Professional Documents
Culture Documents
Structure
,
1.1 Introduction
Objectives
1.2 What is Environment?
Concept of Environnlent
1.3 Biosphere
Divisions of Biosphere
Atmosphere
Hydrosphere
Lithosphere
1.4 Biomes and Aquatic Life Zones
Different Types of Biomes
Terrestrial Biollles
Aquatic Zones
1.5 Ecosystem
1.6 Components of Ecosystem
Abiotic Components
Biotic Components
Trophic Levels
Food Chain
Food Web
Bioaccumulation and Biomagnification
Pyramids
1.7 Energy in Ecosystem
Flow of Energy in an Ecosystem
Laws of Thermodynamics
1.8 Matter in Ecosystem or Geochemical Cycles
Types of Nutrient Cycles
Gaseous Cycles
Sedimentary Cycle
1.9 Biotic Relations -
Intraspecific Relations
Interspecific Relations
1.10 Homeostasis
System
Feedback Mechanism
Ecosystem Homeostasis
1.1 1 Community and Ecological Succession
Succession in Terrestrial Community
Succession in Aquatic Habitat
General Characteristics of Succession
Ecosystem and Human Intervention
1.12 Overview of Human Population
Population Characteristics
Population Histograms
Types of Histogram
Populations of India
Future of Human Populations: Where Are We Today?
1.13 Constitutional Obligations of a Citizen
Obligation to the Future
Responsibilities and Duties of a Citizen
1.14 Let Us SumUp
1.15 Further Reading
Environmental Concerns
"This Planet has been delivered wholly assembled and in perfect working
- automatic and troublefree operation-in
condition, and is intended for -fully
orbit around its star, the &n. However, to ensure proper functioning all
passenger are requested to familiarize themselves fully with the following
instructions.
David R. Brower
1 . INTRODUCTION
Earth is the only planet, among the nine around the sun which supports life.
Despite the vastness of earth, life exists only in a very thin layer enveloping the
earth called biosphere. Sun is the only source of energy which enables
conlinuous interaction among various life forms.
This unit being the first in the course brings out the holistic meaning of the
word 'environment' which in broad terms, includes everything external to an
organism that affect it, including physical as well as living factors. Their
action and interaction make a systeim of relationship called ecosystem. This
unit also deals with structure and properties of ecosystem, basic concepts of
ecosystem functioning and the factors controlling it. It also deals with the
development of ecosystem. The unit kill familiarise you with interactions like
competition, parasitism and mutualism that exist between living beings. This
unit will focus also on how we as living beings interact with other living aid
non living conlponents of the ecosystem. You will also become aware that
ecosystems are able to maintain homeostasis by active effort, resisting the
tendencies toward disorder.
For centuries (liumans have considered the earth and environment as virtually
u~~lirnited
but subtle and gradual changes have altered our environment in may
different ways.
Special mention has been made of human population within the changing
scenario over the years, particularly since the industrial revolution. We hope
that this unit will give you a better understanding of the environment and its
various components. We wish that this unit enables you to use your
intelligence and skills to the best of your advantage for managing our
environment and keeping it healthy for future generations.
Objectives
After reading this unit you will be able to:
explain the term environment biosphere, specie? and population,
define and explain the basic concept of ecosystem, its structure, properties,
hnction, development, control and stability in order to act positively
towards the environment,
discuss that the flow of energy and cycling of material are central to the Why is Environment
Important?
ecosystem functioning and indiscriminate intervention would lead to
damage and disruption of the environment,
discuss the environmental consequences of the current growth pattern of
human population, and
be aware of your duties and obligations towards environment. I
The environnlent of the fish described above is its external environment; living
organisms also possess an internal environment, enclosed by the outer body
surface. The internal environment is relatively stable as compared to the
external environment. However, it is not absolutely constant. Injury, illness or
excessive stress upsets the internal environment. For example, if a marine fish
is transferred to a fresh water environment, it will not be able to survive.
You should realise that the environment is not static. The biotic and abiotic
factors are in a flux and keep changing continuously. The organisms can
tolerate changes in en$konment within a certain range called 'range of
tolerance'.
1.3 BIOSPHERE
You now know the constituents of the environment. You and I live in a defined
area of earth where plants and animals, including ourselves, develop kinship
with one another for life, food, water, shelter, mates etc. This descrete unit has
living and non-living components, which are interdependent and interrelated in
terms of their structure, components and functioning. Such a unit is called
ecosystem. Ecosystems may vary in size froin the smallesl puddle of water to '
-
-
-
-
Fig. 1.2: Biological systems represent a hierarchy of progressively increiesing level of
complexity. Ecosystem represents a highly_complexlevel of organization.
Before we explain the functioning of the components of the ecosystem let us Why is Environment
Important?
first discuss the larger unit of natural landscape the biosphere.
. .
Fig. 1.3: Idealised scheme of the biosphere.
Living organisms are, mostly, confined to the parts of biosphere that receive Biosphere is absent at
solar radiation during the day. As you can see in (Fig. 1.4) the biosphere extremes of the North and
extends from the floor of the ocean some 11,000 inetres below the surface of South poles, the highest
mountains and the
the earth to the top of the highest mountnins, or about 9,000 metres above the deepest oceans, since
l a t e d is just above and below the sea
sea level. Its most d e n ~ e l ~ , ~ o ~ u region existing conditions there
level. do not support life.
Occasionally spores of
$+
fungi and bacteria do
'Life in the biosphere is abundant between 200 metres (660 feet) below the occur at great height
sutface of the ocean and about 6,000 mctres (20,000 feet) above sea level as beyond 9,000 metres, but
shohn in (Fig. 1.4). they are not metabolically
active, and hence
The energy required for the life within the biosphere comes from the sun represent only dormant
life. ,
without which the biosphere will collapse, The nutrients necessary for living
organisms come from air, water and soil and not from outside and the same"
nutrients are recycled over and over again for life to continue. Living
Environmental Concerns organisms are not uniformly distributed throughout the biosphere.'Only a few
organisms live in the polar regions, while the tropical rain forests possess an
exceedingly rich diversity of plants and animals.
Fig.l.4: Vertical dimensions of the biosphere. Life exists from the highest mountain
peaks to the depths of the ocean. Life at the extremes is however, rare. Most
organisms are limited to a narrow region depicted here between 6000 metres
above sea level and 200 metres below sea level.
