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Published by Jon Yingst

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Published by: Jon Yingst on Oct 31, 2010
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STUDY COURSEfor Home Appliances
Module 3
LIT 787850 Rev. B
All rights reserved. No portion of this book may be reproduced in any formwithout written permission from WHIRLPOOL CORPORATION.© 1989, 1993, 1996, 2001 WHIRLPOOL CORPORATION
WHIRLPOOL CORPORATION does not assume any responsibilityor any liability in connection with the use of this manual.
® The trademarks
, , and FSP are registeredtrademarks of Whirlpool Corporation.
The material presented in this module is intended to provide you with an understanding of thefundamentals of gas and electric dryer servicing.Major appliances have become more sophisticated, taking them out of the screwdriver and plierscategory. Their electrical circuits include several different types of automatic controls, switches,heaters, valves, etc.. Semiconductors, solid-state controls, and other components usually associatedwith radio and television electronic circuits are being engineered into automatic washers, dryers,dishwashers, refrigerators and microwave ovens.The appliance technician is emerging into a professional status of his own. He must preparehimself now to be able to perform his duties today as well as to retain his professionalism in thefuture.No longer is on-the-job training sufficient to prepare technicians for the complicated proceduresrequired for todays sophisticated appliances. This training can best be obtained through organizedclassroom study and application. However, much of the knowledge necessary to service todaysappliances can be obtained through study courses. Completion of this and other courses will provideyou with sufficient understanding of appliances and their operation to enable you to do minorservice. It will also serve as a valuable stepping stone to more advanced study and on-the-job trainingto improve your servicing skills.Information contained in this module is used on WHIRLPOOL® appliances.

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