier Creek Pkwy., Raleigh, NC
919-544-3388
Morrisville Outlets - 1001 Airport Blvd., Morrisville, NC
919-462-1771
www.greekfiesta.com

96
Pick Your Style Family Size
Sandwiches No Side 1 Side 2 Sides Family Pack – Feeds 4-6! 32.99
Regular 4.99 6.69 7.99 1 lb. of Polish Sausage with your choice
Pick Your Style of 1 lb. of Beef Brisket or 1 lb. of Pulled
Dickey’s Plate includes two sides. Pork, and 1 pint each of Creamy Cole
1 Meat 2 Meat 3 Meat Rib Plate Slaw, Original Potato Salad and Barbecue
8.99 10.99 11.99 11.99 Beans – plus 6 rolls and barbecue sauce.
Juicy Meats XL Family Pack – Feeds 6! 44.99
Beef: Barbecue Brisket 1 lb. of Polish Sausage and 1 lb. of Ribs
Sausage: Polish Sausage, Spicy Hot Links with your choice of 1 lb. of Beef Brisket
Pork: Southern Pulled Pork, Sweet Pork or 1 lb. of Pulled Pork, and 1 pint each
Ribs, Smoked Ham of Creamy Cole Slaw, Original Potato
Poultry: Smoked Turkey Breast, Salad and Barbecue Beans – plus 6 rolls
Smoked Chicken Breast (Italian-Marinated) and barbecue sauce.
Fresh Sides Custom Pack 34.99
Cold Salads: Creamy Cole Slaw, Original Same as Family Pack except you choose
Potato Salad, Dill Cream Potato Salad, the meats!
Caesar Salad, Cucumber & Tomato Salad
Custom XL Family Pack 47.99
Hot Veggies: Barbecue Beans, Jalapeño
Beans, Macaroni & Cheese, Baked
Potato (counts as two sides), Waffle
Fries, Corn on the Cob, Fried Onion
Tanglers, Fried Okra, Baked Potato
Casserole, Green Beans with Bacon

Partial Menu Sampling - Selection and Prices Subject to Change

Turn to Page 387 for Valuable Offers up to $13

Locations
Crossroads Shopping Center
200 Crossroads Blvd., Cary, NC 27511
919-233-5801
New Hope Commons
5318 New Hope Commons Dr., Durham, NC 27707
919-419-1101
www.dickeys.com

97
HOT OFF THE GRILL
Blackened Mahi Mahi Sandwich $7.49 Ribeye Cheese Steak $7.49
Blackened Mahi Mahi topped with roasted seasonal Seasoned, sliced ribeye steak, grilled with onions
vegetables on a potatoe roll. Served with a side of and bell peppers, smoothered in melted Provolone
Cajun remoulade sauce. Cheese served on a hoagie roll.
Black Angus Melt $7.49 Grilled Chicken $6.99
8 oz. Black Angus beef, melted Swiss cheese, Grilled chicken breast, Swiss cheese, lettuce, tomatoes,
grilled onions and spicy mustard on grilled rye. mayonnaise and BR Honey Mustard on a Bear Rock roll.
Flatiron Steak $7.99 Blackened upon request.
Grilled flatiron streak strips, topped with onion Mojave BBQ Flatbread $7.49
tumbleweed, Creamy Horseradish sauce and Grilled chicken breast, Pepper Jack Cheese, 30-spice
Gorgonzola crumbles on baguette. BBQ sauce, grilled peppers and grilled red onions on
grilled flatbread.
COLD SANDWICHES
Turkey Basil Wrap $6.99
Fresh Tomato basil wrap with roasted turkey, buttermilk Ranch dressing with bacon and green leaf lettuce.
Hoot Owl $6.99
Oven-roasted turkey, Havarti cheese, mayonnaise, lettuce, tomatoes, sprouts and Vidalia Onion dressing on
sourdough bread.
The Moose $7.49
Honey ham, roasted turkey, Cheddar cheese, Swiss cheese, bacon, lettuce, tomatoes, mayonnaise and BR Honey
Mustard on toasted whole wheat, stacked three high.

