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Table Of Contents

3. Sifat Fisik Dan kimia Kopi
4.1Panen
4.2Sortasi
4.3Pengolahan Cara kering
4.4 Pengolahan Cara Basah (Fully Washed)
4.5Pengolahan Cara Semi Basah (Semi Washed Process)
4.6Sortasi Kopi Beras
4.7Pengemasan dan Penggudangan
4.8 Standart Mutu Kopi
5. Pengolahan Produk Kopi
6. Sejarah Perdagangan Kopi Dunia
7. Sejarah Perdagangan Kopi di Indonesia
8. Produksi dan Konsumsi Dunia
9. Industri dan Perdagangan Kopi Indonesia Industri Pengolahan Kopi
10. Kebijakan Terkait Perdagangan Kopi Kebijakan Perdagangan Kopi di Indonesia
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Published by Imam Lare Blitar

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Published by: Imam Lare Blitar on May 13, 2011
Copyright:Attribution Non-commercial

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04/25/2013

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