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Pioneer East News Shopper, March 7, 2011

Pioneer East News Shopper, March 7, 2011

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Published by Pioneer Group
Pioneer East News Shopper, March 7, 2011
Pioneer East News Shopper, March 7, 2011

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Published by: Pioneer Group on Mar 07, 2011
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03/07/2011

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Monday, Mar. 7, 2011
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FREE
Buzztime Trivia& Texas Hold Em
128 W. Downtown Remus
989.967.8304 
Goes Great with Whatever You’re Drinking.
THE LOCAL AREACHAMBERS PRESENT
Paris, Michiganto Paris, France
September 25 -October 5, 2011
11 Days Rometo London
 
Call Angela Today!231-796-0276
Locally Owned 18 Years Experience 
206 S. Third A
ve. • Ste B, Big Rapids
www.mytime2travel.us
and
EASE
INSURANCEAGENCY, INC.
www.peaseinsurance.com
231-937-4141
You Don’t Need the Luck o’ the Irish
Just Call 
Big RapidsElk Camp
18th AnnualBanquet 
March 12, 2011
at the Holiday InnBig Rapids
Doors Open 4:30
for more infocontact Doug Smith989.565.4112
 
PIONEEREASTNEWSSHOPPERMONDAY,MARCH7,2011
Monday-Friday 8am-5:30pm
1204 N. STATE ST., BIG RAPIDS
592-1204
Redeemable with coupon.
SHOCKS/STRUTS • TUNE-UPS • STARTERS • CV JOINTS •
WHEEL BEARINGS
ANDY’S
TREE SERVICE
TREE WORK OF ALL KINDS
Specializing around power lines & houses 
Serving Montcalm, Newaygo,Kent, Mecosta &Osceola Counties & more
WE ACCEPT ALLMAJOR CREDIT CARDSwww.andystreeservice.com
FREE
ESTIMATESFULLY INSURED
800-982-4540
“We go all over!!” 
FILTERSUP TO85% OFFSPECIALPRICING ONBATTERIESALL TOOLSONSALE!PREMIUMOIL$37.95HYDRAULICOIL$29.95
Brigham’s NAPA
1
330 N. State St. • Big Rapids, MI • (23
1)
796-267
1
HUGE SALE!
BIG RAPIDSMARCH 14-19
FREE LUNCH ON WEDNESDAY,MARCH 16, 11AM-1PM231-796-2671
FARWELLMARCH 7-12
FREE LUNCH ON THURSDAY,MARCH 10, 11AM-1PM989-588-6151
L
O
C
L
 
L
T  
SPONSORED BY:
Congratulations to
A
RLEEN
C
OUCH
She is the Lucky Winner of $50.She entered the Local Loot Contest at:
Mancino’s/Canadian Lakes
PDS
Phone Directories
Local Service by Local People 
 
MONDAY,MARCH7,2011PIONEEREASTNEWSSHOPPER
 
WHAT’S HAPPENING
n
 
There will be a foodauction at 6 p.m. on Satur-day, March 19 at the Chip-pewa Lake Community Building.The auction will featurethe following items: assort-ed meats, canned goods,juices, cereals and more.The auction will be con-duct by Van’s Auction Ser-vice. For more information,call (989) 236-7246.
n
 
