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author
Andrew Friedman
Andrew Friedman has chronicled the life and work of some of our best American chefs. He is the author of Knives at Dawn: America's Quest for Culinary Glory at the Bocuse d'Or, the ...view moreAndrew Friedman has chronicled the life and work of some of our best American chefs. He is the author of Knives at Dawn: America's Quest for Culinary Glory at the Bocuse d'Or, the World's Most Prestigious Cooking Competition and coeditor of the internationally popular anthology Don't Try This at Home. He has also coauthored more than two dozen cookbooks and memoirs with chefs including Alfred Portale, Paul Liebrandt, and Michael White, and collaborated on the New York Times bestselling memoir Breaking Back with tennis starr James Blake. Freidman writes about chefs on his Toqueland blog and interviews them on his Heritage Radio Network podcast Andrew Talks to Chefs. He lives in New York.view less

Books Authored

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  • Chefs, Drugs and Rock & Roll: How Food Lovers, Free Spirits, Misfits and Wanderers Created a New American Profession

    Author Andrew Friedman
  • Covert Capital: Landscapes of Denial and the Making of U.S. Empire in the Suburbs of Northern Virginia

    Author Andrew Friedman
  • American Crossroads

    Author Elizabeth Esch
  • Dirty Dishes: A Restaurateur's Story of Passion, Pain, and Pasta

    Author Andrew Friedman
  • Don't Try This at Home: Culinary Catastrophes from the World's Greatest Chefs

    Author Kimberly Witherspoon
  • Tom Valenti's Soups, Stews, and One-Pot Meals: 125 Home Recipes from the Chef-Owner of New York City's Ouest and 'Cesca

    Author Tom Valenti
  • Knives at Dawn: America's Quest for Culinary Glory at the Legendary Bocuse d'Or Competition

    Author Andrew Friedman

Audiobooks Authored

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  • Family, Inc.: Office Inspired Solutions to Reduce the Chaos in Your Home and Save Your Sanity!

    Author Caitlin Friedman
  • Chefs, Drugs and Rock & Roll: How Food Lovers, Free Spirits, Misfits and Wanderers Created a New American Profession

    Author Andrew Friedman
  • Knives at Dawn: America's Quest for Culinary Glory at the Legendary Bocuse D'or Competition

    Author Andrew Friedman

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  • Cookbooks, Food, & Wine
  • Bio & Memoir
  • General Fiction
  • Courses & Dishes
  • Food Essays & Narratives

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