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Food Menu

Food Menu

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Published by eatlocalmenus

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Published by: eatlocalmenus on Sep 18, 2008
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11/15/2013

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Let us host your next wedding dinner or
social engagement. Parties of all sizes
with specially selected menus and
wines. Our commitment to detail and
service makes Nana\u2019s the best choice
for your next importantg a t h e r i n g.
2514 University Drive, Durham NC res.(919)493-8545
\u201cFine Dining in Durham
North Carolina\u201d
Food Menu
http://www.nanasdurham.com/food-menu.php
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9/18/2008 8:56 AM
Home
About the Chef
Food Menu
Tasting Menu
Wine Menu
Private Parties

Cooking Classes
Wine Dinners
Contact

Nana\u2019s Food and Dining Menu
Nana\u2019s well known combination of world-class cuisine, a wine list that has won the

\u201cAward of Excellence\u201d from Wine Spectator Magazine, and friendly, attentive service
makes for an unforgettable dining experience. Nana\u2019s easily accommodates large
parties, also offering a private dining area. Look for special Wine Events featuring
vintners from all over the world with wines carefully paired by Chef Scott with his
unique style of cooking. Whether celebrating a birthday with friends or a romantic
anniversary, we have the perfect table for you.

Last Updated:
Monday, September 15, 2008 *Representative Menu - Not Necessarily
Tonight\u2019s Menu*
Appetizers
Late Summer 2008
Leek and Cauliflower Soup
Creamy Leek and Cauliflower Soup with a Blue Cheese Crostini
$6.95
Poached Crab
Roasted Catbriar Farms Asparagus and Sweet Butter Poached Crabmeat finished with a
Stewed Tomato Vinaigrette
$10.00
Duck Bolognese
Duck Bolognese over Ricotta Gnocchi with Caramelized Vidalia Onion, Sweet Corn and Black
Truffle Butter
$10.00
Salmon Gravlax
House Cured Salmon Gravlax with a Marinated Cucumber, Roasted Pepper and Quick-Pickled
Red Onion in a Gazpacho Vinaigrette
$9.00
Field Green Salad
Field Green Salad with Crostini, Quick Picked Baby Carrots and Grilled Red Onions finished in
a Balsamic Vinaigrette
$5.95
Nana's Chicken Liver Pate
Nana\u2019s Truffled Chicken Liver Pate with Toasted Baguette Points, Tammy\u2019s house made jelly
and Mixed Pickled Vegetables
$7.95
Food Menu
http://www.nanasdurham.com/food-menu.php
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9/18/2008 8:56 AM

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