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Table Of Contents

I. RESUMEN EJECUTIVO
II. ANALISIS DE LA SITUACION DE MERCADO
III. PLAN ESTRATEGICO
IV. PLAN DE OPERACIONES
V. PLAN DE MARKETING
VI. RGANIZACIÓN Y RECURSOS HUMANOS
VII. PLAN CONTABLE Y FINANCIERO
VIII. RESPONSABILIDAD SOCIAL
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Bar Restaurante Tematico - Mary

Bar Restaurante Tematico - Mary

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Published by Luan PiCas

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Published by: Luan PiCas on Dec 05, 2010
Copyright:Attribution Non-commercial

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08/13/2013

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