\ue000Definition of DKA and its Pathophysiology
\ue000Causes and precipitating factors
\ue000Clinical features by history and physical
concentration of ketones greater than 5 mEq/L,
a blood glucose level of greater than 250 mg/dL
(although it is usually much higher), blood pH of
less than 7.2, and a bicarbonate level of 18
mEq/L or less.
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