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Sections
EXECUTIVE SUMMERY
1.2 OBJECTIVE OF THE REPORT
2.1 FISHERY SECTOR - INDIAN SCENARIO :
2.1.1 Total Fish Production in India :
2.1.2 Fish Production from Marine and Inland Sectors in India:
2.1.3 Gross Domestic Product of Agriculture and Fisheries Sectors in India:
2.1.4 Percentage Share of Fisheries to Agricultural Sector in India;
2.1.5 Capital Formation and Output of Indian Fisheries Sector :
2.1.6 Statewise Available Water-bodies in India for Fish Production:
2.1.7 Statewise Marine Fish Resources in India :
2.1.8 Fish Seed Stocks (Fry) Production in India :
2.1.9 Statewise Fish Production in India:
2.1.10 Global and Indian Fish Exports:
2.1.11 Share of Indian Fish Exports in World Trade:
2.1.12 Growth in Fisheries Export and Integration with International
Trade:
2.1.13 Fisheries Contribution at a glance:
2.1.14 Marine Fisheries Sector:
2.2 MARICULTURE
2.3 SHRIMP FARMING:
2.4 AVAILABILITY OF QUALITY FEED :
2.5 NEW EMERGING EXPORT PRODUCTS/ MARKETS FOR
FISH/FISH PRODUCTS:
2.5.1 Development of Tuna for Sashimi Market:
2.5.2 Ready to Eat/Ready to Serve Value Added Products:
2.6 DEMAND FOR FISH/ FISHERY PRODUCTS:
2.6.1 Projected Fish Demands in India by Year 2010-11
2.6.2 Projected Sectorwise Fish Supply in India by Year 2010-11
2.7 THE GOVERNMENT OF INDIA PROGRAMS FOR FISHERIES
DEVELOPMENT:
2.7.2 Other Organizations Working in the Sector:
2.8 WORLD FISHERIES SCENARIO:
2.8.1 Captive Production of Species
2.8.2 Projected Production
2.8.3 Marine Food Products-World Trade
2.8.4 Indian Status in Global Fisheries:
3.1 PROBLEMS AND CONSTRAINTS
3.2 REQUIRED REFORMS/ CHANGES IN THE SECTOR:
3.2.1 Food Quality and Safety Requirements:
3.2.2 Processing of Fish Waste Products:
3.2.3 Harvest and Post Harvest Infrastructure
3.2.4 Marketing of Fish/ Fish Products
3.2.5 Processing of Fish/Fish Products;
3.2.6 Utilization of Fish Catches
3.2.7 Major Conclusions:
3.3 SUITABLE STRATEGIES FOR IMPROVEMENT AND
DEVELOPMENT
3.3.1 Major Promising Areas for Fisheries Development:
3.3.2 Value Addition for Fish/Fish Products:
4.1 STATUS OF THE FISH PROCESSING/EXPORT INDUSTRY
4.2 MARKET STRUCTURE
4.3. EXPORT TRENDS
5.2 QUESTIONNAIRE NO.1. :
5.4 QUESTIONNAIRE NO.3 :
5.6 QUESTIONNAIRE NO. 5:
7.2 SCOPE AND ACTIVITIES OF THE NFPDB
7.3 OBJECTIVES AND FUNCTIONS OF THE NFPDB :
7.4 PROPOSED DEVELOPMENT PROGRAMS FOR THE NFPDB:
7.4.1 Monitoring and Evaluation of the NFPDB Schemes:
7.4.2 Suggested Programs for the NFPDB:
7.5 MAJOR MISSIONS AND GOALS OF THE NFPDB :
7.6 LOCATION OF THE NFPDB :
7.6.2 Regional Offices:
7.7 REGISTRATION OF THE NFPDB:
7.8 CONSTITUTION OF THE NFPDB:
7.9 ORGANIZATION STRUCTURE AND MANAGEMENT OF THE
NFPDB:
7.10 CAPITAL INVESTMENT AND SOURCES OF INCOME AND
REVENUE FOR THE NFPDB: