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Lunch Menu

Lunch Menu

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Published by eatlocalmenus

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Published by: eatlocalmenus on Sep 18, 2008
Copyright:Attribution Non-commercial


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Lunch Menu

Bruschetta $6 goat cheese and tomato gremolata
Cheese Garlic Bread $4 with a spicy tomato sauce
Toasted Ravioli $6 traditional or vegetarian
Polenta Fries $6 traditional or vegetarian
Goat Cheese Mezzalune $7 extra virgin olive oil and black pepper
Calamari Fritti $7 with a spicy tomato sauce
Crab Cakes $8 mixed greens and chipotle basil aioli

Small Salads
Dinner Salad $5 mixed greens with balsamic vinaigrette
Savory Pasta Salad $5 tomatoes, olives, jalape\u00f1os and red onion with a curry
Mangia Salad $6 romaine, tomatoes, red onion and olives in a creamy basil

Caesar $6 traditional
Spinach Salad $6 bacon, walnuts and goat cheese with balsamic vinaigrette
Honey Artichoke Salad $6 served warm over mixed greens with kalamata

Arugula Salad $6 fried red onions, pine nuts, goat cheese and white balsamic
Raspberry Pasta Salad $6 feta, cucumber, walnuts and red onions in a
raspberry vinaigrette
Fig Salad $7 black mission figs poached in port over mixed greens with bleu
Large Salads
Chicken Caesar $9
Steak Salad $11 bleu cheese and red onions over mixed greens with balsamic
Mangia Big $10 double house salad with artichoke hearts and hearts of palm
Pizza $8

Margherita tomato sauce, fresh mozzarella, tomatoes and basil
Helena pesto, shrimp, roasted peppers and feta
Athena garlic oil, mushrooms, pine nuts, mozzarella and feta
Brutus goat cheese, gorgonzola, mozzarella, pecorino and marinated tomatoes
Persephone sausage, bacon and mozzarella over spicy tomato sauce
Apollo spinach, cream cheese, artichoke hearts and mozzarella

Sandwiches $6.50
Marcus roast beef, roasted peppers, olives, cheddar and jalape\u00f1o cream
Octavius turkey, roasted peppers, olives, cheddar and mozzarella with creamy
basil dressing
Maximus roast beef, salami, turkey, olives, roasted peppers, cheddar and

Antonius marinated portobellos, caramelized onion, mozzarella and pesto
Nero pan-seared tilapia, romaine, tomato with basil chipotle aioli
Caligula house made meatballs with tomato sauce and mozzarella
Hadrian fresh mozzarella, tomato and pesto

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