More from BBC Good Food Magazine

BBC Good Food Magazine1 min readCooking, Food & Wine
Griddle Pan
A griddle pan is ideal for chargrilling meat and veg – the raised ridges allow food to cook with defined grill marks and any fat renders into the grooves of the pan. This griddle plate from Jean Patrique is made from cast aluminium so is light and ea
BBC Good Food Magazine2 min readRegional & Ethnic
Family Matters
Get the kids to help mix the batter for these simple cakes, then enjoy on picnics or play dates. MAKES 12 PREP 20 mins COOK 20 mins EASY V * un-iced 100g caster sugar100g unsalted butter, softened2 large eggs1 tsp vanilla paste80g self-raising flo
BBC Good Food Magazine8 min readCooking, Food & Wine
Sunshine Berries
For a dessert that’s incredibly easy, with ice cream that doesn’t need churning, you must try this terrine. It’s layered with crisp dark chocolate and marbled with a zingy raspberry purée. Prepare it ahead, ready to take out of the freezer when you w