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Raising Farmer Incomes through High-Value Crops

Raising Farmer Incomes through High-Value Crops

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A project in rural Bangladesh provided farmers with knowledge, credit support, and market linkages to increase productivity.
A project in rural Bangladesh provided farmers with knowledge, credit support, and market linkages to increase productivity.

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Categories:Types, Research
Published by: ADB Knowledge Solutions on Mar 07, 2012
Copyright:Attribution Non-commercial No-derivs


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Knowledge Showcases
Raising Farmer Incomes through High-Value Crops
By Maria Christina Dueñas and Tsukasa Maekawa
Bangladesh’s northwest region is among the poorest in thecountry; over 60% of its population fall below the poverty line.People rely mainly on agriculture for livelihood; non-farm em- ployment opportunities are few and the development of trade,services, and industries are sparse.Agriculture in the region is traditionally rice-based, involvingmainly small farmers with holdings of less than 1 hectare. Allavailable land is used for cultivation and cropping intensity isalready at 175%.
As such, the farmers cannot look to expan-
sion or intensication of traditional crops to increase meager 
incomes.Despite agriculture’s failure to provide better incomes for farmers, the region is actually well-suited for it. It has fertilesoils, ample ground and surface water resources, varied climate
favorable to a range of crops, and a relatively at terrain. In
fact, an Asian Development Bank study
has pointed out theregion’s potential for cultivating high-value crops given thisfavorable agronomic environment.
The same study said this potential was boosted by the completion of the Jamuna bridge,
 which ended the region’s isolation from the rest of Bangladesh,opened markets in Dhaka and other urban centers, and en-hanced access to modern agricultural inputs.To improve farmers’ incomes and raise their standard of living,the region needed to address other agricultural constraints,including:
deficient knowledge of appropriate high–value crops andvarieties,
scarce information on market potentials and prices, and
inadequate access to rural credit services.
Projectto help households switch to more lucrative crops and,in the process, increase their incomes. The project adopted thefollowing approaches:
Roughly 200,000farmers were informed of the merits and care of high-value
crops, of which 33 were identied for project support, including
 potatoes, maize, cabbages, tomatoes, country beans, spinach,okra, pumpkins, cucumbers, mangoes, tamarind, ginger, andonions.
Roughly$25 million in credit were channeled to some 180,000 farm-ers by nongovernment organizations involved in the project,i.e., Bangladesh Rural Advancement Committee, GrameenKrishi Foundation, PROSHIKA, and Rangpur Dinajpur RuralService Bangladesh. The credit allowed the farmers to investin high-value crops and newer technology. The nongovernmentorganizations also facilitated the formation of farmer groups for training and credit.
The project improved market accessroads and constructed covered sales, storage, and loading/unloading facilities. It also helped establish market groups toorganize the sale and transport of goods locally as well as toDhaka and other major cities.
September 2010
Agriculture and Food SecurityBangladesh
Women members of the crop diversication project are grafting trees for propagation.
   E  r   i  c   S  a   l  e  s
Cropping intensity is the fraction of the arable area that is harvested; it may exceed 100% where more than one crop is harvested each year.
TA 2545 BAN: Northwest Region Development and Investment Study, 1996.
High-value crops are crops that provide higher net returns per hectare to the farmer than high yielding winter rice. These may include hybrid maize, potatoes,vegetables, spices, and fruits.
With ADB assistance via Loan 1487-BAN: Jamuna Bridge.

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