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A Digital Cook Book

Greetings!

The idea for this book was conceived out of necessity. Asmost people these days, I am very busy. I design anddevelop web sites for small businesses. And, while I enjoycooking and eating meals, I just don’t have the time toshop and plan them. Over the years, and with the help of friends I have learned what foods I like, and that there aremany ways to combine and prepare the same ingredients.Realizing this, I set out to organize these ingredients intoone shopping list. As long as I buy everything on the listand make sure I always have these ingredients in the houseI can choose what I want to cook, when I want to eat! Noplanning and stopping at the grocery store 4 times a week.

With 30 Recipes, 30 Ingredients

, I can have a delectable mealfor just about every day in a month. And, now you cantoo.

Enjoy!Margaret O’Connor

Recipe List

1. American Chop Suey2. Beef and Broccoli3. Beef with Green Peppers and Peaches4. Chicken Kiev5. Chicken Marengo6. Chicken with Peaches7. Chicken with Peppers8. Fettuccine with Lemon9. Fettuccine with Scallops and Lemon10. Fettuccine Alfredo11. French Chicken12. Ground Beef and Green Bean Casserole13. Ground Beef Tortillas14. Ground Beef with Rice Casserole15. Hawiian Marinated Steak 16. Lemon Chicken17. Linguini Primavera18. Linguini with Lemon19. Linguini with Scallops20. Meatloaf 21. Oriental Chicken22. Penne with Basil and Mozzarella23. Penne with Peppers24. Penne with Tomatoes25. Seafood Jambalaya26. Shepherd’s Pie27. Shrimp Parmesan28. Shrimp Scampi29. Spaghetti and Meatballs30. Steak and Pepper Sandwiches