Commercial Poultry Nutrition, Third EditionUniversity BooksP.O. Box 1326Guelph, Ontario
©2005 University Books All rights reserved. No part of this publication may be reproducd, stored in a retrieval system,or transmitted in any form by electronic, mechanical, photocopying or photographing orotherwise, without the prior written permission of the publisher.Canadian cataloguing in publication data
1.
Poultry - Feeding and Nutrition
2.
Birds
3.
Nutrition
I
Leeson, Steven, 1948,
II
Summers, John D. 1929.
ISBN 0-9695600-5-2
Digitally reprinted in 2008 from:
All rights reserved. No part of this publicationmay be reproduced in any material form(including photocopying or storing in anymedium by electronic means and whether or nottransiently or incidentally to some other use ofthis publication) without the written permissionof the copyright holder except in accordance withthe provisions of the Copyright, Designs andPatents Act 1988. Applications for the copyrightholder’s written permission to reproduce any partof this publication should be addressed to the publishers.
British Library Cataloguing in Publication Data
Commercial Poultry Nutrition, Third EditionI. Leeson, S., Summers, J.D.ISBN 978-1-904761-78-5
Disclaimer
Every reasonable effort has been made to ensure that the material in this book is true, correct, complete and appropriate at thetime of writing. Nevertheless, the publishers and authors do not accept responsibility for any omission or error, or for any injury,
damage, loss or nancial consequences arising from the use of the book.