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Table Of Contents

OVERVIEW
World fish utilization and supply
CAPTURE FISHERIES PRODUCTION
Total capture fisheries production
Marine and inland capture fisheries: top ten producer countries in 2008
Capture fisheries production: principal marine fishing areas in 2008
Marine capture fisheries production: top ten species in 2008
Catch trends by valuable marine species groups
Inland capture fisheries by continent in 2008
Catch trends by major inland waters species groups
World aquaculture production: annual growth by region since 1970
World acquaculture production: major species groups in 2008
Trends in world aquaculture production: major species groups
Contribution of aquaculture to global production: major species groups
FISHERS AND FISH FARMERS
THE STATUS OF THE FISHING FLEET
Distribution of motorized fishing vessels by region in 2008
Changes in vessel numbers: proportion of countries by region, 2006–2009
Size distribution of motorized fishing vessels
THE STATUS OF FISHERY RESOURCES
Global trends in the state of world marine stocks since 1974
Assessment of data-poor fisheries
FISH UTILIZATION AND PROCESSING
FISH TRADE AND COMMODITIES
World fisheries production and quantities destined for export
FAO Fish Price Index
Total Fish Price Index
Forensic technologies and fish species identification
Shrimp prices in Japan
Groundfish prices in the United States of America
Skipjack tuna prices in Africa and Thailand
Octopus prices in Japan
Fishmeal and soybean meal prices in Germany and the Netherlands
Fish oil and soybean oil prices in the Netherlands
Contribution of fish to animal protein supply (average 2005–2007)
GOVERNANCE AND POLICY
Improving information in small-scale fisheries
Marine protected areas
FAO Agreement on port state measures to combat IUU fishing
Flag state performance
Monitoring and reporting on discards in the world’s fisheries
NOTES
Trade measures against IUU fishing
THE ISSUE
Maintaining biosecurity in aquaculture
Which fish to eat: enjoying the benefits while minimizing the risks
Fisheries sector transparency
POSSIBLE SOLUTION
ECOLOGICAL AND PHYSICAL IMPACTS OF CLIMATE CHANGE
Examples of direct and indirect pathways of climate change
FISHERS AND THEIR COMMUNITIES
AQUACULTURE
Blue carbon: the role of healthy oceans in binding carbon
From drain to gain in capture fisheries rents: a synthesis study
TYPES, OR LEVELS, OF FISHERIES IN NEED OF ECONOMIC REFORM
Abandoned, lost or otherwise discarded fishing gear
INTRODUCTION
Review of MARPOL Annex V and related guidelines
MAGNITUDE OF MARINE LITTER AND ALDFG
IMPACTS OF ALDFG
MEASURES TO ADDRESS ALDFG
CONCLUSIONS
ECOLABELS AND MARINE CAPTURE FISHERIES
COMMON POLICY AND GOVERNANCE ISSUES
CHALLENGES AND OPPORTUNITIES FOR DEVELOPING COUNTRIES
Aquaculture development in Southeast Asia: the role of policy
POLICY LESSONS
MAJOR STRENGTHS AND WEAKNESSES
FUTURE DIRECTIONS
Human dimensions of the ecosystem approach to fisheries38
THE HUMAN CONTEXT FOR AN EAF
DRIVING FORCES FOR AN EAF
COSTS AND BENEFITS OF APPLYING AN EAF
Total value of a fisheries ecosystem
TOTAL VALUE OF A FISHERIES ECOSYSTEM
INSTRUMENTS FOR EAF IMPLEMENTATION
METHODOLOGY
RESULTS
CHALLENGES
Global review of aquaculture development 2000–2010
Using the Internet for fisheries policy and management advice
CURRENT SITUATION
Data inputs, processing and outputs for fisheries management
What future for inland fisheries?
ANCIENT ORIGINS, CURRENT ISSUES
THE STATUS OF INLAND FISHERIES
Production in inland fisheries reported by FAO since 1950
Livelihood strategies that include inland fisheries
Recreational fisheries
Catch composition in the Tonle Sap, Cambodia
THE OUTLOOK
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Published by Muh. Fadillan Amir

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Published by: Muh. Fadillan Amir on Apr 07, 2011
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