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Know Your Farmer: USDA Research, Education and Economics support for local and regional food systems

Local and regional food systems are exciting hotbeds of innovation. USDA can help speed that innovation through our programs in research and economic analysis, and we can multiply their benefits th...
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  • dmaten published this 10/27/2009
  • 56 reads
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Ag News, Spring 2009

Ag students place in Rangeland Cup national competition | Former college Legacy Award recipient new UW trustee | UW professor part of study identifying major issues facing coal production | Outstan...
  • Pdf_16x16 32 pages
  • University_of_Wyoming published this 10/26/2009
  • 74 reads
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USDA ERS Symposium on Local Foods - The Economics and Supply Chain Issues

This is a transcript from the June 26, 2009 USDA ERS Symposium on Local Food Systems. Here is the part from Session 3 – Economics and Impacts of Local Foods. Pay specific attention to “Environmen...
  • Pdf_16x16 18 pages
  • nutrition_wonderland published this 10/21/2009
  • 35 reads
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Canner's Corner: Enjoying Summer's Bounty - A taste for tomatoes

If processing tomatoes with citric acid or lemon juice is not part of a home canner's tomato-canning procedures, it's time to update that home-canning information. Tomato-processing procedures have...
  • Pdf_16x16 3 pages
  • University_of_Wyoming published this 10/21/2009
  • 56 reads
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College of Agriculture Agademics, February 2009

February 2009 Issue: UW/USDA research should enable sheep producers to easily improve genetics | Ag econ researchers start phase two of state predator project | Scott Shaw hopes butterfly bill flie...
  • Pdf_16x16 10 pages
  • University_of_Wyoming published this 10/20/2009
  • 68 reads
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College of Agriculture Agademics, April 2007

April 2007 Issue: AES director receives outstanding alumni honor | Adjunct professor receives USDA honor for research | Lab in memory of Williams/Thorne dedication April 20 | Jacobsen, Nelson earn ...
  • Pdf_16x16 16 pages
  • University_of_Wyoming published this 10/19/2009
  • 81 reads
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October 2009 USDA management reorganization Frequently Asked Questions

October 2009 USDA management reorganization Frequently Asked Questions
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  • cdorobek published this 10/17/2009
  • 460 reads
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USDA Secretary Vilsack's June 18 Letter

June 18, 2009 Agriculture Secretary Thomas Vilsack letter re: management reorganization
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  • cdorobek published this 10/17/2009
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SEPT Indiana Conservation Program MATRIX ICPPrograms09

  • Pdf_16x16 8 pages
  • St Joseph County SWCD published this 09/23/2009
  • 65 reads
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Safety in the Kitchen: Poultry Handling When Making Healthy Dinners and Low Fat Chicken Recipes

This information has been gathered from the USDA website. I have summarized it for use as a quick guide to help you know how to safely handle your poultry when making safe healthy dinners and low ...
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  • healthydinners published this 09/21/2009
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USDA Testimony 9.10.09

9/10/09 USDA Listening Session on Child Hunger and Obesity - Testimony from the Texas Food Bank Network
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  • jcdwyer published this 09/14/2009
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HAC: RD Report Section II SFHsg Obligations

HAC Publication USDA Rural Development Programs: FY 2008 Year End Report - Section II USDA Rural Development Housing Programs: FY 2008 Year-End Report, produced by the Housing Assistance Council, ...
  • Pdf_16x16 28 pages
  • janclark published this 08/28/2009
  • 104 reads
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HAC: FY2008 RD Report

HAC Publication USDA Rural Development Programs: FY 2008 Year End Report - Full Report USDA Rural Development Housing Programs: FY 2008 Year-End Report, produced by the Housing Assistance Council,...
  • Pdf_16x16 167 pages
  • janclark published this 08/28/2009
  • 128 reads
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Mark Hegsted’s history of the Dietary Guidelines for Americans

Mark Hegsted’s (former USDA head of the Center for Human Nutrition) personal account of the history of the Dietary Guidelines for Americans cerca 1980.
  • Pdf_16x16 13 pages
  • nutrition_wonderland published this 08/21/2009
  • 160 reads
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conservationupdate_may200 8

This is a monthly publication that the Louisiana-Natural Resources Conservation Service (NRCS) develops to feature events and news that is taking place around the state.
  • Pdf_16x16 2 pages
  • Klemoine published this 08/20/2009
  • 62 reads
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The Bottom Line of Tracking Livestock: The Money Behind the National Animal Identification System

There are around 2.5 billion farm animals that the United States Department of Agriculture (USDA) wants to track under the proposed National Animal Identification System (NAIS). If and when this tr...
  • Pdf_16x16 8 pages
  • FoodWater published this 08/12/2009
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Trade and Development When Exports Lack Diversification: A Case Study from Malawi

http://www.usaraf.army.mil Economic Research Report No. (ERR-77) 42 pp, July 2009 Developing countries, particularly those that depend heavily on a small number of agricultural exports, are v...
  • Pdf_16x16 42 pages
  • usarmyafrica published this 08/02/2009
  • 308 reads
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CFR Rules Relating to Labelling Products as Organic

The USDA regulations relating to the advertising of products using the word "organic"
  • Pdf_16x16 79 pages
  • dnball published this 07/29/2009
  • 188 reads
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USDA 09 - Access to Affordable & Nutritious Food

Abstract from the Report: The Food, Conservation, and Energy Act of 2008 directed the U.S. Department of Agriculture to conduct a 1-year study to assess the extent of areas with limited access to ...
  • Pdf_16x16 160 pages
  • recycled minds published this 06/28/2009
  • 420 reads
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USDA Farmer to Consumer Sales Charts

The USDA released a recap of the growth in direct-to-consumer sales for local farmers in May 2009. The document contains many charts showing the dramatic growth over the early 21st century.
  • Pdf_16x16 10 pages
  • nutrition_wonderland published this 06/18/2009
  • 267 reads
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