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Table Of Contents

A DEBIT AND CREDIT ACCOUNT WITH THE SOIL
THE DAIRY BUSINESS IN RELATION TO SOIL EXHAUSTION
CRIMSON CLOVER SOWN IN CORN AT LAST CULTIVATION
MIXED GRASSES A VERY APPETIZING FOOD FOR STOCK
FIELD OF COWPEAS IN ALABAMA
CUTTING, HANDLING, AND FEEDING FORAGE CROPS
TOP DRESSINGS FOR SOILING CROPS
PER ACRE EXPERIMENT WITH NITRATE OF SODA ON WHEAT
THREE-YEAR-OLD, PAN-AMERICAN EXPOSITION
A GOOD TYPE OF THE JERSEY BREED
A TYPICAL BROWN SWISS COW
GOOD TYPE OF DAIRY SHORTHORNS
MILK RECORDS
KEEPING A CAREFUL RECORD OF THE WEIGHT OF MILK
THE YIELD OF MILK
RECORDS OF PUREBRED COWS OF SPECIAL IMPORTANCE
RECORDS OF GRADE COWS
BUSINESS METHODS IN FEEDING
HOME-GROWN DAIRY FOODS FOR WINTER USE
THE DAIRYMAN'S BEST INVESTMENT THE SILO
YIELD OF MILK AND COST OF PRODUC- TION
SANITARY METHODS IN MILK PRODUCTION
SANITARY METHODS IN MILK PRODUC- TION
CLEAN COWS AND CLEAN STABLE
INTERIOR OF A WELL-LIGHTED STABLE
A MODERN STABLE, ADMITTING AN ABUNDANCE OF LIGHT
VENTILATING BY MEANS OF THE MUSLIN CURTAIN
MANURE BREEDS FLIES AND CONTAMINATES THE MILK
INTERIOR OF A MODERN DAIRY HOUSE
A MILK HOUSE FOR THE SMALL FARMER
INTERIOR OF CLEAN STABLE
THE BURRELL-LAWRENCE-KENNEDY MILKING MACHINE
WINTER DAIRYING TOO MUCH NEG-
BUSINESS METHODS IN RETAILING MILK
DAIRY ACCOUNTS DAILY RECORD
ADVERTISING
BUSINESS ACCOUNTS ON A DAIRY FARM 2IQ
APPENDIX
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Dairy Business Old Book

Dairy Business Old Book

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Published by satheeshpr

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Published by: satheeshpr on Feb 20, 2012
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05/17/2012

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