GARDEN FRESH SALADS


Milkonos Grilled Vegetable Salad $7.49
Fresh field greens and mesclun mix, tomatoes, cucumbers, artichokes, kalamata olives, red onions and grilled
vegetables. Topped with Feta cheese crumbles and basil. Served with Balsamic Vinaigrette or Cider Honey
Vinaigrette.
Flatiron Steak Salad $7.99
Fresh field greens and mesclun mix, grilled flatiron steak, tomatoes, and red onions. Served with Honey Pommery
Mustard Vinaigrette. Topped with onion tumbleweed, Gorgonzola crumbles and homemaded croutons.

Partial Menu Sampling - Selection and Prices Subject to Change

Turn to Page 391 for Valuable Offers

Locations
Lake Boone - 2458 Wycliff Rd., Raleigh, NC
919-781-9900
Park Place - 9575 Chapel Hill Rd., Cary-Morrisville, NC
919-462-1687
University Mall - 201 S. Estes Dr., Chapel Hill, NC
919-942-4811
Peach Tree Market - 7400 Six Forks Rd., Raleigh, NC
919-329-2950

98
All Prices Include Tax and are Subject to Change.
1/2 lb. HAMBURGER STEAK w/chz w/o chz
W/ FF & MED. DRINK $7.24 $6.92

1/4 lb. HAMBURGER STEAK JR. w/chz w/o chz


SANDWICH W/ FF $4.56 $4.23

CHICKEN BREAST SANDWICH w/chz w/o chz


$4.72 $4.34
CHARBURGERS $1.96 dbl($3.44)
CHEESEBURGERS $2.18 dbl($3.98)
HOT DOGS $1.96
BAR-B-QUE $3.26
GARDEN SALAD $2.45
SALAD WITH GRILLED CHICKEN $5.10
FRENCH FRIES $1.65
APPLE TURNOVERS $1.10
BROWNIES $1.43
MILK SHAKES Lg. (24 oz.) Med. (16 oz.)
CHOCOLATE $3.64 $3.05
VANILLA
MILK 1/2 Pt
WHOLE WHITE MILK $1.20
CHOC. MILK (WHOLE)

HOT CHOCOLATE (IN SEASON) Sm. $1.50


COFFEE Sm. $1.50

Partial Menu Sampling - Selection and Prices Subject to Change

Turn to Page 389 for Valuable Offers

Locations
618 Hillsborough St, Raleigh, NC 919-821-7636
3211 Edwards Mill Rd, Raleigh, NC 919-781-2945
4621 Atlantic Ave, Raleigh, NC 919-954-9556
9601 Strickland Rd, Raleigh, NC 919-845-8994
3635 SW Cary Pkwy., Cary, NC 919-461-7112
1125 West NC Hwy. 54, Durham, NC 919-489-6900
www.chargrillusa.com
99
Roma’s Signature Chicken Spiedie Pizza
Full Sheet: $20.25 Half Sheet: $14.89
Calzones: (Ricotta, Mozzarella, Ham) With Sauce: $6.50
Stromboli: (Sauce, Mozzarella, Sausage,
Pepperoni, Onions, Peppers) $6.50
Pepperoni Log: (Pepperoni And Cheese) $6.50
Bread Sticks &Sauce: (Includes 8 Sticks) $4.75
Sauce For Stromboli Or Pepperoni Log: $ .75
Extra Toppings $ .75

Pizza
Full Sheet (25” X 18”) (24 Cut) $16.75
Half Sheet (18” X 12”) (12 Cut) $ 9.75
By The Slice $ 2.00/ Large Topping $.95/ Small Topping

Cold Subs
Variety 8” Sub Kaiser
Chicken Salad $5.89 $4.70
Tuna $5.89 $4.70
Egg Salad $5.89 $4.70
Turkey $5.89 $4.90
Ham $5.89 $4.70
Roast Beef $6.20 $5.20
Italian $6.20 $5.20
Veggie $5.25 $4.20
Bologna $5.40 $5.20
Cary Combo (3 Meat Choice) $6.20 $5.20

Hot Subs
Meatball $6.50 $5.20
Spiedie (Chicken Or Pork) $6.50 $5.20
Cheese Steak $6.50 $5.20
Eggplant Parm Sub $6.50 $5.20