1.3.2 Atmosphere
'i
Atmosphere is of vital significan&40 life as all components of air (except inert
ones) serve as key metabolites for living organisms. Table 1.2. shows the
composition of the atmosphere. In this section we will discuss about the
metabolic role of a few .important gases, namely carbon dioxide6 oxygen and
nitrogen, which highligG the importance of atniosphere.
Fig. 1.5: The linkage between carbon dioxide and oxygeli cycle. Plants use carbon
dioxide during photosynthesis and give off oxygen. This oxygen is available to
animals for process of the cellular respiration. Animals breathe out carbon
dioxide; some carbon dioxide is released from decomposition of dead organisms.
Oxygen
Oxygen, an important constituent of the atmosphere, enters the living world Energy is defined as
through respiration, which is a familiar process in both plants and animals the capacity to do
including humans. Oxygen is used by living organisms to oxidize food work
material mainly glucose molecules in order to release energy which is needed
for various activities by organism. Food or nutrient is not only a source of
energy but is also used to build up the organisms' bodies. Respiration atid
photosynthesis, together form a cycle called photosynthesis - respiration
cycle, as you can see in Fig.1.5. This cycle can be depicted as follows:
Sunlight
6C02 + 6 H z 0+ minerals LXXL+> c ~ H+ ~602t
~ o ~
photosynthes~s
(carbon dioxide) -I- (water) + minerals glucose (food) + oxygen
respiration
C6H1206 602 > 6 C O ~ + +6H20 + energy to do work
4-
heat energy
Environmental Concerns Thus nutrients and energy are combined into one entity i.e. biomass by plants.
This food manufactured by green plants is consumed by other organisms.
Nitrogen
Nitrogen is also an essential component of living systems. It is required by
organisms for the synthesis of proteins, nucleic acids, and other nitrogellous
compounds. While looking at table 1.2 you may have noticed that nitrogen
fonns the main constituent of air and it appears that we seem to be living in an
envelope of nitrogen. However, the paradox is that this large amount of
nitrogen is uilavailable to living organisms in the gaseous state (N2). Nitrogen
has to be 'fixed' into 'active' nitrogen largely as nitrates and ammonia by
certain bacteria in order to become available to living organisms. In subsection
1.7.2 you will see how nitrogen becomes available to the living organisms
when you study the nitrogen cycle. ,
1.3.3 Hydrosphere
You may know that water is the most important component of protoplasm;
hence it is essential for life in all living organisms. In metabolic processes, it is
the only source of hydrogen and one of the several sources of oxygen.
Earth is sometimes called the watery planet as this is the only planet in the
solar system which has an abundant supply of water. Water is used by
organism as raw material for various metabolic processes and they draw it .
mainly from the hydrosphere. During the process of metabolism, water
consumed by organisins is partly excreted back into the environment and a .
portion used for building the organisms is returned to the environment after
their death and decay. You will learn about the water movement in the
biosphere when you study the hydrologic cycle in subsection 1.8.2.
1.3.4 Lithosphere
The lithosphere helps in the metabolic process of organisms in two ways: i) it
is the only source of most of the minerals for organisms belonging to either
terrestrial or aquatic conditions, and ii) it forms the soil, which is required
mainly by terrestrial plants.
Aquatic systems are also divided into distinct life zones, which however are
not called biomes but are very similar, in that they are regions o f relatively
distinct plant and animal life. The major differences between the various
aquatic zones is due to salinity, levels of dissolved nutrients, water
temperature, depth of sunlight penetration.
Savanna Thornwood
0"
-----+ Increasing Aridity -----b
Fig.l.6: Simplified scheme of the major terrestrial biomes, arranged along ecoclines of
increasing aridity at different latitudes, showing the predominant influence of
moisture and temperature an the structure of plant communities. '
,
1.4.3 Aquatic Zones Why is Environment
Important?
Aquatic ecosystem covers more than 70% of the earth's surface and are as
diverse in species as the biomes. Aquatic ecosysteps are distinguished into
fresh water, marine and estuarine ecosystems on the basis of salt content. Their
main charactehstics are given in table 1.4.
1.5 ECOSYSTEM
Each biome can be subdivided into smaller units. For example the desert bionle
of Rajasthan is characterised by arid conditions, sandy, terrain, cacti and
succulent plants. Animals found there are lizards, snakes.
A subdivision of biome such as a pond is called an ecological system or The word ecosysten~;was
ecosystem. The various kinds of organisms that inhabit an ecosystem forms its coined by Prof. Arthur
populations. The term, 'population' has many uses and meanings in other Tansley in 1935. The
' fields of study. In ecology, 'a population is a group of potentially interbreeding prefix 'eco' means
environment.
individuals that occur together in space and time'. The individual comprising a
population are members of the same species.
' An ecosystem is defined as, any unit (a biosystem) that includes all the
organisms that function together (the biotic community) i n a given area,
interacting with the physical environment (abiotic component) so t h a t flow
of energy leads to clearly defined biotic structures and cycling of materials
between living and nonliving parts and which is self regulatory based on
feed-back information about the population, and the limiting factors
which control the living and non-living components.
Environmental Concerns The def nition of ecosystem as you can see involves the interaction between
living and non-living components of an ecosystem and input, transfer, storage
and output of energy as well as cycling of essential materials through the
system. Each of these processes is energy dependent. As a result of these
complex interactions, the ecosystem has to adjust to these changes to attain a
state of equilibrium. Fig. 1.7, illustrates this beautifully. Ecosystems differ
greatly in composition, in the number and kinds of species, in the kinds and
relative proportions of non-biological constituents and in the degree of
variations in time and space.
Fig. 1.7: Schematic representation of an ecosystem. The dotted lines represent the
boundary of the system. The three major components are the producers, the
consumers, and the abiotic elements: inactive or dead organic matter, the soil
matrix, nutrients in solution in aquatic ecosystems, sediments, and so on. Tlie
arrows indicate interactions within the system and with the environment.
It is in this abiotic background that biotic organisms i.e. plants, animals and
microbes interact. (See.. Fig.1.7 again)
1.6.2 Biotic Components
Food refers to complex The biological or biotic components (Fig.1.8) of an ecosystem interact in an
organic compounds such as abiotic background and include:
carbohydrates, proteins and
fats. Greenglants first i) Organisms, basically green plants, certain bacteria and algae, that in the
produce simple presence of sunlight can synthesise their own food from simple inorganic
carbohydrates like glucose
and later various complex substances. Organisms that are able to manufacture their own food are
carbohydrates, fats and called autotrophs or primary producers,
proteins. ii) All other organisms that are unable to make their own food but depend on
other organisms for food to meet their energy needs for survival are
called heterotrophs or phagotrophs or consumers.
