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Christmas Menu

Christmas Menu

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Published by Kisii
Menu for the festive season.
Menu for the festive season.

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Published by: Kisii on Dec 18, 2008
Copyright:Attribution Non-commercial

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06/16/2009

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From 1
st
December - 24
th
December 2008
Kisii Restaurant
WhitleyBay Metro Station
Station Road
WhitleyBay
NE26 2QY
Tele: 0191 2537077
E-mail: Kisii@hotmail.co.uk
 
ChristmasMenu
“ A taste of East African Indian
 
 
Starters
Champay ya bhusi
lamb chops marinated in tikka pastewith ginger , garlic, green chillies ,fresh coriander and glazedwith honey
or 
 Jeera kuku
chicken on the bone with roastedcumin seeds , red crushed chillies ,mushrooms and fresh green chillieson a sizzling platter
or 
 Jynga Siaghi
king prawns in butter with lemon andlime juice, green chillies , garlic andasparagus
or 
Aloo tiki chatt (v)
potato patties served with chick peas,yoghurt and tamarind sauce
or 
Gol Guppa ( Pani Puri) (v)
crispy pastry puffs filled with chickpeas, potatoes, red onions servedwith tamarind sauce
or 
Pilli Pilli Paneer Pakora (v)
traditional curdle cheese with cashewnut , ginger and jalapeno filling incrispy pastry
Main courses
 
Kuku na guachi
chicken breast with sweet potato ,coriander and tamarind in masala sauce
or
Kofte na miaii
Minced lamb meat balls with quall egg and cinnamonsticks in masala sauce
or
Champay ya bhusi masala
lamb chops with cinnamon sticks , dry fenugreek,ginger, with roasted cumin seeds and red crushed chillies and fresh coriander 
or
Gourva palak 
 
chole
 pork fillets in dry masala sauce with spinach pureeand chickpeasor 
Bhoga (v)
Mixed vegetables – baby sweetcorn, carrots,cauliflower, chestnut mushrooms. new potatoes and mixed peppers with ginger and green chilliesor 
Aloo Bhathou (v)
baby aubergines in rich masala sauce with new potatoes and cumin seedsor 
Moong dhal falia (v)
Yellow lentils with mustard seeds, garlic and greenbeansor 
Pakora Makkai Kardhi (v)
Traditional Punjabi and Gurjati dish – vegetable pakoras , sweetcorn in yoghurt masala sauce withturmeric, cumin seeds ,black pepper and coriander 
Rices
Machela na kuku
rice with chicken ,onions , whole black  pepper , coriander ,cumin and cardamom seeds
or 
Machela na binsi
(
v)
rice with peas and cashew nuts
or 
Machela naNimbu (v)
rice seasoned withturmeric, poppy seeds , whole red chillies in lemon juice
or 
Machela DillThania ( v)
rice with dill and coriander 
 
Kisii Restaurant
WhitleyBay Metro Station
Station Road
WhitleyBay
NE26 2QY
Tele: 0191 2537077
E-mail: Kisii@hotmail.co.uk
Sundries
Bhatura
Traditional Indian pancake size soft bread with coriander and cumin seeds
or 
Aloo paratha
grated 
 
 potatoes with spices in crispy flour bread 
or 
Muli paratha
Finely grated white radish with spicesin crispy flour bread 
Desserts
Gulab jammon
crispy dough soaked in sugar syrup withcardamom seeds and coconut served hot withvanilla ice cream
or
Gharjala
finely grated caramelised carrots with pistachionuts and cardamom seeds served hot withvanilla ice cream
or
Matunda
 
medley of 
melons with mango pulp, passion fruit and coconut kulfi in brandy snap
TeaOrCoffee andMince Pies

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