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Table Of Contents

1.1. Latar Belakang
1.2. Perumusan Masalah
1.3. Tujuan Penelitian
1.4. Manfaat Penelitian
2.1. Pencemaran Air Sungai
2.2. Industri Kelapa Sawit
2.3. Proses Pengolahan Minyak Kelapa Sawit
2.4. Limbah Cair Industri Sawit
2.5. Instalasi Pengolahan Air Limbah (IPAL)
2.5.2. Cooling Pond
2.5.3. Neutralization Pond
2.5.4. Kolom Anaerobik
2.5.7. Saluran zik-zak
Gambar 2.2. Instalasi Pengolahan Air Limbah (IPAL)
2.6.1. Parameter Kimia
2.6.1.1.Derajat Keasaman (pH)
6.1.1.2.Biologycal Oxigen Demand (BOD)
2.6.2. Parameter Fisika
2.6.2.2.Total Suspended Solid (TSS)
2.6.2.3.Total Dissolved Solid (TDS)
2.7. Beban Pencemaran dan Daya Tampung Sungai
2.8. Metode Indeks Pencemaran
2.9. Gambaran Umum Daerah Penelitian
2.9.1. Sejarah Singkat Perusahaan
Topografi daerah penelitian PT. Peputra Masterindo datar/landai dengan
2.9.6. Air Permukaan
2.9.7. Air Bawah Tanah
2.9.8. Penduduk
2.10. Kerangka Penelitian
3.1. Tahapan Penelitian
3.3. Lokasi Penelitian
3.5. Alat penelitian
3.6. Menentukan Stasiun Pengambilan Sampel
3.7. Pengambilan Sampel
3.8. Pengukuran Debit Air Sungai dan Air Limbah
3.9. Analisis Data
3.9.1. Beban pencemaran maksimum
3.9.2. Beban pencemaran sebenarnya
3.9.3. Debit maksimum
3.9.4. Debit sebenarnya
3.9.5. Penentuan Indek Pencemaran (IP)
3.9.6. Penetapan Daya Tampung Beban Pencemaran Air
4.1. Hasil Penelitian
4.2. Pembahasan
4.2.2. Tingkat Pencemaran Sungai Tapung Kiri
Gambar 4.2. Perbandingan Tingkat Pencemaran
5.1. Kesimpulan
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Analisa Pence Mar An Air Sungai Tapung Kiri

Analisa Pence Mar An Air Sungai Tapung Kiri

Ratings: (0)|Views: 2,757 |Likes:
Published by Panca Tian

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Published by: Panca Tian on Aug 24, 2011
Copyright:Attribution Non-commercial

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01/07/2013

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