Among consumers, animals such as goat, cow, deer, rabbit and insects which
eat green plants are called primary consumers or herbivores. Organisms
which eat a herbivore, like a bird that eats grasshoppers are called secondary
consumers. Organisms which eat secondary consumers are called tertiary
consumers. While the primary consumers are herbivores, the secondary and
tertiary consumers are carnivores. Animals like lions and vultures which are
not killed or eaten by other animals are top carnivores.
Fragments of decomposing Secondary and tertiary consumers may be i) predators which hunt, capture and.
organic matter is called kill their prey, ii) carrion feeders which feed on corpses, iii) parasites which are
detritus smaller than the host, and live on or inside the host on which they feed while
the host is alive. The parasites depend on the metabolism of their host for their
food supply. iv) there are some animals which have flexible food habits, as
they eat both plants (therefore are herbivores) and animals (so are carnivores),
They are called omnivores. We (humans) are good examples of an omnivore.
Both the consumers'and producers complete their life cycles and new generation
of population develop while the old ones die. You must be wondering what
happens to the dead. There is a continuous breaking up or decomposition of the '
dead organic matter everywhere in the ecosystem and there is a continuous I
cycling of materials. Certain fungi and bacteria, which are responsible for the
decomposition are called decomposers or saprotrophs or reducers. Most of
the saprotrophs are microscopic and they are all heterotrophic in nature. The role
'
of decomposers is very special and important. Certain decomposers are also
called scavengers. Some animals such as earthworms, soil inhabiting nematodes
and arthropods are also detritus feeders and are called detrivores. They also
contribute to the breaking down of organic matter. Water, carbon dioxide,
phosphates and a number of organic compounds are largely the by-products of
organism activity on dead organisms.
Why is Environment
Important?
,\ti 1 1 4,
-2\' - Sun
/?I,
Herbivores Primary
consumers
Tertiary
Carnivores consumers
Rg.1.8: Biotic members of the ecosystem and their position In the trophic level.
You are sow aware that an ecosystem is considered as a basic unit, where
complex natural community obtain their food from plants through one, two,
three or four steps and accordingly these steps are known as the first, second, Humans, being omnivores,
third and fourth trophic (Trophe = nourishment) levels or food levels. may belong to more than
(Fig. 1.8), Let us see the trophic levels to which autotrophs and different types one'trophic level;
of heterotrophs belong to:
Green plants (producers); trophic level I - Autotrophs
Herbivores (primary consumers); trophic level 11.- Heteiotrophs
Carnivores (secondary consumers); trophic level I11 - Heterotrophs
Carnivores (tertiary consumers); trophic level IV - Heterotrophs
Top carnivores (quarternary consumers); trophic level V - Heterotrophs
Thus energy also flows through the trophic levels: from producers to
subsequent trophic levels (Fig.1.9). This energy always flows from lower
(producer) to higher (herbivore, carnivore etc.) trophic level. It never flows in
the reverse direction that is from carnivores to herbivores to producers.
Furthermore there is a loss of some energy in the form of unusable heat at each
trophic level so that energy level decreases from the first trophic level '
,
Environmental Concerns upwards. As a result there are usually four or five trophic levels and seldom
more than six as beyond that very little energy is left to support any organism.
The study of trophic level gives us-an idea about the energy transformation in
an ecosystem. Furthermore it provides a usekl conceptual basis to include all
organisms that share the same general mode of feeding into one group which
together are said to belong to the same trophic level. This indicates that
organisms belonging to the same trophic level obtain food through the same
number of steps from the producer. Trophic levels are numbered according to
the steps an organism is away from the source of food or energy, that is the
producer. (see also Fig. 1.12)
Energy lost
as heat
rnoveniedt
Ingestion
consumers
1.9: Energy use by consumers - Energy ingested in food is either digested and dssimilated or
passed through and eliminated In faeces. The assimilated energy is used for various
functions of the body like respiration and movement, reproduction or stored and used for
the growth of new tissues or excreted. When the organism dies the energy stored in
tissues is used by the decomposers. Only the stored materials are available to organisms
at the next trophic level,
Each link in the You now know from the previous section that organisms in the ecosystem are
food chain can also be be related through feeding or trophic levels, that is one organism becomes food
calIed trophic level for the other. A sequence of organisms that feed on one another, form a
food chain as depicted in Fig. 1.10. The arrows in the figure denote the
direction and movement of nutrients and energy from producer to consumer.
Similar to the trophic levels and for the same reasons the links or steps in a
food chain are usually to four or five. I
Decomposer
I
Since man can do nothing about increasing the amount of light energy and vely
little about the efficiency of energy transfer, he can only shorten the food
chain, to get energy i.e., by eating the primary producers - plants, rather than
animals.
a b
i) Grazing Food Chain: The consumers which start the food chain,
utilising the plant or plant part as their food, constitute the grazing food
chain. This food chain begins from green plants at the base and the In a community of
primary consumer is herbivore, for example: organisms in a shallow sea,
about 30% of the total
grass -+ grasshopper -+ birds -+ hawks or falcon. energy flows via detritus
chains. In a forest with a
ii) Detritus Food Chain: The food chain starts from dead organic matter of large biomass of plants and a
,decaying animals and plant bodies to the micro-organisms and then to relatively small biomass of ,
detritus feeding organism called detrivores or decomposer then to animals even larger portion .
herbivore and to other predators. of energy flow may be via
detritus pathways.
Litter -+springtail (insect) -+sniall spiders (carnivore) All food webs begid with .
autotrophs and end with
The distinction between these two food chains is the source of energy for decomposers
the first level consumers. In the grazing food chain the primary source of
energy is living plant biomass while in the detritus food chain the source
Environmental Concerns of energy is dead organic matter or detritus. The two food chains are
linked, The initial energy source for detritus fobd chain is the waste
materials and dead organic matter from the grazing food chain.
Fig.l.13: The figure shows how DDT becomes concentrated in the tissries of organisms
*
through four successive trophic levels in a food chain. The DDT concentration
occurs because it is metabolised and excreted much more slowly than the
nutrients that are passed from one trophic level to the next. So DDT
accumulates in the bodies (especially in fat). The numbers in the figure
represent the concentration values of DDT and its derivatives (in parts per
million or ppm) in the tissues.
i I
1.6.7 Pyramids
You have studied trophic Ievels in subsection 1.6.3.These steps of trophic
levels can be expressed'in a diagrammatic way; and are referred to as
ecological pyramids. The food producer forms the base of the pyramid and the
top carnivore forms the tip. Other consumer trophic levels are in between. The
ecological pyramids are of three categories.
a Pyramid of numbers,
a Pyramid of biomass, and
a Pyramid of energy or productivity.