Partial Menu Sampling - Selection and Prices Subject to Change

Turn to Page 395 for Valuable Offers up to $10

Location
203 North Harrison Avenue
Cary, NC
919-468-1111

100
Signature Sandwiches Hot Panini
Tarragon Chicken Salad 5.89 Four Cheese & Tomato 5.39
Diced chicken, almonds, red onions, Cheddar, provolone, swiss & asiago with
cranberries, lemon tarragon mayo, tomatoes on hearty white bread
tomatoes & lettuce on hearty white bread
Ham & Swiss 5.89
Roma Roast Beef 6.59 Ham, swiss & honey mustard on honey
Roast beef, asiago cheese, provolone, wheat bread
tomatoes, green peppers, sundried tomato
mayo & balsamic vinaigrette on hearty white Primo Pesto Chicken 6.49
bread Chicken breast, basil pesto, roasted red
peppers & provolone on hearty white bread
Herby Turkey 5.69
Roasted Turkey, light herb garlic cream Turkey Toscana 6.49
cheese, sundried tomato spread, lettuce Roast turkey, provolone, sun dried tomato
& red onion mayo, green peppers & roasted red peppers
on hearty white bread

Fresh-Baked Bagels Breakfast Sandwiches


The Breakfast Bagel 2.99
Big Bagel Bundle 13.69 Egg & Cheese. With Ham, sausage or
Baker’s dozen bagels & 2 tubs bacon 3.79
of cream cheese
Western 3.99
Bagel Bundle 7.59 Egg, bacon, green peppers, roasted red
6 Bagels & 1 tub of cream cheese peppers, red onions, cheddar cheese &
Baker’s Dozen 7.99 chipotle sauce
Half Dozen 4.89 Better Bacon Cheddar 3.99
Three Bagels 2.59 Egg with Light Herb Garlic cream
cheese topped with peppered bacon
Single Bagel 0.99
& cheddar
Singel Softwich,
Rio Grande Wrap 4.19
or Ciabatta 1.09 Two Eggs, jalapeno cream cheese,
Bagel with Cream Cheese 2.19 roasted red peppers & bacon, ham or
Bagel with Butter, Jelly, 1.59 sausage on a warm whole wheat Wrap
Honey or Prepared Smoked Salmon 6.39
Bagel with Peanut Butter 1.89 Smoked Salmon, plain cream cheese, tomato,
red onion & capers on a Sesame Softwich on a
Bagel with PB&J 2.29 bagel 6.99

