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FOODSERVICES ANAGEMENTGREEMENTTH|SAGREEMENT, ade rhis!{dayof{U'r,2000,byandbetweenMIDWESTERNTATEUNIVERSITY
,havingts
principallacef businessocated t3410TaftBoulevard,ichita alls,exas"Client")andARAMARKEDUCATIONALERVICES,NC.,a Delawareorporation,aving tsprincipallaceofbusinesstARAMARKower,1101MarketStreet,Philadelphia,Pennsylvania"ARAMARK").WITNESSETHHAT:1.ENGAGEMENTF ARAMARK; FFECTIVEATE:Client ereby ngages ARAMARK,nan exclusiveasis,oprovidelient ithmeals,ncluding lacartetemsand non-alcoholiceverages,or Clientoreselloitsstudents,aculty,taffandguestson tscampusnWichita alls, exas. heeffectiveateof hisAgreementsJanuary,2000.2.DEFINITIONS:heollowingords ndphraseshen sednhisAgreement,oranyamendmentereto,hall ave hemeaningsiveno hem n hisParagraph:A."AccountingPeriods":Oneof thetwelve12)segmentsf theARAMARKiscalear,eachconsistingffour4)orfive5)weeks.Two2)AccountingPeriods four4)weeks achandone1)Accounting eriod ffive5)weeksoccur neachARAMARKiscaluarter.heSeptemberAccountingeriodn 2003 hall onsistfsix6)weeks.B."Agreement": hisFoodServicesanagementAgreement.C."Allocatedharge": n amount stablishedyARAMARKhichsreasonablyllocatedothe Campus oodService rogram,orcertain ervicesrovidedbyARAMARKo clientocations. D."CampusFoodServiceProgram":hoseboard,ash,catering,concessions,ampandother elatedoodserviceperationsincludingLittleCaesars
 
andaBlimpieoodoutlet nda Starbucksiosk)o be managedyARAMARK nderhisAgreement.E."DirectCosts":CostsncurredyARAMARKirectlyttributableoservicesrovidednderhisAgreement.F."FoodServiceFacilities":Theareas, mprovements,ersonalpropeftynd acilities adevailabley Cliento ARAMARKor heprovisionf theoodservicess more ullyescribednParagraph.A.below.G."GeneralndAdministrativexpenseAllowance":ARAMARK'sallowancefan amount quivalentoSixPercent6%)ofNetReceiptsorheinancialreporting,egal,ax and auditservices, perationalccountabilitynd managementoversightrovidedoclientocationsy ARAMARKtthedistrict,egionalndcorporatelevels.H."GrossReceipts":llreceiptseceivedyARAMARKn operatingtheCampusFoodServiceProgram,ncluding, ithout imitation,heamountpaidoARAMARKor boardplanpatrons,eceiptsrom cash operations,nd receiptsromcateringales.l."NetReceipts":GrossReceiptsessall applicabletateandocalsales axes.J."PrimeInterestRate":The interest atepublishednTheWallStreetournal sthebaseateon corporateoanspostedbyat leastSeventy-FivePercent75%)f he hirty30)argest.S.banks,uch ateo be adjustedn theastdayofeachAccounting eriod.K."ReimbursableCosts":Direct Costs,AllocatedChargesandGeneraandAdm n strative xpensel owance.L."Seryicewares":temsusedn theservingffoodandbeveragessuchas chinaware,lassware,ilverwarendtake-out"ackaging.M."SmallExpendablequipment":temsusedn thepreparationffood uchaspots, ansandkitchentensils.
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MidwesternStaeUniversity
 
3.FACILITIESNDEQUIPMENT:A.FoodServiceFacilities:lient hallmakeavailableo ARAMARKsuitable oodService acilities,ompletelyquipped nd eadyo operate,ogetherithsuchheat,efrigeration,nd utilitieservicesmaybe reasonablyequiredor theefficienterformancefthisAgreementyARAMARK.heFoodServlceacilitieshallincludeadequateressingoomsandrestrooms orARAMARK's mployeesndappropriatefficepace ndofficequipmentncluding,utnot imitedo, desks,hairs,tables,iling abinets ndsafe,or heexclusiveseof ARAMARKn he performancefthisAgreement. lienthallave ullaccesso heFoodServiceacilitiest allimes.B. Repair,Replacementnd Maintenance:lientshallfurnishbuildingaintenanceervicesorthe FoodService acilities,hallpromptlyakeallequipmentepairs nd replacements,ndshallbe responsibleor complianceithallfederal,tateand ocalafety nd healthawsand regulationsith espectotheFoodServiceacilities.C. ServicewaresndSmall Expendable quipment:Clientshallfurnish n adequatenitialnventoryf ServicewaresndSmallExpendablequipment.Atthecommencementf operationsereunder,RAMARKndClienthallointlyakean openingnventoryf suchServicewaresndSmallExpendablequipment, copy fwhich hall ecomeartof hisAgreement.RAMARK hallmaintainuchnventorys aDirect ost.D. lTSystem: AMMARKshalldevelop,mplement,peratendmaintainn informationechnologyystemwhichmay nclude, ut not be limitedo,hardware,wned ndicensedoftwarendsystems upport) ecessaryo supportheservicesprovidedy ARAMARKthe"lTSystem").ARAMARKhallchargeanAllocated hargeor he development,mplementation,perationnd maintenanceftheT System.Client hallprovide,titsexpense, suitable nvironment,ncludingsuchheat, irconditioning,honendutilityervice s maybereasonablyequiredortheoperationfheT System.
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MidwestentStateUniversiE
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