I . Pyramid of Numbers
This deals with the relationship between the numbers of primary producers and
consumers of different levels (Fig.l.14) It is a graphic representation of the
total number of individuals of different species, belonging to each trophic level
in an ecosystem. For example, we might have the following pyramid for a
grass field as depicted in Fig. l.l4(a) where the base of the pyramid represents
the food production base for other higher trophic levels. The pyramid consists
of a number of horizontal bars depicting specific trophic levels which are
arranged sequentially from primary producer level through herbivore,
carnivore onwards. The length of each bar represents the total number of
individuals at each trophic level in an ecosystem. The number of individuals
drastically decreases with each steps towards higher trophic levels and the
diagrammatic representation assumes apyramid shape and is called pyramid of
numbers.
econdary consumers(1)
FIg.1.14: Pjrrarnid nl' numbers shows the number of organisms at each troplnic IcveB in the
ecosystem (a) An llpright pyramid of numbers (la) lrn invwteal pye.:rslitl of
n:ipn:k . :.s I
However, it is very difficult to count all the organisms, in a pyramid o f Why is Environment
Important?
numbers and so the pyramid of number does not completely define the trophic
structure for an ecosystem. A pyramid of numbers does not take into account
the fact that the size of organisms being couilted in each trophic level can vary.
A count in a forest would have a small number of large producers, the big
trees, which support a large number of herbivores. As a result the pyramid will
assume an inverted shape as you can see in Fig. 1.14 (b). This is because the
tree is a primary producer and would represent the base of the pyramid and the
dependent herbivores and carnivore will represent the second and third trophic
level respectively. Thus, depending upon the size and biomass, the pyramid of
numbers may not always be upright, and inay even be completely inverted.
Pyramid of Biomass
In order to overcome the shortcomi&s of pyramid of numbers, the pyramid of
biomass is used. (Fig. 1.15). In this approach individuals in each trophic level
are weighed instead of being counted. This wo~lldgive us a pyramid of
biomass, i.e., the total dry weight of all organisms at a each trophic level at a
particular time. Pyramid of biomass is usually determined by collecting all
organisms occupying each trophic level separately and measuring h e i r dry
weight. This overcomes the size difference problem because all kinds of
organisms at a trophic level are weighed. Biomass is measured in g/m2. A t the
time of sampling, the amount of biomass is known as standing crop or
standing biomass. For most ecosystems on land, the pyramid of bioil~asshas-.
a large base of primary producers with a smaller tz-ophic level perched on top.
-
Pyramid of biomass
~ i ~ ~ l .The
1 4 :pyramid of biomass depicts total weight of organisms supportedlat each
level.
,.
Secondary consumers
(48 kilocalories)
Priinarv consumers
XVX
(596 kilocalories)
Pyramid of energy
Fig. 1.16: The pyramid of energy depicts the amounts of energy available at each trophic
level.
One calorie (cal) is the
amount of heat needed
to raise the temperature In energy pyraiii&> given trophic level, always has a smaller energy content
of one cubic centimetre than the trophic level immediately below it. This as you may recall from
of water through one section 1.6.? is due to the fact that some energy is always lost as heat while
degree centigrade. On5 going up from one trophic level to the next. Let us explain this with an
kilo calorie (k cal = example. S ~ ~ p p oan
s e ecosystem receives 1000 calories of light energy in a
1000 cal)
given day. Most of the energy is not absorbed; some is reilected back to space;
of the energy absorbed only a sillall portioii is utilised by green plants, out of
which the plant uses up some for respiration and of the 1000 calories, therefore
only 100 calories are stored as energy rich materials.
'A Number or
Calories
Now suppose an animal, say a deer, eats the plant containing 100 cal of food
energy. The deer uses some of it for its own metabolisin and stores only 10 cal
as food energy. A lion that cats the deer gets an even smaller amount of
Green Plants 100 cal
energy. Thus usabie energy decreases from sunlight to producer to herbivore
Fig. 1.17: Pyramid of to carnivore. Therefore, the energy pyramid will always be upright (see Figure
energy 1.17). Each bar in the pyramid indicates the amount of energy utilistgl at each
showing 'trophic level. The energy inputs and outputs are calculated so that energy flow
energy loss s, can be expressed per unit area of land or volume of water per unit time. The
each higher unit of measupment is kcallm2iy, where k cal represents energy, rn2 represents
level.
unit area and y represents years. '
28
Why is E~ivironrner~t
1.7 ENERGY IN ECOSYSTEM Important?
-1s you know, by now energy used for all life processes is derived from solar Sun is the ultiinatc source
cnergy. The flow of solar energy is unidirectional. Its immediate implication is of all our energy, which
caters to the necd of our
that an ecosystem will collapse if the sun stops giving out energy. In the ecosystem. It has been
previous subsection you read that solar energy along with nutrients is observed that 30% of the
converted by producers, into food materials and is stored within their bodies. total solar radiation
All the food materials or nutrients that we or other animals consuine are entering our atmosphere is
obtained directly or indirectly from such producers. As a result there is reflected by the earth-
atmosphere system. The
continuous flow of energy from the sun through various organisins and then to remaining 70% of tile
outer spa(.:: Tliis process maintains the life on the earth. Trapping and flow of radiation' is absorbed by the
energy in, illvc.. cir.{-ul ,;onof nutrienis as well, which include the basic earth's atinosphere. Of this
inorganic elements sucll as, carbon, hydrogen, oxygen and nir- ~l;cnas well as, 19% is absorbed directly
sodium, calcium, and potassium, wl~ichoccur in small am0~11~s. 111 addition, by thc atmosphere and the
rest by the earth surface.
compounds such as; water, carbonates, phosphates and a few others also f o r ~ n
part of living organisms. For an ecosystem to function, it is essential that there
is a conti~~uous flow of energy and cycling of nutrients.
-
Energy movement
Nutr~entmovement
4
Fig. 1.19: A diagram illustrating the manlier in which nutrients cycle through an
ecosystem. Energy does not cycle because all that is derived from the sun
eventually dissipates as heat.
