New York Magazine

Pasta Bar at Buon’Italia

75 Ninth Ave., at 15th St., lower level 212-633-9090

IF YOU LOVE ITALIAN FOOD—eating it, cooking it, shopping for it—you know Buon’Italia. The Chelsea Market Italian-foods emporium is a favorite among Italophiles for its obscure pasta brands, dynamite Calabrian-pepper spreads, and Parmigiano-Reggianos

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