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Holiday Menu2010

Holiday Menu2010

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Published by Paul Kennedy

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Published by: Paul Kennedy on Nov 14, 2010
Copyright:Attribution Non-commercial


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Sleigh Ride Package
Per Person
Silver Bells Package
Per Person
 Entrée Choices:
(Select Two Entrees) 
Seasoned Roast Turkey Breast with Home style Gravy & CranberrySauceRosemary & Garlic Roast Pork Loin with Pork JusBaked Ham with Orange and Brown Sugar GlazeRotisserie Baked ChickenFried ChickenGrilled Chicken Alfredo with Penne Pasta & BroccoliTraditional Roast Beef with Home Style GravyBaked Tilapia with Creamy Lemon Tarragon Sauce
Entrée Choices:
(Select Two Entrees) 
Carved Roasted Prime Rib of Beef with Creamy Horseradish SauceCarved Roast Pork Loin Stuffed with Winter Fruits with RosemaryPork JusCarved Spiral Sliced Brown Sugar Glazed Ham with warm CaribbeanPepper Relish
Roasted Chicken Roulade with Herbed Stuffing served with ForestMushroom Sauce
Grilled Chicken Breast with Spicy Cranberry and Orange MarmaladeGlaze
Chicken Pulaski with Baby Shrimp, Fresh Asparagus and CreamyLemon Sauce
Blacked Salmon Filet with Cranberry Pepper Relish
Side Choices:
(Select Three Sides) 
Salad Choices:
(Select One) 
Traditional Mashed Potatoes
Herb Roasted Red Potatoes
Cheesy Scalloped Potatoes
Sweet Corn Souffle
Sweet Potato Casserole
Cornbread Dressing
Buttered White Rice
Yellow Rice with Chives
Wild Rice Pilaf with Pecans
Steamed Vegetable Medley
Steamed Broccoli
Southern Style Green Beans
Traditional Green Bean Casserole
Sauteed Squashes with Red Onion
Orange Glazed Carrots with Tarragon
Collard Greens with Applewood Bacon
Green Peas with Mushrooms
Mixed Green Salad with Tomatoes & Cucumbers
Spinach and Romaine Salad with Oranges, RedOnions, Cranberries, and Pecans
Caesar Salad with Shredded Romano Cheese
*Salads are served with two dressings* **All Buffets are also served with Butterflake Rolls** 
Optional Holiday Additions:
Pre-Event Appetizer Package A – Add $4 per Guest
Choose two of the Following:
Fresh vegetable Basket with Creamy Buttermilk Dip
Cream Cheese and Cucumber Mini Phyllo Shells
Bacon, Lettuce, and Tomato Mini Phyllo Shells
Swedish Meatballs
Savannah’s Own Tomato Sandwiches
Chicken Salad and Ham Salad Finger Sandwiches
Pre-Event Appetizer Package B – Add $5.50 perGuest
Choose Two of the Following:
Fresh and Grilled Vegetable Basket with Creamy ButtermilkDip
Seasonal Fresh Fruit Display
Steamed Large Shrimp with Cocktail Sauce
Thai Chicken Sates with Peanut Sauce
Teriyaki Orange Beef Kabobs
Spinach and Artichoke Dip with Crispy Fried Pita Chips
Asparagus and Asiago Cheese in Phyllo Pastry
Holiday Hors D’ouevres a la Carte
Pistachio, Dried Cranberry, and Goat Cheese Phyllo $3.25
Cranberry Orange Glazed Chicken Sates$3.40
Crabmeat Stuffed Jumbo Mushroom Caps $3.50
Mini Crab Cakes with Cajun Remoulade$3.95
Lollipop Lamb Chops with Minted Pesto $4.25
Cocktail Meatballs with Sweet and Sour Sauce $1.95 per person
Cold Spinach Dip with Red Onion and Assorted Prestige Crackers$2.25 per person
Warm Seafood Newburg Dip with Freshly Baked Batards$3.50 per person
Holiday Crepe Station with Fresh Fruits, Whipped Cream, and Chocolate Mousse$5.50 per person
Whole Baked Brie with Merlot Jelly, Cranberries and Candied PecansServed with Warm Crusty French Bread and Sliced Apple (Serves 25)

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