30
From the above figure, we can conclude the following: Why is Environment
Important?
a energy movement is unidirectional (unlike the nutrients which cycle) in an Human intervention in
ecosystem, so the initial energy trapped by an autotroph does not revert natural ecosystem is
back to solar input, growing significantly.
energy that passes from herbivore to carnivore does not pass back to Human impact on the
herbivore from carnivore. As a consequence of this unidirectional and pattern and quanhlm of
energy flow has changed
continuous energy flow, the ecosystem maintains its entity and prevents significantly because of the
collapse of the system. considerable amount of
nutrients cycle in the ecosystem and transfer of nutrients does not involve fossil fuel used by urban,
loss of nutrients like that of energy. This is because the faecal matter, industrial and nlral
communities.
excretory products and dead bodies of all plants and animals are broken The developing
down into inorganic materials by decomposers and are eventually returned countries of the third I
to the ecosystem for reuse by the autotrophs. (Refer Sectionl.5) world lilce India face
perpetual energy
Flow of energy through the ecosystem is a findanlental process which can be shortage. In tl>epresent
day world, energy and
easily quantified if the energy input to theaecosystem and its subsequent prosperity go hand in
transforination from one tropl~iclevel to another can be expressed in terms of hand. The rich
calories. countries have a high
rate of consumption. As
Activity - What would happen if all people in the world become vegetarians? compared to a citizen in
India, a typical person
in the U.S. uses:
Hints: Humans cannot digest most parts of plants, many kind of alga (which 50 - times more steel
are the producer base of most aquatic food chain). So if people were to become 56 - times more energy
herbivores they would be excluded from many food chains. 1 70F times more
synthetic rubber
and newspriilt
1.8 MATTER IN ECOSYSTEM OR GEOCHEMICAL 250 - times more motor I
CYCLES fuel
300 times more plastic
as much grain as five
By now you must be well aware that the living world depends upon the flow of Kenyans, and as much
energy and the circulation of nutrients through ecosystem. Both influence the energy as 35 (a wliole,
abundance of organisms, the metabolic rate at which they live, and the village!) or 500
complexity of the ecosystem, You have already read ill previous sections that Ethiopians.
energy flows through ecosystems enabling the organisms to perform various
kinds of work and this energy is ultinlately lost as heat forever in terms o f the
usefulness of the system. On the other way hand, nutrients of food matter never
get used up. They can be recycled again and again indefinitely. This becomes
clearer when we say that, when we breathe we inay be inhaling several million
atoms of elements that may have been inhaled by the Emperor Akbar or any
other person from history. Nutrients that are needed by organisms in large
amounts are called macronutrients while those, which are needed in traces are
called micronutrients (see Table 1.5). Among the more illan 100 chemicals that
occw in nature about 40 are present in living organisms.
Table 1.5: Chemical elements or mineral nutrients that make up living things.
-
immediate cycling.
-
Let us first study some of the most important gaseous cycles; namely water,
carbon and nitrogen. I
Protoplasm, the physical Water Cycle (Hydrologic) -water is one of the most important substances for
basis of life, is made up life. On an average water constitutes 70% of the body weight of an organism.
of 90 - 95% of water. It is one of the important ecological factor, which determines the structure and
Human blood contains
90% of water. function of the ecosystem. Cycling of all other elements is also dependent upon
water as it provides their transportation during the various steps and it also is a
solvent medium for their uptake by organisms.
Water covers about 75% of the eartll's sulface, occui-ring in lakes, rivers, seas
and oceans. The oceans alone contain 97% of all the water dn earth. Mucli of
the remainder is frozen in the polar ice and glaciers. Less than 1% water is
present in the form of ice-free fresh water in rivers, lakes, and aquifers.
Yet this relatively negligible portion of the planet's water is crucially
Why is Environment
Important?
Oceans
( 97.6 percent
and ghciers
1.8699
[J
percent
Fig. 1.20: Global distribution of water. Majority of the world's supply of water is in the
oceans. The readily available fresh water is found as ground water in porous
rock beds. Although ice sheets and glaciers hold a large amount of fresh water,
their turn over is too slow to be usable.
The hydrologic cycle (Fig. 1.21) is the movement of water fiom oceans to
atmosphere by evaporation and from atmosphere to oceans and land by
precipitation in the fonn of rain or snow, from land to oceans by nm off, rrom
streams and rivers and subsurface ground water flow, and from land to
atmosphere by evaporation again. This cycle is driven by solar energy in
which about one third of all solar encrgy is dissipated on cycling about
10 x lo2' g of water, which is nearly 0.004% of the total; and this is all the
time moving in t l ~ ccycle. The rest of the earth's water as you know already is
in cold storage (in the form of glaciers and ice).
Fig. 1.21: The water or hydrological cycle depicting most of the major pathways of water
movement through the ecosystem - but it does not depict the more recent
pathways that have been created due to human activities
Environmental Concerns The Carbon Cycle
Carbon is present in the atmosphere, mainly in the form of carbon dioxide
(C02). It is a minor constituent of the atmosphere as compared to oxygen and
nitrogen (Refer again to table 1.5). However, as you are well aware without
carbon dioxide life could not exist, for it is vital for the production of
carbohydrates through photosynthesis by plants and is the building block of
life. It is the element that anchors all organic substances from coal and oil to
DNA (deoxyribonucleic acid: the compound that carries genetic information).
Fig. 1.22: (a) Generalized global carbon cycle. The carbon cycle The atmosphere
contains about 740 x 1012kilogram (kg) of carbon, while the oceans hold
approximately 43,000 x 1012kg. Deforestation and burning of fossil fuels
contribute about 1 x 1012and 5 x 1012kg annually, respectively, of which about
3 x 1012accumulates in the atmosphere. Some of tile remaining 3 x 10" kg is
dissolved into the oceans, but the fate of much of this carbon dioxide is yet to be
traced.
The nihates synthesised by bacteria in the soil are taken up by plants and
converted into amino acids, which are the building blocks of proteins. These
then go through higher trophic levels of the ecosystem. During excretion and
upon the death of all organisms nitrogen is returned to the soil in the fomm of
ammonia. Certain quantity of soil'nitrates, being highly soluble in water, are
lost to the system by being transported away by surface run-off or ground
water. In the soil as well as oceans there are special denitrifyiilg bacteria (e.g.
Fseudomonas), which convert the nitrateslnitrites to elemental nitrogen. This
nitrogen escapes into the atmosphere, thus completing the cycle.
Nitrogen has become a pollutant because of human intrusion into the natural
cycle and this can disrupt the balance of nitrogen in the air.
Sulphur Cycle
The sulphur cycle is mostly sedimentary except for a short gaseous phase.
