spring

2012

spring
2012

dining room
pickles or banchan 5 (assorted or single)

dining room
pickles or banchan 5 (assorted or single)

broth

broth
3 5

miso soup, wakame, tofu supreme chicken broth, daikon

miso soup, wakame, tofu supreme chicken broth, daikon

3 5

raw 18
oysters scallop madai vege

raw 18
oysters scallop madai vege

(6) yuzu ponzu, wasabi, chojang korean chili sauce cucumber, citrus, broken dashima chips konbu cured, ponzu, fresh wasabi, cucumber, neri ume sugar snap pea, cucumber, asparagus, miso dip!!!!!

(6) yuzu ponzu, wasabi, chojang korean chili sauce cucumber, citrus, broken dashima chips konbu cured, ponzu, fresh wasabi, cucumber, neri ume sugar snap pea, cucumber, asparagus, miso dip!!!!!

bibim green

salad 12

momil kook soo, cucumber, lettuce, pinenuts, kimchee vinaigrette mizuna, radish, cucumber, soy sesame vinaigrette

bibim green

salad 12

momil kook soo, cucumber, lettuce, pinenuts, kimchee vinaigrette mizuna, radish, cucumber, soy sesame vinaigrette

tempura uni, shiso leaf, lemon zest, market vegetables, ginger tsuyu puffs potato puree, parmesan, fried garlic, gochujang aioli tofu rice flour, garlic ginger dashi, browned butter, red onion

crispy 14

tempura uni, shiso leaf, lemon zest, market vegetables, ginger tsuyu puffs potato puree, parmesan, fried garlic, gochujang aioli tofu rice flour, garlic ginger dashi, browned butter, red onion

crispy 14

dumplings cabbage mushrooms sizzling

plates 14

shiitake mushroom dashi broth savoy, anchovy, ginger soy dashi, bonito, golden enoki royal trumpet, maiitake, mizuna, mentaiko vinaigrette charred octopus, spring onions, fried garlic, gochujang dressing

dumplings cabbage mushrooms sizzling

plates 14

shiitake mushroom dashi broth savoy, anchovy, ginger soy dashi, bonito, golden enoki royal trumpet, maiitake, mizuna, mentaiko vinaigrette charred octopus, spring onions, fried garlic, gochujang dressing

grill 18 beef tongue fish parts asparagus comfort 16

spring onion, cedar kanpachi, wild king salmon, baby abalone onsen egg, duck ham, cured halibut roe

grill 18 beef tongue fish parts asparagus comfort 16

spring onion, cedar kanpachi, wild king salmon, baby abalone onsen egg, duck ham, cured halibut roe

burger 8oz (add egg 2, add cheese 2) ramyun (24 orders a day) kimchee & oyster Okonomiyaki stonepot

burger 8oz (add egg 2, add cheese 2) ramyun (24 orders a day) kimchee & oyster Okonomiyaki stonepot

*most of our products are locally sourced and direct from the producers including the namu farm

*most of our products are locally sourced and direct from the producers including the namu farm

massa brown rice blend koshihikari

4 2

massa brown rice blend koshihikari

4 2

for special bottles, corkage is 30

499 dolores st san francisco, ca 94110 415.431.6268 www.namusf.com

for special bottles, corkage is 30

"#$%

499 dolores st san francisco, ca 94110 415.431.6268 www.namusf.com

"#$%

spring
2012
GAJI

happy hour
& '()*+,,!-!./0*+/0 .(.() 1(*'2,3 4 156'!7,6'8 3)5',9!:(3+; !96(,9!*/1,63 3<50,15<!6(*, = )565!> /,9/)/),!-!./.8!:/?/3 95@(<@85A63,2:!15*'8

415.431.6268 499 dolores st san francisco, ca 94110 www.namusf.com

spring
2012
GAJI

happy hour
& '()*+,,!-!./0*+/0 .(.() 1(*'2,3 4 156'!7,6'8 3)5',9!:(3+; !96(,9!*/1,63 3<50,15<!6(*, = )565!> /,9/)/),!-!./.8!:/?/3 95@(<@85A63,2:!15*'8

415.431.6268 499 dolores st san francisco, ca 94110 www.namusf.com