Apple Carrot Cake
Categories: Afternoon Tea, Cakes, LF, Morning Tea, Snacks, Supper Serves: 1Ingredients:3 c fresh apple & carrot pulp1 c soaked fruit (dates, raisins etc)1/2 c coconut1 c soaked walnuts, chopped1 tsp cinnamon1/2 tsp pumpkin spice1/2 tbsp grated lemon peelInstructions:1. Blend all ingredients in processor.2. Place into a mold and refrigerate for 1-2 hours.3. Remove the mold and enjoy!HELPFUL HINTS:Top with additional unsweetened and unsulphured coconut and chopped walnuts).