(Fig. 1.24) The large sulphur reservoir as mentioned before is in the soil and
sediments where it is locked in organic (coal, oil and peat) and inorganic Why is Environment
Important?
deposits (pyiite rock and sulphr~rrock) in the form of sulphates, sulphides and
organic sulphur. It is released by weathering of rocks, erosional runoff and
decomposition by bacteria and fungi of organic matter and is carried to
terrestrial and aquatic ecosystems in salt solution. Sulphur is found in gaseous
forms like hy& *nsulphide and sulphur dioxide in small quantities in the
atmosphere, wtll. is thti:, a small reservoir. Sulphur enters the atmosphere
{I
fi-om several sources lilce volcanic eruptions, combustion of fossil fuels, from
surface of ocean and from gases released by decomposition. Atnlospheric
hydrogen sulphide also gets oxidised into sulphur dioxide (SO2). Atmospheric
SO2 is carried back to the earth after being dissolved in rainwater as weak
sulphuric acid (H2S04). Whatcver the source, sulphur in the f o m ~of sulphates.
( ~ 0 ~is'take
~ ) up by plants and incorporated through a series of metabolic
processes into sulphur bearing amino acid which is incorporated in the proteins
of autotroph tissues. It then passes through the grazing food chain. Sulphur
bound in living organism is carried back to the soil, to the bottom of ponds and
lakes and seas through excrelion and deconlposition of dead organic material.
Under aerobic conditions h n g i like Aspergillus and Neurospora and under
anaerobic conditions the bacteria like Escherichia and Proteus are largely
responsible for the decomposition of proteins.
= oxidation
m = mobilization
im = immobilizatiog
Fig.1.24: The sulphur cycle showing the two reservoirs namely, sedimentary and gaseous.
Major sources from human activity arc the burning of fossil fuels and acid
drainage from coalmincs.
You should bear in mind that the nutrient cycles discussed here are only a few
of the many cycles present in the ecosystem. You should also be aware that
these cycles usually do not operate in independently but interact with each
other at some point or the other. This can be been clearly in Fig.1.25.
Environmental Concerns
Why is Environment
1.9 BIOTIC RELATIONS Important?
Table 1.6: Population growth depends on the net effect of all the given factors.
These factors in turn are the result of species characteristics and
environmental conditions
Factors Increase in Population Decrease in Population
I . Reproductive High Low
potential
2. Number of individuals Large small
capable of reproduction
3. Food nlentv Scarce
1 4. I-labitat Space available Space not available
5. Clirnale favourable
6. Irumigration high
7. Emigration low
8. Disease Low Hi fill
9. Predation Low high
- ---^. _
L
Let us imagine [hat we select a single bacterium and allow all its descendents
to grow hnd reprocluce without any restriction. In a month this bacterial colony
r 39
Environmental Concerns would be larger than the visible universe and it would be expanding outwarc
at the speed of light. All populations have the potential for explosive growtl
under optimal growth conditions because nearly all mature individuals can
produce offspring.
Population with a positive rate of natural increase grow large each year. Thc
expected increase (I) for a year can be calculated by multiplying the rate of
natural increase (r) by the current population size (N)
I=rN
b 2.d
where r = - N = Number of individuals
N
b = birth rate
d = death rate
All the limiting factors that reduce the growth rate of a population
constitute environmental resistance. These factors include predation,
competition for resources, food shortage, disease, adverse climatic conditions
and unsuitable habitats. So what happens to the J-shaped curve that you have
studied earlier due to limiting factors? You will see that it changes to S shape
or to a sigmoid curve: (Fig. 1.27)
Exponential
Dynamic steady.state-phase
II Why is Environmeot
Important?
Time
Fig.:1,27: The J-shaped curve is converted to an S-shaped curve when a population
encounters environmental resistance and tl~resl~oldof ally one of the limiting
factors is exceeded.
When we are talking about carrying capacity it is'also important to talk about
11s the carrying capacity of the earth. For the human population, the cai~ying
capacity depends in part on our value for the environment. So we have to
question ourselves as to whether we want our f~lturegeneration to live short
lives in crowded surroundings without a chance to enjoy the Earth's scenery
and diversity of life? Or do we hope that our descendants will have a life of
to high quality and good health? Once we choose a goal for the quality of life, we
~d can use scientific information to understand what the carrying capacity might
be and how we might achieve it.
1ts
1.9.2 Interspecific Relations
Interspecific relations involve more complex iiiteraction since the set of
environmental factors influencing each of the interacting species !re often so
different. The relation may be direct and close as bet*een a tiger and deer, or
L indirect and remote as between an elephant and a beetle.
I. SYMBIOTIC RELATIONS
Y Some time two types of organisms have a permanent relationship in which at
least one depends upon the other for survival. This is called a symbiotic
relationship or.symbiosis. There are several types of symbiosis, out of which
we will deal only a few namely Parasitism, Mutualism and Commensalism.
Tapeworm and malarial
i) Parasitism is an interaction in which one species, namely the parasite parasite have become
benefits and the other, the host, is harmed. For the parasite (which is adapted to a totally
much smaller in size) the host is a source of both food and shelter. A well parasitic life.
adapted parasite does not kill its host, otherwise its source of nourishment
would be lost. Parasites generally have.higher teproductive rate and
exhibits a greater host specificity. They are often highly specialized in
structure, physiology and life history patterns, Because of host -
specificity many parasites can live in only one or a few related host
species, and such intimate host - parasite interaction could be potentially
i limiting to both the population.
ii) Mutualism is a symbiotic relationship that is beneficial to both
organisms. Lichens are a well known example of mutualism. Lichen
consists of fungi and algae growing in close association with one
Environmental Concerns another. The fungi can hold water but cannot produce their own food
due to lack of chlorophyll while the algae cannot hold water but can
produce their food when supplied with water. Thus these two
organisins combine their functions by living together and both get
enough food and water. There are several cxamples of mutualism of
plants and animals in nature.
iii) Commensalism is a symbiotic relation in which one organism benefits z
the other is unaffected. An example of coinmensalism is that of the rcm
fish and shark. Remora, a small fish attaches itself to the under side of
shark from where it feeds on leftovers from the shark's meals and gets f
transport. The presence of the remora does not benefit the shark but
neither does it harm the shark.
