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Table Of Contents

Introducción a la calidad
Concepto de calidad
Evolución histórica
Terminología (ISO 8402)
Factores que determinan la calidad
del software
ISO 9000
ISO 9000 (Recomendaciones)
ISO 9000 Aspectos positivos
ISO / IEC TR 15504
(SPICE) ISO/IEC TR 15504
P2: Modelo de Referencia
Dimensión Procesos
Dimensión Procesos CUS
Dimensión Procesos ENG
Dimensión Procesos SUP
Dimensión Procesos MAN
Dimensión Procesos 0RG
Dimensión capacidad
Prácticas base
Prácticas de gestión
Evaluación de atributos
CMM
Capability Maturity Model
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calidad

calidad

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Published by ulivanzar691935

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Published by: ulivanzar691935 on Jan 18, 2011
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04/07/2013

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