Island Spice

“A passionate food culture set amongst the backdrop of an absolutely stunning location” is how chef Shawn McClain of Sage at ARIA Resort & Casino in Las Vegas described the culinary scene in the Turks and Caicos following a recent visit. “The cuisine reflects an international influence executed by very talented chefs.” McClain, like an increasing number of foodies, dropped in for the Caribbean Food and Wine Festival, an. “Before farm-to-table became trendy, or even discussed, local seafood was available right off our shores and had always been a staple of our island diet.”

You're reading a preview, sign up to read more.

More from Maxim

Maxim2 min read
Green Lightning
In the dialect of Bologna, the home of Lamborghini’s factory and HQ, it means “thunderbolt”—a fitting moniker as the Lamborghini Sián FKP 37 is the marque’s fastest and most powerful production car ever. We always expected Lamborghini would roar into
Maxim1 min read
Capri By Air And Water
For decades, Capri has been a popular honeymoon and romantic destination, with its combination of natural beauty, world-class accommodations and of course culinary options that stand out even amongst the numerous offerings elsewhere in Italy. There a
Maxim4 min read
Top Models
Having placed in the Top 4, Kalyssa is a small-town girl with big time goals. The 5’2” stunner is a newcomer to the modeling world, though she’s anything but an amateur. Alynn got her start in the spotlight as a professional NBA cheerleader for the O