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tt
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it
eLa
sag
na Li
l
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und
ry
12LasagnaNoo dl
es(NoBoilLa sa
gn aNoodl
es) 5.Spr eadt hinlayerofAl fredos auce
1/
2cupofFr eshl
yGrat
edParme sanChees
e ontheb ottomof8 x 8bakingdi sh.
1(16oz)jarofAlfr
edoSauce(yourfavor
it
ebrand) To pwi thlayerofno od l
e s
.
1j arofBolog
neseMe atSauce 6.Sp readth i
nl aye ro fmea tsauce
1lbofUn co
oke dSweetI
tal
ia
nCh i
ckenSaus
ag e ontopofn ood l
es,
To pwi that hind riz z
leo fAl f
redo,
s
pri
nkleons ma l
la mou n tofgr at
edPa rmc hees
e
1.Pre-
heatoven350 andt opwi tha nothe rlayerofn ood l
es.
2.8 x8bakingd i
sh(g l
asswork
sbe st
) 7.Ke eplay eri
ngi nt hes ames eque nc
e.
3.Re movec as
ingsfr
o msaus
agel i
nks; Ma kes urefinallaye risAl fr
e dosauce.
pl
aces
ausageinl a
rgeskil
letandpa
nf r
yu nt
ild . Sp
one r
inkleth erema indero ft heParme sao ntop
.
4.Ad dBo l
ognesesaucet
opa n; 8.Ba kef or45mi nutesto1h ou r
mi xandwa rmthrough.Se
taside. untilthetopi sbr owna ndbu bbly
andt hee dgesa recris
p y.

www.
Lil
ys
Lau
ndr
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og
.c
om

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