Partial Menu Sampling - Selection and Prices Subject to Change

Turn to Page 393 for Valuable Offers


Apex Durham 6274-100 Glenwood Ave.
760 West Williams St. 1831 Martin Luther King Pkwy. 919-881-2626
919-367-7720 919-401-3700 222-117 Glenwood Ave.
Cary 626-Ninth St. 919-833-1199
4212 NW Cary Pkwy., 919-286-4900 3510 Wade Ave.
919-463-5563 4104 Surles Ct., Suite 3 919-828-1301
122 SW Maynard Rd. Raleigh 6325-33 Falls of Neuse Rd.
919-467-5228 8211 Brier Creek Pkwy. 919-431-9804
8204-113 Tryon Woods Dr. 919-484-8262 7550-106 Creedmoor Rd.
919-851-0906 9704 Strickland Rd. 919-848-4902
1800 East Franklin St. 919-846-0183 10750 Wakefield Commons Dr.
Chapel Hill, NC 2302 Hillsborough St. 919-453-2700
919-929-5524 919-828-7103 110 Park at North Hills St.
Garner 2231 Avent Ferry Rd. 919-781-5733
117 Small Pines Dr. 919-661-2525 919-828-1416
101
salads entrees
Sm Lg Beef Kabob
With lavash bread 7.95
Greek 3.95 5.95
With Greek salad 8.95
Garden 3.95 5.95 With lavash bread & saffron rice 9.95
Garbanzo & Lentil 3.95 5.95 Baba Kabob
Parsley, mint, red onion, bell pepper With lavash bread 6.95
& olive oil With Greek salad 7.95
With lavash bread & saffron rice 8.95
Cucumber 3.95 5.95
Mint, tomato & red onion tossed Shrimp Kabob
With lavash bread 8.95
with lemon & olive oil
With Greek salad 9.95
Tabouli 3.95 5.95 With lavash bread & saffron rice 10.95
Cracked wheat, tomato, mint, cucumber, Lamb Kabob
parsley, lemon & olive oil With lavash bread 8.95
Hummus 3.95 5.95 With Greek salad 9.95
Garbanzo, lemon, tahini, garlic, With lavash bread & saffron rice 10.95
olive oil & spices blended smooth
combination Platters
sandwiches
Baba Kabob 5.95 Chicken Kabob & Beef Kabob
With lavash bread 10.95
Onion & spices with cucumber salad &
With Greek salad 11.95
tzatziki sauce With lavash bread & saffron rice 12.95
Beef Kabob 6.95 Baba Kabob & Chicken Kabob
Lettuce, tomato, red onion & tzakziki sauce With lavash bread 9.95
Gyro 6.95 With Greek salad 10.95
Lettuce, tomato, red onion & tzakziki sauce With lavash bread & saffron rice 11.95
Shawerma 6.95 Baba Kabob & Beef Kabob
With lavash bread 9.95
Olive oil & Lebanese spices with onions &
With Greek salad 10.95
tahini dressing With lavash bread & saffron rice 11.95
Smoked Salmon 8.95 Baba Kabob & Lamb Kabob
Lettuce, tomato, red onion, tabouli & With lavash bread 10.95
tzatziki sauce With Greek salad 11.95
With lavash bread & saffron rice 12.95

Partial Menu Sampling - Selection and Prices Subject to Change

Turn to Page 397 for Valuable Offers up to $14

Location
Brier Creek Commons
8201-107 Brier Creek Parkway
Raleigh, NC 27617
919-806-5700
babagrill.com

102
Burgers Your choice of Mustard, Ketchup and Mayo
Classic
(Lettuce, tomato, pickles & Onion). . . . . . . . . . . . . . . . . . reg $4.49 . . . . . . . . . . . . . . sm $3.49
Classic Cheeseburger
(Lettuce, tomato, pickles & Onion). . . . . . . . . . . . . . . . . . reg $4.99 . . . . . . . . . . . . . . sm $3.99
Southern Burger
(Chilli, slaw, onion & cheese). . . . . . . . . . . . . . . . . . . . . . . reg $5.49 . . . . . . . . . . . . . . sm $4.49
Bacon Cheeseburger
(Lettuce, tomato, pickles & Onion). . . . . . . . . . . . . . . . . . reg $5.69 . . . . . . . . . . . . . . sm $4.69
The Billy Goat
(Two patties, two slices of cheese, bacon,
chilli, slaw, lettuce, pickles & onion) . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .1/2 lb $5.99
Additional toppings: Bacon $.79, Chilli $.79, Slaw $.69, Cheese $.69

Dogs
Naked Dog
(Naked dog on a bun). . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $1.99
Dirty Dog
(Chilli, onion & mustard) . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $2.29
Bad Dog
(Chilli, slaw & mustard). . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $2.49
Big Dog
(Melted cheese, chilli & bacon). . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $2.99
Additional toppings: Melted cheese, bacon, chilli & slaw $.49 each

Sandwiches
Homemade Grilled Pimento Cheese. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .$3.99
(Add Bacon & Tomato $1.00)
Grilled Cheese . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .$3.29
(Add Bacon $.70)
Toasted BLT. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .$3.69

Partial Menu Sampling - Selection and Prices Subject to Change

Turn to Page 395 for Valuable Offers up to $12

Location
Cameron Village
427 Woodburn Rd.
Raleigh, NC 27605
919-835-0404
www.unclefattys.net