Applications are ready for reserving spots forMecosta Days on July 23.If you would like to have aspot for your Art, Craft, Club,Produce, Baked goods, Food(need to follow state foodguidelines for food and ob-tain a permit.) or you have aClassice, Antique Car Cycleor Truck please contact oneof the following for applica-tions.Sharon at spgiul29@hot-mail.com or (231) 972-2945or to Diane at dianediehm@gmial.com or (231) 972-8800. Cost for each spotwill be $12 if you register by June 25. Early registartionswill be put into a $50 draw-ing. Registration after June25 will be $18. Food con-cessions fees are higher.
n
Dances are being heldfrom 7 to 11 p.m. the thirdSaturday of each monthat the Mecosta VFW. Thedances are open to thepublic and cost $5 admis-sion. The Lost Country Band plays during thedances. The dances arebeing held to promotesomething fun for youngand old. Food also is avail-able. For more information,contact Deb Stieg at (231)972-1953.
Mondays
6 a.m. BootCamp  must pre-register7 :30 a.m. BootCamp  must pre-register9 a.m. Pickle Ball1 p.m. BootCamp  must pre-register4:30 p.m. BootCamp  must pre-register5:30 p.m. Cardio Kickboxing6:30 p.m. BootCamp  must pre-register 
Tuesdays
8 a.m. Cardio Kickboxing9 a.m. Drill Interval Training1 p.m. Pickle ball4:30 p.m. BootCamp  must pre-register5:30 p.m. Drill Interval Training6:30 p.m. BootCamp  must pre-register
Wednesdays
6 a.m. BootCamp  must pre-register7 :30 a.m. BootCamp  must pre-register9 a.m. Pickle Ball1 p.m. BootCamp  must pre-register4:30 p.m. BootCamp  must pre-register
Thursdays
8 a.m. Cardio KickBoxing9 a.m. Drill Interval Training10 a.m. Weight Watchers1 p.m. Pickle ball5:30 p.m. Variety Cardio with Butt & GuttConditioning6:30 p.m. BootCamp  must pre-register6:30 p.m. Line Dancing with Phyllis Wer-nette
Fridays
6 a.m. BootCamp  must pre-register7 :30 a.m. BootCamp  must pre-register9 a.m. Pickle Ball1 p.m. BootCamp  must pre-register5:30 p.m. Power Yogalates 
Saturdays
9 a.m. Pickle BallAll are walk-in oers no need to pre-registerunless specifed...$3 per classAll Trainers are AFAA and CPR CertifedContact Tammie Adams New Hope UMCHealth & Wellness Director or ino at (231)679-5460
Health & Wellness oerings at New Hope United Methodist Church,9 Mile Road, Mecosta.
Have a community-oriented event?
E-mail the information to Brandon Fountain at bfountain@pioneergroup.com. Include time, date and place, along with any otherinformation you’d like to include. There is no charge to place an event. For more information, call (231) 592-8384.
• Beer • Wine• Food Stamps• Michigan Bridge Cards• WIC• Senior Citizen Discount5% Wednesdays
(989) 382-7997 •
BARRYTON
Sun. 9am - 2pm; Mon. - Thurs. 7am - 6pm; Fri. & Sat. 7am - 6:30pm
www
.hometownbarryton.com
EFFECTIVE: MARCH 7TH THROUGH MARCH 19TH, 2011
We Reserve The Right To Limit Quantities and Correct Errors in Printing
DAIR 
DemingRed Salmon
$3.69
 (14.75 oz.)
Hy-Top Ketchup
(24 oz.) .............................................................................
.99¢
Mott’s Applesauce Original
(24 oz.) .................................................
$1.49
Campbell’s Spaghetti O’s
(15 oz.) ..........................................................
.69¢
Chi Chi Salsa
(16 oz., mild, med. or hot) ..................................................
$2.29
Starkist Tuna Lt. in Oil or Water
(5 oz.)...........................................
.89¢
Coffeemate Liquid Creamer
(16 oz., orig., fr. vanilla or hazelnut) ..
$1.79
Hy-Top Egg Noodles
(16 oz., wide or extra wide) .................................
$1.39
Hy-Top Lasagna Noodles
(16 oz. box) ................................................
$1.39
Hy-Top Scalloped or Au Gratin Potatoes
(5.25 oz.) ....................
.99¢
Hy-Top Family Flour
(5 lb.) ..................................................................
$1.89
Nestles Morsels
(11.5 oz., semi or milk choc.).........................................
$2.49
MEA
T
GROCER 
PostRaisin Bran
$3.29
(20 oz.)
General MillsCorn or Rice Chex
$2.39
(12-14 oz.)
Malt O MealBag Cereal
$2.19
(12 oz., all var.)
Chips DeluxeOriginal
$2.89
(18 oz.)
Country Fresh2% Milk
$3.39
(gal.)
Country Fresh Cottage Cheese
(24 oz.) ................
2/$5
Country Fresh Chocolate Milk
(qt.) ......................
2/$3
 
PRODUCE
Split Chicken Breast
(lb.) .....................................................................
$1.19
London Broil
(lb.) ......................................................................................
$2.99
New York Strip
(lb.) .................................................................................
$5.09
Corned Beef Brisket
(lb.) ......................................................................
$3.69
Bacon Ends & Pieces
(lb.) ....................................................................
$1.89
Assorted Pork Chops
(lb.) ....................................................................
$1.69
Combination Beef & Pork Roast
(lb.)............................................
$2.39
Chuck Steak
(lb.) .......................................................................................
$2.99
Roma Tomatoes
(lb.) .............................................
$1.59
Green Cabbage
(lb.) .................................................
.49¢
Look ForIn StoreSpecials
BAKER 
Yellow Onions
$1.49
 
(3 lbs.)
 
Save $1.30Save $1.30
Save $1.40
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