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Cancer Fighting Mushroom - Camphorata or Taiwanofungus_as of 5-29-12

Cancer Fighting Mushroom - Camphorata or Taiwanofungus_as of 5-29-12

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Published by rolland.li604
Antrodia camphorata / cinnamomea is well known in Taiwan as a traditional medicine for treating cancer and inflammation.
Antrodia camphorata / cinnamomea is well known in Taiwan as a traditional medicine for treating cancer and inflammation.

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Published by: rolland.li604 on Jun 05, 2012
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09/07/2014

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1Research Papers of Antrodia camphorataSearch from PubMedhttp://www.ncbi.nlm.nih.gov/sites/entrez keyword: camphorata or Taiwanofungus as of 5-29-2012
Table of Contents 
1: Chemical Characterization and Anti-inflammatory Effect of Polysaccharides Fractionated fromSubmerge-Cultured Antrodia camphorata Mycelia. ................................................................................. 7
 
2: Unique Formosan Mushroom Antrodia camphorata Differentially Inhibits Androgen-ResponsiveLNCaP and -Independent PC-3 Prostate Cancer Cells. ............................................................................ 7
 
3: Production of a COX-2 inhibitor, 2,4,5-trimethoxybenzaldehyde, with submerged cultured Antrodiacamphorata. ............................................................................................................................................... 7
 
4: Inhibition of cyclooxygenase-2 and induction of apoptosis in estrogen-nonresponsive breast cancercells by Antrodia camphorata. ................................................................................................................... 8
 
5: Modulation of inflammation-related genes of polysaccharides fractionated from mycelia of medicinal basidiomycete Antrodia camphorata. ....................................................................................... 8
 
6: Antihypertensive activities of a solid-state culture of Taiwanofungus camphoratus (Chang-chih) inspontaneously hypertensive rats................................................................................................................ 9
 
7: Biochemical characterization of 1-Cys peroxiredoxin from Antrodia camphorata. ............................. 9
 
8: Protective effects of mycelia of Antrodia camphorata and Armillariella tabescens in submergedculture against ethanol-induced hepatic toxicity in rats. ........................................................................... 9
 
9: Phylogenetic analysis of Antrodia species and Antrodia camphorata inferred from internaltranscribed spacer region. ....................................................................................................................... 10
 
10: Biochemical characterization of a novel 2-Cys peroxiredoxin from Antrodia camphorata. ............ 10
 
11: Antrodia camphorata extract induces replicative senescence in superficial TCC, and inhibits theabsolute migration capability in invasive bladder carcinoma cells. ........................................................ 10
 
12: Filtrate of fermented mycelia from Antrodia camphorata reduces liver fibrosis induced by carbontetrachloride in rats................................................................................................................................... 11
 
13: Neuroprotective diterpenes from the fruiting body of Antrodia camphorata. ................................... 11
 
14: Antrodia camphorata in submerged culture protects low density lipoproteins against oxidativemodification. ............................................................................................................................................ 11
 
15: Human urinary bladder cancer T24 cells are susceptible to the Antrodia camphorata extracts. ...... 12
 
16: Adenosine as an active component of Antrodia cinnamomea that prevents rat PC12 cells fromserum deprivation-induced apoptosis through the activation of adenosine A(2A) receptors. ................ 12
 
17: Proteomic analysis of the effect of Antrodia camphorata extract on human lung cancer A549 cell. 13
 
18: Growth inhibition and induction of apoptosis in MCF-7 breast cancer cells by Antrodia camphorata.................................................................................................................................................................. 13
 
19: Anti-inflammatory potential of Antrodia Camphorata through inhibition of iNOS, COX-2 andcytokines via the NF-kappaB pathway. ................................................................................................... 13
 
20: Promotion of hyphal growth and underlying chemical changes in Antrodia camphorata by hostfactors from Cinnamomum camphora. ................................................................................................... 14
 
21: Mycelia from Antrodia camphorata in Submerged culture induce apoptosis of human hepatoma
 
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HepG2 cells possibly through regulation of Fas pathway. ...................................................................... 14
 
22: Induction of apoptosis in human hepatoma cells by mycelia of Antrodia camphorata in submergedculture...................................................................................................................................................... 14
 
23: Apoptotic effects of extract from Antrodia camphorata fruiting bodies in human hepatocellularcarcinoma cell lines. ................................................................................................................................ 15
 
24: Antrodia camphorata prevents rat pheochromocytoma cells from serum deprivation-inducedapoptosis.................................................................................................................................................. 15
 
25: Characterization and functional study of Antrodia camphorata lipopolysaccharide. ....................... 15
 
26: Antitumor effects of the partially purified polysaccharides from Antrodia camphorata and themechanism of its action........................................................................................................................... 16
 
27: Induction of apoptosis by Antrodia camphorata in human premyelocytic leukemia HL-60 cells. ... 16
 
28: Evaluation of the anti-inflammatory activity of zhankuic acids isolated from the fruiting bodies of Antrodia camphorata. .............................................................................................................................. 17
 
29: Anti-inflammatory activity of the extracts from mycelia of Antrodia camphorata cultured withwater-soluble fractions from five different Cinnamomum species. ........................................................ 17
 
30: Five new maleic and succinic acid derivatives from the mycelium of Antrodia camphorata and theircytotoxic effects on LLC tumor cell line. ............................................................................................... 18
 
31: The vasorelaxation of Antrodia camphorata mycelia: involvement of endothelial Ca(2+)-NO-cGMPpathway. .................................................................................................................................................. 18
 
32: Antioxidative and hepatoprotective effects of Antrodia camphorata extract. ................................... 18
 