11. COMPETITION
Competition occurs in nature usually, but not necessarily, when resources liE
food, space, mates etc. are limited. Resource limitation leading to competitil
is implicit in Drawin's idea on struggle for existence and survival of the fitte
What happens when two related species compete for the same resource? Thi
outcome usually depends on how 'competitive' the species are. If one specic
is competitively superior, it will eventually exclude the other species from tl-
habitat, a phenomenon referred to as 'Gause's Principle of Competitive
Exclusion', named after the Soviet biologist G.F. Gause (Fig. 1.28). If both ;
equally strong competitors, the outco~nedepends on the initial conditions; ar
, uncertain and unstable coexistence is possible. If however, both species are
weak competitors, both could co-exist p.eacefully indefinitely in the same
habitat.
c time (days) ,
Fig. 1.28: Competition between two species of Paramecium. When grown separately, Pi
caudatum (a) and P. aurella (b) established stable populations (c) When grow
'
together,'P.aurelia (bold line) drove the other species (dotted lines) toward
extinction.
Gause's competitive exclusion principle states that two species having Why is Environment
Important?
identical requirements cannot occupy the same 'niche' indefinitely. So what is
the niche of a species? A niche is the unique functional role or place of a 1. Habitat niche - where it
species in an ecosystem (Fig. 1.29). It is a description of all the biological, lives
physical and chemical factors that a species needs to survive, stay healthy and 2. Food niche - what is eats
or decomposes & what
reproduce. A niche is unique for a species, that means no two species have species it competes with
exactly identical niches. Niche play an important role in conservation of 3. ~eproductive'niche- how
organisms. If we have to conserve a species in its native habitat we should be and when it reproduces.
knowledgeable about the niche requirements of the species and should ensure 4. Physical & chemical niche
that all requirements of its niche are fulfilled. - temperature, land shape,
land slope, humidity &
other requirement.
Fig.1.29; A niclie is unique for a species. No two species have exactly tlie same niches. If
two species (lid have identical niclies then coinpetition for the sanie food and
living space would mean that one species would either die out or be driven
away.
111. PREDATION
This is an interaction in which one organism, the predator kills another, nanlely
the prey for food. This is a process of paramount importance not only i n
natural ecosystems but to man as well, because he is either directly a predator
himself or has to deal with natural predators which ace directly harmfill to him
or kill prey that are beneficial to him.
First let us consider the importance of predation in nature. Following are its
important roles:
Environmental Concerns 1) Predation helps to channelise the energy fixed by photosynthetic pi
through different trophic levels. ,
2) Predators can bring down the intensity of interspecific competition
community by selectively preying on the competitively superior spc
and thus keeping their densities low. This permits the weaker speci
persist in the habitat.
3) Predators also appear to be responsible for maintaining high specie:
diversity in many biological communities. Experimental removal o
predators from a community has been known to lead to the eliminat
some species and a general decline in species diversity.
4) Predators in some cases can regulate the population densities of thei
Predation is obviously not beneficial to the individual organism that
killed and eaten as food, but could be very beneficial to the prey
population as a whole.
In an ideal situation, the prey and predator populations show what are ca
6coupledoscillations' over a period of time. Let us see how these oscil
occur in a habitat with plenty resources, prey numbers start increasing.
result predators get more food & produce more offspring. With increasin
predator population in the habitat, more and more prey are killed, bringi~
down their populatiol~size eventually. Now due to low density of prey'ir
habitat the predators cannot obtain enough food and so their number star
falling. These events lead to oscillation in densities of both prey and prec
It is important to mention that the situation will turn out different if the
predator is not prudent or is too efficient at killing prey. This could resuli
killing of every prey individual, driving the prey species to extinction. TI.
would subsequently lead to elimination of the predator as well, due to
starvation.
I . HOMEOSTASIS
In order to find solutions for environmental problems the understanding c
systems and rates of change occurring in the systems illcluding the ecosy!
is essential. 1
110.1 System
A system, may be broadly defined as any part of the universe that car
isolated for the purposes of observntipn and study. Some systems may
physically isolated - for example bacteria culture in a petri dish - or may
isolated in our minds or in a computer database. In another way you can
visualise a system as a set of components or parts that function together tc
as a whole. A single organism may be considered a system as may be a ri1
your office, a city or a thermal' power plant. On a much larger scale, you
already know that biosphere is also a system.
At every level in environmental science we have to deal with a variety oP
" i
systems that may range from simple to complex and irrespective of how v
approach environmental problems its is necessary that we have an
understanding of the systems and of how various parts of the systems int
with one another, Systems may be open or closed. A system, which is op
with respect to some factor, exchanges that factor with other systems. Th
Ocean is an open system in regard to water, which it exchanges with the,
44 atmosphere. A system that is.closed in regard to some factor does not ex6
that factor with other systems. Earth is an open system in regard to energy and Why is Environment
Important?
a closed system (For all practical purposes) in regard to material.
All these systems in order to operate smoothly need to maintain their existing
constant condition. This capacity of a system to self regulates or self
maintain itself is called homeostatis. What keeps the system fairly constant is
a feedback mechanism. The feed mechanism provides environmental
information to which a system responds.
Stilnulus
(input)
tern
)act
~ e, r
I Effectors I
ract Fig. 1.30: Negative and positive feedback mechanisms. In negative feedbadk the response
en inhibits or reverses any change from the normal. Positive feedback leads to
e further change in the same direction. Negative feedback brings the system back
to the set point. Positive feedback leads away from the set point and can
hange damage the system.
Concerns A message is sent to brain, which automatically relays the message to the
receptors which enhances increase in blood flow to skin, induce sweating anc
stimulate behavioural responses. Water excreted through the skin evaporates
cooling the body. The person may also respond behaviourally: as on feeling
hot (input) he or she may move into the shade as a result of which the
temperature would return to nolmal. This is an example of negative feedbac
since the systems response is in the opposite direction from the input, and ha1
or reverses any deviation movement away from set point (an increase in
temperature leads due to response a decrease in temperature).
i
Negative feedback is generally desirable as it is stabilizing. 1t.usually leads t
a system that remains in a constant condition. Positive feedback often called
vicious circle is destabilizing.
Activity
Discuss how monoculturing can cause disaster in Indian farming,
Ecological succession includes both (1) primary and (2) secondary succession.
Each succession stage or the series of sequential changes in its entirety is
known as a sere and each sere is made LIP of a series of seral communities
(seral stages).
and its appearance remains the same though there is constant replacement of
individuals. The nature of the climax is determined by environmenta1 I
conditions such as temperature, humidity, soil cl~aracteristics,topographic
!
features and so on. A climax community has much less tendency than a
I
earlier successional communities to alter its environment in a manner
injurious to itself. Fig. 1.3 1 illustrates the primary ecological succession in a,
terrestrial habitat.
