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Louisiana

Louisiana

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Published by CoffeeJo

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Published by: CoffeeJo on Jun 22, 2012
Copyright:Attribution Non-commercial

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06/22/2012

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C
RAWFISH
&
OTHER
C
RUSTACEANS
Edited byChef Jack Wilson
 A demitasse collection of Seafood Recipes
 presented by
since 1922
1391 Highland Road • Baton Rouge, Louisiana 70802(225) 387-0504 • WATS 1-800-375-0504 • Fax (225) 344-5024
 
ii
D
EDICATION
This book is dedicated to the fabulous employees of Franklin andFederal who have brought us to a level of excellence second to none. A special thank you to Chef Jack Wilsonfor his assistance in creating an outstanding cookbook.

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