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Chefs Gallery Restaurant

Shop 12 (facing Bathurst Street)


Ground Floor Regent Place
501 George St
Sydney NSW 2000

t: +612 9267 8877


f: +612 8004 8143
e: info@chefsgallery.com.au
www.chefsgallery.com.au
前菜
APPETIZERS
bite sized delicacies to start a delicious meal

A1 辣味青瓜筒
Cucumber served cold with a hint of chili oil $3.90

A2 醬燒牛蹍片  
  Finely sliced beef shin slow roasted in premium soya sauce,
a Shanghainese favourite $8.90

A3 雪花雞排
$8.90

A4 蒜泥白肉青瓜卷
Pork belly roll - thinly sliced blanched pork belly rolled with carrot,
cucummber, topped with a garlic and oil free vingerette dressing $8.90
 
A5 麻辣和牛片
Tataki Wagyu beef with a moderately Sichuan style spicy dressing $12.90

    
湯   點心 - 餃子/飽子/抄手
 
SOUP
state-of-the-art, traditional handmade Chinese food, small parcels of absolute pleasure

S1 豆花酸辣湯 D1 水晶蝦餃
Hot and sour soup with silken tofu pudding and black fungus $5.90/8.90 Xia Jiao
(a) Small (b) Large $5.90

S2 蝦肉抄手雞湯 D2 老家鍋貼 (蝦 ) *
Prawn and pork wonton in a chicken soup $8.90 Guo Tie
Lightly pan fried prawn dumplings (6 pc) $11.90
S3 蝦肉抄手麻辣湯
D3 老家鍋貼 (猪肉/包菜猪肉) *
Prawn and pork wonton in a spicy red soup $9.90 Guo Tie
Lightly pan fried dumplings (a) pork or (b) cabbage & pork (6 pc) $8.90

餅  D4 生煎中飽 (猪肉/包菜猪肉)*
Jian Bao Zi
Lightly pan fried buns (a) pork or (b) cabbage & pork (6 pc) $9.90
CHINESE PASTRY
D5 蒸中飽 (猪肉/包菜猪肉)
crispy and unique, handmade daily by our own pastry chefs Zheng Bao Zi
Steamed buns (a) pork or (b) cabbage & pork (3 pc) $5.90
P1 百步香葱油餅
Cong You Bing D6 辣味紅油抄手 (蝦肉/香葱火腿)
$7.90 Chao Shou
( a ) Prawn and pork or ( b ) ham & shallots $8.90
P2 手抓餅 (素/肉鬆/火腿) wonton in a Shanghainese style spicy sauce (6 pc)
Shou Zhua Bing

$6.90
P3 香葱麽麽皮
Me Me Pi
Steamed shallot pancakes (6 pc) $4.90
拉麵口味 乾撈手拉麵
HANDMADE NOODLES SERVED DRY
Delicate handmade noodles freshly rolled, folded and stretched to your order DN1 上海手拉冷麵
Shanghainese style cold noodle salad in a light sesame sauce $11.90

DN2 香葱拌手拉麵
Handmade noodles lightly tossed in golden fried shallots and premium

手拉湯麵 soya-sauce $8.90

HANDMADE NOODLES WITH SOUP DN3 辣醬雞丁手拉麵


Diced chili chicken tossed with handmade noodles $12.90

DN4 炸醬手拉麵
SN1 中廚味極排骨配手拉麵
Sweet and dark pork rib served with handmade noodles $13.90 bean curd and soya bean sauce $12.90
SN2 雪花雞扒配南瓜湯手拉麵 DN5 辣味抄手麵 (蝦肉/香葱火腿)
(a) Prawn and pork or (b) ham & shallots wontons with handmade noodles
very crispy, tender and moist served with noodles in a pumkin soup $13.90 in a Shanghainese style spicy sauce $12.90
SN3 醬燒牛蹍片配麻辣湯手拉麵

soya sauce dipped in a spicy red soup $15.90 手拉炒麵 


SN4 蝦肉抄手雞湯手拉麵
HANDMADE FRIED NOODLES
Handmade noodles with prawn and pork wontons in a double boiled
chicken soup $13.90 FN1 蝦子海鮮炒菠菜手拉麵
Spinach noodles wok fried with seafood (a) with dried prawn roe (b) without $16.90
SN5 雞湯手拉淨麵
Handmade noodles in double boiled chicken soup $5.90 FN2 木须肉炒手拉麵
Thick handmade noodles wok fried with shredded pork and black fungus $13.90

