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Sea Buckthorn
Sea Buckthorn
Sea buckthorn (Hippophae rhamnoides) is a very common shrub which is grown worldwide in temperate to cold climates extending from the Atlantic coasts of Europe right across to northwestern China. In Western Europe, it is largely confined to seacoasts where salt spray off the sea prevents other larger plants from out-competing it, but in central Asia, it is more widespread in dry semi-desert sites where other plants cannot survive the dry conditions. Its name literally translates to shining horse. According to Russian and Chinese scientists, sea buckthorn contains 190 bioactive components. The oil is the best single source known to man for Vitamin E, Vitamin C, 8 types of carotenes (including Beta-carotene), Omega-3 essential fatty acids, Omega-6 essential fatty acids, Omega-9 essential fatty acids, trace minerals, 11 out of 14 essential trace minerals including calcium, iron, manganese, boron, calcium, silicon and others, essential amino acids and flavonoids. The berries are harvested by the end of August and in September, when vitamins A and C reach the maximum; in November and December, the content of vitamins B increases. The berries can be preserved in honey or can be dried in a stream of warm air (35-40 Celsius), because they alter if left in normal temperature.
Superfoods
Sea Buckthorn
Superfoods
Sea Buckthorn
with giving his armies the incredible strength and endurance they needed to conquer their enemies.
Health Effects
Sea buckthorn is a great aid in cancer therapy, not only boosting bodys immune response and inhibiting the proliferation of cancerous cells, but also doubling the effects of the medication and reducing or even stopping the negative effects of chemotherapy. Sea buckthorn was used successfully in treating severe eye infections, hemeralopia, presbytism, myopia, astigmatism, hypermetropia, glaucoma, cataract, ulcers, colitis, hepatitis, cirrhosis, hypertension, sclerosis, varicose veins, depression, epilepsy, hyperglycaemia, tuberculosis, asthma, skin or cornea transplant, vaginal wounds, malnutrition and Parkinson. Sea buckthorn is a strong energy booster, helping recovery after hard physical and intellectual effort and decreasing the time required for the convalescence. Sea buckthorn decreases the side effect of drugs, and is photo protective and radio protective. Sea buckthorn oil helps in cardio-vascular diseases by decreasing the lipemia, the blood viscosity, the level of cholesterol and increasing the coronary circulation, the bold flow in the myocardium, alleviating the pectoral angina; it also improves the blood flow in the brain, thus reducing the neuralgias. Because of the high content of liposoluble vitamins, sea buckthorn and its products contribute to increasing the bones resistance, and can be used in hypothyroidism and to reduce the risk of heart attack. Sea buckthorn
Superfoods
Sea Buckthorn
also stops the internal haemorrhages, helps the recovery of the intestinal and renal epithelial tissue. Sea buckthorn is successfully used in treating various skin diseases, dermatitis, anaemia, impotence and sterility (- for the last two, three months cures are recommended, where sea buckthorn is recommended to be associated with ginseng intake).
External use: - herpes, papilloma applying the oil, 2-3 times/day on the affected areas - burns, chemical burns the sea buckthorn oil is extremely regenerative but medical assistance is required, especially in the III-IV degree burns. - tumours and lipomas external application of a mixture of sea buckthorn and castor oil in equal parts, 2-3 times/day
Superfoods
Sea Buckthorn
Note: All information about sea buckthorn, about health and medical conditions, is intended for your general knowledge and is not a substitute for medical diagnosis, advice, or treatment for specific medical conditions. You should seek medical care and consult your doctor for any specific health issue that you have and before beginning any program involving herbs.
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