Little Baker Pastry Bag
By Laura BraySupplies
Pastry Bag Pattern (included)
Muslin or cotton fabric scraps
Fabric Scissors (regular & pinking shears)
Thread
Sewing machine
Cupcake Embroidery Pattern (included)
Embroidery needle, thread and hoop
Pastry bag tip (optional)
Fabric glue (optional)
Polyfill
RibbonInstructions:1.
From fabric, cut 2 triangles (see pattern attached)2.
Take one fabric piece and transfer embroidery pattern (see attached). Embroider onto outside of the fabric piece aslocated on the attached pattern.3.
Place two fabrics pieces, with wrong sides facing each other. Sew triangle pieces together, using a straight stitch, alongthe two long sides of the triangle. DO NOT sew the short side!4.
Press and turn the fabric right side out. Using pinking shears, finish the top of the short side by cutting along the edge of the fabric.5.
Stuff sewn pastry bag about ¾ full.6.
Sew a running stitch as outlined on pattern. Pull closed tightly and knot. Tie decorative ribbon over closure.7.
Glue pastry tip to end of the bag.
Please Note: If you are creating this bag for a small child, you may want to omitattaching a pastry tip as they can cause safety issues.
Please note: This pattern and tutorial was created by Laura Bray for PERSONAL USE ONLY. You do not have permission to sellitems created from this pattern.Copyright 2010 Laura Braywww.katydiddys.blogspot.com
Add a Comment
Roseleft a comment