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POLITEKNIK KESEHATAN PONTIANAK

POLITEKNIK KESEHATAN PONTIANAK

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semoga bermamfaat,,,

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Published by: B_Yohanes_X_fa_9441 on Feb 18, 2011
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07/02/2013

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1
POLITEKNIK KESEHATAN PONTIANAKHUBUNGAN KADAR ASAM URAT DAN TRIGLISERIDA PADA ORANG KEGEMUKANPROPOSALKARYA TULIS ILMIAH
Diajukan Untuk Memenuhi Syarat Melengkapi Mata KuliahKarya Tulis Ilmiah Diploma III Analis KesehatanPada Politeknik Kesehatan Pontianak
OLEH :YOHANESNIM. 7.08.04.0336KEMENTERIAN KESEHATAN REPUBLIK INDONESIAPOLITEKNIK KESEHATAN PONTIANAKJURUSAN ANALIS KESEHATANTAHUN 2011HALAMAN PERSETUJUAN
 
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HUBUNGAN KADAR ASAM URAT DAN TRIGLISERIDA PADA ORANG KEGEMUKANYOHANESNIM. 7.08.04.0336
Diajukan untuk memenuhi syarat melengkapi mata kuliah Karya Tulis IlmiahDiploma III Analis Kesehatan Pada Politeknik Kesehatan PontianakPontianak, 18 Februari 2011
Pembimbing IHendra Budi Sungkawa, SKM. M.KesNIP. 196912051992031004
 
Pembimbing IIRahmaniar, S.Si,NIP. 197310031998032003
 
3
DAFTAR ISI
Halaman
HALAMAN JUDUL ............................................................................................... iHALAMAN PERSETUJUAN ................................................................................... iiDAFTAR ISI .......................................................................................................... iiiDAFTAR TABEL .................................................................................................... ixDAFTAR GAMBAR ............................................................................................... xBAB I PENDAHULUAN
A.
 
Latar Belakang .............................................................................. 1B.
 
Rumusan Masalah ......................................................................... 4C.
 
Tujuan Penelitian .......................................................................... 41.
 
Tujuan Umum ......................................................................... 42.
 
Tujuan Khusus ......................................................................... 5D.
 
Manfaat Penelitian ......................................................................... 51.
 
Bagi Penulis ............................................................................ 52.
 
Bagi Institusi ............................................................................ 53.
 
Bagi Masyarakat ...................................................................... 5
 
BAB II TINJAUAN PUSTAKA
A.
 
Asam Urat ..................................................................................... 61.
 
Metabolisme Purin ................................................................... 62.
 
Hiperurisemia .......................................................................... 83.
 
Hipourisemia ........................................................................... 10

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