جزيل الشكر لكل من ساهم في دعم هذا البحث الهام و أخص بالذكر قسم البحث و التطوي...
Global reconnaissance in 5 regions of developing countries, involving visits ...
IDENTIFICATION AND TRACEABILITY OF MEAT
AND MEAT PRODUCTS
D. Yordanov, G. A...
Chemical food safety deals with all aspects of chemical risks in the food cha...
Uploaded from Google Docs
ISO 22000:2005 introduction
Book is about the current good manufacturing practices in the food industry.
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