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  • Baking Heaven

    WINTER WARMER BISCUITS

    Dec 03, 2020 3 minutes

    TECHNIQUES

    WORKING WITH SUGARPASTE, USING CUTTERS, PIPING ROYAL ICING

    FOR THE MITTENS

    FOR THE JUMPERS

    FOR THE BOBBLE HAT

    YOU WILL NEED

    FOR THE BISCUITS

    • a batch of your favourite biscuit dough

    TO DECORATE

    • Renshaw sugarpaste colours – green, white, red

    • cooled boiled water

    • royal icing: piping consistency

    • sprinkles (optional)

    • edible gold paint (optional)

    EQUIPMENT

    • biscuit cutters: jumper, bobble hat, coffee mug & mitten

    • rolling pin

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