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Main Menu

Main Menu

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Published by eatlocalmenus

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Published by: eatlocalmenus on Sep 30, 2008
Copyright:Attribution Non-commercial


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Southwestern Tortilla Soup
Cup..........$4.99 - Bowl..........$5.99
Soup of the Day
Cup..........$4.99 - Bowl..........$5.99
(starter sizes available)
House Salad

Mixed greens, seedless grapes and chopped black olives tossed in an
avocado-lime dressing and finished with black sesame seeds.

Spinach Salad Aspen

Fresh spinach, grilled bacon, mushrooms, red onions, apples and parmesan
tossed in honey-mustard dressing.

"No Egg" Caesar

Big leaf Romaine tossed with a non-traditional "No Egg" Caesar dressing,
garnished with a parmesan chip and garlic butter croutons.

Greek Salad

Mixed greens, feta cheese, cucumbers, green and red bell peppers, and black olives
tossed in an Italian vinaigrette.

Fresh Fruit Salad
A variety of the season's best, with honey-raspberry yogurt dressing on the side.
Classic Chicken Salad

Fresh chicken breast mixed with celery, red grapes, toasted almonds and light

Cafe Combo
Can't decide? Try a trio - fruit salad, chicken salad and the Cafe Aspen House salad.
Walnut Chicken Salad

Mixed greens tossed in our honey-mustard viniagrette, carrot squiggles,
onion rounds and toasted walnuts. Topped with diced breast of walnut crusted chicken.

Coriander Chicken Salad

Marinated sesame seed chicken flash-fired and served with mixed field greens,
all tossed with almonds, green onions, cilantro and our sesame soy vinaigrette.

Asian Beef Salad

Mixed field greens and baby spinach tossed with carrots, cilantro,almonds,
green onions and our coriander soy viniagrette, topped with broccoli tenderlion saute.

Caribbean Chicken Salad

Mixed greens, tossed with orange sections, feta cheese, red onions, walnuts and topped
with blackened chicken. Complemented by a poppy seed dressing.

Portobello Shrimp Salad

Field greens tossed in a lemon balsamic with red onions, feta cheese, tomato slices,
asparagus spears, grilled Portobello mushrooms and boiled shrimp.

Mediterranean Salmon Salad

Baby spinach and mixed greens tossed with feta cheese, mushrooms and walnuts,
in a honey-mint vinagrette. Topped with a filet of blackened salmon.

Coconut Shrimp

Flavorful Atlantic shrimp lightly breaded with fresh coconut and fried to a golden brown.
Served with our house orange marmalade.

Feta A La Grecque

Cubed feta baked with olive oil, roasted garlic,black olives, pine nuts
and served with toasted foccacia fingers.

Southwestern Crab Cake
Served with our chipotle sauce, garnished with pico de gallo and lime remoulade.
Calamari Fritti

Tempura breaded baby calamari, deep-fried and served
with a warm Marinara sauce.

Classic Smoked Salmon Starter
Rolled with cream cheese, capers, fresh red onions and Carrs water crackers.
The "Gourmet" Quesadilla

Brie, carmelized walnuts and apple smoked bacon layered in a flour tortilla
and topped with an orange fruit salsa.

Southwestern Ceviche
Handmade spicy and fresh, served with Carrs water crackers.
Blackened Chicken and Portabello Mushroom Quesadilla

Flour tortillas packed with blackened chicken, portabello mushroom pieces, spinach and
Served with pice de gallo and herbed sour cream.

Chicken Fried Lobster Fingers
An Aspen Classic! Served with red onions, capers and
a yellow bell pepper garlic cream.
Shrimp Stuffed Jalapenos

Four fresh jalapenos stuffed with Atlantic shrimp, apple smoked bacon
and Jack cheese, tempura breaded and fried to a golden brown.

Triple Chocolate Cake
Three tiers of chocolate mocha cake layered with velvety whip cream mocha
a la mode. $8.69
Strawberry Angel Food Swirl Cake
Fort Worth, Texas Magazine Award Winner !
Fresh strawberries are baked right into the vanilla cake layers, this decadently
light dessert is a hit! Complimented by a refreshing whipped strawberry icing.
a la mode. $8.69
Bourbon Buttermilk Fudge Cake
Our most popular for almost sixteen years.
Just like Mom used to make with a layer of bourbon buttermilk fudge, walnuts
and nutmeg on top of a dark chocolate cake flavored with bourbon and cinnamon.
a la mode. $8.69
Lemon Coconut Cake
Our signature dessert.
Five layers of Heaven. A blend of two timeless flavors - lemon and coconut
a la mode. $8.69
Chocolate Chess Pie
Velvety smooth and infused with rum soaked raisins. Don't deprive yourself of
such a treat.

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