103
Start Here Other Sandwiches:
Fried Crab Cake Sandwich: $9.95
Salt & Pepper Calamari: $9.00 Topped with lettuce, onions and a dill
With Marinara Sauce remoulade sauce.
Goodnight’s Famous Fajita Cheesesteak: $8.95
Fried Crab Cake: $5.00 Fajita beef, topped with grilled onions and
One breaded Crab Cake served on a bed of peppers and topped with pepper jack cheese,
greens served on a steak roll.
Old Bar Nachos: $8.00 Grilled Cheese, Tomato
With black beans, chicken, pico de gallo, and Bacon: $7.25
jalapenos, cheese and sour cream Thick sliced whole grain toast filled with
Cheese Fries with Bacon cheddar, swiss and pepper jack cheese,
bacon and the perfect slice of tomato.
and Green Onions: $7.50
Served with a side of sour cream
On A Platter
On A Bun BBQ Pork Platter with
Burgers & Birds: Hushpuppies: $10.50
Served with coleslaw and fries.
Choose from 1/2lb. fresh
Angus beef or a 6oz. grilled Crab Cake Platter: $16.50
Three fried crab cakes served atop of
chicken breast: $7.50 bed of mixed greens with remoulade and
Served with lettuce, tomato, onion and pickles. a side of fries.
Finished off the way you like it.
Chicken Tenders: $9.50
BBQ, Bacon and Cheddar: $8.50 Five tenders with fries and a choice of
California: $8.50 BBQ or Honey Mustard dipping sauce.
Swiss with guacamole and bacon. Goodnight’s
Philadelphia: $8.95 Southwest Pasta: $11.75
Swiss with grilled onions and peppers. Penne tossed with a blend of creamy
Mush-Swiss: $8.95 cheese, black beans and green chilies,
Swiss with grilled portobello mushrooms. topped with grilled chicken and pico de gallo.
Black & Bleu: $8.50 9oz. Sirloin Steak: $16.50
Burger or chicken with blackening seasonings Grilled to perfection, served with Old Bar
and bleu cheese. fries and grilled garlic toast.
Partial Menu Sampling - Selection and Prices Subject to Change

Turn to Page 399 for Valuable Offers up to $21

Location
Old Bar at Goodnights Comedy Club
861 West Morgan St.
Raleigh, NC 27603
919-828-5233
www.goodnightscomedy.com

104
All Day Breakfast
Biscuits and Gravy
House made griddled biscuits served with sausage gravy - 7
The Diner Deluxe
Two pancakes, two eggs, two sausage links, two bacon (No substitutions, but add-ons are more than
welcome!) - 8.50
Breakfast Burrito
Scrambled eggs, sausage, cheese, tomatoes, peppers, onions, and topped with salsa and sour cream - 8
Western Omelette
Ham, pepper, onion, monterey jack cheese - 8.50
Ham and Cheese Omelette
Ham, cheddar and monterey jack cheese - 8

Sandwiches & Burgers


Dorry’s Dagwood
Ham, turkey, swiss, pastrami, corned beef, cheddar, LTD, on toasted whole wheat - 8.50
Buffalo Chicken
Corn flake fried chicken breast coated with buffalo sauce - 8
Horseshoe Burger
Chef’s favorite on texas toast and topped with cheese sauce, bacon, tomato, and hash browns - 9
The Big Boy Burger
Topped with everything, you literally need a fork and knife to eat it! - 12
Vegas Bacon Cheeseburger
Grilled burger topped with bacon, cheddar and provolone - 9

Entrees
Country Fried Steak
Peppered gravy, mashed potatoes,vegetable medley - 11
Corn Flake Fried Chicken
Mashed potatoes, vegetable medley, red onion marmalade - 10
Palczak’s Pork Chops
Sweet tea brined, jalapeno glazed, mashed potatoes, vegetable medley - 10
Blackened Catfish
Chipotle aioli, beans and rice, sauteed spinach -10
Linguine Alfredo
Choice of Chicken, Shrimp or Portobello Garlic cream sauce, linguine pasta,
parmesan cheese, garlic bread -10
Partial Menu Sampling - Selection and Prices Subject to Change

Turn to Page 399 for Valuable Offers up to $16

Location
410 Glenwood Ave.
Ste. 300
Raleigh, NC 27603
919-835-9010
www.thedinerraleigh.com

105
Savory Crepes
Raspberry Chicken Our best seller! $6.95
Grilled chicken breast, spinach, ricotta, diced tomato, and melted cheddar. Topped with raspberry
preserves and walnuts.

