Documents tagged with bartending

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The Dude Abides

The Dude Abides Dedicated to The Big Lebowski, and Cows ! Drinks that only a hipster like The Dude could kick back and truly enjoy ! A variety of simple cream-based cocktails for the beginning of t...
  • Cocktailian published this 11 / 11 / 2009
  • 85 reads
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Where's Our Safety Net

:: burning issues : : Where’s Our Safety Net? Today many bartenders see their job as a profession, one that moves past mixing standard drinks to include creative mixology. Owners and managers are ...
  • Cocktailian published this 11 / 10 / 2009
  • 48 reads
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Open Bar - A Case for the Consultant

behind the bar | By Kyle Branche & Kellie Nicholson Open Bar: A Case for the Consultant Settling for a poorly designed bar. Owners often pay inept contractors thousands of dollars to design a ba...
  • Cocktailian published this 11 / 10 / 2009
  • 109 reads
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Introducing New Spirits

behind the bar by kyle branche Let the staff taste all the spirit’s possible uses and engage them in product knowledge. Study the taste nuances and pair the spirit with menu items. With each new sp...
  • Cocktailian published this 11 / 10 / 2009
  • 68 reads
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A Better Bar by Design

behind the bar | By Kyle Branche A Better Bar don’t forget to replace the water filters, or you’ll have sodium salt and air buildup and foggy ice. Sodium salt kills the fizz in carbonated beverages...
  • Cocktailian published this 11 / 10 / 2009
  • 120 reads
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Essential Mixes and Prime Preps

behind the bar | By Kyle Branche Essential classic libations, which were created during the days when there was an interest in a drier, stronger, herb-enhanced drink. Today, many fans of the cock...
  • Cocktailian published this 11 / 10 / 2009
  • 131 reads
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Luminous Layers

distillations | By Kyle Branche T 68 Liqueurs Show Off Their Stripes Lay ered drinks: he inspiration for creating layered drinks came to me in the late 1980s. After years of bartending and gett...
  • Cocktailian published this 11 / 10 / 2009
  • 176 reads
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90 p.
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Thinking Bartender Barbook - George Sinclair

Here is a complete e-book of cocktail recipes and cocktail history; This book is divided into sections, by alcoholic spirits, and each section has a write-up of that particular spirit, and the cock...
  • thethinkingbartender published this 11 / 02 / 2009
  • 410 reads
  • 1 comment
13 p.
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PTB Manual

QuickGuide Bartending Manual Thank you for visiting us at BartendNow.Com and purchasing Passing the Bar: The Complete Video/DVD Guide to Bartending. This program is the ultimate teaching tool that...
  • Ironman915 published this 08 / 17 / 2009
  • 167 reads
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197 p. 
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Bartending Basics: A Complete Beginner's Guide

Bartending is a great career path. You can work in resorts, casinos, cruise ships, tropical islands and many other fun and exotic places. You can go just about anywhere in the world and find a job ...
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  • pratzenpublishing published this 06 / 11 / 2009
  • 2,552 reads
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Swine Flu and Bar Tending - How to stay safe

How to avoid contracting the swine flu and other viruses while bartending. Best Practices for bartenders.
  • barninja published this 05 / 26 / 2009
  • 158 reads
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How to Learn Bartending and Find a Bartending Job.

How and where to learn bartending. Home bartending and professional bartending made easy. The Ultimate resource for bartenders. We can help you find a bartending job in the food and beverage industry.
  • barninja published this 05 / 26 / 2009
  • 262 reads
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Behind the Bar - March 2009 - French Toast

Chersevani was inspired by the culinary possibilities of absinthe and one of her favorite breakfast foods when she created this deliciously balanced cocktail. So serve it for brunch, serve it at...
  • thinkingbartender published this 03 / 27 / 2009
  • 1,597 reads
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34 p.
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Drink Magazine WINTER 2008 / 2009

Dedicated to London’s drinking culture, DRINK is London’s first free, pocket size escort to the capital’s best bars and pubs. Snappy reviews, great shots, brilliant features; useful, entertaining, ...
  • thinkingbartender published this 03 / 14 / 2009
  • 2,756 reads
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90 p.
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Thinking Bartender Barbook

Here is a complete e-book of cocktail recipes and cocktail history; This book is divided into sections, by alcoholic spirits, and each section has a write-up of that particular spirit, and the cock...
  • thinkingbartender published this 03 / 26 / 2007
  • 35,237 reads
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