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Melamine in Foods

Melamine in Foods

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Published by Anura Senarathna
This is a presentation on melamine contamination on Foods, safe levels and impacts on health and industry
This is a presentation on melamine contamination on Foods, safe levels and impacts on health and industry

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Published by: Anura Senarathna on Oct 20, 2008
Copyright:Attribution Non-commercial

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06/21/2011

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Melamine in Foods
 
 
What is melamine
Melamine is a cyclic nitrogenous compoundFormula : C
3
 N
6
H
6
Solubility in water 3.1g/l of water @ 20 CelsiusToxicity LD50 (rats) – 3248 mg/kg. Not a proven carcinogen. Not genotoxic.Melamine was considered harmless compound before the current issueMelamine is not a Food Additive
 
 
Structural analogues of melamine
Triazines

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