33: Protective effects of fermented filtrate from Antrodia camphorata in submerged culture againstCCl4-induced hepatic toxicity in rats...................................................................................................... 19
 
34: Protection of oxidative damage by aqueous extract from Antrodia camphorata mycelia in normalhuman erythrocytes. ................................................................................................................................ 19
 
35: Antioxidant properties of Antrodia camphorata in submerged culture. ............................................ 19
 
36: Antrodia camphorata polysaccharides exhibit anti-hepatitis B virus effects. ................................... 20
 
37: Anti-inflammatory Benzenoids from Antrodia camphorata. ............................................................ 20
 
38. Comparative anti-inflammatory characterization of wild fruiting body, liquid-state fermentation,and solid-state culture of Taiwanofungus camphoratus in microglia and the mechanism of its action .. 20
 
39. A highly stable cambialistic-superoxide dismutase from Antrodia camphorata: Expression in yeastand enzyme properties ............................................................................................................................ 21
 
40: A New Cytotoxic Agent from Solid-State Fermented Mycelium of Antrodia camphorata. ............. 21
 
41: Evaluation of the anti-inflammatory and anti-proliferation tumoral cells activities of Antrodiacamphorata, Cordyceps sinensis, and Cinnamomum osmophloeum bark extracts. ............................... 22
 
42: In vivo immunomodulatory effects of Antrodia camphorata polysaccharides in a T1/T2 doublytransgenic mouse model for inhibiting infection of Schistosoma mansoni. ........................................... 22
 
43. Fermented Antrodia cinnamomea Extract Protects Rat PC12 Cells from Serum Deprivation-InducedApoptosis: The Role of the MAPK Family. ............................................................................................ 23
 
44. Isolation and analysis of genes specifically expressed during basidiomatal development in Antrodiacinnamomea by subtractive PCR and cDNA microarray. ....................................................................... 23
 
 
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45. DPPH radical scavenging and semicarbazide-sensitive amine oxidase inhibitory and cytotoxicactivities of Taiwanofungus camphoratus (Chang-chih). ........................................................................ 23
 
46. Effects on Tyrosinase Activity by the Extracts of Ganoderma lucidum and Related Mushrooms. .. 23
 
47. Polysaccharides from Antrodia camphorata mycelia extracts possess immunomodulatory activityand inhibits infection of Schistosoma mansoni....................................................................................... 24
 
48: The adjuvant effects of Antrodia Camphorata extracts combined with anti-tumor agents onmultidrug resistant human hepatoma cells. ............................................................................................. 24
 
49: Anti-inflammatory Activities of New Succinic and Maleic Derivatives from the Fruiting Body of Antrodia camphorata. .............................................................................................................................. 25
 
50. Antioxidant activity of Antrodia camphorata on free radical-induced endothelial cell damage. ...... 25
 
51. Effects on Tyrosinase Activity by the Extracts of Ganoderma lucidum and Related Mushrooms. .. 25
 
52 Antrodia camphorata inhibits proliferation of human breast cancer cells in vitro and in vivo. ......... 26
 
53. Active extracts of wild fruiting bodies of Antrodia camphorata (EEAC) induce leukemia HL 60cells apoptosis partially through histone hypoacetylation and synergistically promote anticancer effectof trichostatin A. ...................................................................................................................................... 26
 
54: Effects of antrodia camphorata on viability, apoptosis, and [Ca2+]i in PC3 human prostate cancercells. ........................................................................................................................................................ 26
 
55. Immunomodulatory effect of Antrodia camphorata mycelia and culture filtrate. ............................ 27
 
56. Probing Inhibitory Effects of Antrodia camphorata Isolates Using Insect Cell-Based ImpedanceSpectroscopy: Inhibition vs Chemical Structure. .................................................................................... 27
 
57. An Extract of Antrodia camphorata Mycelia Attenuates the Progression of Nephritis in SystemicLupus Erythematosus-Prone NZB/W F1 Mice ....................................................................................... 27
 
58. Niuchangchih (Antrodia camphorata) and its potential in treating liver diseases. ........................... 28
 
59. New Constituents with iNOS Inhibitory Activity from Mycelium of Antrodia camphorata. ........... 28
 
60. Purification, Cloning, and Functional Characterization of a Novel Immunomodulatory Protein fromAntrodia camphorata (Bitter Mushroom) That Exhibits TLR2-Dependent NF-kappaB Activation andM1 Polarization within Murine Macrophages. ....................................................................................... 28
 
61. Cytotoxic triterpenes from Antrodia camphorata and their mode of action in HT-29 human coloncancer cells. ............................................................................................................................................. 29
 
62. Cyclodextrin-modified capillary electrophoresis for achiral and chiral separation of ergostane andlanostane compounds extracted from the fruiting body of Antrodia camphorata. .................................. 29
 
63. Review of Pharmacological Effects of Antrodia camphorata and its Bioactive Compounds. .......... 30
 
64. Preferential blockade of dioxin-induced activation of the Aryl hydrocarbon receptor by Antrodiacamphorata. ............................................................................................................................................. 30
 
65. Rapid Evaluation of Antrodia camphorata Natural Products and Derivatives in Tumourigenic LiverProgenitor Cells with a Novel Cell Proliferation Assay. ......................................................................... 30
 
66. Effects of Antrodia camphorata extracts on the viability, apoptosis, [Ca2+]i, and MAPKsphosphorylation of OC2 human oral cancer cells. .................................................................................. 31
 
67. Protective effect of Antrodia Camphorata on bladder ischemia/reperfusion injury. ......................... 31
 
68. Taiwanofungus camphoratus activates peroxisome proliferator-activated receptors and induces

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