Woolworths TASTE

EAT AL FRESCO

HOLIDAY HINT DEC 22

It’s midsummer's day! Why not Keep it low on effort. Stock up on goodies including pâtés, cheese, olives, nuts, seasonal fruit such as nectarines and berries, and a crusty French baguette. Add

You're reading a preview, sign up to read more.

More from Woolworths TASTE

Woolworths TASTE4 min readFood & Wine
Planting A Seed
What inspired the second book and how would you say it differs from the first? Henry: This cookbook is all about how imaginative plant-based food can be. We’ve got pulled jackfruit burgers in there, Camemberts, even a vegan “faux” gras! We’re inspir
Woolworths TASTE2 min readFood & Wine
3 WAYS WITH strawberries
Preheat the oven to 220°C. Sift 240 g flour with 4 t baking powder and ½ t salt. Grate in 125 g butter and lightly rub together until the mixture resembles breadcrumbs. Beat 2 extra-large, free-range eggs with 1 cup plain yoghurt and stir into the fl
Woolworths TASTE1 min readFood & Wine
The Green Light
“My default is SWISS CHARD steamed or blanched, the water squeezed out and seasoned with Maldon salt, good olive oil and lots of fresh nutmeg. Sometimes I add the chopped chard to a white sauce, to please the husband, but the nutmeg is key in both ve