1
The succession on bare rock out croppings is initially an extremely slow Why is Environment
process with a sere often lasting- hundreds of years or more. But once soil Important?
formation has begun, the process usually accd~erates: Succession in other though succession ends
with the establishment of
types of habitat may be slow. It has been estimated that succession from a climax community, this
sand dune to climax' forest community on the shores of Lake Michigan took does not mean that a
about a thousand years. climax community is
static. It does change
Fir, birch
and white spruce though slowly, even when
community .. A. the climate is constant. It
will change rapidly
however, if the
community is disturbed in
black spruce
some way.
Fig. 1.31: The orderly series of species replacement during succession can be seen in this
sequence of plants from a bare rock outcropping to a fir-birch-spruce
community. Pioneering lichens and mosses begin the soil-building process,
followed by the invasion of increasingly larger plants until a more stable long-
lived, climax forest community emerges.
L
where B = birth or natality rate
Nn = number of newboi-ns, and t = time.
Stationary histogram - In this type of histogram (Fig. 1.34 c) each bar is not
very different till we come to the age groups (over 75 years) where death rates
are significant. This means that for inany years the average family size has just
been sulficient to replace itself. Such a population is not growing at all, hence
the name stationary.
Year of birth.
Pig.1.34: Population histograms for Kenya, the United States and Austria
. 53
Environmental Concerns 1.12.4 Population of India
India next only to China is one of the most populated countries in the wo
Although India occupies only 2.4% of the total area of the world it suppc
over 15.6% of the world population, as revealed by statistics.
On sunday August 15, 1999, India's population passed one billion mark. Ea
year India is adding 18 million people (roughly another Australia). U.N.
demographers project that by 2050 it will have added another 530 millioil
people for a total of more than 1.5 billion. If India coiltinues on the
demographic path as projected, it will overtake China by 2045, becoming tht
world's most populated countiy, but there are doubts as to whether the natur
-
resource base will support such growth.
Demographers estimate that even if India could reduce its average family s
to 2.2 children (replacement level fertility) in the next 33 years its cun
population would continue to grow until it reaches two billion by 2100.
The global earth population crossed 6 billion mark in September 1999. Duri!
this decade it will increase by another billion, the fastest population growth i,
history. It was only 2 billion in 1930. Every second about three people are
added to the world; every day a quarter of a million are added. Evely year,
about 87 million people are added to the world. A recent joint statenlent by t
U.S. National Academy of Sciences and the British Royal Society finds that
population is growing at a rate that will lead to doubling by 2050.
It seems clear that in the next century, the earth will have to support twice as
many humans as it does today. Can our planet do this? Cleai.ly, the answer i
We are maintaining our present population of 6 billion oilly by rapid depletio
our resources: ground water, topsoil, tropical forests, biodiversity, fossil fuel:
clean air, etc. Today, approxiniately 40 per cent of the earth's photosyntlietit
productivity is used or influenced by human activities. Thus we will have to
the consequences of over population and degradation o r our environment.
Activity ,
Try to find out the population data of your city/village/State for at least past 3
years and try to plot a graph. Make your inferences by observing the graph.
What is the shape of curve and why it is so? Has the population gone up or Why is Euvironment
Important?
down during these years? Identify the factors responsible for the population
.ld. level. Discuss the factors you think are responsible for growth or downfall of
lrts population growth. Also suggest ways to reduce the population as we are
seeing high population growth rate in India and we need sustainable
development.
2 tl
-- - - - -
3 I
Biodiversity and conservation - A Hypertext Book by Peter J. Bryant.
Environmental Concerns e We use 8% of the primary pl.oductivity of the oceans (25% from upw
areas and 35% from temperate continental shelf'areas).
e We have increased atmospheric COz concentration by 30%.
e We use more than half of the accessible fresh water sources.
a Over 50% of terrestrial nitrogen fixation is caused by huinan activit~
of nitrogen fertilizer, planting of nitrogen-fixing crops, release of re;
nitrogen from fossil fuels into the atmosphere).
e On many islands, more than half of plant species have been introducl
humans; on continental areas the fraction is 20% or more.
e About 20% of bird species have become extinct in the past 200 1
almost all of them because of human activity.
About 22% of marine fisheries have been overexploited or depleted,
more are at the limit of exploitation
e
distinguish three types of histogram: expansive, constrictive and station;
The future of human population with current trends is bleak, due to rap;,
depletion of resources, over crowding and destruction of the ecosystem.
The future lies in slowing down population growth rapidly enough to
ensure a smooth demographic transition in the developing countries, fail
which, large-scale disasters inay occur. L
--- -
2.1 INTRODUCTION
In the previous unit you have studied what constitutes your environment and
how ecosystem supports myriad living organisms including human beings. You
have also understood the importance of environment. In the present unit we shall
discuss the resourcks or the wealth, nature has given to us as these are essential
for survival and future development. Therefore, it is our prime concern to use
our natural treasures wisely and judiciously. Our demand on natural resources is
rapidly increasing. However, it is believed that thd resources are being used
indiscriminately. This is partly because of the tre~ncndousincrease in our
population and partly there is lack of realisation on our part that these resources
are limited and will be exhausted one day. Our industrial and technological
development has surpassed the rate at which thesc resources are being used. It is
significant to lllentivll here thal, for centuries, the resources of some of thc
countries have bcen exported as raw material to dominant 01.developed
countries. The poor countries still have to cxpor( sonlc precious mineral.: co ti~c
same coui.lti.ies which are now called dc\,eloped countries. For e,uamyle wrc arc
now-a-days exporting cadmium, a silvury mctal, to Sol.cign ~:uuntrittsso as tcr
earn foreign cwcncy to meet out other necessi~ies.The iiletal I;s extrcmel,
usefill and is used for a variety of pilrposcs Jlkzmaking chdrni~lrnr ~ b foi s
nuclear reactors and cadmium-silver cell:, for electl-o~licwatches c:: ?LS nf ;!G~.Y
wz are not able to make much use of this precirpus metal due to low level of
technological developlnent in our country. If tonlorrow ou: min!2ral resel-ires,of
this metal are exhausted. c inay bc f ~ ~ r c etodimport it at m~iclxhigl~ercu::t
Some countries which are im?ortilig this rneta; ma;,.--j:. , : i ~ x k :litlg
; it and t h y
may sell it at an exorbitailt price when 111.~;.;L,:c~,:.at.< .:xha~stt:i:.
There is another reason to conserve and safeguard our natural resources as their'
supply is not unlimited and in fact some of the resources occur only in scant 59