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Making the Connection: Food Security and Public Health

Making the Connection: Food Security and Public Health

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Published by PoulHenning
Making the Connection: Food Security and Public Health
Making the Connection: Food Security and Public Health

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Categories:Topics, Art & Design
Published by: PoulHenning on Oct 19, 2011
Copyright:Attribution Non-commercial

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10/04/2012

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 Making the Connection –Food Security and Public Health
Submitted toThe Ministry of Health Servicesand The Health Authoritiesof British Columbia byThe Community Nutritionists Council of BCJune 2004
 
Library and Archives Canada Cataloguing in PublicationCommunity Nutritionists Council of BCMaking the connection : food security and public health : submittedto the Ministry of Health Services and the Health Authorities of BritishColumbia / by the Community Nutritionists Council of BC.Includes bibliographical references.ISBN 0-9735758-0-81. Food industry and trade—Health aspects—Canada. 2. Food adulterationand inspection—Canada. 3. Nutrition policy—Canada.I. Gibson, Kathleen, 1953- II. Kneen, Cathleen III. Houghton, Joanne, 1960-IV. British Columbia. Ministry of Health Services V. Title.TX360.C32B74 2004a 363.19’26’0971 C2004-903521-5

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