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He Thong Tieu Chuan Danh Gia Cay Lua (IRRI - Tieng Anh)

He Thong Tieu Chuan Danh Gia Cay Lua (IRRI - Tieng Anh)

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Published by: NGUYEN CHI CONG on Jan 30, 2012
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Table Of Contents
STANDARD EVALUATION SYSTEM FOR RICE (SES) ..................................... 5GROWTH STAGES OF RICE PLANTS ............................................................... 5
Agronomic Traits .......................................................................................................... 6
Leaf Senescence (Sen) ........................................................................................................ 6Lodging Incidence (Lg) ......................................................................................................... 6Maturity (Mat) ....................................................................................................................... 6Panicle Exsertion (Exs) ........................................................................................................ 6Panicle Threshability (Thr) .................................................................................................... 7Phenotypic Acceptability (PAcp) ........................................................................................... 7Plant Height (Ht) ................................................................................................................... 7Seedling Vegetative Vigor (Vg) ............................................................................................. 8Spikelet Fertility (SpFert) ...................................................................................................... 8Tillering Ability (Ti) ................................................................................................................ 8
Crop Damage (diseases) ............................................................................................. 9
Viruses and Mycolplasma-like Organisms_(MLO) ................................................................. 9
Rice Diseases caused by Viruses and Mycoplasma-like Organisms (MLO) ..................................... 9Rice Grassy Stunt 1 & 2 Disease ................................................................................................. 10Rice Hoja Blanca (RHBV) ............................................................................................................ 11Rice Tungro Disease ................................................................................................................... 11Rice Yellow Mottle (RYM) ............................................................................................................ 12Yellow Dwarf (YD) ....................................................................................................................... 12
BACTERIAL LEAF STREAK (BLS) ................................................................... 13
Bakanae Diseases (Bak) .................................................................................................... 13Brown Spot (BS)................................................................................................................. 13False Smut (FSm) .............................................................................................................. 14Grain Discoloration (Gd) ..................................................................................................... 14Kernel Smut (KSm) ............................................................................................................ 14Leaf Blast (Bl)..................................................................................................................... 15Leaf Scald (Ls) ................................................................................................................... 16Narrow Brown Leaf Spot (NBLS) ........................................................................................ 17Panicle Blast (PB) .............................................................................................................. 17Sheath Blight (ShB) ............................................................................................................ 19Sheath Rot (ShR) ............................................................................................................... 19Udbatta Disease (UDb) ...................................................................................................... 19
Crop Damage (Insects) .............................................................................................. 20
Brown Planthopper (BPH) .................................................................................................. 20Caseworm (CW) ................................................................................................................. 21Gall Midge (GM) ................................................................................................................. 21Green Leafhopper (GLH) .................................................................................................... 22Leaffolder (LF) .................................................................................................................... 22Rice Bug (RB) .................................................................................................................... 24
 
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Rice Delphacid (RDel) ........................................................................................................ 24Rice Whorl Maggot (RWM) ................................................................................................. 24Stem Borers (SB) ............................................................................................................... 25Thrips ................................................................................................................................. 26Whitebacked Planthopper (WBPH) ..................................................................................... 26
Crop Damage (Rodents and Birds) ............................................................................ 27
Bird Damage (BD) .............................................................................................................. 27
RAT DAMAGE (RD) ........................................................................................... 27
Deepwater ................................................................................................................. 27
Elongation (Elon) ................................................................................................................ 27Kneeing Ability (KnA).......................................................................................................... 28Submergence Tolerance (Sub) ........................................................................................... 28
Drought ...................................................................................................................... 29
Drought Sensitivity (DRS) ................................................................................................... 29Recovery (DRR) ................................................................................................................. 30
Grain Quality .............................................................................................................. 30
100-grain Weight (GW) ....................................................................................................... 30Alkali Digestion (AlkD) ........................................................................................................ 30Amylose Content of the Grain (Amy) ................................................................................... 30Brown Rice Length (Len) .................................................................................................... 31Brown Rice Protein (Prt) ..................................................................................................... 31Brown Rice Shape (BrS) (length-width ratio) ....................................................................... 31Chalkiness of Endosperm (Clk)........................................................................................... 31Chalkiness of Endosperm (Clk)........................................................................................... 31Scent (Sct) ......................................................................................................................... 32Seed Coat (bran) Color (SCC) ............................................................................................ 32
Morphological Characteristics .................................................................................... 32
Variety Group ..................................................................................................................... 32Auricle Color (AC) .............................................................................................................. 32Awn Color (AnC) ................................................................................................................ 32Awning (An) ....................................................................................................................... 33Basal Leaf Sheath Color (BLSC) ........................................................................................ 33Collar Color (CC) ................................................................................................................ 33Culm Angle (CmA) ............................................................................................................. 33Culm Internode Color (CmlC) ............................................................................................. 33Culm Length (CL) ............................................................................................................... 34Culm Number (CN) ............................................................................................................. 34Diameter of Basal Internode (DBI) ...................................................................................... 34Flag Leaf Angle (FLA) ........................................................................................................ 34Grain Width (GrW) .............................................................................................................. 34Leaf Angle (LA) .................................................................................................................. 34Leaf Blade Color (LBC) ...................................................................................................... 35Leaf Blade Pubescence (LBP) ............................................................................................ 35

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