FN3 香菇銀芽炒手拉麵
Thick handmade noodles wok fried with Chinese mushroom, bean sprouts
in premium soya sauce $10.90
HOT DISHES & RIC
炒飯/飯 熱菜
FRIED RICE HOT DISHES, VEGETABLES & CHEF’S OWN HANDMADE TOFU
Light and tasty medium grain fried rice, freshly wok fried to your order light and tasty, a perfect accompaniment to your meal

R1 雪花雞排蛋飯 V1 鹹魚花腩
Wok fried medium grain rice served with lightly Sliced pork belly with salted fish, dried chilli & dark soya sauce $17.90
$12.90
V2 鹹魚花腩配香葱麽麽皮
R2 欖角蝦仁炒飯 Sliced pork belly with salted fish, dried chilli & dark soya sauce $21.90
Wok fried medium grain rice with prawn and diced served with steamed shallot pancakes
Chinese olive, a new and unique combination $13.90
V3 本店熱騰燻魚
R3 三皇蛋乾炒飯 Chef’s own smoked fish, lightly fried $19.90
Wok fried medium grain rice with three types of eggs
(chicken egg, salted duck egg and century egg),
V4 中廚味極排骨
$18.90
a must try dish $13.90

R4 生菜肉絲炒飯 V5 黄酒青口
Wok fried mussels in sweet Chinese rice wine $22.90
Wok fried medium grain rice with shredded pork
and lettuce $12.90 V6 本店菜香豆腐
R5 素雜錦蛋炒飯 Chef’s own handmade egg tofu lightly pan fried, topped with
preserved vegetables $15.90
Work fried medium grain rice tossed with mixed
vegetables and eggs $10.90 V7 乾煸四季肉豆
Wok fried green beans with minced pork $13.90
R6 蓬來白米飯
Steamed medium grain rice $1.90 V8 乾煸四季肉豆配香葱麽麽皮
Wok fried green beans with minced pork, served with steamed shallot pancakes $17.90

V9 蒜蓉炒鮮時蔬
Seasonal vegetables work fried with garlic $12.90
甜點
DESSERTS 冷甜點
COLD DESSERTS

中式甜點 CD1 抹茶雪糕配紅荳沙及炸番薯


Green tea ice cream with red bean paste and a lightly fried sweet
CHINESE DESSERTS potato ball $7.90

CD2 芒果雪糕配炸番薯
HD1 芝麻猪仔飽 Mango ice cream served with mango puree and a lightly fried
sweet potato ball $7.90
Steamed sesame ‘piggy face’ bun, as sumptuous to the eyes as it is
to the taste buds - a must-try for adults and children (2 pc) $5.90 CD3 草莓雪糕配炸番薯
HD2 豆沙窩餅 Strawberry ice cream served with chef’s own strawberry sauce and
$8.90 a lightly fried sweet potato ball $7.90

HD3 南瓜餅 CD4 抹茶雪糕配紅荳糊小丸子


Green tea ice cream in red bean paste with steamed pearl
a beautiful piece of art (3 pc) $5.90 $7.90

HD4 冰皮荳沙如意卷 CD5 黑芝麻雪糕配紅荳糊小丸子


6 $5.90 Black sesame ice cream in red bean paste with steamed pearl
$7.90
HD5 桂花拉糕
Osmanthus and goji berries jelly, very refreshing (3 pc) $5.90
CD6 雪糕球 (a) 1 球 (b) 2 球 (c) 3 球
Ice cream (a) 1 scoop $2.90 (b) 2 scoops $4.90 (c) 3 scoops $6.90
紅白酒杯上  
WINE BY PICCOLOS/BY GLASS

G1 Lindemans Premier Selection Chardonnay (by glass) $6.50


G2 Lindemans Premier Selection Shiraz Cabernet (by glass) $6.50
G3 Seppelt Fleur de Lys Chardonnay Pinot Noir (200ml) $7.00
G4 Wolf Blass Red Label Shiraz Cabernet (200ml) $7.00

WHITE WINE & RED WINE


紅白酒開瓶費每瓶 $10
BYO (wine only) $10 per bottle
七天營業, 上午11時至下午3時,下午5時至晚上10時
Open 7 days, 11 am – 3pm, 5pm - 10pm
星期日或公眾假期不加收附加費
No surcharge on Sundays or Public Holidays
所有價格已含消費稅
All prices includes GST

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