Chicken Cordon Bleu $6.95


Melted swiss cheese, chicken breast and ham rolled with grey poupon sauce.

Mushrooms & Swiss Cheese $6.25


with onions, peppers and sun-dried tomato, pine nut pesto.

Ham & Gruyere $5.50

Avocado, Brie & Sprouts $6.95


Choose sliced turkey or fresh mushrooms to accompany the above. Served with a little mayo.
Turkey Bacon Tomato $5.95
with melted cheddar & mayo

Fajita $6.25
Grilled chicken, onions, peppers, melted cheddar and fresh salsa topped with sour cream.

Sweet Crepes
Banana Nutella $5.45
Indulge in that famous hazelnut chocolate spread over warm banana chunks with whipped cream on top.
Fruit Melba $5.95
Peach slices and raspberries on a lemon glazed crepes. A dollop of vanilla yogurt and honey on top.
Banana Split $6.25
Vanilla Ice Cream, maple syrup, walnuts, a whole banana, topped with whipped cream and chocolate
sauce.
Nutty Apple Pie $5.95
Wet walnuts ove baked apple slices. Choose vanilla ice cream or whipped cream.
Strawberry Crepe $5.45
Warm strawberries in their own juices with whipped cream on top
Sugar $2.95
with cinnamon or lemon.
Fudge $4.25
Add scoop vanilla ice cream for .75 or whipped cream for .50

Partial Menu Sampling - Selection and Prices Subject to Change

Turn to Page 397 for Valuable Offers

Location
Crossroads Plaza
315 Crossroads Blvd.
Cary, NC 27518
919-233-0288
www.coffeeandcrepes.com

106
Shuruwat (Starters)
Vegetable Samosa $3.50
Pastry stuffed with potatoes and green peas, served with tamarind sauce (2 pcs.)
Meat Samosa $4.50
Pastry stuffed with ground lamb and peas, served with tamarind sauce. (2 pcs.)
Paneer Pakora $3.50
Homemade cheese dipped in batter and fried, served with chutney. (5 pcs.)
Galuti Kabob $8.95
Cardamom flavored minced lamb kabob. (5 pcs)
Mixed Grilled Delights $11.95
Assorted meat appetizers (Tandori Chicken, Chicken Tikka, Shrimp, Boti Kebab, & Chicken Malai Kebab). (8 pcs)

Murg (Chicken)
Chicken Tikka Roasted $12.95
Chicken chucks cooked in the tandoor and then cooked in tomato cream sauce.
Chicken Vindaloo $11.95
Chicken curry in hot, tangy sauce.
Chicken Makhani $12.95
Baked white chicken cooked in a thick cream tangy sauce garnished with paneer.
Dhabha Chicken $13.95
Spiced tandoori chicken sautéed in onions, tomato and garlic.
Mango Chicken $13.95
Chicken cooked in curry sauce, mango, mint, coriander, and fresh ginger.

Gosht (Lamb and Goat)


Lamb Korma $13.95
Lamb cooked in a mild, creamy almond and cashew nut sauce.
Kashmiri Rogan Gosht $14.95
Tender cubes of lamb slowly cooked in its own juices with special herbs and spices in a thick gravy, seasoned with
tomatoes.
Goat Curry $13.95
Goat cooked in a thick brown gravy seasoned with special spices.
Anu’s Lamb Pepper Fry (A Must Try) $13.95
Spicy, sautéed lamb, coconut, dried red chili pepper, corn , and browned onions.
Lamb Madras Spicy $13.95
Spicy lamb mustard seed, dry red chili, coconut, onion sauce.

Partial Menu Sampling - Selection and Prices Subject to Change

Turn to Page 363 for Valuable Offers up to $21

Location
North Ridge Shopping Plaza
6014-6016 Falls of Neuse Rd.
Raleigh, NC 27609
919-862-0506
Guide Review Full Menu with Prices at:
www.bombay-kitchen.com

107
Partial Menu Sampling - Selection and Prices Subject to Change

Turn to Page 143 for Valuable Offers up to $9

Location
Leesville Town Shopping Center
13200-110 Strickland Rd.
Raleigh, NC 27613
919-866-1700
www.crazyfire.com

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